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Introduction to the Ethiopian Dharma Coffee Ted Manor with exquisite floral scent

Introduction to the Ethiopian Dharma Coffee Ted Manor with exquisite floral scent

The coffee in Sidamo has a variety of flavors. Different soil types, microclimates and countless native coffee species, towering mountains, highlands, plateaus, valleys and plains, diverse topography, and the geology of the area belongs to nutrient-rich, well-drained volcanic soil. the depth of the soil is nearly two meters, and the surface soil is dark brown or brown. The biggest advantage of the place is

2016-07-04
Antigua Huashen Coffee roasted Guatemala Antigua La Flor

Antigua Huashen Coffee roasted Guatemala Antigua La Flor

Antigua, Guatemala-Guatemala Antigua-La Flor, the god of flowers, has a supple floral fragrance with citrus fruit acidity and sweetness, and its unique floral smell is just like the name of Flower God. Obvious bourbon appearance, although last year's beans, but the preservation of raw beans is very good, the smell of beans is relatively fresh, there is no other bad taste. Defective beans are almost zero, but they can.

2014-07-04
Antigua Huashen Coffee roasted Guatemala Antigua La Flor

Antigua Huashen Coffee roasted Guatemala Antigua La Flor

Antigua, Guatemala-Guatemala Antigua-La Flor, the god of flowers, has a supple floral fragrance with citrus fruit acidity and sweetness, and its unique floral smell is just like the name of Flower God. Obvious bourbon appearance, although last year's beans, but the preservation of raw beans is very good, the smell of beans is relatively fresh, there is no other bad taste. Defective beans are almost zero, but they can.

2014-07-04
Panamanian Rose Summer Coffee Emerald Manor

Panamanian Rose Summer Coffee Emerald Manor

Panamanian Emerald Manor Panamanian Emerald Manor-Esmeralda Manor (Panama Geisha Hacienda La Esmeralda) in its early years, Esmeralda Manor mostly followed Japan in its recognition of top coffee, while Geisha, with its hurricane-like power, swept through the coffee industry, and the coffee revolution was so fierce that it made the Blue Mountains of Jamaica, which had occupied the throne of the coffee kingdom for a long time.

2016-06-13
Sun Sidama Coffee beans with floral flavor introduce fine coffee

Sun Sidama Coffee beans with floral flavor introduce fine coffee

Kaibedo is a small coffee cooperative in a small town in Dala, Sidamo Province. each small coffee farmer here has an average planting area of about 0.6 hectares and is composed of hundreds of coffee farmers. it is planted nearly 2000 meters above sea level, the climate varies greatly, and the soil is fertile, providing an excellent growing environment, and the raw bean itself exudes a strong aroma of raisins and fermented wine. Near

2016-06-30
Guatemala Antigua Coffee Bean Antigua Coffee Coffee roasted

Guatemala Antigua Coffee Bean Antigua Coffee Coffee roasted

Antigua, Guatemala-Guatemala Antigua-La Flor, the god of flowers, has a supple floral fragrance with citrus fruit acidity and sweetness, and its unique floral smell is just like the name of Flower God. Obvious bourbon appearance, although last year's beans, but the preservation of raw beans is very good, the smell of beans is relatively fresh, there is no other bad taste. Defective beans are almost zero, but they can.

2015-09-15
Washed-naturally dried Salvadoran coffee flavor introduced to Mercedes Village in the Santa Ana Volcano region

Washed-naturally dried Salvadoran coffee flavor introduced to Mercedes Village in the Santa Ana Volcano region

1 Anny Ruth introduces the manor LOMA LAGLORIA; 2, the production, treatment and cultivation of Salvadoran coffee; 3, red bourbon cup test of fresh arrival LOMA LAGLORIA (washing, dry fermentation, white honey, yellow honey treatment); (participants are invited to bring their own cup tester) 4, interactive session, participants ask the manor owner questions about coffee: F

2016-07-05
Boutique coffee bean Anti melon Hua Shen coffee roasting

Boutique coffee bean Anti melon Hua Shen coffee roasting

Antigua, Guatemala-Guatemala Antigua-La Flor, the god of flowers, has a supple floral fragrance with citrus fruit acidity and sweetness, and its unique floral smell is just like the name of Flower God. Obvious bourbon appearance, although last year's beans, but the preservation of raw beans is very good, the smell of beans is relatively fresh, there is no other bad taste. Defective beans are almost zero, but they can.

2014-11-14
Introduction to the characteristics of coffee flavor and taste areas in the smooth and clear Manor of Ireta, Panama

Introduction to the characteristics of coffee flavor and taste areas in the smooth and clear Manor of Ireta, Panama

The Panamanian Poket butterfly coffee bean Panama Boquete Butterfly is said to contain 40% of the Deep-Fried Chicken coffee variety geisha Rosa (geisha) coffee beans (coffee beans that are more expensive than Blue Mountain Coffee). Gesha is one of the most primitive coffee varieties in the world. Some people call it a geisha, while others translate it into Rose Summer. Her name is gentle and floral, and it is a brew that makes people drink.

