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African Kenyan coffee producers introduce boutique coffee

African Kenyan coffee producers introduce boutique coffee

There are two types of coffee farms in Kenya. one is a large planting farm that covers an area of more than five acres, but the average elevation is low. In the case of Kenyan coffee, the coffee beans of the large farms are of medium quality. The best Kenya beans are produced in small farms, most of which are located in the foothills or volcanic slopes above 5,000 to 6,000 feet. Each small farmer has a capacity of only 20 to 70 bags per season and is unable to invest.

2016-06-30
Shanghai Liujiazui characteristic tall coffee shop insists on cheap price, overlooking Pujiang beautiful scenery

Shanghai Liujiazui characteristic tall coffee shop insists on cheap price, overlooking Pujiang beautiful scenery

Standing in the hall, you can have a panoramic view of the beautiful scenery on both sides of Pujiang River. A few days ago, a message from the mysterious cafe in Liujiazui, which 99% of people don't know, exploded WeChat circle of friends, claiming that it is not only cheaper than common cafes, but also tastes the same. Even more rare is that this cafe has 180 invincible Huangpu River View. In this WeChat message, the name of this cafe is not mentioned.

2015-11-20
College Cafe in Montmartre

College Cafe in Montmartre

First, I have heard that France once drank less coffee because of a shortage of coffee, and immediately saw more people taking a nap. It sounds like a boast, but the French are addicted to coffee. When peace broke out in the Gulf in 1991, France was also one of the countries participating in the war. worried about the impact of the war on the supply of daily necessities, a small piece of foreign citizens rushed to the supermarket to buy it. It even caused a sensation at the TV station, when the camera

2015-09-10
Five cooking methods of homemade coffee

Five cooking methods of homemade coffee

All coffee is made from ground coffee and hot water; when it is done, the coffee is cleaned out. The thickness level of the minced coffee required is related to the cooking method chosen. The proper water temperature is of paramount importance. The common ratio of coffee powder to water in Western countries is 15,30ml coffee powder (one to two tablespoons): 300ml water (six ounces). Happy coffee lovers often take this.

2014-09-24
Introduction of the World baristas Competition WBC and explanation of the scoring Standard

Introduction of the World baristas Competition WBC and explanation of the scoring Standard

WBC is the World Barista Competition, the full name is World Barista Championship, and the World Barista Competition (WBC) is the leading coffee competition in the world. Jointly sponsored by the European Special Coffee Association and the American Special Coffee Association, it focuses on promoting coffee culture, improving the professionalism of baristas, and making this year a wave of local and regional audiences from all over the world.

2015-12-01
20 magic ways to use coffee grounds, from cooking to formaldehyde absorption

20 magic ways to use coffee grounds, from cooking to formaldehyde absorption

1. Plant fertilizer spray mix half a cup of coffee grounds with warm water, put it in a spray can and spray it directly on the plant every day. 2 change the color of hydrangea flowers will change according to the acidity and alkalinity of the soil. Sprinkle coffee grounds on the soil and water them. This will make the soil PH value acidic, and the hydrangea flowers will change from pink to blue. (there is a kind of hydrangea at home.

2016-08-31
Kenya Coffee Manor Berman Manor Fine Coffee beans

Kenya Coffee Manor Berman Manor Fine Coffee beans

There are two types of coffee farms in Kenya. one is a large planting farm that covers an area of more than five acres, but the average elevation is low. In the case of Kenyan coffee, the coffee beans of the large farms are of medium quality. The best Kenya beans are produced in small farms, most of which are located in the foothills or volcanic slopes above 5,000 to 6,000 feet. Each small farmer has a capacity of only 20 to 70 bags per season and is unable to invest.

2016-06-14
Introduction to the types and drinking methods of coffee

Introduction to the types and drinking methods of coffee

1. Brazil (South America) Santos coffee: taste mellow, neutral, can be directly boiled, or mixed with other kinds of coffee beans into a comprehensive coffee, is also a good choice. two。 Columbia (South America) Manning: the palate is rich and solid, with a pleasant sour taste. The smell is mellow, the acidity is moderate, the sweetness is rich and intriguing, it is suitable for deep baking and exudes a strong fragrance.

2016-06-12
Five cooking methods of high-quality coffee

Five cooking methods of high-quality coffee

All coffee is made from ground coffee and hot water; when it is done, the coffee is cleaned out. The thickness level of the minced coffee required is related to the cooking method chosen. The proper water temperature is of paramount importance. The common ratio of coffee powder to water in Western countries is 15,30ml coffee powder (one to two tablespoons): 300ml water (six ounces). Happy coffee lovers often take this.

2014-10-20
Top Ten knowledge of Coffee Ten things about Coffee

Top Ten knowledge of Coffee Ten things about Coffee

New research confirms that coffee is healthy and can prevent cancer and delay aging, but drinking too much can also be harmful to health, so it is important to have a good grasp of the degree. Here are 10 facts about coffee, and knowing them is good for you and your correct understanding of coffee. Coffee is good for health the doctor said that coffee has both advantages and disadvantages, so moderate consumption of coffee is to benefit from it.

