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Ethiopian Manor Coffee-Yega Xuefei

Published: 2026-09-29 Author: World Gafei 👁 125 views

Last updated 2026-09-29 — Organic planting environment is the guarantee of the healthy quality of this coffee after roasting cooked beans series: aromatic manor coffee raw bean producing area: Ethiopia treatment method: washing and baking area: Beijing Economic Development Zone Packaging: bag net content: 250g baking degree: shallow roasting (can be adjusted according to guest requirements) roasting method: fresh roasting 24 hours after the order is issued

The organic planting environment is the guarantee of the healthy quality of this coffee.

Cooked beans after baking

Series: aromatic Manor Coffee

Producing area of raw beans: Ethiopia

Treatment: washing

Baking site: Beijing Economic Development Zone

Packing: bagged

Net content: 250g

Baking degree: shallow baking (baking degree can be adjusted according to guest requirements)

Baking method: delivery 24 hours after fresh baking order is issued

Price: 98 yuan

Features: raw beans are brown or dark green, with large grains after baking, special aroma like caramel and mellow taste. With rich and strong bitter sweet characteristics, the unique lemon acidity is rich but soft and pleasant with shallow licorice fragrance, sweet throat flavor is full, rough wilderness fragrance with a little acidity, thick taste without miscellaneous taste, the mellow texture will be brought into play to an appropriate degree.