Author: yi zhang, Food Innovation engineer / focus on Food Entrepreneurship Coffee has become popular in China over the past few decades as if you were born to know what it looks like, pulling flowers is no longer a new thing, and you must have seen it even if you haven't drunk it. The amazing thing is that many new things in China have already been upgraded, and there are no stories of exploration, discovery and dissemination, such as we don't.
2015-06-13 5 minutes master the following skills latte pull flower easy get started author zhIs it always difficult for you to get out of bed on a cold winter morning? If you don't have to leave the quilt, someone has prepared a refreshing cup of hot tea or coffee for you. Doesn't that sound cozy? In colder days, everyone has less and less power to respond to alarm clocks in the morning. How to add a little motivation to get up on a chilly morning? This is true.
2015-07-07 Creativity coffee maker recommendation yes brewing coffee alarm clock cold winter morningAfter enjoying a fat-rich meal, many people in Europe and the United States are willing to drink a cup of coffee to relieve the greasy. But a Canadian study found that this habit may double the increase in blood sugar, affecting health. Researchers at the University of Guelph in Canada used fat cocktails to discover the effect of caffeine on blood sugar. In the general fat cocktail method, the research
2015-06-25 After a meal coffee can not greasy effect used a meal rich in fat after a mealAs one of the most authoritative professional coffee institutions in the world, the professional coffee cup evaluation system established by SCAA is used as a collection of methods, processes and standards for coffee quality evaluation. Although most cafes in China are not suitable to use this method for cup evaluation, some methods and details in the process may be helpful for us to understand the taste of coffee.
2014-06-27 American Fine Coffee Association SCAA professional coffee cup evaluation systemHave you ever had a cappuccino like this? It looks like a glass of art, but it tastes silky smooth. I hope you did, because that's all there is to a cappuccino. If you've ever had one of these cappuccinos, I think you'll probably agree with me: It's hard to drink a bubbly, fluffy cappuccino. So what makes a real cup of cards
2014-07-24 frothing foam guide coffee foamSometimes we have this experience: we have a cup of coffee in a coffee shop or ourselves, and we love to drink black coffee, so we don't add sugar or milk, but before long, as the coffee gets cold, the originally mellow coffee will also become sour and difficult to swallow. Why on earth is this? Is there any way to avoid it? In fact, drinking coffee is like eating fish, most of the time it's hot.
2014-10-29 Coffee knowledge coffee common sense coffee becomes sourAs one of the most authoritative professional coffee institutions in the world, the professional coffee cup evaluation system established by SCAA is used as a collection of methods, processes and standards for coffee quality evaluation. Although most cafes in China are not suitable to use this method for cup evaluation, some methods and details in the process may be helpful for us to understand the taste of coffee.
2014-09-11 Coffee knowledge American Fine Coffee Association graded coffee beansThe science of bad breath is also well studied, with the advent of mouthwash, breath fresheners and chewing gum. Now there is a new study, that is, we now often drink coffee, coffee contains substances to inhibit bad breath. A new study by Israeli scientists has found that coffee contains substances that inhibit bad breath, which may be used in mouthwash, breath fresheners or chewing gum in the future.
2015-10-21 Coffee what effect can remove halitosis for halitosis science tooWith regard to the three things about baked beans (2) people often force the value of raw beans, it seems that with high-grade raw beans, there is a good taste. However, after spending so much money, it may be a limited number of high beans, and there are so many famous people who have memorized them, so they must have the right taste. Haoyi is always exhilarating and smug in the corners of the mouth. There are only a few people in this batch of raw beans of this level.
2014-09-01 Baked beans roasted coffee beansCoffee is one of the three biggest drinks in the world, and it is loved by many people. The most distinctive ingredient in coffee is caffeine, but not everyone likes it. In terms of taste, it is the main source of bitterness of coffee; functionally, it is a nerve stimulant that can keep people in a state of excitement and affect sleep. In addition to caffeine, coffee contains thousands of ingredients, which can form unique
2016-03-16 Want to know how to get a cup caffeine coffee teach you make[features] you can enjoy the coffee while watching the extraction process, which is the charm of the rainbow. It can be used as an ornament. It's just that compared with the dripping type, the operation is a little complicated. [about appliances] 1. It's troublesome in management, but I'll get better after I get used to it. Glass products should therefore be careful not to damage them. two。 After use, the filter tip should be carefully cleaned, soaked in clean water, and then protected.
