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What can the Crema of Espresso learn from boutique coffee?

What can the Crema of Espresso learn from boutique coffee?

During the roasting process, a large amount of carbon dioxide is produced in the coffee beans, most of which will be emitted during the cooling process, and a few will continue to be kept internally, and these gases will be released when the coffee powder is ground, so coffee must be made as soon as possible after grinding. When hot water strikes coffee powder under Espresso pressure, it will emulsify the insoluble oil of coffee powder and at the same time, it will be supersaturated.

2014-10-25
What can the Crema of Espresso tell us about coffee basics?

What can the Crema of Espresso tell us about coffee basics?

During the roasting process, a large amount of carbon dioxide is produced in the coffee beans, most of which will be emitted during the cooling process, and a few will continue to be kept internally, and these gases will be released when the coffee powder is ground, so coffee must be made as soon as possible after grinding. When hot water strikes coffee powder under Espresso pressure, it will emulsify the insoluble oil of coffee powder and at the same time, it will be supersaturated.

2014-10-28
Basic knowledge of Coffee to understand caffeine

Basic knowledge of Coffee to understand caffeine

Whether coffee affects health is a topic of great concern to many people, and scientists have been debating it for many years. But so far, scientific research has not found conclusive evidence that moderate consumption of coffee is harmful to human health. Between 1970 and 1980, the results of this study were usually negative. Extensive media coverage makes people feel uneasy about the caffeine in their diet

2014-11-03
Consciousness, coffee knowledge | Secrets in coffee Crema

Consciousness, coffee knowledge | Secrets in coffee Crema

What is Crema (coffee grease)? During the roasting process, a large amount of carbon dioxide is produced in the coffee beans (most will be emitted during cooling, a few will continue to be kept inside, and grinding will release these gases, so coffee must be made as soon as possible after grinding). When hot water strikes coffee powder under high pressure, it will emulsify the insoluble oil of coffee powder and become oversaturated.

2015-11-09
Advantages and disadvantages of drinking coffee

Advantages and disadvantages of drinking coffee

Coffee beans contain about 100 different substances, including caffeine, tannic acid, oil and nitrogen compounds, and each 100 grams of instant coffee contains 44 to 100 mg of caffeine; each 100 grams of brewed coffee contains 64 to 124 mg of caffeine. Coffee is a stimulant that has a lot of effects on the human body. It can diuretic, stimulate the central nervous system and respiratory system, expand blood vessels, and make

2014-07-17
The ingredients of Coffee beans explain the positive understanding of caffeine

The ingredients of Coffee beans explain the positive understanding of caffeine

Whether coffee affects health is a topic of great concern to many people, and scientists have been debating it for many years. But so far, scientific research has not found conclusive evidence that moderate consumption of coffee is harmful to human health. Between 1970 and 1980, the results of this study were usually negative. Extensive media coverage makes people feel uneasy about the caffeine in their diet

2015-01-22
Drinking coffee in the morning will affect the work of the day

Drinking coffee in the morning will affect the work of the day

A cup of coffee for breakfast has become a habit for many people.

2014-07-15
What else does coffee contain besides caffeine?

What else does coffee contain besides caffeine?

Caffeine is a very small part of the bioactive mixture found in properly roasted coffee. Other substances include: (1) antioxidant chlorogenic acid (CGA); (2) active lactone (known as quinidine), formed by CGA3 when roasted properly; (3) nicotinic acid; and (4) minerals (manganese, potassium, iron, zinc, etc.). The final amount of caffeine varies from cup to cup, Allah.

2015-06-21
Fine Coffee study Coffee and Health knowledge

Fine Coffee study Coffee and Health knowledge

In the 1990s, due to a more rigorous and accurate testing process and a better understanding of other aspects, such as alcohol consumption, exercise habits and smoking, these studies have now been able to clarify some unresolved arguments in previous studies. In particular, it has provided a lot of new knowledge about caffeine and health. Many studies have shown that caffeine affects the human body in many ways

2014-11-03
What kind of coffee is hazelnut coffee?

What kind of coffee is hazelnut coffee?

