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Creative Photography in Coffee World

Creative Photography in Coffee World

Fla ó ra Borsi, a female Hungarian photographer, created a group of works called "Coffee Universe". This group of works uses post-technology to produce a unique "coffee effect", which turns the wild and urban skies into thick coffee. The strong visual impact is reminiscent of delicious coffee, milk and sugar, and can't help drooling.

2014-07-25
Long grass Bodum Pavina's coffee cup

Long grass Bodum Pavina's coffee cup

I was shocked when I saw this cup for the first time. What could be more suitable for Espresso than it? The simple double-layer design makes the coffee look completely floating in the cup, and this light visual feeling is perfectly integrated with the strong and perfect espresso itself, bringing unprecedented visual impact, which is a kind of static movement. Ordinary nobility. You can play it just by watching.

2014-07-29
London International Financial Futures Exchange Coffee Futures trend is weak

London International Financial Futures Exchange Coffee Futures trend is weak

Gold Investment Futures on August 4, due to producers selling and profit-taking. Last day, two agencies downgraded their Brazilian coffee harvest forecasts, causing the market to worry again about the impact of the Brazilian drought on crops.

2014-08-09
Boutique Coffee how to prevent Coffee from over-extraction

Boutique Coffee how to prevent Coffee from over-extraction

The flow rate of the permeable hand filter droplet is generally faster, in fact, the coffee powder is stirred by the impact of the water, so that the powder and water are fully contacted and extracted, and the extraction is completed before the miscellaneous flavor is dissolved.

2014-10-11
Synesso variable pressure extraction recommended by boutique coffee machine

Synesso variable pressure extraction recommended by boutique coffee machine

Most baristas (Barista) are constantly pursuing the stability of a cup of Espresso, while most bakers (Roaster) are looking for the impact of each single coffee in the Espresso formula; and Synesso fulfills the dreams of most people in the coffee industry, meeting both the ultimate pursuit of baristas and the requirements of roasters. Esp, founder of the art of coffee drawing.

2014-11-24
Synesso pressure swing extraction coffee machine Kings coffee machine

Synesso pressure swing extraction coffee machine Kings coffee machine

Most baristas (Barista) are constantly pursuing the stability of a cup of Espresso, while most bakers (Roaster) are looking for the impact of each single coffee in the Espresso formula; and Synesso fulfills the dreams of most people in the coffee industry, meeting both the ultimate pursuit of baristas and the requirements of roasters. Esp, founder of the art of coffee drawing.

2015-01-05
Brewing skills of boutique coffee to prevent excessive extraction

Brewing skills of boutique coffee to prevent excessive extraction

The flow rate of the permeable hand filter droplet is generally faster, in fact, the coffee powder is stirred by the impact of the water, so that the powder and water are fully contacted and extracted, and the extraction is completed before the miscellaneous flavor is dissolved.

2015-01-14
Several common bad kinds of coffee beans

Several common bad kinds of coffee beans

Fermented coffee beans that fall from the soil before harvest. The moldy smell will have a great impact on the taste of coffee. Dead beans, also known as unripe beans, or affected by climatic factors, the development is not perfect. Fried spots will be produced after baking, making the coffee have a green and astringent taste. Black beans fermented beans, coffee beans that have rotted and blackened. Because it is black, it can be distinguished from normal coffee beans at a glance.

2015-03-11
Drinking coffee does not increase the risk of chronic diseases

Drinking coffee does not increase the risk of chronic diseases

A German study of more than 40,000 people for nearly a decade showed that coffee drinkers had no increased risk of heart disease or cancer and a lower risk of developing type 2 diabetes, Reuters reported. The findings are published in the American Journal of Clinical Nutrition. In terms of major chronic diseases, coffee drinking does not have a negative impact on healthy adults, said the lead researcher of the study.

2015-06-24
Love coffee special cutlery gives you special fragrance and strong feeling

Love coffee special cutlery gives you special fragrance and strong feeling

In the morning and noon, when you make a cup of coffee in your spare time, will you be intoxicated by its unique breath? You can mix out the flavor you like according to your preference. But did you know that different cups taste different? We traditionally use pure white porcelain cups to make coffee. First of all, different cups will have different visual impact.

2015-07-20
Love coffee special cutlery gives you special fragrance and strong feeling

Love coffee special cutlery gives you special fragrance and strong feeling

In the morning and noon, when you make a cup of coffee in your spare time, will you be intoxicated by its unique breath? You can mix out the flavor you like according to your preference. But did you know that different cups taste different? We traditionally use pure white porcelain cups to make coffee. First of all, different cups will have different visual impact.