2016-09-12
Roasting of boutique coffee beans Anti melon Huashen coffee

Roasting of boutique coffee beans Anti melon Huashen coffee

Antigua, Guatemala-Guatemala Antigua-La Flor, the god of flowers, has a supple floral fragrance with citrus fruit acidity and sweetness, and its unique floral smell is just like the name of Flower God. Obvious bourbon appearance, although last year's beans, but the preservation of raw beans is very good, the smell of beans is relatively fresh, there is no other bad taste. Defective beans are almost zero, but they can.

2014-12-09
Knowledge of roasting coffee beans in Antigua Huashen coffee

Knowledge of roasting coffee beans in Antigua Huashen coffee

Antigua, Guatemala-Guatemala Antigua-La Flor, the god of flowers, has a supple floral fragrance with citrus fruit acidity and sweetness, and its unique floral smell is just like the name of Flower God. Obvious bourbon appearance, although last year's beans, but the preservation of raw beans is very good, the smell of beans is relatively fresh, there is no other bad taste. Defective beans are almost zero, but they can.

2015-02-11
Ethiopia emphasizes fruity and floral boutique coffee

Ethiopia emphasizes fruity and floral boutique coffee

In fact, according to Ms. Knudsen, people started drinking fine coffee, but later, due to the growing demand for coffee, the discovery and use of new coffee varieties led to the decline of coffee quality. later, people even began to dislike this bad coffee and began to turn to other drinks. In this case, Ms. Knudsen's re-recognition

2016-06-08
Costa Rican Tara beads taste hand-made Costa Rican Diamond Hill Manor Coffee beans

Costa Rican Tara beads taste hand-made Costa Rican Diamond Hill Manor Coffee beans

This bean is extracted by hand, 12.5g powder, 140ml coffee liquid, medium fineness powder, 86 degree cup test standard temperature to start water injection, steaming for about 20 seconds, two-stage brewing. Coffee bean details: country: Costa Rica Grade: SHB production area: Tara Pearl producer: Tarazu Local small Farmer treatment: washing Variety: Kaddura, Kaduai Manor: Diamond Hill

2016-04-12
Sweet Panamanian Rose Summer Coffee Flavor Manor characteristics of boutique Coffee

Sweet Panamanian Rose Summer Coffee Flavor Manor characteristics of boutique Coffee

The fragrance of flowers, tropical fruits, strong sweetness; these are the feelings that Rose Summer has always given us. Properly baked, they make you feel like sipping the fragrance of a bouquet of flowers. Maybe you don't know the story of Rosa, an ancient native species from Ethiopia that was brought into a coffee experimental garden in Costa Rica as a coffee sample.

2016-08-12
Ecuadorian coffee with light floral and caramel aromas Introduction Fine coffee

Ecuadorian coffee with light floral and caramel aromas Introduction Fine coffee

The coffee beans produced on the Galapagos Islands in Ecuador are organic coffee beans, which benefit from the unique ecological environment such as volcanic soil and microclimate. In addition, they do not use any fertilizers and pesticides. They are recognized as natural green fine coffee. This naturally grown coffee tastes mild and has a light fragrance of flowers and caramel. It is understood that the Galapagos Islands are far from

2016-06-28
Black tea and floral Antigua coffee from Guatemala introduce Incht Manor.

Black tea and floral Antigua coffee from Guatemala introduce Incht Manor.

[Latitha Manor] [country]: Guatemala [Grade]: SHB [processing Plant]: Ladisha Manor [production area]: Fraijanes,Guatemala City [altitude]: 1675 m [harvest]: October to February of next year [treatment]: washing [variety]: bourbon, Kaddura [flavor]: black tea, flower scent, rich caramel-sensitive volcanic soil, high

2016-07-12
Introduction of two treatment methods of Yega Xuefei with strong jasmine fragrance

Introduction of two treatment methods of Yega Xuefei with strong jasmine fragrance

Yega Xuefei is divided into two categories according to the different ways of handling raw coffee beans: category An is washed, and the grade standard is set by the American Fine Coffee Association SCAA, which is divided into Gr-1;Gr-2, the smaller the Arabic numeral, the higher the grade, and the distinct style of G1 Yega Chefe. The flavor of citrus and floral flavor in the coffee liquid is irresistible to everyone; Class B is the sun-treated raw coffee beans.

2016-06-22
Floral Panamanian Coffee Flavor Introduction Eridani Panama Coffee Region

Floral Panamanian Coffee Flavor Introduction Eridani Panama Coffee Region

Panama Coffee-The king of Central American coffee value-for-money Panama has been among the best coffee producers in the world since three years ago, surprising countries that have been at the forefront of developer production for many years. Panama's main coffee producing area is in the west, close to the Costa Rican border, producing the best washed coffee. Compared to coffee grown at lower and middle altitudes,

2016-07-27
Rich floral and fruity Panamanian rose coffee introduces boutique coffee

Rich floral and fruity Panamanian rose coffee introduces boutique coffee

Feicui Manor is famous for its Geisha variety. Rose summer seeds were discovered in the rose summer forests of Ethiopia in 1931 and sent to the Coffee Institute in Kenya, and then introduced to Uganda, Tanzania and Costa Rica, all mediocre. It was not until it was transplanted to Panama in the 1960s that it became a blockbuster after nearly half a century. 2005, 2006 and 2007

2016-07-01
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