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Japan popular "silent cafe" away from the noise healing soul

The picture shows the interior of a quiet cafe in Japan. BEIJING, June 23 According to Japanese media reports, recently, a silent cafe that prohibits conversation in principle has become popular among young Japanese. Enjoy the relaxing time of reading and drinking tea in a quiet environment, which becomes the reason why people flock to it. Some people say that this completely quiet cafe can bring people away from everyday life.

2015-06-24 Japan Pop Quiet Cafe Away Noise Healing Soul Pictured

Coffee etiquette in coffee shops that you must not know

When serving coffee to the guest, the waiter will put the cup facing the left side of the guest, the spoon on the right side of the plate, and the handle facing the guest. The guest holds the cup ear in his left hand and the spoon in his right hand. After completing the process of adding milk, sugar and stirring, put the spoon on the plate, and then turn the cup ear to his right. When holding the cup, use your thumb and index finger to hold both sides of the cup ear instead of passing the index finger through.

2015-06-12 No I don't know coffee shop coffee etiquette waiter guest serve cup ear

Japan's popular Super-cured Silent Cafe

Recently, a silent cafe that forbids conversation in principle is quietly popular among young people in Japan. Enjoying the relaxing time of reading and drinking tea in a quiet environment has become a reason why people flock to it. It is said that this completely quiet coffee shop can give people a wonderful feeling of being away from the noise of daily life, and it is one of the most healing cafes. 8: 00 p. M. on a Saturday night, CAFE in Kobe

2015-06-23 Japan popular cure mute cafe recently one in principle banned talk

[reprint] We are baristas

We are both newcomers to baristas and friends who have worked in this industry for some time. In fact, they should reflect on this issue. What kind of conditions should baristas have? Or what kind of barista should you be? Baristas, like other people engaged in store service, belong to the service industry. Well, the basic condition of the relevant service is that it must have

2014-08-15 Barista

Nearly half of the coffee shops and bars in the Netherlands still allow guests to smoke.

Although most service industries have official smoking bans, 49% of bars and coffee shops still allow guests to smoke, roughly the same number as last year. The smoking ban in the disco is better. Smoking was banned in 60% of discos in 2011, and that proportion has now risen to 66%. NVWA conducted 8420 surveys from January to May this year. In 942 surveys. They found contempt for the ban on smoking

2014-04-27 Holland half coffee shop bar allowed guests smoking although most clothes

Coffee shop explain what is Baristar in simple English?

What is Baristar? This is a word derived from Italian. It originally refers to the person who works in the bar, also known as the bartender. Turn it into a barista in Chinese. Baristar is a respectable profession in Italy. You can't get this title as long as you know how to make coffee and work in a coffee shop. It generally refers to those who have good personal accomplishment and rich work experience.

2014-09-11 Coffee knowledge what is Baristar?

Coffee etiquette

When serving coffee to the guest, the waiter will put the cup facing the left side of the guest, the spoon on the right side of the plate, and the handle facing the guest. The guest holds the cup ear in his left hand and the spoon in his right hand. After completing the process of adding milk, sugar and stirring, put the spoon on the plate, and then turn the cup ear to his right. When holding the cup, use your thumb and index finger to hold both sides of the cup ear instead of passing the index finger through.

2014-08-11 Coffee knowledge coffee etiquette coffee encyclopedia

Barista training is written for new baristas

Whether they are newcomers or friends who have worked in the industry for some time. In fact, they should reflect on this issue. What kind of conditions should baristas have? Or what kind of barista should you be? Baristas, like other people engaged in store service, belong to the service industry. Then the basic condition of the relevant service is that it must have. In addition, as coffee

2015-01-12 Coffee training writing to newcomers new entrants in this

The Japanese Cafe offers a young girl walking service: guests can ask to be slapped.

A good word for a young girl walking with may be spoiled by the Japanese people again. Tokyo Akihabara is no longer just a paradise for otaku shopping. According to German media reports on July 19th, a new type of service has emerged on 99 Street, which is parallel to Akihabara main Street. Several young girls in exposed uniforms stand on both sides of the street every few meters, handing out leaflets and attracting guests.

2015-07-24 Coffee shop launch maiden walk business guest can be requested slapped less

Coffee etiquette in the coffee shop

When serving coffee to the guest, the waiter will put the cup facing the left side of the guest, the spoon on the right side of the plate, and the handle facing the guest. The guest holds the cup ear in his left hand and the spoon in his right hand. After completing the process of adding milk, sugar and stirring, put the spoon on the plate, and then turn the cup ear to his right. When holding the cup, use your thumb and index finger to hold both sides of the cup ear instead of passing the index finger through.

