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Learning English in the United States: start by ordering coffee

Learning English in the United States: start by ordering coffee

Many people will talk to me about the language problem, and it is almost difficult for the first generation of immigrants to overcome the language barrier completely. This is also what I experience the longer I live in the United States. We don't have the native American upbringing environment, and many of us have the feeling of swaying in two kinds of life. A How do you like your coffee? It also makes you feel baffled. So this is an answer to coffee.

2015-08-13
The essential skills of a coffee bar chef the professional skills of a barista

The essential skills of a coffee bar chef the professional skills of a barista

On the question of Qiuqiu struggle, my answer is too many characters to reply in the message, so I have to put it in the blog article. If you really want to talk about the work of a coffee maker, there will be a lot of work. I'll tell you the main one: first of all, you have to have a wealth of coffee expertise (not the content on the Internet, of course. In fact, a qualified coffee bar chef is actually a coffee specialist.

2015-10-23
Fine Coffee Science about the water temperature of coffee

Fine Coffee Science about the water temperature of coffee

In fact, I spent about a day thinking about how to answer this question. It's not that the problem is unfathomable, but that we receive too much information. As you are familiar with, coffee is best at 85, or in many business training sessions, the coffee machine is set at 96. There are also some textbooks that say coffee is better at 92. If you just want to know the result,

2014-10-14
What's the difference between brown sugar and white granulated sugar in coffee

What's the difference between brown sugar and white granulated sugar in coffee

In fact, the sugar bag is mainly divided into two kinds: crude sugar and fine sugar, which are mainly represented by yellow sugar (sucrose) and white sugar (granulated sugar). Most people have a consensus on the answer of drinking milk tea with white sugar, but there is more debate about whether to drink coffee with white sugar or brown sugar. Espresso from Europe traditionally contains granulated sugar, or even powdered sugar finer than granulated sugar. But coffee culture spread to Asia, first to Japan,

2014-05-29
The rule of drinking coffee. Did you put the right sugar in your coffee?

The rule of drinking coffee. Did you put the right sugar in your coffee?

In fact, the sugar bag is mainly divided into two kinds: crude sugar and fine sugar, which are mainly represented by yellow sugar (sucrose) and white sugar (granulated sugar). Most people have a consensus on the answer of white sugar in milk tea, but there is more debate about whether to drink coffee with white sugar or brown sugar. Espresso from Europe traditionally contains granulated sugar, or even powdered sugar finer than granulated sugar. But coffee culture spread to Asia, first on the date of arrival.

2014-10-16
What's the difference between brown sugar and white granulated sugar in coffee

What's the difference between brown sugar and white granulated sugar in coffee

In fact, the sugar bag is mainly divided into two kinds: crude sugar and fine sugar, which are mainly represented by yellow sugar (sucrose) and white sugar (granulated sugar). Most people have a consensus on the answer of drinking milk tea with white sugar, but there is more debate about whether to drink coffee with white sugar or brown sugar. Espresso from Europe traditionally contains granulated sugar, or even powdered sugar finer than granulated sugar. But coffee culture spread to Asia, first to Japan,

2015-06-19
How to be a good barista

How to be a good barista

The word Coffee comes from a small town called kaffa in Ethiopia. Cody, a young shepherd, first discovered coffee more than 1500 years ago. I don't know how hard, legendary and colorful it has been for more than 1500 years, because I haven't personally experienced it. For me, what does coffee make me feel? What I feel is coffee and raw beans.

2015-04-03
The difference and choice of what kind of sugar to put in coffee!

The difference and choice of what kind of sugar to put in coffee!

The difference and choice of what kind of sugar to put in coffee! Most people have a consensus on the answer of drinking milk tea with white sugar, but there is more debate about whether to drink coffee with white sugar or brown sugar. Espresso from Europe traditionally contains granulated sugar, or even powdered sugar finer than granulated sugar. But coffee culture spread to Asia, first to Japan and Taiwan, then to Hong Kong and even mainland China, coffee and sugar and milk.

2014-09-10
Italian coffee common sense coffee yellow sugar and white sugar difference

Italian coffee common sense coffee yellow sugar and white sugar difference

In fact, sugar packets are mainly divided into two kinds of coarse sugar and fine sugar, mainly represented by yellow sugar (cane sugar) and white sugar (white granulated sugar). Drinking milk tea with white sugar is an answer that most people have a consensus on, but drinking coffee with white sugar or yellow sugar is more controversial. Italian coffee originating in Europe traditionally contains white sugar, or even powdered sugar finer than sugar. But coffee culture spread to Asia, first to Japan,

2014-12-12
Some personal opinions on the production of Blue Mountain Coffee with Fine Coffee beans

Some personal opinions on the production of Blue Mountain Coffee with Fine Coffee beans

First, Blue Mountain Coffee is a medium-light roasted high-quality Arabica coffee beans (color 90) so from this point of view, all the utensils for making filtered coffee are suitable. For example, manual brewing, siphon kettle, pressure kettle and electric drip filter, some friends may think that the answer is too simple, but I want to tell you, especially those who make coffee at home.

