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The origin, history and culture of coffee beans

The origin, history and culture of coffee beans

Africa is the hometown of coffee. The coffee tree is probably an atlas of coffee culture found in Ethiopia's KAFFA province. Later, batches of slaves were sold from Africa to Yemen and the Arabian Peninsula, and coffee was taken everywhere along the way. To be sure, Yemen started growing coffee in the 15th century or earlier. Although the Arabs have

2016-06-01
Differences between Arabica coffee beans and bourbon coffee beans

Differences between Arabica coffee beans and bourbon coffee beans

The well-known Arabica species (the main force of boutique coffee) and Robasta species (slightly rough flavor, more suitable for commercial use), Arabica was first identified in 1735 by the Swedish botanist Linnai, more than 100 years earlier than Robasta. There are 2, 000 to 3, 000 varieties under Arabica, all from the oldest iron pickup (Typica) in Ethiopia (the birthplace of coffee).

2016-04-22
An introduction to the history of coffee beans

An introduction to the history of coffee beans

Overseas Chinese in Indonesia drank coffee every day in the 1960s, and Taiwanese began to drink coffee in the 1970s. It has a history of about 40 years now. Whether Hong Kong introduced coffee earlier needs research, while the mainland began to rise in the late 1990s. At present, many cafes have sprung up, young people have gradually accepted coffee drinks and coffee drinking places are also diversified, including restaurants.

2016-06-12
Kraft cuts the price of Maxwell and other brands of coffee in the United States

Kraft cuts the price of Maxwell and other brands of coffee in the United States

Sina Financial News in the early morning of May 19th, Beijing time, Kraft Foods (KFT) announced on Friday that due to the continuous decline in the price of raw coffee, it will reduce the prices of its flagship brand Maxwell House and some instant coffee in the United States. Three days earlier, American food giant J.M. Smucker Co (SJM) also announced that it would average the price of packaged coffee products in the US market.

2014-04-27
The history of coffee beans how to make strong coffee

The history of coffee beans how to make strong coffee

Overseas Chinese in Indonesia drank coffee every day in the 1960s, and Taiwanese began to drink coffee in the 1970s. It has a history of about 40 years now. Whether Hong Kong introduced coffee earlier needs research, while the mainland began to rise in the late 1990s. At present, many cafes have sprung up, young people have gradually accepted coffee drinks and coffee drinking places are also diversified, including restaurants.

2016-06-12
Atitlan, one of the five major volcanic coffee producing areas in Guatemala

Atitlan, one of the five major volcanic coffee producing areas in Guatemala

Atitlan is one of the five largest volcanic coffee producing areas in Guatemala, and its soil organic matter is the most abundant among the five volcanic coffee producing areas. 90% of the traditional Atilan coffee is grown on the violent volcanic slopes of Lake Attila, where the daily breeze stirs the lake, which is an important factor affecting the microclimate of the region. The area has accumulated excellent planting and processing techniques for a long time.

2016-06-17
San Marco is the hottest coffee farm among the eight coffee producing areas in Guatemala.

San Marco is the hottest coffee farm among the eight coffee producing areas in Guatemala.

The growth environment of boutique coffee beans also has higher requirements. Generally grow at an altitude of 1500 meters or even more than 2000 meters above sea level, with appropriate precipitation, sunshine, temperature and soil conditions. Some world-famous coffee beans also have a special geographical environment, such as the alpine clouds in the Blue Mountains, the free shade provided by the afternoon clouds in Kona, and the volcanic ash soil in Antigua.

2016-05-27
The skill of Italian Coffee on the Control training of Milk Bubble

The skill of Italian Coffee on the Control training of Milk Bubble

The control of milk foam mainly includes the following aspects: first, the degree of foam. The degree of foam foaming is the most difficult to practice a kind of control, this control requires the operator to have a strong understanding ability, can understand the principle of milk foaming. The simplest and feasible control method is that it is better to rely on the middle than to the side, and it is better to rely on the top than on the bottom. How do you understand this? The closer the nozzle is to the flower jar.

2014-09-09
Volcano San Marco Volcanic San Marcos American Coffee has subtle flowers in its aroma and taste

Volcano San Marco Volcanic San Marcos American Coffee has subtle flowers in its aroma and taste

The term "fine coffee" was first put forward by Ms. Knudsen of the United States in Coffee and Tea magazine. At that time, Ms. Knudsen, as a coffee buyer at B.C. Ireland in San Francisco, was very dissatisfied with the neglect of the quality of raw coffee in the industry, and even some big roasters mixed a large amount of Robesda beans in the comprehensive beans, so she put forward the concept of boutique coffee.

2016-06-23
Is the coffee bean the older the better?

Is the coffee bean the older the better?

What do you mean by new beans? What do you mean by old beans? just like rice has new rice, old rice and old rice, coffee beans also have new coffee beans, old coffee beans and old coffee beans. New coffee beans are called new beans, which refers to the raw coffee beans that are harvested. The raw coffee beans produced the year before were old beans. The raw beans harvested in earlier years are called old beans. In some places, shops under the name of old beans make coffee raw beans like grapes.

