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The preparation method of Italian macchiato Coffee

The preparation method of Italian macchiato Coffee

Machiatto Coffee introduces Macchiato Coffee. Macchiato means imprint or brand in Italian. As the name implies, its name caramel macchiato symbolizes the sweet mark. Macchiato coffee is a kind of milk coffee, which is first mixed with milk and vanilla syrup, then added with milk foam, then poured into the coffee, and finally sprinkled with net lattice caramel over the milk foam. CaramelMachiatto

2015-10-10
China Fushan Cup International barista Championship starts

China Fushan Cup International barista Championship starts

The third China Fushan Cup International barista Championship opened on May 29 in Chengmai Fushan Coffee Town, Hainan Province.

2014-05-30
Coffee Bean Coffee roasting Coffee steps detailed description of coffee practice coffee flavor

Coffee Bean Coffee roasting Coffee steps detailed description of coffee practice coffee flavor

Some suggestions for friends who just bought the mobile network: 1, the mobile network is very unstable, you have to practice with a lot of beans at the beginning, it is not recommended to use good beans at first, buy a few KG of Yunnan, Brazil and other bourbon cheap beans to practice. One is that soft beans are easier to bake, and the other is cheap beans, which is not very painful when they are baked. Bake until you feel it, but you have to bake it with good beans, which is not very good.

2016-03-14
Italian coffee machine cleaning method

Italian coffee machine cleaning method

Coffee machine cleaning work is very important, in general, regular cleaning of the machine cleaning, Italian coffee machine cleaning work is no exception, such as cleaning the machine from time to time, not only can better maintain the machine to extend its service life, but also to improve or protect the quality of the coffee produced. In general, the daily cleaning and maintenance of Italian coffee machines is mainly a recoil

2014-07-24
The world's most expensive coffee bean civet coffee

The world's most expensive coffee bean civet coffee

Southeast net, July 7-according to Taiwan media reports, the world-famous civet coffee has also been produced in Taiwan! With the assistance of the Industrial Research Institute, the mountain pig farm in Peinan Township, Taitung County, uses masked palm civet (an animal of the same family as the civet) to produce Taiwanese civet coffee by in vitro fermentation, making Taitung coffee a best seller and more than three times cheaper than the authentic civet coffee. Be described as the whole world

2016-06-05
Introduction to the varieties of Panamanian Coffee Manor with clean and layered taste

Introduction to the varieties of Panamanian Coffee Manor with clean and layered taste

China Coffee net name: Panama Flower Butterfly production area: Bokuitbaru Volcano Variety: Geisha, Catuai, Caturra treatment: exquisite washing and baking degree: medium-shallow baking Agtron:75-83 net content: 227g flavor: flower, bergamot, berry, Nanyang fruit, honey, cherry, long-lasting aroma and finish, clean and layered taste, clear acidity.

2016-09-14
Coffee knowledge: coffee roasting

Coffee knowledge: coffee roasting

Coffee roasting (coffee roasting) means that through heating raw beans, starch in raw beans is converted into sugars and acids at high temperature, substances such as cellulose will be carbonized to varying degrees, water and carbon dioxide will be volatilized, proteins will be converted into enzymes and fats, and the remaining substances will be combined to form an oil film on the surface of coffee beans, and in the process coffee acids will be formed.

2014-07-17
The first Internet Cafe in Dongguan opens

The first Internet Cafe in Dongguan opens

Coffee, the first Internet cafe in Dongguan, which is crowdfunded by 59 entrepreneurs, officially opened on the 21st. The head of the coffee shop operation said that all people and friends who are interested in engaging in the Internet can come here to exchange. And provide free docking space for all enterprises, especially start-ups. Provide communication and learning platform for startups Lai Coffee is located in the Rong Da Building of Nancheng Art Exhibition Center.

2014-12-22
What kind of utensils do you need to bake coffee beans? How to bake coffee beans?

What kind of utensils do you need to bake coffee beans? How to bake coffee beans?

Coffee beans are the root cause of coffee and the fascinating taste of coffee. Now more and more feverish coffee lovers begin to buy raw coffee beans, roasting coffee beans manually or by machine, to really exert the DIY spirit to the extreme. So today, the editor will talk about what appliances coffee beans need to roast. How to bake coffee beans? At present, the roasting utensils of coffee beans are roughly divided into three.

2015-02-06
The main points of making a cup of siphon pot coffee: what are the stirring methods and techniques of the siphon pot?

