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Roast coffee beans in a household oven

Roast coffee beans in a household oven

Before baking, pick out the residual beans (insect beans, fermented beans, shell beans, etc.). (the upper and lower tubes of the oven are heated, preheat 150℃, put the raw beans in a selection cage, put in the oven, turn to the upper tube, rotate, 150℃, bake for 10 minutes.

2014-08-15
Okay, definition of foam.

Okay, definition of foam.

1. When the milk foam is finished, the amount of milk foam should not be higher than 20% or 30% of the original milk. two。 When the foam is finished, there should be no uneven bubbles. 3. When you finish the foam, please rotate the cup repeatedly to the left and right. at this time, the foam attached to the wall of the cup should slowly fall like cream and there should be no bubbles in the wall of the cup. When the foam is finished, the foam poured out for the first time and the last outflow

2014-08-26
The production process of Espresso Italian espresso

The production process of Espresso Italian espresso

1. Pour the coffee beans into a coffee grinder and grind them into medium-fine coffee powder. Put about 7 grams of coffee powder into a cooking wrench and flatten it out. two。 After the coffee powder is flattened, gently press the coffee powder from the top once so that the coffee powder is evenly spread in the cooking wrench. 3. Then lift and use the powder press to rotate again until the coffee powder is flattened and compacted. 4. Gently

2014-09-09
Five definitions of good milk foam

Five definitions of good milk foam

Five definitions of good milk foam: 1. When you finish your milk foam, the amount of milk foam should not be higher than 20% or 30% of the original milk. When you finish the foam, there should be no uneven bubbles. 3. When you finish the foam, please rotate your cup repeatedly to the left and right. At this time, the foam on the wall of the cup should slowly fall like cream and no bubbles appear in the cup wall. 4. When you are in

2014-09-12
Coffee common sense how to adjust the thickness of manual bean grinder

Coffee common sense how to adjust the thickness of manual bean grinder

First, first, unscrew the upper nut and remove the handle; second, you can see a nut that can rotate up and down, this is the principle of adjusting the thickness, thickening and thinning, adjust it several times and adjust it to the best condition; third, fix the fixed long piece, clamp with the nut, play a fixed role, and finally fix the handle and the nut. That's all right.

2014-11-08
Fancy coffee recipe Swiss mocha coffee

Fancy coffee recipe Swiss mocha coffee

[English name]: Swiss mocha coffee [English name]: Swiss Mocha Coffee [ingredient]: manmore hot coffee 6 minutes, warm fresh milk 60ml, chocolate cream 15ml, right amount of fresh cream, a little sliced chocolate [preparation]: pour in manmored coffee for about 6 minutes, add warm fresh milk, stir and mix with chocolate paste; then rotate and squeeze in a layer of fresh cream and put in a layer of fresh cream.

2014-11-25
Fancy Coffee Making Recipe Diana Coffee

Fancy Coffee Making Recipe Diana Coffee

[Chinese Name]: Diana Coffee [English Name]: Diana Coffee [Ingredients]: Italian hot coffee 8 minutes, almond sweet wine 15 ml, some whipped cream, a little almond slices, almond powder 1 teaspoon [Preparation]: Pour coffee into a cup about 8 minutes full, add almond sweet wine, rotate and squeeze a layer of whipped cream, sprinkle with almond slices, almond powder can be

2014-11-25
Boutique coffee baking household oven baking coffee beans

Boutique coffee baking household oven baking coffee beans

Before baking, pick out the residual beans (insect beans, fermented beans, shell beans, etc.).) Heat the upper and lower tubes of the oven, preheat 150℃, put the raw beans in the selection cage, put them in the oven, change to the upper tube heating, rotate mode, 150℃, bake for 10 minutes, raise the temperature to 230℃, bake for about 25 minutes (depending on the individual's need for baking, you can adjust the time flexibly) to remove the cage.

2015-04-13
How to adjust the thickness of manual bean grinder?

How to adjust the thickness of manual bean grinder?

First, first, unscrew the upper nut and remove the handle; second, you can see a nut that can rotate up and down, this is the principle of adjusting the thickness, thickening and thinning, adjust it several times and adjust it to the best condition; third, fix the fixed long piece, clamp with the nut, play a fixed role, and finally fix the handle and the nut. That's all right.

2015-04-21
Espresso, the making process of Italian espresso

Espresso, the making process of Italian espresso

1. Pour the coffee beans into a coffee grinder and grind them into medium-fine coffee powder. Put about 7 grams of coffee powder into a cooking wrench and flatten it out. two。 After the coffee powder is flattened, gently press the coffee powder from the top once so that the coffee powder is evenly spread in the cooking wrench. 3. Then lift and use the powder press to rotate again until the coffee powder is flattened and compacted. 4. Gently

2015-04-22
Fancy coffee making and recipe: Swiss mocha coffee

Fancy coffee making and recipe: Swiss mocha coffee

[English name]: Swiss mocha coffee [English name]: Swiss Mocha Coffee [ingredient]: manmore hot coffee 6 minutes, warm fresh milk 60ml, chocolate cream 15ml, right amount of fresh cream, a little sliced chocolate [preparation]: pour in manmored coffee for about 6 minutes, add warm fresh milk, stir and mix with chocolate paste; then rotate and squeeze in a layer of fresh cream and put in a layer of fresh cream.

