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Coffee beans medium roast common sense coffee basics

Coffee beans medium roast common sense coffee basics

Chinese accompany is also called city bake accompany or American bake accompany, more mellow. There are the following types: Full City, American, Medium, High Depth, Breakfast Regular Brown. Roast for 10- 11 minutes, coffee beans take on an elegant brown color. New Yorkers like to have coffee beans with medium coffee at breakfast, with Shannon's milk and

2015-05-12
Coffee common sense how instant coffee is made

Coffee common sense how instant coffee is made

How is instant coffee made? The lure of mellow coffee is irresistible to many people. The invention of instant coffee has brought convenience to coffee lovers, so that people can taste strong coffee anytime and anywhere. However, the process of making instant coffee is quite troublesome. In the case of powdered coffee, first soak the selected coffee beans in a large pot, from one pot to another.

2015-03-03
Fine coffee common sense grinding tools make coffee beans more meticulous

Fine coffee common sense grinding tools make coffee beans more meticulous

In order to blend with the water, coffee made the greatest sacrifice to pieces. Before brewing coffee, the beans must be ground into fine grains to increase the contact area between water and coffee in order to extract the delicacy. In fact, the bean grinder is more important than the coffee machine, and players suggest choosing a sawtooth grinder because it can grind a uniform coffee powder quickly and steadily. Sawtooth type

2015-01-21
High-quality coffee culture common sense coffee contains several doctrines

High-quality coffee culture common sense coffee contains several doctrines

1. Moderation: like coffee that is neither sour nor bitter, mellow and fragrant. The most suitable beans are Brazil (Santos), Yamaiga and Blue Mountains. 2. Passionism: for those who have a strong personality, a clear distinction between love and hate, and those who need shock and excitement, you might as well choose re-roasted deep-fried coffee beans, such as Manning, Java, or the very personality of Italian coffee Espresso. 3. Tenderness: being able to enjoy coffee

2015-02-10
High-quality coffee beans common sense types of specialty coffee beans

High-quality coffee beans common sense types of specialty coffee beans

At present, the most important coffee beans mainly come from two varieties, namely coffeaarabica and coffeacanephore. The former is the so-called arabica growing coffee beans. The latter is also known as robusta to grow coffee beans. The plants, cultivation methods, environmental conditions, appearance, chemical composition and even the processing methods of the subsequent raw beans of the two kinds of coffee beans are different.

2014-12-12
Boutique coffee beans common sense Elephant bean coffee beans

Boutique coffee beans common sense Elephant bean coffee beans

Although all kinds of raw coffee from all over the world have their own taste, they are almost the same size, whether they are Robbins or Arabica beans. However, giant coffee beans (Elephant bean) are an exception, which is three times or more larger than other coffee beans. The taxonomic name of this giant coffee bean is Maragogype, which comes from

2014-12-28
High-quality coffee basic common sense temperature control coffee cup

High-quality coffee basic common sense temperature control coffee cup

This special coffee cup comes with special items like coffee beans, which can help you cool your freshly brewed hot coffee to the right temperature so that you can enjoy it as soon as possible. When the temperature of the coffee in the cup exceeds 60 degrees Celsius, the special fillers in these beans will melt, thus absorbing heat to lower the temperature of the coffee. On the other hand, when the coffee temperature in the cup is too low

2014-12-02
Coffee common sense how instant coffee is made

Coffee common sense how instant coffee is made

How is instant coffee made? The lure of mellow coffee is irresistible to many people. The invention of instant coffee has brought convenience to coffee lovers, so that people can taste strong coffee anytime and anywhere. However, the process of making instant coffee is quite troublesome. In the case of powdered coffee, first soak the selected coffee beans in a large pot, from one pot to another.

2014-12-09
Boutique coffee common sense Elephant bean coffee beans (raw beans)

Boutique coffee common sense Elephant bean coffee beans (raw beans)

Although all kinds of raw coffee from all over the world have their own taste, they are almost the same size, whether they are Robbins or Arabica beans. However, giant coffee beans (Elephant bean) are an exception, which is three times or more larger than other coffee beans. The taxonomic name of this giant coffee bean is Maragogype, which comes from

2014-11-12
Coffee common sense hand-made coffee tastes exquisite coffee flavor

Coffee common sense hand-made coffee tastes exquisite coffee flavor

Wine, floral utensils, coffee walks every day is for seven flavors. [Qiwei Tangxinzi Coffee] the matter of making coffee by hand always makes me feel an awe-inspiring sense of ritual, as if waiting for sunrise as secretly excited, small and surging. . Maybe put it this way, a good cup of hand-made coffee taught me about slow refinement. Weigh the roasted fresh coffee beans

2014-11-21
Reasons for choosing organic coffee beans in the common sense of fine coffee

Reasons for choosing organic coffee beans in the common sense of fine coffee

1. Protect the next generation: reduce exposure to carcinogenic chemicals such as pesticides and herbicides. two。 Prevent soil exhaustion: according to the soil Conservation Society, soil loss is seven times higher after chemicals are used and plants that nourish the soil are destroyed. 3. Energy conservation: modern farming is suitable for planting and harvesting crops made of petroleum artificial fertilizers. 4. To chemical drugs

2014-12-28
High-quality coffee beans keep common sense how to keep coffee powder fresh?