The main points of making a cup of siphon pot coffee: what are the stirring methods and techniques of the siphon pot?

Guide: what are the stirring methods and techniques of the siphon pot? In the past, people used to stir vigorously, but more and more people began to reach a consensus on stirring skills, that is, it is not advisable to stir vigorously, but gently when stirring. In the relevant information of the cup pot net, we have described in detail the principle of the siphon coffee pot, how to use the siphon pot and the matters needing attention in making coffee.

2015-12-29
A trial of self-baking gadgets-- A baking

A trial of self-baking gadgets-- A baking "clay pot" invented by Koreans

Coffee lovers pass each other a small baking toy for trial, get it, try it, and tell me a little bit of how you feel. It is said that this thing was invented by Koreans, but recently I heard that many things were invented by Koreans, but Guo Degang jokingly said that the Chinese invented Koreans, not to mention who invented this little thing. The first feeling when you get it.

2014-08-27
The method of roasting coffee beans by families themselves

The method of roasting coffee beans by families themselves

Some coffee lovers like to buy raw coffee beans and roast them by themselves. Self-baking is not only easy, but also effective, so those who are interested can try it.

2014-06-13
macchiato

macchiato

Macchiato coffee macchiato coffee is a kind of milk coffee, it is first mixed milk and vanilla syrup, then add milk foam, then pour coffee, finally in the milk foam drizzled with grid caramel. Preparation method: Ingredients: Italian coffee 100ml, fresh milk 300ml, caramel cream 15ml, caramel syrup 15ml Cup: 500ml large cup, with coffee spoon, sugar

2014-06-16
Coffee chains speed up the pace of opening stores

Coffee chains speed up the pace of opening stores

Starbucks reported third-quarter net profit of $417.8 million, up 25.4% from the same period last year. Global same-store sales increased by 8%, with same-store sales in China and other Asia-Pacific regions up 9%.

2014-07-15
Mocha pudding

Mocha pudding

Practice (for 3 people): put milk 50cc in the pot, add 25g sugar to boil, remove from the fire, add 1 tablespoon of instant coffee and stir. Then add 150cc whipped cream to cool. Among them, there are two open egg cubes. Use a net funnel to allow the raw material to flow through, and then put it on the plate. Then put it on a pre-heated stove and barbecue at 160 degrees for 20 minutes. Cool down after baking and add

2014-07-26
Ethiopian Manor Coffee-Yega Xuefei

Ethiopian Manor Coffee-Yega Xuefei

Organic planting environment is the guarantee of the healthy quality of this coffee after roasting cooked beans series: aromatic manor coffee raw bean producing area: Ethiopia treatment method: washing and baking area: Beijing Economic Development Zone Packaging: bag net content: 250g baking degree: shallow roasting (can be adjusted according to guest requirements) roasting method: fresh roasting 24 hours after the order is issued

2014-08-22
Coffee technology. A good espresso.

Coffee technology. A good espresso.

Italian Espres-so, which means "very fast" in Italian. Espresso is tasted in small cups, preferably within three mouthfuls. When drinking, do not need to add sugar and milk, net taste of the flavor. What is a good espresso? There are three main elements to be examined: first, the perfect Italian espresso will be covered with a rich layer.

2014-12-01
The meaning of Espresso A good espresso

The meaning of Espresso A good espresso

Italian Espres-so, which means "very fast" in Italian. Espresso is tasted in small cups, preferably within three mouthfuls. When drinking, do not need to add sugar and milk, net taste of the flavor. What is a good espresso? There are three main elements to be examined: first, the perfect Italian espresso will be covered with a rich layer.

2015-02-09
Coffee common sense A good espresso

Coffee common sense A good espresso

Italian Espres-so, which means "very fast" in Italian. Espresso is tasted in small cups, preferably within three mouthfuls. When drinking, do not need to add sugar and milk, net taste of the flavor. What is a good espresso? There are three main elements to be examined: first, the perfect Italian espresso will be covered with a rich layer.

2015-03-09
What's a good espresso like?

What's a good espresso like?

Italian Espres-so, which means "very fast" in Italian. Espresso is tasted in small cups, preferably within three mouthfuls. When drinking, do not need to add sugar and milk, net taste of the flavor. What is a good espresso? There are three main elements to be examined: first, the perfect Italian espresso will be covered with a rich layer.

2015-04-27
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