2014-10-22
Learn how to be a good coffee maker.

Learn how to be a good coffee maker.

The word coffee comes from a small town in Ethiopia called kaffa, where coffee was first discovered by a young shepherd, Cody, more than 1500 years ago. I don't know how hard, how legendary, how colorful it has been for more than 1500 years; I haven't experienced it personally. What does coffee make me feel? Feel the green coffee beans.

2015-01-13
Knowledge of Coffee and Sugar what's the difference between yellow sugar and white granulated sugar

Knowledge of Coffee and Sugar what's the difference between yellow sugar and white granulated sugar

In fact, the sugar bag is mainly divided into two kinds: crude sugar and fine sugar, which are mainly represented by yellow sugar (sucrose) and white sugar (granulated sugar). Most people have a consensus on the answer of drinking milk tea with white sugar, but there is more debate about whether to drink coffee with white sugar or brown sugar. Espresso from Europe traditionally contains granulated sugar, or even powdered sugar finer than granulated sugar. But coffee culture spread to Asia, first to Japan,

2015-07-27
The benefits of roasting coffee beans at home

The benefits of roasting coffee beans at home

All the guests who come to the coffee workshop will ask the same question. What are the benefits of baking at home? Every day I come into contact with all kinds of people [people who are about to enter the world of coffee] and [people who want to bake coffee out of interest], but everyone is confused about how to answer this question. "No, just simply say what you imagine.

2015-06-08
Fifteen coffee tips must be seen when getting started.

Fifteen coffee tips must be seen when getting started.

First, can the skin blacken when drinking coffee? A: so far, no study has shown that there is an absolute relationship between melanin in coffee and melanin in the skin. on the contrary, caffeine speeds up metabolism. Promote digestion. Improve constipation, most of these functions, but also can assist the rough phenomenon of the skin. When it comes to caffeine boosting metabolism, one thing is coffee.

2014-05-14
Espresso: [Cappucinno- cappuccino] SCAE International Standard and solution

Espresso: [Cappucinno- cappuccino] SCAE International Standard and solution

Cappuccino is a coffee drink invented by the Italians. Its structure is Italian concentrate (Espresso) + milk + milk foam. The traditional cappuccino practice is: the Italian concentrated / milk / milk foam ratio is 1:1:1, the coffee flavor is stronger, and the milk foam is rough and dry. SCAE (European boutique coffee association) cappuccino standard: 1. The cup capacity is 150-180ml in

2015-12-03
Roasted boutique coffee beans

Roasted boutique coffee beans

All the guests who come to the coffee workshop will ask the same question. What are the benefits of baking at home? Every day I come into contact with all kinds of people [people who are about to enter the world of coffee] and [people who want to bake coffee out of interest], but everyone is confused about how to answer this question. "No, just simply say what you imagine.

2014-09-29
Is coffee cube sugar healthy? The difference between yellow sugar and white sugar.

Is coffee cube sugar healthy? The difference between yellow sugar and white sugar.

In fact, the sugar bag is mainly divided into two kinds: crude sugar and fine sugar, which are mainly represented by yellow sugar (sucrose) and white sugar (granulated sugar). Most people have a consensus on the answer of drinking milk tea with white sugar, but there is more debate about whether to drink coffee with white sugar or brown sugar. Espresso from Europe traditionally contains granulated sugar, or even powdered sugar finer than granulated sugar. But coffee culture spread to Asia, first

2016-04-21
Do you really want a coffee shop?

Do you really want a coffee shop?

People who clamor for cafes don't really want cafes, but when they are tired of life, they are coquettish to colleagues and friends and to the world to prove that they have not been drowned by boring life.

2014-07-26
What's the difference between brown sugar and white granulated sugar in coffee?

What's the difference between brown sugar and white granulated sugar in coffee?

In fact, the sugar bag is mainly divided into two kinds: crude sugar and fine sugar, which are mainly represented by yellow sugar (sucrose) and white sugar (granulated sugar). Most people have a consensus on the answer of drinking milk tea with white sugar, but there is more debate about whether to drink coffee with white sugar or brown sugar. Espresso from Europe traditionally contains granulated sugar, or even powdered sugar finer than granulated sugar. But coffee culture spread to Asia, first to Japan,

2015-10-06
Coffee ingredients the difference between brown sugar and white granulated sugar in coffee

Coffee ingredients the difference between brown sugar and white granulated sugar in coffee

In fact, the sugar bag is mainly divided into two kinds: crude sugar and fine sugar, which are mainly represented by yellow sugar (sucrose) and white sugar (granulated sugar). Most people have a consensus on the answer of drinking milk tea with white sugar, but there is more debate about whether to drink coffee with white sugar or brown sugar. Espresso from Europe traditionally contains granulated sugar, or even powdered sugar finer than granulated sugar. But coffee culture spread to Asia, first to Japan,

2015-05-08
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