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Boutique Coffee learn how to choose and buy coffee pots

Boutique Coffee learn how to choose and buy coffee pots

Now the coffee pots on the market are all drip-type, and they are divided into Japanese style, American style and Italian style. The Japanese coffee maker, also known as the siphon pot, has an alcohol lamp on the base and two glass balls on it. It heats the water from the lower glass ball to produce water vapor, pushes the hot water from the lower sphere to the upper pot, and then sucks back the coffee extracted from the upper glass ball after the lower pot cools. Cooked in a Japanese coffee pot

2014-12-22
Jamaican Blue Mountain Coffee

Jamaican Blue Mountain Coffee

Suggested dosage: about 10-15g Blue Mountain Coffee Powder per cup, brewing 6-8oz coffee. To use a siphon pot to brew Blue Mountain Coffee: the first step is to grind the beans, and the second step is to avoid a gap between the filter and the glass container, because the gap will not only make the coffee powder fall into the water below. it will also make the container leak and affect the extraction effect. The third step is to put down the pot.

2016-06-01
Coffee machine common sense true and false hario siphon pot comparison total strategy

Coffee machine common sense true and false hario siphon pot comparison total strategy

Japanese hario is the first choice for siphon pots. What's so good about it? In addition to exquisite workmanship, the last step of siphon production is to use a cold wet cloth to cool the next pot. This step is to prevent the high temperature of the next pot from causing the reflux coffee to zoom and affect the taste. Domestic glass may crack because of instant cooling. This is rarely the case with Japanese products. Also because of the excellent quality and reputation of hario, it leads to

2014-11-08
Coffee making DIY (2) siphon pot method which is popular all over the world

Coffee making DIY (2) siphon pot method which is popular all over the world

The siphon pot is said to have been invented in 1840 by a Scottish naval engineer named Napier (another term was invented by German scientists). Although the inventors at that time did not necessarily have such a wonderful invention because of coffee, the siphon pot was widely used to make coffee. It was popular in the United States as early as World War I. Until now, it is also very popular with coffee lovers.

2014-11-06
General knowledge of fine coffee collocation of different combinations of coffee utensils

General knowledge of fine coffee collocation of different combinations of coffee utensils

Today, coffee, a western traditional drink, is getting closer and closer to our life, and more and more friends like the beauty of coffee, but how to choose and buy coffee utensils that suit us? the correct consideration of the combination of different coffee utensils before purchase will make our life more colorful. 1. Mocha pot + alcohol lamp + bean grinder mocha pot is mainly made of aluminum alloy and

2015-07-15
Coffee machine method siphon tube boiling method

Coffee machine method siphon tube boiling method

Filter paper dripping method (Paper Drip) 1. First put the prepared filter paper into the drip, then put the ground coffee powder into (about 2 tablespoons per person, about 12 grams) 2. Pour 95 ℃ of boiled water gently from the center and slowly let the coffee powder and boiling water permeate and spread all over it. At this time, the coffee powder begins to expand and slowly sink. Wait 25 seconds before preparing.

2015-05-27
How to tell the true from the false hario siphon pot

How to tell the true from the false hario siphon pot

Japanese hario is the first choice for siphon pots. What's so good about it? In addition to exquisite workmanship, the last step of siphon production is to use a cold wet cloth to cool the next pot. This step is to prevent the high temperature of the next pot from coking the refluxing coffee and affecting the taste. Domestic glass may crack because of instant cooling. This is rarely the case with Japanese products. It is also because of the excellent quality and fame of hario.

2015-04-21
Learn two different ways to extract coffee tips

Learn two different ways to extract coffee tips

Paper Drip 1. Put the prepared filter paper into the drip, and then put the ground coffee powder into it (about 2 tablespoons for 1 person, about 12 grams) 2. Pour the boiled water from the center at 95℃, and slowly rotate to make the coffee powder and boiling water completely penetrate and spread. At this time, the coffee powder begins to expand and slowly sink. Wait for 25 seconds before preparing.

2014-12-06
Irish Coffee Cocktail Coffee the original formulation of Irish Coffee and its Origin

Irish Coffee Cocktail Coffee the original formulation of Irish Coffee and its Origin

Irish Coffee (Irish Coffee) is a cocktail, which is based on Irish Whiskey and supplemented with coffee. According to legend, a bartender at Dublin airport blends whisky with hot coffee for the first time to make an Irish coffee cocktail for the girl he likes. The origin of an Irish coffee is a kind of coffee containing alcohol, in 19.

2016-03-07
Introduce the cooking methods of two kinds of coffee machines

Introduce the cooking methods of two kinds of coffee machines

Filter paper dripping method (Paper Drip) 1. First put the prepared filter paper into the drip, then put the ground coffee powder into (about 2 tablespoons per person, about 12 grams) 2. Pour 95 ℃ of boiled water gently from the center and slowly let the coffee powder and boiling water permeate and spread all over it. At this time, the coffee powder begins to expand and slowly sink. Wait 25 seconds before preparing.