2014-05-21 Coffee culture coffee etiquette coffee shop

Discussion on Coffee Culture and Customs Coffee Etiquette

When serving coffee to the guest, the waiter will put the cup facing the left side of the guest, the spoon on the right side of the plate, and the handle facing the guest. The guest holds the cup ear in his left hand and the spoon in his right hand. After completing the process of adding milk, sugar and stirring, put the spoon on the plate, and then turn the cup ear to his right. When holding the cup, use your thumb and index finger to hold both sides of the cup ear instead of passing the index finger through.

2014-10-30 Coffee culture coffee custom coffee etiquette

The "star clerk" of the coffee shop

These are all the things Xiao Feng learned when he worked in a cafe. He likes the service industry, and as a front-line employee, he at least learns what a cafe should be like and how to satisfy customers.

2014-06-04 Coffee shop star clerk

Comments from the world's top coffee bar chef

1. From an early stage, the coffee bar maker should take part in the competition to learn all kinds of things from the outside world. It is only natural to use this knowledge to improve yourself. In addition, you should share it with your co-workers. Mr. ZOKA Jeff Babcock 2, the coffee bar chef can use 1 cup of coffee to bring happiness to the guests

2015-03-18 World top coffee bar master speech morning

The four Secrets of feeding Cafe

After nine hundred and eighty-one difficulties, my long-standing dream of opening a coffee shop came true. Watching the cafe grow day by day, I feel extremely happy. I have made a lot of detours in the past four years. I hope my experience can give some inspiration to coffee people who want to open a shop. Everything is difficult at the beginning. In January 2010, I partnered with three friends to open my own coffee shop, Cat in the Corner, except

2015-04-23 Feed coffee shop four big secret always dream pass nine

Coffee shop waiters train coffee waiters 11 things they should do

What we should do: 1, in the process of contact with all guests, we should show respect, humility, politeness, helpfulness and sincerity. 2. At work, pay attention to maintain yes, I can, yes, I can attitude 3, you can feel a smile in your face and voice, 4, promote the spirit of cooperation among colleagues (mutual cooperation) 5, maintain high hygiene standards

2015-09-10 Coffee shop waiter training coffee should do 11 things we

Coffee shop operators talk about coffee flavor

Since writing something about coffee here, most of the emphasis has been on the original flavor of coffee... Of course, sometimes I write about the bitterness or overpowering flavor of deep roast coffee, but that doesn't mean I can't accept deep roast coffee or that deep roast coffee is necessarily bad... There are also some great roasters who can bake deeply

2014-11-03 Cafe Business Coffee Flavor Cafe

The success story of Lao Zhang in time Cafe

I don't want to make myself so dazzling. The process of looking for it is fun. I crouched in the corner of the city, quietly waiting for you, Lao Zhang's time Cafe, as he wrote in his blog, squatting silently in a secluded alley in Changchun, the rusty tin lintel was inconspicuous, but there were many guests. A few blocks around, a copycat shop that imitates time.

2015-08-14 Time cafe Lao Zhang success story I don't want to make myself how

To open a coffee shop and start a business, you have to do these seven things.

I really want to open a small shop of my own. I envy you having your own cafe! These are the words I have heard most in the two and a half years since I opened the shop. But if you can not do the following seven, do not easily open a shop: 1. Pay attention to the things operated by the store very much. I use love, not ordinary love. Because the store is faced with a lot of setbacks and complexity.

2015-09-19 Coffee shop start a business to do to here seven o'clock

Learn the right way to drink coffee

Now, for convenience, many people drink instant coffee. Just scoop a spoonful of coffee and pour it with boiling water. However, people who are a little more particular have to drink freshly brewed coffee. Instant coffee is not used to serve guests at restaurants and banquets. In some countries, such as Latin American countries, people drink coffee as often as boiled water, drinking coffee many times a day. In our country, I like to drink.

2014-08-19 Coffee knowledge how to drink coffee

Stone coffee makes guests drink coffee to stone?

Isn't it careless of the boss to let the guests drink coffee and rocks? Don't get me wrong, this is the famous Maifan Stone, which can make the coffee taste better. As usual, no sugar, no milk, let the taste buds undisturbed to enjoy the simple beauty of coffee, but unlike usual, this time there is a stone at the bottom of the cup, is the boss too careless? Like a careless doctor forgetting the gauze.

2015-06-17 Stone coffee guest stone boss carelessness misunderstanding

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