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Introduction to the description method of producing area of Blue Mountain Coffee Bean Flavor in Clifton Manor

Introduction to the description method of producing area of Blue Mountain Coffee Bean Flavor in Clifton Manor

The limited area on the Blue Mountain is Blue Mountain Coffee, which is only about 1500 meters. There is a manor owner over 1500 meters who is originally from Fujian, but also does not produce Blue Mountain Coffee. In the limited area, only the prescribed sale is very rare unless you go to the place. Other altitudes are high mountain beans. A few people will have them, for example, 1900 meters and 1500 meters beans, but not 1900 meters from Blue Mountain. They can only hand in high mountain beans.

2016-10-24
Japanese hand Coffee course and summarize the essence of Coffee path

Japanese hand Coffee course and summarize the essence of Coffee path

Japanese coffee, has a very strong Craftsmanship (craftsman spirit), imagine the Japanese bow, tea, kendo, cuisine, are very ceremonial and exquisite, although not the so-called craftsman, but enough to reflect the connotation of the word Craftsmanship. Now, Japan can call its coffee culture Coffee Road! They give a cup of coffee the highest respect, which

2015-09-07
Hand-selected coffee beans

Hand-selected coffee beans

I talked about the types of defective beans and their possible negative effects on the taste of coffee. The defective beans must be picked out before baking. This process is called the hand.

2014-09-02
Folding method of basic common sense filter paper for hand-brewed coffee

Folding method of basic common sense filter paper for hand-brewed coffee

Follicle Coffee: the folding of filter paper We are using follicle coffee these days, just a little bit of detail to explain the various links. Today, let's take a look at the folding of filter paper. It's not complicated, just look at my diagram.

2015-03-02
Hand-made coffee making

Hand-made coffee making

Hand brewing coffee is a kind of brewing method that is easy to learn but difficult to fine. the whole brewing needs the help of the fine brewing pot (a tool that can control the speed and quantity of water flow). Mastering the speed and thickness of water injection is the key to the whole brewing process. 1. The water temperature of the hand-flushing type is about 83-85 degrees Celsius, and the hot water in the drinking fountain is about this temperature, or we use a thermometer

2014-07-15
The analysis of the process of hand brewing coffee

The analysis of the process of hand brewing coffee

The water flowed slowly and elegantly from the narrow-mouthed pot, as if the curtain of the day had been gently pulled open. If your days are as boring as instant coffee, it's time for a cup of hand-brewed coffee. In those focused, ceremonial steps, enjoy the delicate romance unique to slow life ~ Tips: Coffee bean grinding thickness: medium coarse (slightly thicker than sugar) Brewing water temperature: 90 ~95 degrees

2015-11-05
Cities all over the world have their own preference for baking.

Cities all over the world have their own preference for baking.

Cities all over the world have their preference for frying and baking. In Tokyo, micro-deep medium baking is more popular, but slowly it also tends to deep baking. In the West, deep baking has been popular since ancient times. New York, as its name suggests, generally prefers urban baking, but because it is inhabited by different races, it sells coffee with different roasting levels.

2015-09-15
Hand-stirred fine coffee

Hand-stirred fine coffee

Why is the mixing method popular? On WBC in 2012, Matt Perger became popular in Europe, America and Australia after it was used and won the championship of that year. The stirring method needs to grind the coffee powder to very fine, then inject about 50g of water, stir evenly back and forth in the cross direction, so that the coffee powder is in full contact with the water, and then inject water after 30 seconds, and complete the water injection in 2 minutes. And deep

2016-06-01
Make a cup of fresh coffee with a simple way to make a good cup of coffee with professional coffee skills at home.

Make a cup of fresh coffee with a simple way to make a good cup of coffee with professional coffee skills at home.

What kind of coffee do you usually have? Freshly ground or instant? Do you make an appointment with your best friend and go to the cafe to wait for the host to bring you a cup of mellow coffee? Or at home, hand over a cup of fresh coffee to a friend? The taste of fresh coffee is washed. Imagine that friends come to the house and GP gives everyone a taste of their own brewed coffee, which is tantamount to cooking a meal by hand.

2016-01-22
Follicular coffee

Follicular coffee

Do not underestimate a piece of filter paper and a filter cup, as long as after a period of practice, it will take 5 minutes to make very delicious coffee, especially suitable for brewing individual coffee, with the method of brewing coffee will make you fragrant all over the house! It is very practical for both veteran and novice! Required utensils: fine hand punch pot, filter cup, filter paper, filter pot (lovely pot) brewing principle: stewed square

2014-05-27
Be a barista

Be a barista

I don't know whether many baristas like to make a cup of coffee occasionally to show off their skills in front of friends or to hand over the whole person to coffee to accomplish its sacred mission. But even if the coffee you make is delicious, you still have to wash the cups and clean the whole cafe meticulously; but if you don't know how to make coffee, it doesn't matter. Start by washing cups and cleaning.