2015-10-09
Mocha coffee beans are derived from the flavor of mocha coffee beans in Mocha port.

Mocha coffee beans are derived from the flavor of mocha coffee beans in Mocha port.

The name Mocha Coffee comes from Mocha, a small town on the Red Sea in Yemen. This place monopolized the export of coffee in the 15th century, which had a particular impact on the coffee trade sold to the Arabian Peninsula. Mocha is also a chocolate-colored coffee bean (mocha from Yemen), which makes people associate coffee with chocolate, and develops chocolate espresso.

2016-05-09
Starbucks' first mobile truck coffee shop

Starbucks' first mobile truck coffee shop

Starbucks' first mobile truck coffee shop is run by Anthony Perez, a senior conceptual designer of Starbucks, who aims to build a store that integrates with the surrounding community environment, and his design has successfully won LEED green building evaluation certification, building can effectively reduce the negative impact of the environment and residents. The storefront is located next to the only way for white-collar workers to go to work in the urban area, which can gather more effectively.

2016-06-12
Solkiln method 90 + company patent technology special treatment method 90 + boutique coffee

Solkiln method 90 + company patent technology special treatment method 90 + boutique coffee

Solkiln: the so-called Solkiln method is a special treatment of 90 + company's patented technology. They dry the fresh coffee fruit in a house originally used to dry wood. In this house, special equipment is used to control the temperature and humidity needed to maintain the stability of the internal environment, while eliminating the impact of the local humid climate on the coffee.

2016-07-13
Hafursa cooperative Yega Sheffield Ethiopian boutique coffee African flavor

Hafursa cooperative Yega Sheffield Ethiopian boutique coffee African flavor

Unlike ordinary African coffee, Sidamo has clear acidity, smooth taste and delicate floral smell. Washing Sidamo is elegant and playful. The entrance is mild and pleasant, with a strong taste impact with the bright lemon acid later on. The palate is unique and mellow, with a chic and pleasant aftertaste. The slowly rising finish contains chic sweetness. Coffee and raw beans are grayish

2016-07-28
Long grass Bodum Pavina's coffee cup

Long grass Bodum Pavina's coffee cup

I was shocked when I saw this cup for the first time. What could be more suitable for Espresso than it? The simple double-layer design makes the coffee look completely floating in the cup, and this light visual feeling is perfectly integrated with the strong and perfect espresso itself, bringing unprecedented visual impact, which is a kind of static movement. Ordinary nobility. You can play it just by watching.

2014-07-17
What are the bad coffee beans?

What are the bad coffee beans?

Fermented coffee beans that fall from the soil before harvest. The moldy smell will have a great impact on the taste of coffee. Dead beans, also known as unripe beans, or affected by the climate due to red, the development is not perfect. Fried spots will be produced after baking, making the coffee have a green and astringent taste. Black beans fermented beans, coffee beans that have rotted and blackened. Because it is black, it can be distinguished from normal coffee beans at a glance.

2016-05-25
Tiamo brand coffee brewing utensils: Tiamo stainless steel powder box fashion coffee BC0149

Tiamo brand coffee brewing utensils: Tiamo stainless steel powder box fashion coffee BC0149

Brand: TIAMO number: BC0149 product introduction name: Tiamo BC0149 wooden box powder bucket / coffee powder box / knock bucket brand: Tiamo model: BC0149 material: main body-stainless steel, plastic tube wooden box-PVC, cherry wood net weight: 1650g Features: ● stainless steel material: bucket body is made of stainless steel, strong and durable; ● plastic horizontal pipe design: convenient to make

2015-12-26
Abnormal climate in Costa Rica affects coffee production

Abnormal climate in Costa Rica affects coffee production

According to the latest report released by the Costa Rican Coffee Authority, coffee production in the country has plummeted by nearly 30 per cent in the past decade, including a 15 per cent drop in 2011 compared with the same period last year. The report also pointed out that although the increase in production costs, price fluctuations in the international market and domestic policy changes have led to a decline in coffee production year by year, the main reason is the intensification of climate change. Costa Rica is the main coffee in the world

2014-04-27
Pennethorne's Cafe Bar, Experience the wonderful journey of taste

Pennethorne's Cafe Bar, Experience the wonderful journey of taste

[Abstract] If you go to Somerset House to see the exhibition again, after experiencing the visual or auditory sensory impact, why not go to Pennethornes Cafe Bar for a different food feast, and travel with the chef with your taste! Somerset House, located near Kings College, London, was a favorite place for me from 2009 to 2015.

2015-11-30
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