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Talking about the champion of Chinese barista

Talking about the champion of Chinese barista

Q1: please share the key to winning the award that year? Q2: has there been any change in your career path since you won the championship? Q3: in your opinion, what changes have taken place in the Chinese coffee market in recent years, especially how does the development direction of boutique coffee affect you? Q4: if you compete again, what do you think is different from the past? What advice do you have for new baristas? A1: first of all, competition

2015-04-23
Late at night, the company of coffee

Late at night, the company of coffee

When people like me are free, they have a lot of time. When they are busy, they always have the idea that they have no time and have no mood. They really want to stop and relax and listen to music. But sometimes, this wish also feels extravagant. Most of the time, they can only adjust themselves slowly, regardless of physical exhaustion or mental exhaustion. Picture: 1.jpg is busy stealing

2014-08-21
Aromatic Nicaragua coffee growing area Manor Features

Aromatic Nicaragua coffee growing area Manor Features

In the mountainous area of 1,000 meters above sea level, I sent grain bags door-to-door, feeling the gratitude from the heart but unable to express when the victims took over the grain bags. When I left, the mountain lights were already dim.After we had a dinner in the small restaurant outside the grocery store that I couldn't remember, I said to the owner's wife, who was collecting the plates,"Please give me a cup of coffee. Taiwan businessmen have also sent food to the main coffee producing areas."

2016-07-16
Teach you how to order coffee in professional coffee terms in a cafe

Teach you how to order coffee in professional coffee terms in a cafe

When we order coffee in a cafe, we often hear people say: Ill have a Grande, quad,ristretto,Nonfat, dry cappuccino,please! Do these obscure and professional terms give you a headache? OK, so the following professional words are for you. Ma Ma doesn't have to worry about me ordering coffee anymore. Professional coffee terminology

2015-03-14
Sammy, a popular barista in New York, the philosophy of happiness in coffee cups.

Sammy, a popular barista in New York, the philosophy of happiness in coffee cups.

He, the first generation of Chinese immigrants in the United States, a popular barista in New York, is called Leonardo da Vinci, the genius of the coffee industry by the American media, and has been interviewed by CNN, BBC,CCTV and other well-known media. There is a pair of Model magazine darlings, fashion street celebrity Lee Clower took the initiative to send an email to ask the whole family to shoot. You can see inspirations like dreams and success everywhere in his life.

2015-11-11
Do you really understand coffee?

Do you really understand coffee?

Coffee, like Chinese tea, has its own history, which not only affects our lives, but also improves our taste and is also a part of the economy and trade. To understand coffee, we have to understand it from its origin, history, development and other aspects, and I'm not going to repeat it here.

2014-05-22
The problem of the skills of basic Milk foam in Italian Coffee

The problem of the skills of basic Milk foam in Italian Coffee

First of all, allow me to ask two questions: 1, does the milk foam really have something to do with its own milk, and which kind of milk foam is better to pull flowers? 2, when pulling flowers, I want to ask one thing, foam and coffee fat how to control it clearly, the problem is that sometimes a lot of milk foam but its white foam does not come out, as a result, the whole cup is almost full and there is no picture.

2014-11-10
Let's go to the cafe with me.

Let's go to the cafe with me.

Coffee, like Valentine's Day, has become a totem of the current generation of literary and artistic youth after drifting from overseas.

2014-05-19
Give some advice to friends who want to open a coffee shop or bar.

Give some advice to friends who want to open a coffee shop or bar.

Recently, there are many friends who plan to open a shop. It seems that more and more people want to open a coffee shop or bar. It may be that the economic situation is not very optimistic, and they are all willing to do some industry. After all, it is very comfortable to open a bar and coffee. Eating cake, drinking coffee, reading books, pretending to be literary and artistic style, feeling the beauty of life. But have you ever thought that when you eat cake and drink coffee

2014-06-04
Give some advice to friends who want to open coffee shops and bars!

Give some advice to friends who want to open coffee shops and bars!

Recently, there are many friends who plan to open a shop. It seems that more and more people want to open a coffee shop or bar. It may be that the economic situation is not very optimistic, and they are all willing to do some industry. After all, it is very comfortable to open a bar and coffee. Eating cake, drinking coffee, reading books, pretending to be literary and artistic style, feeling the beauty of life. But have you ever thought that when you eat cake and drink coffee

2015-07-09
Delicious coffee making: technology is the soul of coffee

Delicious coffee making: technology is the soul of coffee

With a good machine, you can't make good coffee without good beans. I think everyone basically knows this, but with good machines and good beans, can you certainly make good coffee?