2014-06-06
Conastale Manor

Conastale Manor

Conastair Farm existed from 1801 to 1842. From 1801 to 1825, the first generation farmer was Colin McClarty, and the second generation owner was his son Alexander McClarty. From 1825 to 1842, the management right of the farm was handed over to the third generation farmer Alexander Campbell. After 1842, there was no way to examine the information about the farm, Connor.

2014-08-20
Jinan specialty cafe recommends us three cafes.

Jinan specialty cafe recommends us three cafes.

It hides quietly in the downtown, like a cat peeping at the city, looking forward to the stop of the right person, and then handing over a short period of casual time here, so that it will meow, you laugh, and be satisfied. Address: 4 Nanmen Street, Lixia District (opposite the Science and Technology Museum, Quancheng Square) Tel: 0531-67887520

2015-09-06
Hawaiian boutique coffee beans, high quality coffee.

Hawaiian boutique coffee beans, high quality coffee.

Hawaii Kona EXF:Extra Fancy, the most advanced Hawaiian Kona, grows in the volcanic soil of the Hawaiian Islands. As can be seen from the table above, coffee produced in Hawaii has extremely strict control over the number of broken beans, and all coffee berries have to be hand-picked before they are peeled off, so the price is of course very high, only slightly lower than the No.1 Blue Mountain. Kona is the most

2016-05-10
COFFE LAND Cafe, Qingdao Cafe with considerate service

COFFE LAND Cafe, Qingdao Cafe with considerate service

This cafe is highly recommended by many friends and favorites its service. The waiter came to squat and order directly, and when he left, he handed over a magazine saying that he might have to wait for a long time, so he could read a book to relieve boredom. Such a service is now rarely seen in domestic cafes, or even in the entire service industry. Of course, their family

2016-07-08
Mobile Coffee Pavilion of Boao Forum

Mobile Coffee Pavilion of Boao Forum

"would you like a cup of coffee, sir?" In the Boao Forum for Asia Convention Center, there is always a figure quietly coming to the side, handing over a cup of coffee. They are coffee delivery workers, affectionately known as "mobile coffee kiosks" by many attendees.

2014-05-30
Types and characteristics of filter cups for hand-brewed coffee introduction to the types and differences of filter cups for hand-brewed coffee utensils

Types and characteristics of filter cups for hand-brewed coffee introduction to the types and differences of filter cups for hand-brewed coffee utensils

When hot water is injected, the speed of filtration will be different, so the extraction time will also change. The difference in extraction time will lead to a difference in coffee flavor. The filtration speed varies with the area of the hole on the filter cup. The smaller the area is, the slower the filtration speed is. This type of filter cup will stay in the filter cup first because the injected hot water will first stay in the filter cup, and then filter at a certain speed, and the extraction will stop.

2016-07-20
Winner demonstration hand brewed coffee operation coffee contest WBC champion 2016 World Series

Winner demonstration hand brewed coffee operation coffee contest WBC champion 2016 World Series

Use steps: 1. Fold the filter paper of matching size and place it on the filter bracket. The filter bracket is placed on a cup with moderate capacity to hold coffee liquid. In order to be able to clearly see the state of the coffee drip, the cup is best made of transparent material. 2. Rinse the filter paper with appropriate amount of hot water, which not only can make the filter paper adhere smoothly to the filter bracket, but also can rinse the filter paper.

2016-07-01
The skill of making Coffee by hand and the process of making individual Coffee

The skill of making Coffee by hand and the process of making individual Coffee

1. Fold the size-matched filter paper and place it on the filter bracket, which is placed on a cup with moderate capacity to hold the coffee liquid. In order to clearly see the state of coffee liquid ticking, the cup had better be made of transparent material. 2. Rinsing the filter paper with appropriate amount of hot water can not only make the filter paper stick smoothly on the filter bracket, but also rinse away the possible existence of the filter paper.

2014-09-25
The skill of making Coffee by hand and the process of making individual Coffee

The skill of making Coffee by hand and the process of making individual Coffee

1. Fold the size-matched filter paper and place it on the filter bracket, which is placed on a cup with moderate capacity to hold the coffee liquid. In order to clearly see the state of coffee liquid ticking, the cup had better be made of transparent material. 2. Rinsing the filter paper with appropriate amount of hot water can not only make the filter paper stick smoothly on the filter bracket, but also rinse away the possible existence of the filter paper.

2015-08-31
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