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Brushing your teeth and drinking coffee?

Brushing your teeth and drinking coffee?

According to Sohu Science News, a foreign company has recently launched a new toothbrush product with built-in coffee spice blocks that can serve coffee to people's mouths when they brush their teeth in the morning.

2014-05-30
Types of coffee drinks

Types of coffee drinks

Coffee shops offer many varieties of coffee with a variety of additives, such as chocolate, wine, mint, cloves, lemon juice, cream, etc., and people of all ethnic groups drink coffee with different tastes. Here are some common coffee types.

2014-06-19
American flavored coffee

American flavored coffee

Light coffee used to be the mainstream in the United States, but it has changed in the past five or six years, and it has become a gourmet coffee. People call it flavored coffee. Coffee with the flavor of chocolate, walnut, spice and fruit is very popular in various coffee shops. Originally, the way to add spices to coffee is popular in the Middle East and Europe. Ginger, cardamom, cinnamon are added in Ethiopia, and in France

2014-08-06
Turkish coffee pot

Turkish coffee pot

A brief introduction to the Turkish coffee pot: the Turkish coffee pot is one of my personal favorite utensils, which is simple, practical and has a sense of age, and it can add a different flavor to the coffee by adding all kinds of spices, in addition, it can also be used as a divination after drinking. At a gathering of friends, such divination will undoubtedly add a lot of fun. Turkish coffee pots are traditionally made of copper soil.

2014-09-11
Bali coffee Bali single producing area coffee

Bali coffee Bali single producing area coffee

Bali Coffee Bali Coffee Coffee growing area: Asia / Pacific Coffee species: full-bodied Coffee description: this coffee from the single producing area of Bali is full-bodied with subtle herbal and dark chocolate flavours. Processing method: washing with taste: herbs, spices, chocolate this is Starbucks' first coffee bean from a single producing area in Bali. Bali

2014-09-25
Coffee Encyclopedia explains Turkish Coffee

Coffee Encyclopedia explains Turkish Coffee

Turkish coffee as a representative of traditional coffee (non-filtered), but today most of them are in vain! Turkish coffee is divided into classical Turkish style and modern Turkish style. As it is difficult to obtain spices and there are different opinions on the formula, Uncle Dou does not understand it. But modern Turkish coffee is the kind without flavor, which grinds the deep-roasted coffee beans to the finest degree, adds water and places them on the fire.

2014-09-28
A new product of Latte art-- spice ink pen

A new product of Latte art-- spice ink pen

What latte art do you know? Hand-made? 3D flower drawing or spice printing? Following the trend of latte art, you can now use CinniBird to create your latte art. A button controls the flow of spices, then draws your favorite patterns and words, and your latte art is born. You can use chocolate powder, cinnamon powder and other colors.

2014-10-18
Boutique Coffee introduces Turkish Coffee

Boutique Coffee introduces Turkish Coffee

Turkish coffee as a representative of traditional coffee (non-filtered), but today most of them are in vain! Turkish coffee is divided into classical Turkish style and modern Turkish style. As it is difficult to obtain spices and there are different opinions on the formula, Uncle Dou does not understand it. But modern Turkish coffee is the kind without flavor, which grinds the deep-roasted coffee beans to the finest degree, adds water and places them on the fire.

2014-11-18
Boutique coffee recommendation Turkish coffee introduction

Boutique coffee recommendation Turkish coffee introduction

Turkish coffee as a representative of traditional coffee (non-filtered), but today most of them are in vain! Turkish coffee is divided into classical Turkish style and modern Turkish style. As it is difficult to obtain spices and there are different opinions on the formula, Uncle Dou does not understand it. But modern Turkish coffee is the kind without flavor, which grinds the deep-roasted coffee beans to the finest degree, adds water and places them on the fire.

2014-12-25
Traditional Shierchi Coffee Evelick

Traditional Shierchi Coffee Evelick

[features] Coffee flow, made of steel called Yvlik coffee utensils with long handles. [focus on extraction] cook three times, avoid the fire before boiling, and add a small amount of water. [program] 1. Prepare deep-roasted coffee beans (about 5 grams per person) and grind them into powder in a milk bowl or (mill). two。 As needed, the number of coffee powder plus the right amount of boiled water. Add spices at the same time.

2015-01-21
The making method of Creative Coffee Formula soju Coffee

The making method of Creative Coffee Formula soju Coffee

Coffee Origin Formula: soju Coffee name: Caf Brulor Origin: French and American ingredients: deeply cultivated Coffee 150cc; Brandy 20cc; Cinnamon; cloves; mint leaves; 2 cubes of sugar; lemon peel; operation: put spices, sugar, lemon peel and brandy in a shallow pan and boil over low heat. After extinguishing, pour the coffee into the pot and use it again.