2014-07-10
Coffee worries

Coffee worries

There are many categories of coffee, and so are people. Maybe some are as kind as cappuccino, maybe some are as bitter and sweet as black coffee, but I prefer KINTA to the pure health of white coffee. Sometimes a person looking at the ceiling can not sleep, thinking about illusory things, one by one is very clear, intermittent if a cup of coffee represents a story. So, there's a song.

2014-08-21
Knowledge of coffee shop management gives some advice to friends who want to open a coffee shop.

Knowledge of coffee shop management gives some advice to friends who want to open a coffee shop.

Recently, there are many friends who plan to open a shop. It seems that more and more people want to open a coffee shop or bar. It may be that the economic situation is not very optimistic, and they are all willing to do some industry. After all, it is very comfortable to open a bar and coffee. Eating cake, drinking coffee, reading books, pretending to be literary and artistic style, feeling the beauty of life. But have you ever thought that when you eat cake and drink coffee

2015-03-09
Tira Misu coffee wine-flavored petty bourgeoisie dessert

Tira Misu coffee wine-flavored petty bourgeoisie dessert

The famous Tira Misu (Tiramisu) is a cake with coffee wine flavor, with its crisp and mellow taste, with cheese, coffee and wine mixed with adult flavor, steal the limelight of cheesecake. Some people say that its taste is the taste of heaven, while others say that it is more intoxicating and sweeter than love. Tira Misu from West Point Square of Shangri-La Hotel in Pudong

2014-07-18
Coffee Culture Coffee Cafe experience in Taipei

Coffee Culture Coffee Cafe experience in Taipei

Drinking coffee is the way I enjoy Taipei, and it is also a part of the life of many people in Taipei. Walking on the streets of Taipei, from the cheapest 35 yuan coffee to cafes run by world coffee competition champions, gathering places for literary and artistic youth, and individual shops that import and roast coffee beans, each coffee shop is like a treasure pavilion. Like-minded people get together to talk about and create genera.

2014-09-27
Brazil Santos Coffee World famous Coffee

Brazil Santos Coffee World famous Coffee

When some friends visit, they ask what kind of coffee they would like to drink. Sometimes they tell me I don't know much about coffee. Help yourself. So it makes me want to introduce some of the world's famous coffee products in my blog. These are classic coffees respected by the industry and coffee lovers, which you may know, but I still want to introduce them to friends who are strangers to them. First of all, I would like to introduce Yiba, the world's largest coffee producer.

2015-04-16
The difference and relationship between Coffee and Coffee

The difference and relationship between Coffee and Coffee

Tea and coffee are the favorite drinks of the Vietnamese. After tasting the beauty of tea and coffee, we can understand the character of the Vietnamese. Tea is mellow and thick. Vietnam is a famous tea village in Southeast Asia, among which Taiyuan tea is the most famous. Taiyuan Province is located in northern Vietnam, and its unique terrain and climate are suitable for the growth of tea trees. The first Taiyuan International Tea Culture Festival was held in mid-November.

2015-03-09
Luoyang Coffee Flavor Cafe

Luoyang Coffee Flavor Cafe

The original text is taken from "Coffee Salon 10th Anniversary Commemorative Album", Klima Training Center student shop entrepreneurial sentiment, reprint please indicate the source. www.crema.cn Coffee Cafe Coffee Study Address: 2F77,78 #Outdoor Pedestrian Street, Wanda Plaza, Jianxi District, Luoyang City Tel: 0379-62187778 Coffee Cafe Living Hall Address: Wanguo Road, Anhui Province, Jianxi District, Luoyang City

2016-06-02
10 Corso Como Cafe Fashion Coffee Coffee Creative Design Cafe

10 Corso Como Cafe Fashion Coffee Coffee Creative Design Cafe

10 Corso Como Cafe Happy smiley face Fashion Shopping Store 10 Corso Como has opened a new cafe on the first floor of SKP in Beijing, matching the fashionable shoppers and Italian restaurants on the fourth floor. Unlike the circle theme of the main store upstairs, the new smiley face of the cafe brings a new visual experience. Designer Kris talked about his production experience in Jingdezhen and felt that he had said no.

2016-01-16
It is amorous to make coffee by hand.

It is amorous to make coffee by hand.

Wine, floral utensils, coffee walks every day is for seven flavors. [Qiwei Tangxinzi Coffee] the matter of making coffee by hand always makes me feel an awe-inspiring sense of ritual, as if waiting for sunrise as secretly excited, small and surging. . Maybe put it this way, a good cup of hand-made coffee taught me about slow refinement. Weigh the roasted fresh coffee beans

2014-08-08
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