2015-11-11 Rainbow coffee boil enjoy atmosphere characteristics can overlook pull out processYejashafi is a region of Sidamo province in Ethiopia, which is famous for the unique flavor of its coffee, and the name is even bigger than that of Sidamo, the province where it is located. Recently, the domestic Yejia Xuefei can be said to be everywhere, and more and more coffee lovers are also familiar with all kinds of Yega Xuefei. There is a lot of high-quality coffee in Yega Sheffield.
2016-06-12 Understand Yega Sheffield Africa coffee introduction boutique EthiopiaWhat about bad breath? Chewing gum can only solve the problem of bad breath at 00:00, long-term consumption can do great harm to the stomach, and now there is a new study in Israel that coffee, which we often drink in our lives, contains substances to inhibit bad breath. A new study by Israeli scientists has found that coffee contains substances that inhibit bad breath, which may be used as mouthwash and breath fresheners in the future.
2015-08-31 Coffee health basics common sense removal bad breath what to do chewing gum onlySometimes we have this experience: we have a cup of coffee in a coffee shop or ourselves, and we love to drink black coffee, so we don't add sugar or milk, but before long, as the coffee gets cold, the originally mellow coffee will also become sour and difficult to swallow. Why on earth is this? Is there any way to avoid it? In fact, drinking coffee is like eating fish, most of the time it's hot.
2015-01-19 Coffee basics common sense cold why sour sometimes we will have like thisOne: the requirement for steam to use steam to get rid of foam combined with the rapid production of ESPRESSO, it is precisely because of these two points that espresso coffee can be popular all over the world in a short time. So what kind of requirements do we usually have for foam steam? 1. A stable and stable amount of steam is the most important point, and the large and small steam is often exactly what you can't get the milk.
2014-09-12 Coffee knowledge coffee foam milking technologyIt is not easy to get a cup of coffee with a clean, mellow taste and natural flavor at the right proportion and at the right temperature. If you do not have enough knowledge and use the wrong method, you will cook a cup of coffee that is not palatable. Therefore, the understanding and control of variables can greatly improve the probability of cooking delicious coffee. The big market and low-priced coffee cannot produce high-quality coffee. General
2015-03-05 Improve boil one cup delicious coffee probability skill to be able get a cupSometimes we have this experience: we have a cup of coffee in a coffee shop or ourselves, and we love to drink black coffee, so we don't add sugar or milk, but before long, as the coffee gets cold, the originally mellow coffee will also become sour and difficult to swallow. Why on earth is this? Is there any way to avoid it? In fact, drinking coffee is like eating fish, most of the time it's hot.
2014-12-25 Boutique coffee basics common sense cold why sour sometimes we will haveSpending afternoon tea with small animals must be very healing! Cafes that can get close to Wang Xing and cat are popular nowadays, but it's not just dogs and cats that can heal the soul. Do you want to get close to animals that you don't usually see? Here is a summary of several non-cat and dog animal cafes. Sakuraoka CAFE(Goat Shibuya) is responsible for welcoming guests
2015-10-29 Japan Owner Subject Cafe Animal Together Spend Afternoon Time DefinitelyCore tip: wild civets use coffee beans as part of a balanced diet, while captive civets are overfed with immature coffee beans and locked up in the claustrophobic Rizhao Space reference News Network on July 26th, US media reported on July 26th that the world's most expensive cup of coffee can be sold for $100 (about 668 yuan), but the production of this kind of coffee is hidden.
2016-08-18 Reveal cat shit coffee industry chain musk cat sufferers abuse mostly illness deathOne: the requirement for steam to use steam to get rid of foam combined with the rapid production of ESPRESSO, it is precisely because of these two points that espresso coffee can be popular all over the world in a short time. So what kind of requirements do we usually have for foam steam? 1. A stable and stable amount of steam is the most important point, and the large and small steam is often exactly what you can't get the milk.
2015-01-06 Boutique coffee technology how ability play perfect foam for steam