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Description of taste and flavor of Indian coffee introduction of grinding scale baking degree of characteristic varieties in producing area

Description of taste and flavor of Indian coffee introduction of grinding scale baking degree of characteristic varieties in producing area

Indian coffee is a relatively pure fancy coffee, so it has a higher demand for black coffee on the base. It is best to use no more than seven days of deep-roasted fresh coffee beans to extract.

2016-10-17
Why is the authentic Italian coffee so small?

Why is the authentic Italian coffee so small?

As an Italian who has lived in Guangzhou for five years, Romeo is glad to be able to drink more satisfying espresso in Guangzhou. As a local Italian, the Touch bar in Pearl River New Town is also the foothold of the International Coffee Taste Academy. In addition to fully handmade drawbar coffee machines and excellent baristas, coffee cups of three sizes also show this.

2014-08-05
Why is a small cup of authentic espresso?

Why is a small cup of authentic espresso?

As an Italian who has lived in Guangzhou for five years, Romeo is glad to be able to drink more satisfying espresso in Guangzhou. As a local Italian, the Touch bar in Pearl River New Town is also the foothold of the International Coffee Taste Academy. In addition to fully handmade drawbar coffee machines and excellent baristas, coffee cups of three sizes also show this.

2014-12-16
Coffee trip-the latest reference information

Coffee trip-the latest reference information

In terms of social function, the cafe is somewhat similar to the Chinese teahouse: its emergence has created a public space and flattened the class distinction, and as prices fall, people from all walks of life can go for a drink and participate in gossip. After hundreds of years of development, coffee has become a necessity of people's life and evolved into a beverage symbolizing civilization. And as long as you walk into a famous cafe

2014-08-15
The etiquette of drinking coffee Dark Coffee does not have to be stirred with sugar

The etiquette of drinking coffee Dark Coffee does not have to be stirred with sugar

The etiquette of drinking coffee at the moment, are you enjoying coffee? Is it because the freshly brewed coffee is so hot that you are trying hard to cool it? Are you habitually using your coffee spoon to deliver coffee to your mouth? Is it a snack in the left hand and a mouthful of coffee in the right hand? I have to tell you, if you drink coffee like this, you have broken into the gift of drinking coffee.

2015-10-26
Coffee Cafe in Paris with Coffee Culture

Coffee Cafe in Paris with Coffee Culture

As the art center of the world, Paris achieved unprecedented prosperity before World War II. Such as Picasso, Stein, Hemingway, Joyce and so on have lived in Paris for many years, and some even died in Paris. Even after the war, Paris was a dream place for writers and artists from all over the world, such as the famous Latin American writers M á rquez, Neruda and so on. The demon of Latin America is the real master.

2014-11-27
Café Life Cafes in Paris with a human touch

Café Life Cafes in Paris with a human touch

Paris, as the world's art center, reached unprecedented prosperity before World War II. Like Picasso, Stein, Hemingway, Joyce and so on have lived in Paris for many years, some even died in Paris. Even after the war, Paris was a dream place for writers and artists from all over the world, such as famous Latin American writers Marquez and Neruda. Latin American magic reality master

2015-02-09
ESPRESSO introduces Espresso as a kind of life.

ESPRESSO introduces Espresso as a kind of life.

Espresso is a kind of living in Italy, Espresso is simply a local life concerto. In the morning, drink a latte (Latte); then, people like to drink Espresso in the store, everyone waits in front of the bar, and after getting the first-hand coffee, they drink it in three sips. The guests in the shop knew each other and talked to each other, and even the coffee maker (Barista) took part in the chat.

2015-05-27
Coffee training Coffee Cup testing basic process knowledge

Coffee training Coffee Cup testing basic process knowledge

The cup testing procedure is a way used by cup testers to judge the flavor characteristics of coffee. In order to understand the differences in the flavor of coffee beans in each producing area, it is necessary to put each coffee bean together. Usually, the cup test can also find out the defects in the flavor of a bean, and a new mixed bean formula can also be developed through the cup test report. Desktop equipment ready 1. Carry out cup time measurement

2015-01-09
The quiet and boutique coffee life in the prosperity

The quiet and boutique coffee life in the prosperity

When you push open the door of the cafe, the crowd and noise are coming, but your heart is still at peace. Because you have cleared your mind and direction, let bygones be bygones, and you have figured out what to do now and in the future. With only a cup of coffee, you can sit leisurely in the cafe all afternoon, watching people coming and going out of the window and watching the clouds rolling in the sky. Or sipping coffee and smelling.