2015-05-22
Fancy Coffee making and recipe: Diana Coffee

Fancy Coffee making and recipe: Diana Coffee

[English name]: Diana Coffee [ingredient]: Italian hot coffee 8 points, almond liqueur 15ml, amount of whipped cream, a little sliced almonds, 1 teaspoon almond powder [preparation]: pour coffee into a cup full of about 8 minutes, add almond sweet wine, rotate and squeeze in a layer of fresh cream, sprinkle with sliced almonds and almond powder.

2015-05-22
Fancy Coffee making Coffee recipe: Hooper Coffee

Fancy Coffee making Coffee recipe: Hooper Coffee

[English name]: Hauber Coffee [English name]: Pluck Coffee [ingredient]: mamba hot coffee 8 points, Jundu Orange 15ml, appropriate amount of whipped cream, a little orange peel [preparation]: pour coffee into the cup about 8 minutes full, add Jundu; rotate and squeeze in a layer of whipped cream, then sprinkle with finely diced orange peel. [mamba coffee] (Mandheling Brazil) is

2015-05-22
Fancy Coffee Recipe Swiss Mocha Coffee Making Tips

Fancy Coffee Recipe Swiss Mocha Coffee Making Tips

[Chinese Name]: Swiss Mocha Coffee [English Name]: Swiss Mocha Coffee [Ingredients]: Manmo hot coffee 6 minutes, warm fresh milk 60 ml, chocolate cream 15 ml, some whipped cream, a little sliced chocolate [Preparation Method]: pour Manmo hot coffee about 6 minutes full, add warm fresh milk, chocolate cream stir and mix; rotate the top and squeeze a layer of whipped cream, put

2015-08-05
Fancy Coffee recipe Diana Coffee making skills

Fancy Coffee recipe Diana Coffee making skills

[English name]: Diana Coffee [ingredient]: Italian hot coffee 8 points, almond liqueur 15ml, amount of whipped cream, a little sliced almonds, 1 teaspoon almond powder [preparation]: pour coffee into a cup full of about 8 minutes, add almond sweet wine, rotate and squeeze in a layer of fresh cream, sprinkle with sliced almonds and almond powder.

2015-08-05
The method of making Hauber Coffee with fancy Coffee Formula

The method of making Hauber Coffee with fancy Coffee Formula

[English name]: Hauber Coffee [English name]: Pluck Coffee [ingredient]: mamba hot coffee 8 points, Jundu Orange 15ml, appropriate amount of whipped cream, a little orange peel [preparation]: pour coffee into the cup about 8 minutes full, add Jundu; rotate and squeeze in a layer of whipped cream, then sprinkle with finely diced orange peel. [mamba coffee] (Mandheling Brazil) is

2015-08-05
Coffee recipe: Hooper Coffee

Coffee recipe: Hooper Coffee

[English name]: Hauber Coffee [English name]: Pluck Coffee [ingredient]: mamba hot coffee 8 points, Jundu Orange 15ml, appropriate amount of whipped cream, a little orange peel [preparation]: pour coffee into the cup about 8 minutes full, add Jundu; rotate and squeeze in a layer of whipped cream, then sprinkle with finely diced orange peel. [mamba coffee] (Mandheling Brazil) is

2015-08-29
Fancy coffee formula: Diana coffee

Fancy coffee formula: Diana coffee

[English name]: Diana Coffee [ingredient]: Italian hot coffee 8 points, almond liqueur 15ml, amount of whipped cream, a little sliced almonds, 1 teaspoon almond powder [preparation]: pour coffee into a cup full of about 8 minutes, add almond sweet wine, rotate and squeeze in a layer of fresh cream, sprinkle with sliced almonds and almond powder.

2015-08-29
Fancy coffee formula: Swiss mocha coffee

Fancy coffee formula: Swiss mocha coffee

[English name]: Swiss mocha coffee [English name]: Swiss Mocha Coffee [ingredient]: manmore hot coffee 6 minutes, warm fresh milk 60ml, chocolate cream 15ml, right amount of fresh cream, a little sliced chocolate [preparation]: pour in manmored coffee for about 6 minutes, add warm fresh milk, stir and mix with chocolate paste; then rotate and squeeze in a layer of fresh cream and put in a layer of fresh cream.

2015-08-29
Creative coffee cup lamp (Tam Tam Lighting Series)

Creative coffee cup lamp (Tam Tam Lighting Series)

The idea from the German designer Fabien Dumas, the Coffee Cup Lamp (Tam Tam Lighting Series), is like knocking over dishes and cups on the wall. These lights have lovely colors, as well as equally lovely lights. The lampshade (that is, the cup) can also rotate itself, making it easy for you to adjust the orientation.

2015-10-28
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