(1) the quantity of coffee beans must be standard, generally 14-16 grams per cup, using good quality deep-roasted coffee beans. (2) the grinding powder should be of appropriate particle size, not too coarse or too fine. Coffee beans are too coarse or too fine to make thick and delicious espresso. When the coffee powder is too coarse, the gap in the filter bowl is too big, the resistance to water is not enough, and the coffee flow rate is too fast, which is easy to cause extraction.
2014-11-07 Coffee knowledge coffee basics Espresso 4 principlesArabica species VS Robusta species as a crop, tree species and planting environment are the basic factors for the good ring of coffee beans. At present, the coffee beans in circulation in the coffee market are Arabica (Coffea Arabica) or Robusta (Coffea Robusta). Generally speaking, Arabica coffee trees have fragile vitality, low resistance to diseases and insect pests, and requirements for planting environment.
2014-05-21 Coffee knowledge boutique coffee coffee classificationSeveral main coffee varieties and their characteristics are introduced here. Typica, also known as Tiberka Tibika, is the closest to the native species of Arabica, where almost all Arabica varieties originate. Widely cultivated in Central and South America in the past, the bean is long in shape and has excellent aroma and sour taste, but it is not resistant to leaf rust and requires quite a lot of shading trees to lead to production.
2014-06-30 Coffee bean varieties coffee bean characteristics boutique coffee beansBrazil is the strongest coffee producer in the world, and coffee technology is leading the world. A few years ago, scientists used genetic comparisons to find out whether the descendants of Bourbon and Tibica introduced 300 years ago still exist in Brazil. it was found that Brazil's existing bourbon and Tibica had nothing to do with their counterparts in Yemen, Ethiopia, Bourbon and Kenya, and had long been assimilated or localized. If you say "E"
2015-02-12 Brazil committed to tomorrow's coffee research coffee national strength strongIn plant taxonomy, coffee belongs to the Genus Coffea family of Rubiaceae, and there are at least a hundred varieties of coffee under it. In the healthy Life post "falling in love with boutique coffee", I mentioned that the more common coffees are Arabica (Arabica, elegant flavor, is the main boutique coffee) and Robusta (or sturdy beans, rough flavor, caffeine content
2014-10-08 Coffee knowledge boutique coffee coffee types coffee knowledgeCatimor: Catimor is not purely Arabica, it is a hybrid of Timor species (belonging to Robusta species) and caturra(a variant of Popan species), so catimor has 25% Robusta lineage, and its Robusta lineage also determines its taste defects: aroma is not rich enough, and the overall taste is bitter, prone to astringent and pungent
2016-07-05 classic quality rabbi kind pickup coffee flavor taste presentation timChristmas is coming, and one of the most anticipated gifts is Starbucks cups. Every Christmas, the Christmas cup launched by Starbucks will cause consumers to rush to buy. Starbucks cups are also not to be missed this year, and all kinds of creativity and beauty will certainly touch the hearts of all of you. Today, the editor selected some popular Christmas cups for you this year and gave them to Ta.
2015-12-22 Buck lively Christmas beauty thermos cup warmth all day romantic maiden saintTypica: the oldest native variety in Ethiopia, all Arabica are derived from Tibika. It belongs to the ancient coffee with elegant flavor, but its physique is weak, its disease resistance is poor and it is easy to catch rust leaf disease, and its fruit yield is also low, which is not in line with economic benefits. In recent years, Tibika has been gradually replaced by Kaddura and Kaduai in Central and South America, which is becoming more and more rare. Although Tibica has a good flavor, it is not as good as it is.
2015-03-09 Two species the oldest coffee native tree speciesIron pickup "Typica" iron pickup, the name sounds very majestic, but in fact it is not so strong, its constitution is weak, disease resistance is poor, easy to catch rust leaf disease, fruit yield is also small. It is one of Ethiopia's oldest native varieties, and many Arabica are derived from iron pickups! One of the characteristics of iron pickup is that the top leaves are bronze, and the beans are larger, oval or thin and pointed.
2016-04-22 pickup or bourbon coffee beans price Typica name listenDifferent from bourbon beans in Central and South America. This Kenyan native species was created by Scott Laboratories in 1930, known as SL for short. Agronomists wanted to find a kind of bourbon with high yield and resistance to diseases and insect pests, and obtained SL28 through experiments. SL28 is a genetic variant with a mixed pedigree of French missionaries, mochas and Yemens Tibica, which was originally cultivated for SL28.
