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A brief introduction to coffee cup testing methods and steps of coffee cup testing SCAA boutique coffee association cup testing knowledge

A brief introduction to coffee cup testing methods and steps of coffee cup testing SCAA boutique coffee association cup testing knowledge

Coffee cup testing is not only a professional skill, a profession, but also a pleasure, so we can do it at work, in class, in formal activities, at home, on leisurely occasions, or communicate with friends. During the cup test, the cup tester (cup tester, cup tester) should smell the dry aroma of the coffee, break the residue with the cup spoon, release the wet fragrance of the coffee in the cup, suck the coffee liquid, and let the coffee.

2016-01-22
Turkish coffee is a delicious and fortune-telling coffee in the world.

Turkish coffee is a delicious and fortune-telling coffee in the world.

Turkish coffee is famous for its peculiar taste, which comes from the peculiar way of preparing coffee. Its taste is recognized as the most original taste of coffee, but also a taste with a long history. This is a real way to make coffee. It grinds the roasted coffee beans into powder and boils them directly with water in a special Turkish pot.

2015-03-24
The specific steps of making hand-made coffee

The specific steps of making hand-made coffee

1. The folding filter paper folds the side of the filter paper and the edge of the ground in the opposite direction of the crease, folding neatly and smoothly, and the side and bottom fold in the opposite direction. Then flatten the crease with your hand and stretch it into a cone. (figure below) 2. Consumption of ground coffee beans: generally, 10 grams of beans are used for one cup of coffee, 20 grams for two cups of 18 murmurs, and about 25 grams for three cups, which can be slightly used according to personal preference.

2014-09-18
You only need these four ways to tell whether the coffee beans are fresh or not.

You only need these four ways to tell whether the coffee beans are fresh or not.

The taste and aroma of fresh coffee, which is loved by every coffee lover, comes from the baking process. When the green raw coffee bean is selected, it contains the precursors of these complex flavors, which are ultimately reflected in the smell and taste of coffee. It is the roasting process that gives coffee chocolate, caramel, flowers, fruit and other explosive flavors. Once the green coffee beans are exposed to baking

2015-11-04
A brief History of Coffee Machine semi-automatic Coffee Machine traditional Italian coffee machine

A brief History of Coffee Machine semi-automatic Coffee Machine traditional Italian coffee machine

Coffee machine people apply electronic technology to the coffee machine to realize the automatic control of the whole process of brewing coffee, such as grinding, pressing, loading, brewing, removing residue and so on, creating the coffee machine. Before the second World War, although it avoided the disadvantage of using steam as a source of pressure to burn the coffee powder easily, because the pressure was to push the hot water through the force of the arm transmitted by the piston, not only

2015-12-13
Classification of coffee machines how to classify coffee machines grind coffee machine patents

Classification of coffee machines how to classify coffee machines grind coffee machine patents

Coffee Machine-Coffee Machine Coffee Machine C This kind of machine requires manual operation of grinding, pressing, loading, brewing and manual removal of residue. This kind of machines include small household machines with single faucets, large commercial machines with double faucets and triple faucets, etc., and the newer machines are also equipped with

2016-06-04
The origin of how to choose coffee beans

The origin of how to choose coffee beans

Dripping coffee, also known as Dutch coffee, originated in Europe. The dripping pot for brewing was invented by an archbishop in Paris. It uses cold water or ice water to extract, through natural osmotic water pressure, adjust the speed of water droplets, at 5 ℃ low temperature extraction for 4 to 10 hours long dripping, coffee coffee let the original coffee flavor naturally reproduced by fax. The advantage of dripping coffee is that it is not sour and does not hurt the stomach.

2016-05-25
Cleaning tips of bean grinder

Cleaning tips of bean grinder

In coffee production, bean grinder is essential, whether it is manual or electric bean grinder, excellent coffee grinding will effectively improve the quality of coffee.

2014-05-21
The wonderful use of coffee: to make the milk rich in flavor

The wonderful use of coffee: to make the milk rich in flavor

Make the milk fragrant: put the coffee with sugar and water in the icebox and put it in the refrigerator. The coffee ice cubes made in this way will make the milk smell rich in cold or hot milk. Ashtray: the coffee residue left after brewing coffee, you might as well dry it first, collect a certain amount, and then spread it under the ashtray, so that when you put out the cigarette butts, it will produce a light.