2015-02-25
Turkish coffee preparation method Coffee making common sense

Turkish coffee preparation method Coffee making common sense

After drinking coffee, Turks always look at the traces of coffee powder at the bottom of the coffee cup to understand the luck of the day from its appearance. Preparation method: In the milk basin into the ground deep fried coffee and cinnamon and other spices, stir evenly, then pour into the pot, add some water to boil 3 times, take off from the fire. After the powder settles, pour the clear liquid into a glass and slowly add the orange.

2015-04-09
Turkish Coffee, the Classic Coffee preparation method in various countries

Turkish Coffee, the Classic Coffee preparation method in various countries

Turkish coffee Turkish coffee Turks always look at the traces of residual coffee powder at the bottom of the coffee cup to understand the luck of the day from its appearance. Preparation method: pour the deep-fried coffee and cinnamon and other spices into the milk basin, stir well, then pour into the pan, add some water to boil 3 times, and remove from the fire. After the powder settles, pour the clear liquid into it.

2015-05-25
Starbucks Bali Coffee: coffee from a single producing area in Bali

Starbucks Bali Coffee: coffee from a single producing area in Bali

Bali Coffee Bali Coffee Coffee growing area: Asia / Pacific Coffee species: full-bodied Coffee description: this coffee from the single producing area of Bali is full-bodied with subtle herbal and dark chocolate flavours. Processing method: washing with taste: herbs, spices, chocolate this is Starbucks' first coffee bean from a single producing area in Bali. Bali

2015-06-01
The world's first witchcraft coffee shop opens in Bangkok, Thailand

The world's first witchcraft coffee shop opens in Bangkok, Thailand

According to the Daily Mail of June 1, the world's first witchcraft cafe recently opened in Bangkok, Thailand, offering not only cakes, coffee and drinks to customers, but also magic sticks, crystals, spices, spells of love and more powerful witchcraft. WineKongsorn, the owner, said he opened the store to rally Bangkok's admirers of witchcraft. The super that he provides

2015-06-05
Boutique coffee formula soju coffee

Boutique coffee formula soju coffee

Coffee Origin Formula: soju Coffee name: Caf Brulor Origin: French and American ingredients: deeply cultivated Coffee 150cc; Brandy 20cc; Cinnamon; cloves; mint leaves; 2 cubes of sugar; lemon peel; operation: put spices, sugar, lemon peel and brandy in a shallow pan and boil over low heat. After extinguishing, pour the coffee into the pot and use it again.

2015-06-06
How else can I drink coffee? General knowledge of boutique coffee

How else can I drink coffee? General knowledge of boutique coffee

* twice-baked almond-flavored crispy cake, a traditional Italian biscuit, specially used for coffee dipped with coffee * Italians often like to drink lemon in Espresso coffee * in Africa and the Middle East, locals often add spices to coffee * Moroccans like to add pepper to their coffee * Ethiopians like to add a pinch of salt to their coffee * Mexicans

2015-06-18
Ingenious design of coffee cup lid creative coffee cup

Ingenious design of coffee cup lid creative coffee cup

Josh Harris with creativity to design a very practical coffee cup lid, do not underestimate this small change, but can be more convenient to drink coffee life, the cup lid has been designed to put sugar and cheese bottle position, very user-friendly design, but for everyone to worry a lot. Compared with the ordinary one: it is different on the lid, on the lid of this coffee cup

2015-07-20
Coffee and wine specialty coffee formula soju coffee

Coffee and wine specialty coffee formula soju coffee

Coffee Origin Formula: soju Coffee name: Caf Brulor Origin: French and American ingredients: deeply cultivated Coffee 150cc; Brandy 20cc; Cinnamon; cloves; mint leaves; 2 cubes of sugar; lemon peel; operation: put spices, sugar, lemon peel and brandy in a shallow pan and boil over low heat. After extinguishing, pour the coffee into the pot and use it again.

2015-07-24
Starbucks Bali Coffee: coffee from a single producing area in Bali

Starbucks Bali Coffee: coffee from a single producing area in Bali

Bali Coffee Bali Coffee Coffee growing area: Asia / Pacific Coffee species: full-bodied Coffee description: this coffee from the single producing area of Bali is full-bodied with subtle herbal and dark chocolate flavours. Processing method: washing with taste: herbs, spices, chocolate this is Starbucks' first coffee bean from a single producing area in Bali. Bali

2015-09-12
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