Hazelnut means hazelnut coffee FrenchVanilla is French vanilla. You don't have to type Chinese together. Those who know it can understand it at a glance. Those who don't understand will find a place to copy the answer according to these. Both of these are lattes. It's just different syrup in it. The base is Espresso Ristretto 1 cup (15-20ml) + steam milk about 200ml white coffee Malaysia is the only

2015-03-12
Coffee and health knowledge

Coffee and health knowledge

Whether coffee affects health is a topic of great concern to many people, and scientists have been debating it for many years. But so far, scientific research has not found conclusive evidence that moderate consumption of coffee is harmful to human health. Between 1970 and 1980, the results of this study were usually negative. Extensive media coverage makes people feel uneasy about the caffeine in their diet

2014-06-14
What's the difference between black and white coffee?

What's the difference between black and white coffee?

Many people will think, as the name implies, that the two are one color is black and the other is white, wrong! The biggest essential difference between white coffee and black coffee is in its processing process. At present, most of the coffee on the market is black coffee, which is made from coffee beans roasted with caramel at high temperature, which makes the coffee taste bitter, sour, caramel and carbonized.

2014-07-01
Coffee and health knowledge about caffeine

Coffee and health knowledge about caffeine

Whether coffee affects health is a topic of great concern to many people, and scientists have been debating it for many years. But so far, scientific research has not found conclusive evidence that moderate consumption of coffee is harmful to human health. Between 1970 and 1980, the results of this study were usually negative. Extensive media coverage makes people feel uneasy about the caffeine in their diet

2015-08-14
Roasting is the

Roasting is the "key" coffee base in coffee processing

The components of coffee quality (such as the quality and magnitude of acidity and bitterness, the intensity and quality of aroma) are determined at the green bean stage. Although roasting can only adjust the taste within the range of characteristics possessed by green beans, roasting has a far greater impact on coffee taste than grinding and extraction, which transfer the active ingredients produced after roasting into the coffee liquid and create flavor.

2015-10-06
Interpretation of Coffee basic knowledge of Coffee

Interpretation of Coffee basic knowledge of Coffee

Is your coffee fresh? The world consumes 1.6 billion cups of coffee a day, which is equivalent to 70 cups per person in Taiwan every day, but less than 10% of people really drink "good coffee"! Because more than 90% of the coffee on the market is stale coffee. Fresh coffee is recognized as the most mellow drink in the world. Yes, the key lies in the word "fresh", you know.

2015-04-21
Is coffee a healthy food? Coffee can prevent many diseases of old age

Is coffee a healthy food? Coffee can prevent many diseases of old age

Good news for coffee fans! The coffee you drink every morning doesn't just lift your spirits. Coffee protects against malignant melanoma, considered the deadliest form of skin cancer, cancer scientists have found. And the more coffee you drink, the less likely you are to develop malignant melanoma! Recently published in Journal of the Nation

2015-09-01
Know whether coffee has more advantages or disadvantages.

Know whether coffee has more advantages or disadvantages.

Whether coffee affects health is a topic of great concern to many people, and scientists have been debating it for many years. But so far, scientific research has not found conclusive evidence that moderate consumption of coffee is harmful to human health. Between 1970 and 1980, the results of this study were usually negative. Extensive media coverage has made people uneasy about the caffeine in their diets

2015-03-13
Coffee and health knowledge: does coffee affect health?

Coffee and health knowledge: does coffee affect health?

Whether coffee affects health is a topic of great concern to many people, and scientists have been debating it for many years. But so far, scientific research has not found conclusive evidence that moderate consumption of coffee is harmful to human health. Between 1970 and 1980, the results of this study were usually negative. Extensive media coverage makes people feel uneasy about the caffeine in their diet

2015-06-26
Crema in-depth Analysis of espresso flow rate sharing

Crema in-depth Analysis of espresso flow rate sharing

Many years ago, David Schomer, a Seattle barista, wrote Espresso Coffee, a best-selling book in the coffee industry, which quickly swept through Espresso production and made all coffee lovers known as the father of Italian coffee, the father of Seattle Coffee, the Godfather of Coffee and so on. I have also tasted this Espresso Coffee, and when I think about it, I will benefit a lot.

2015-11-09
Coffee is not suitable for drinking in the morning.

Coffee is not suitable for drinking in the morning.

A cup of coffee for breakfast has become the habit of many people. But dietary nutritionists suggest that drinking coffee in the morning can affect the day's work. Because drinking coffee at breakfast will make your heart beat faster and cause your stomach to contract. In addition, the sugar consumed in breakfast will be quickly absorbed by the body, causing a strong sense of hunger. At this time, people will become irritable, absent-minded and don't think about anything but eat.

2014-07-21
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