2015-08-10
Espresso common sense authentic espresso why ultra-small cups

Espresso common sense authentic espresso why ultra-small cups

As an Italian who has lived in Guangzhou for five years, Romeo is glad to be able to drink more satisfying espresso in Guangzhou. As a local Italian, the Touch bar in Pearl River New Town is also the foothold of the International Coffee Taste Academy. In addition to fully handmade drawbar coffee machines and excellent baristas, coffee cups of three sizes also show this.

2015-01-29
The effect of Italian concentrated Tour extraction on Oil and Taste how to taste Espresso?

The effect of Italian concentrated Tour extraction on Oil and Taste how to taste Espresso?

The world consumes more than 400 billion cups of coffee every year. There is no doubt that coffee has become one of the most popular drinks in the world. There are many types of coffee with different styles and methods, but the same thing is that every good cup of coffee can be a pleasant experience, while bad coffee can only spoil the mood. There's a big difference in quality. don't just take a sip.

2015-12-02
Full-bodied and sour Guatemala Antigua boutique coffee bean flavor and taste manor production area

Full-bodied and sour Guatemala Antigua boutique coffee bean flavor and taste manor production area

Guatemalan coffee has a strong aroma, even if you don't drink it, just smelling it is already a pleasure. Antigua coffee has a rich and velvety mellow, rich and lively aroma, and fine sour taste. When the attractive fragrance lingers on the tip of your tongue, there is an indescribable mystery. You may feel dull at the first sip, but as the coffee slows down

2016-08-17
Coffee making fancy coffee Campbell blue coffee

Coffee making fancy coffee Campbell blue coffee

Campbell Blue Coffee introduction: Italian coffee can be described as a hundred flowers blooming, while Campbell Blue and caramel macchiato are like twin flowers blooming on the Yaping Peninsula. Campbell Blue is an Italian coffee on a par with macchiato. The fresh white cream floats gently on the deep coffee, just like a white lotus flower that comes out of the mud and makes one cannot bear to drink it. Campbell Blue Coffee material: 1

2014-09-05
The most humane part of the cafe in Paris

The most humane part of the cafe in Paris

As the art center of the world, Paris achieved unprecedented prosperity before World War II. Such as Picasso, Stein, Hemingway, Joyce and so on have lived in Paris for many years, and some even died in Paris. Even after the war, Paris was a dream place for writers and artists from all over the world, such as the famous Latin American writers M á rquez, Neruda and so on. The demon of Latin America is the real master.

2015-06-18
Practical English is commonly used in cafes

Practical English is commonly used in cafes

In foreign countries, coffee is an indispensable drink in daily life, and coffee shops can be seen everywhere. The fragrance of coffee floated from the shop always slows people down and sucks greedily.

2014-05-16
Coffee feelings of the Sudanese

Coffee feelings of the Sudanese

It is no stranger to people to mention coffee. However, if you enter Africa and enter the country of Sudan, you will gradually find that there is an inextricable bond between Sudanese and coffee. Sudan is located in northeast Africa, with an area of about 2.5 million square kilometers, is the largest country in Africa, with a population of more than 25 million. Arabic is the official language of Sudan and English is widely used. Most people believe in Islam. Because the job requires

2014-05-27
(turn) coffee feelings of the Sudanese

(turn) coffee feelings of the Sudanese

The coffee sentiment of the Sudanese is no stranger to people. However, if you walk into Africa and enter the country of Sudan, you will gradually find that there is an inextricable bond between the Sudanese and coffee. Sudan is located in northeast Africa, with an area of about 2.5 million square kilometers, is the largest country in Africa, with a population of more than 25 million. Arabic is the official language of Sudan and English is widely used. Most people believe in Ice.

2014-09-11
Introduction to the characteristics of the method of describing the Flavor of Nicaragua Lacadura Coffee with strong aroma

Introduction to the characteristics of the method of describing the Flavor of Nicaragua Lacadura Coffee with strong aroma

Guatemalan coffee has a strong aroma, even if you don't drink it, just smelling it is already a pleasure. Antigua coffee has a rich and velvety mellow, rich and lively aroma, and fine sour taste. When the attractive fragrance lingers on the tip of your tongue, there is an indescribable mystery. You may feel dull at the first sip, but as the coffee slows down

2016-10-11
Introduction to the flavor and taste of Guatemalan coffee beans the characteristics of Antigua coffee beans in Guatemala

Introduction to the flavor and taste of Guatemalan coffee beans the characteristics of Antigua coffee beans in Guatemala

Guatemalan coffee has a strong aroma, even if you don't drink it, just smelling it is already a pleasure. Antigua coffee has a rich and velvety mellow, rich and lively aroma, and fine sour taste. When the attractive fragrance lingers on the tip of your tongue, there is an indescribable mystery. You may feel dull at the first sip, but as the coffee slows down

2016-07-22
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