2016-06-30 Different from Central and South American bourbon Kenya coffee variety quality type introductionLiberian: West Africa is the origin of Liberian coffee. It has strong adaptability to various environments such as high temperature or low temperature, humidity or dryness, etc., except for leaf rust resistance, and its flavor is worse than Arabica, so it is only traded domestically in some West African countries (Libya, Cote d'Ivoire, etc.) or planted for research. circulating in world markets
2016-06-15 Coffee Big Three NativeThere have been many studies in academia that coffee has the effect of losing weight, but what kind of coffee has the effect of losing weight? American scientists have found that coffee can reduce the adverse effects of obesity on mice. High levels of chlorogenic acid in coffee may be beneficial to obese people, reducing insulin resistance and limiting fat accumulation in the liver. It is reported that the Department of Pharmacy of the University of Georgia
2015-09-08 Research obesity people drinking medium high concentration coffee beneficial. Typica: the oldest native variety of Ethiopia (birthplace of coffee), with elegant flavor, weak physique, poor disease resistance and low yield. the well-known Mantenin in Indonesia, Blue Mountain in Jamaica, elephant beans in Cuba, Hawaii Kona, Yunnan small grains, geisha, etc., are all derived varieties of Ironpickup, which are large, pointed oval or thin. two
2016-07-27 Beans large pickup coffee introduction flavor producing area TypicaThe World Coffee Research Association (World Coffee Research), hereinafter referred to as WCR, issued the Coffee Tree species of Central America and the Caribbean, an unprecedented Arabica tree species compendium. You can download it from the following website: https://varieties.worldcoffeeresearch.org this compendium was written by WCR and designated partner Coffee Farm. Can be on the net
2016-07-26 World Coffee Research Society publication Compendium of Coffee Tree speciesIron pickup "Typica" iron pickup, the name sounds majestic and powerful, but in fact it is not so strong. It has a weak physique, poor disease resistance, easy to catch rust leaf disease, and produces less fruit. It is one of the oldest native varieties in Ethiopia, and many Arabica are derived from iron pickups! The parietal leaf of the iron pickup is bronzed, and the bean grain is large, pointed, oval or thin.
2016-04-22 Pickup or bourbon coffee beans price Columbia premium pickup TypEthiopia-Mocha (special flavor): for the origin of coffee, small particles, dry, turquoise, with a special aroma and sour taste. Ethiopia grades NO.1~NO.8 according to the blending rate of defective beans. Characteristics: fragrant-strong, sweet-medium, acid-medium, alcohol-strong, bitter Java coffee producing area: Java, Indonesia belongs to Arabica coffee. After baking
2016-05-23 Common coffee beans what type taste acidity relative low EthiopiaIron pickup "Typica" iron pickup, the name sounds majestic and powerful, but in fact it is not so strong. It has a weak physique, poor disease resistance, easy to catch rust leaf disease, and produces less fruit. It is one of the oldest native varieties in Ethiopia, and many Arabica are derived from iron pickups! The parietal leaf of the iron pickup is bronzed, and the bean grain is large, pointed, oval or thin.
2016-04-22 Pickup or bourbon coffee beans price Guatemala Viv Tenan pickupIn plant taxonomy, coffee belongs to the Genus Coffea family of Rubiaceae, and there are at least a hundred varieties of coffee under it. In the healthy Life post "falling in love with boutique coffee", I mentioned that the more common coffees are Arabica (Arabica, elegant flavor, is the main boutique coffee) and Robusta (or sturdy beans, rough flavor, caffeine content
2014-11-06 Coffee knowledge coffee common sense boutique coffee coffee typesIron pickup "Typica" iron pickup, the name sounds majestic and powerful, but in fact it is not so strong. It has a weak physique, poor disease resistance, easy to catch rust leaf disease, and produces less fruit. It is one of the oldest native varieties in Ethiopia, and many Arabica are derived from iron pickups! The parietal leaf of the iron pickup is bronzed, and the bean grain is large, pointed, oval or thin.
2016-04-22 Pickup or bourbon coffee beans price Kenya coffeeYunnan Aixing Group successfully introduced the world's top coffee variety Rosa, with mature and stable quality of raw beans, good adaptability to climate and soil in this region, and rust resistance.
2016-09-27 Yunnan born China the first Rose Summer Coffee Manor