2015-08-28
Use a siphon pot to make individual coffee

Use a siphon pot to make individual coffee

The siphon pot should be washed and ready for use, and its appearance should be dried to prevent it from bursting in case of fire. Pour 2 portions of hot water into the ball and heat it with an alcohol lamp. Put the filter in the upper half of the container, pull the small spring under the filter to hook to the bottom of the container, and the filter is glued to the bottom entrance to prevent the coffee powder from falling. Take two tablespoons of single powder (such as Colombian coffee or Brazilian coffee) with a spoon, about 10 grams per spoon

2014-08-14
Jamaica Blue Mountain Coffee specially made quality Coffee

Jamaica Blue Mountain Coffee specially made quality Coffee

Pour a whole bag of top products into a cup, add 180C.C hot water, stir well and serve! Cold drink first pour a whole package of products into a cup, add 180C.C hot water, put into the refrigerator after cooling, about four hours later, cold coffee and milk tea, can wash your mind, will be muggy summer completely frozen up quality coffee editor suggested dosage: about 10 per cup

2016-05-31
The siphon pot method that is popular all over the world

The siphon pot method that is popular all over the world

The siphon pot is said to have been invented in 1840 by a Scottish naval engineer named Napier (another term was invented by German scientists). Although the inventors at that time did not necessarily have such a wonderful invention because of coffee, the siphon pot was widely used to make coffee. It was popular in the United States as early as World War I. Until now, it is also very popular with coffee lovers.

2014-09-02
Coffee machine brewing method Introduction 2 kinds of coffee machine brewing method

Coffee machine brewing method Introduction 2 kinds of coffee machine brewing method

The following describes two kinds of coffee machine brewing method: Paper Drip method (Paper Drip) 1. First put the prepared filter paper into the drip, and then put the ground coffee powder into (1 person about 2 spoons, about 12 grams) 2. The boiled water 95℃ gently poured from the center, slowly in a rotating way to let the coffee powder and boiling water completely penetrate, spread, at this time the coffee powder began to expand and

2015-08-06
Coffee brewing technology using siphon pot to make individual coffee

Coffee brewing technology using siphon pot to make individual coffee

The siphon pot should be washed and ready for use, and its appearance should be dried to prevent it from bursting in case of fire. Pour 2 portions of hot water into the ball and heat it with an alcohol lamp. Put the filter in the upper half of the container, pull the small spring under the filter to hook to the bottom of the container, and the filter is glued to the bottom entrance to prevent the coffee powder from falling. Take two tablespoons of single powder (such as Colombian coffee or Brazilian coffee) with a spoon, about 10 grams per spoon

2015-01-21
How to brew the delicious Blue Mountain Coffee the flavor of Blue Mountain Coffee

How to brew the delicious Blue Mountain Coffee the flavor of Blue Mountain Coffee

Suggested dosage: about 10-15g Blue Mountain Coffee Powder per cup, brewing 6-8oz coffee. To use a siphon pot to brew Blue Mountain Coffee: the first step is to grind the beans, and the second step is to avoid a gap between the filter and the glass container, because the gap will not only make the coffee powder fall into the water below. it will also make the container leak and affect the extraction effect. The third step is to put down the pot.

2016-04-27
The technique of making coffee is to make single-serve coffee with siphon pot

The technique of making coffee is to make single-serve coffee with siphon pot

Siphon pot wash ready to use, the appearance to dry, in case of fire burst. Pour hot water for 2 people into the lower ball and heat it with an alcohol lamp. Put the filter in the upper half of the container, pull the small spring under the filter to hook the bottom of the container, and the filter will fit against the bottom inlet to prevent coffee powder from falling. Spoon two tablespoons of a single powder (such as Colombia coffee, or Brazilian coffee), about 10 grams each,

2014-10-31
Introduction to the quality of Jamaican Blue Mountain Coffee

Introduction to the quality of Jamaican Blue Mountain Coffee

Quality coffee editor suggested dosage: about 10-15g Blue Mountain Coffee Powder per cup, brewing 6-8oz coffee. To use a siphon pot to brew Blue Mountain Coffee: the first step is to grind the beans, fineness: 4.5 step 2. The filter under the hook should avoid a gap between the filter and the glass container, because the gap will not only cause the coffee powder to fall into the water below. it will also make the container leak and affect the extraction effect.

2016-06-13
Coffee pot. How do I use a coffee pot that makes coffee?

Coffee pot. How do I use a coffee pot that makes coffee?

Drinking coffee to the share of coffee beans, belongs to the introduction, you need to make coffee utensils. The choice of different coffee pots is mainly related to different tastes, different practices, and different coffee powder. Now the coffee pots on the market are all dripping type, and they are divided into three types: Japanese style, American style and Italian style. The Japanese coffee maker, also known as the siphon pot, has an alcohol lamp on the base.

2015-04-13
The usage of siphon coffee siphon pot

The usage of siphon coffee siphon pot

1. Tools and materials to be prepared: coffee beans 25g (for two, 12-15G/ for one person), bean grinder, alcohol lamp (with plenty of alcohol in it) or gas lamp or other heating apparatus, siphon pot one set, measuring spoon (about 8G), wooden or bamboo mixing rod, coffee cup group 2, siphon pot filled with water, the amount of water for two is 240CC, that is, the mark of 2CUP in the lower pot, which can be high.

2015-11-05
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