2014-05-26
Coffee, prunes, lemons and other acidic foods can eliminate bad breath

Coffee, prunes, lemons and other acidic foods can eliminate bad breath

Sour foods such as prunes and lemons have the effect of alleviating bad breath. In ancient times, there was an allusion to "quenching thirst by looking at plum blossoms", that is, acidic food can promote saliva secretion and play an important role in preventing halitosis.

2014-06-11
How does instant coffee get rid of coffee grounds?

How does instant coffee get rid of coffee grounds?

Instant coffee is in the factory, the ground powdered coffee particles are brewed in advance, in the process, the coffee grounds are removed, and the coffee liquid is extracted, then preserved and dehydrated, and the coffee liquid is dried into (no residue) powder, and then sold separately.

2014-07-12
Coffee beans purchase considerations

Coffee beans purchase considerations

To start shopping for coffee beans, first choose a coffee shop that is booming. The freshness of roasted beans is the life of coffee, so choose the warehouse where fresh coffee beans are placed, the place is clean and there is no oil residue on the beans, and there is no direct sunlight and no high temperature around the store. There is also a good way to buy at a store that thinks it is fragrant and mellow.

2014-07-12
Unstirred Turkish coffee

Unstirred Turkish coffee

Drinking Turkish coffee is different from other coffee, first tell the waiter your taste, divided into bitter, slightly sweet and sweet. Wait for the coffee to come up, wait 2-3 minutes before drinking, let the coffee grounds precipitate, do not stir. Next, sip slowly until the bottom of the cup is precipitated. You can also use the residual coffee residue marks to predict the luck of the day, adding to the mystery after drinking coffee.

2014-07-17
Manual pneumatic coffee machine

Manual pneumatic coffee machine

This is an original coffee machine that can meet your coffee addiction without a large pot or buying an expensive machine. Just put the fresh coffee on top of the tube, buckle it upside down on the coffee cup, add boiling water, and press it down. In only 20 seconds, the delicious coffee with no residue and low acid will come out, fast enough!

2014-07-28
Pure coffee making

Pure coffee making

Pure coffee production: material: 1-2 spoons of original coffee beans. Sugar packets. Milk grains. Production: grind coffee beans, siphon the pot, add boiling water in the lower pot, stir and boil for 45-55 seconds, turn off the heat. The residue is honeycomb. It is produced.

2014-09-04
Coffee common sense drink Turkish coffee without stirring

Coffee common sense drink Turkish coffee without stirring

Drinking Turkish coffee is different from other coffee, first tell the waiter your taste, divided into bitter, slightly sweet and sweet. Wait for the coffee to come up, wait 2-3 minutes before drinking, let the coffee grounds precipitate, do not stir. Next, sip slowly until the bottom of the cup is precipitated. You can also use the residual coffee residue marks to predict the luck of the day, adding to the mystery after drinking coffee.

2014-09-17
Coffee etiquette drink Turkish coffee without stirring

Coffee etiquette drink Turkish coffee without stirring

Drinking Turkish coffee is different from other coffee, first tell the waiter your taste, divided into bitter, slightly sweet and sweet. Wait for the coffee to come up, wait 2-3 minutes before drinking, let the coffee grounds precipitate, do not stir. Next, sip slowly until the bottom of the cup is precipitated. You can also use the residual coffee residue marks to predict the luck of the day, adding to the mystery after drinking coffee.

2014-10-23
Coffee common sense how to remove coffee grounds from instant coffee

Coffee common sense how to remove coffee grounds from instant coffee

Instant coffee is in the factory, the ground powdered coffee particles are brewed in advance, in the process, the coffee grounds are removed, and the coffee liquid is extracted, then preserved and dehydrated, and the coffee liquid is dried into (no residue) powder, and then sold separately.

2014-12-01
Boutique Coffee General knowledge of instant coffee how to remove coffee grounds

Boutique Coffee General knowledge of instant coffee how to remove coffee grounds

Instant coffee is in the factory, the ground powdered coffee particles are brewed in advance, in the process, the coffee grounds are removed, and the coffee liquid is extracted, then preserved and dehydrated, and the coffee liquid is dried into (no residue) powder, and then sold separately.

2014-12-04
The wonderful use of coffee gives the milk a rich flavor.

The wonderful use of coffee gives the milk a rich flavor.

Make the milk fragrant: put the coffee with sugar and water in the icebox and put it in the refrigerator. The coffee ice cubes made in this way will make the milk smell rich in cold or hot milk. Ashtray: the coffee residue left after brewing coffee, you might as well dry it first, collect a certain amount, and then spread it under the ashtray, so that when you put out the cigarette butts, it will produce a light.

2014-12-24
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