High-quality coffee beans keep common sense how to keep coffee powder fresh?

Coffee powder should be stored in a dry, cool place, remember not to refrigerate in the refrigerator, this will cause coffee powder moisture, the following is the ground coffee powder fresh-keeping methods: 1, when the bagged coffee powder opened the package, be sure to fold the opening, and clamp with a clip to avoid coffee powder contact with the air, coffee powder will produce oxidation reaction, affecting the original coffee powder

2015-05-19
Introduction to three kinds of coffee beans in the common sense of fine coffee

Introduction to three kinds of coffee beans in the common sense of fine coffee

At present, the main species of coffee plants growing in different regions of the world include the following: ARABICA/ROBUSTA/LIBERICA/DEWEVREI/STENOPHILLA/CONGENSIS/ABEOKUTAS/KLAINII/ZAANGUEBARIAE/RACEMOSA. Among them, the most commonly used coffee is divided into three categories: small seed coffee beans (Arabica) and medium seed coffee beans (Robusta).

2015-06-04
Boutique coffee common sense coffee male and female beans how to distinguish

Boutique coffee common sense coffee male and female beans how to distinguish

If you are interested in Baidu, you will see some articles describing the separation of male and female coffee beans, and mention that the flavor of male beans is better than that of mother beans. In fact, as a hermaphroditic, self-pollinating plant, there is no distinction between male and female in the seeds of coffee trees. In a normal fresh coffee fruit, the spherical coffee seed is composed of two coffee beans together, the plane is relatively inward, and the arc is outward.

2014-11-24
Boutique coffee common sense roasting of coffee beans

Boutique coffee common sense roasting of coffee beans

The raw coffee beans are roasted to make the coffee beans show a unique coffee color, aroma and taste. The most important thing about baking is that it can stir-fry the inside and outside of the beans thoroughly without being overburnt. 80% of the taste of coffee depends on roasting, which is the most basic and important condition for making strong coffee. The roasting of coffee beans is roughly divided into three categories: light heat, medium heat and strong fire, and these three kinds of roasting methods

2014-11-17
Various acidic substances in coffee common sense of coffee

Various acidic substances in coffee common sense of coffee

We all know that coffee contains a lot of organic and inorganic acids, which have a great impact on the taste of coffee, but most people do not have a chance to understand the effects of various acids. The following article will talk about the relationship between various acids and coffee! Citric acid-Citric Acid citric acid is common in lemon, citrus and other fruits, you are now

2015-07-30
Cat poop coffee civet coffee basics common sense

Cat poop coffee civet coffee basics common sense

Roasting process of Luwak coffee beans: 1. Civets like to eat ripe red coffee fruits on coffee trees; 2. Undigested coffee seeds are picked out from cat feces; 3. The silver-gray film of coffee seeds is removed and washed with water and dried in the sun; 4. Luwak coffee beans are made by stirring. Indonesians remove the silver-gray film on the outside of coffee beans, wash them with water, dry them in the sun,

2015-06-18
Honeycomb structure of coffee beans Common sense of roasting coffee beans

Honeycomb structure of coffee beans Common sense of roasting coffee beans

Coffee enthusiast, Professor Yukio Hiroase of Kanazawa University in Japan, has a doctorate in engineering and specializes in computational mechanics. the boss has studied coffee beans with a hundred and twenty thousand scientific spirit and achieved the following results: 1 the interior of roasted coffee beans is honeycomb structure. different roasting methods form different honeycomb structures. (2) the diameter of honeycomb cavity is basically 0.01mm, that is, about 10 microns. three

2015-05-28
The cultural common sense of drinking coffee four kinds of caffeism

The cultural common sense of drinking coffee four kinds of caffeism

1. Moderation: like coffee that is neither sour nor bitter, mellow and fragrant. The most suitable beans are Brazil (Santos), Yamaiga and Blue Mountains. 2. Passionism: for those who have a strong personality, a clear distinction between love and hate, and those who need shock and excitement, you might as well choose re-roasted deep-fried coffee beans, such as Manning, Java, or the very personality of Italian coffee Espresso. 3. Tenderness: being able to enjoy coffee

2015-03-26
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