2015-06-21
Cafe and the movie

Cafe and the movie "careless Legend"

The Seine, like an arc, winds its way through the city, dividing the whole of Paris into two parts, traditionally known as the left bank and the right bank. The Cabusina Avenue and Xiang Street mentioned earlier are located on the right bank. So, let's start with the right bank. In 1869, the Sisley family lived at No. 17 Huacheng at the foot of Montmartre Heights. Unlike the center of Paris overlooking the highlands, this 1860

2015-08-07
What is the knowledge of boutique coffee beans? What is

What is the knowledge of boutique coffee beans? What is "new bean"?

Just like rice has new rice, old rice, old rice, coffee also has new coffee, old coffee, old coffee. New coffee is called new beans, which refers to the raw beans harvested that year (now the coffee in Yunnan is ripe, don't miss it). The raw coffee beans produced the year before were called Past crop. The raw beans harvested in earlier years are called old beans. In Japan, some shops under the name of old beans will produce coffee.

2015-04-03
Coffee Maker Blue Bottle Brand New Mocha Coffee Maker

Coffee Maker Blue Bottle Brand New Mocha Coffee Maker

Blue Bottle's official website server crashed again today. This is not a coincidence. That many hits came from an earlier blockbuster announcement: Blue Bottle redesigned a mocha coffee pot. The coffee maker was inspired by designer Joey Roth, who lives in Brooklyn, New York. He was killed four years ago.

2015-01-05
The smallest coffee shop in Britain a telephone booth turned into a coffee shop

The smallest coffee shop in Britain a telephone booth turned into a coffee shop

Earlier in the UK, Britain collected advice from the people on "invigorating telephone booths", but there is a small coffee shop in Birmingham that uses the method of "activating telephone booths". The coffee shop named "Jakes Coffee Box" is located in the old red telephone booth and may be the smallest coffee shop in Europe! Jake, the shopkeeper, not only showed his creativity, but also challenged the difficulty, because the shop

2015-08-14
The source of the bitterness of coffee? Why is coffee bitter?

The source of the bitterness of coffee? Why is coffee bitter?

Everyone thinks that caffeine is the cause of the bitter taste of coffee, but in fact, caffeine accounts for only 10% of the bitter ingredients. As we said earlier, the concentration of caffeine in roasted beans is not affected by the degree of roasting, and decaf coffee also tastes bitter, so we can be sure that caffeine is not the whole cause of bitterness. So what is the other 90% bitterness?

2015-10-21
Uganda coffee production area introduction Robert coffee beans West Ruwensori (Ruwensori)

Uganda coffee production area introduction Robert coffee beans West Ruwensori (Ruwensori)

Uganda's coffee exports from September to April totaled 1.44 million bags, down 0.5 per cent year-on-year, largely due to the prevalence since 1993 of claims that coffee is resistant to coffee blight, which is said to have destroyed 130 million coffee trees. Drought early in the season and harvest-season rains have contributed to the drop in coffee production, but it is expected that coffee production will continue to decline due to positive international market prices.

2016-06-27
Guatemala Coffee producing area introduces Micro South Fruit Highland Guatemala Antigua Coffee Bean Fine Coffee

Guatemala Coffee producing area introduces Micro South Fruit Highland Guatemala Antigua Coffee Bean Fine Coffee

Highland Huehue?: of the three major non-volcanic coffee producing areas in Guatemala, the Weitenango Heights has the driest climate and the highest elevation. The dry hot wind from Mexico's Tehuantepec plateau protects the area's coffee from frost, and coffee can be grown to 2000 meters (6500 feet). Because of its remote location, all coffee

2016-07-26
Coffee common sense dieting and drinking coffee can easily lead to osteoporosis?

Coffee common sense dieting and drinking coffee can easily lead to osteoporosis?

Despite the continuous improvement of people's living conditions, osteoporosis tends to appear earlier, which is closely related to people's bad living habits. Wei Aisheng, director of the endocrinology department of Foshan Hospital of traditional Chinese Medicine, pointed out that many beauty-loving women pursue slimming and whitening when they are young, go on a long-term diet and rarely exercise, are afraid of tanning, and drink coffee, strong tea and so on in order to maintain their energy. these are all reminders.

2015-08-26
Is dieting and drinking coffee really easy to lead to osteoporosis?

Is dieting and drinking coffee really easy to lead to osteoporosis?

Despite the continuous improvement of people's living conditions, osteoporosis tends to appear earlier, which is closely related to people's bad living habits. Wei Aisheng, director of the endocrinology department of Foshan Hospital of traditional Chinese Medicine, pointed out that many beauty-loving women pursue slimming and whitening when they are young, go on a long-term diet and rarely exercise, are afraid of tanning, and drink coffee, strong tea and so on in order to maintain their energy. these are all reminders.

2015-08-03
Is dieting and drinking coffee really easy to lead to osteoporosis?

Is dieting and drinking coffee really easy to lead to osteoporosis?

Despite the continuous improvement of people's living conditions, osteoporosis tends to appear earlier, which is closely related to people's bad living habits. Wei Aisheng, director of the endocrinology department of Foshan Hospital of traditional Chinese Medicine, pointed out that many beauty-loving women pursue slimming and whitening when they are young, go on a long-term diet and rarely exercise, are afraid of tanning, and drink coffee, strong tea and so on in order to maintain their energy. these are all reminders.

2016-06-13
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