2016-05-20
More and more attention has been paid to hand-brewing coffee.

More and more attention has been paid to hand-brewing coffee.

Post-espresso era: Michael, the 2010 world champion barista. What Michael Phillips performs in the major exhibitions is no longer the old Espresso and pull flowers, but how to flush them by hand. The third most popular cafe in the United States is # Stumptown Roasters#, # Blue Bottle# and # Intelligentsia Coffee#,.

2015-09-10
Introduction to the description of varieties and flavors of Kam Chu Valley Coffee in Kenya with Fruit Flavor

Introduction to the description of varieties and flavors of Kam Chu Valley Coffee in Kenya with Fruit Flavor

China Coffee Network Kenya there are two types of coffee farms in Kenya. One is a large planting farm covering more than five acres, but the average elevation is low. In the case of Kenyan Coffee, the coffee beans of the big farm are of medium quality. The best Kenya beans are produced in small farms, most of which are located in the foothills or volcanic slopes above 5,000 to 6,000 feet. Each small farmer has only 20 to 7 production capacity per season.

2016-09-18
Introduction to Brazilian coffee with low altitude, soft texture and no obvious sour taste

Introduction to Brazilian coffee with low altitude, soft texture and no obvious sour taste

There are two types of coffee farms in Kenya. one is a large planting farm that covers an area of more than five acres, but the average elevation is low. In the case of Kenyan coffee, the coffee beans of the large farms are of medium quality. The best Kenya beans are produced in small farms, most of which are located in the foothills or volcanic slopes above 5,000 to 6,000 feet. Each small farmer has a capacity of only 20 to 70 bags per season and is unable to invest.

2016-06-23
Convenience of location is a major consideration for consumers in coffee chain market research

Convenience of location is a major consideration for consumers in coffee chain market research

Facing the intense competition in coffee industry, and the media constantly hyping and consumer pursuing popular mentality, many new brands are constantly entering, and at the same time driving the popularity of new culture, and the differences between brands are becoming smaller and smaller, in such a competitive market, how to shape their own style is necessary, so this group adopts case study method, aiming at seven chain coffee operators to do in-depth interview

2015-09-06
What do you need to pay attention to in the daily operation of the coffee machine?

What do you need to pay attention to in the daily operation of the coffee machine?

When the coffee machine is in daily use, in order to ensure that the machine is well maintained and reduce some minor problems in making coffee, the author suggests that the majority of users should pay attention to the matters mentioned above when using the machine.

2014-06-09
Introduction to which coffee brands can be brewed in siphon coffee pot

Introduction to which coffee brands can be brewed in siphon coffee pot

Spare equipment: a set of siphon coffee pot, fire source for heating (such as alcohol lamp can get the desired firepower by adjusting the length of the wick, pay attention to the amount of alcohol should not be more than 80% full, do not blow out the alcohol lamp without mouth and use the lid to extinguish, alcohol lamp can not be ignited, so as not to burn the wick), dry / semi-dry towels each. 2 assemble the siphon pot filter: pull the bead chain to the siphon mouth, and

2016-10-18
The Greek Cafe in Rome

The Greek Cafe in Rome

This downtown cafe has a gold-lettered signboard "Antico CaffeGreco" at the end of Water Pipe Street (ViaCondotti in Italian). About ten meters away from Spanish Square, Water Pipe Street is a boutique street. The street about 100 meters long is full of famous products from all over the world, so many tourists will go to the Greek Cafe to sit on the streets of Bvlgari, Ferragamo, Gucci, L

2014-07-25
Excellent quality Coffee Bean Manor in Kenya SASINI Village in Nyeri Central Dashan area

Excellent quality Coffee Bean Manor in Kenya SASINI Village in Nyeri Central Dashan area

There are two types of coffee farms in Kenya. one is a large planting farm that covers an area of more than five acres, but the average elevation is low. In the case of Kenyan coffee, the coffee beans of the large farms are of medium quality. The best Kenya beans are produced in small farms, most of which are located in the foothills or volcanic slopes above 5,000 to 6,000 feet. Each small farmer has a capacity of only 20 to 70 bags per season and is unable to invest.

2016-06-23
Drinking coffee can also replenish water to the body.

Drinking coffee can also replenish water to the body.

For many office workers, coffee has become an indispensable partner in work and life. The reason why most people choose coffee is that it can increase attention, speed up metabolism, improve mental state, in the final analysis: refreshing and refreshing.

2014-05-28
Coffee producing area with excellent characteristics-Berman Manor in Kenya

Coffee producing area with excellent characteristics-Berman Manor in Kenya

There are two types of coffee farms in Kenya. one is a large planting farm that covers an area of more than five acres, but the average elevation is low. In the case of Kenyan coffee, the coffee beans of the large farms are of medium quality. The best Kenya beans are produced in small farms, most of which are located in the foothills or volcanic slopes above 5,000 to 6,000 feet. Each small farmer has a capacity of only 20 to 70 bags per season and is unable to invest.

2016-06-18
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