Home › Search › Rank

“Rank” search results (175)

How many coffee varieties are there in the world?

How many coffee varieties are there in the world?

Jamaica is a republic of islands located in the Caribbean Sea. Coffee is cultivated on the slopes of Hengduan Island and can be divided into three regions: BM (Blue Mountain) and HM (High Mountain) grade PW (Plame washed coffee beans), which are also the brand names of coffee. Quality and price rank 1, 2, 3, and production ranks 3, 2, and 1. Among them, Blue Mountain

2016-06-05
Understand the type of coffee by the definition of tree species and market

Understand the type of coffee by the definition of tree species and market

We know that there are so many kinds of coffee in the world, so it is a headache to know them one by one. In fact, there are some screening criteria that make it easier for us to understand the types of coffee. First of all, we can narrow the cognitive scope from the species of coffee trees. Contemporary botanists have discovered more than a hundred species of coffee, but only one of them is Coffea Arabica.

2015-04-14
Starbucks'

Starbucks'"bad positioning" brings coffee shops across the country into the ditch.

When the domestic coffee shop is still committed to creating Starbucks-style third space, Starbucks in the development positioning has quietly changed. Faced with the embarrassing situation that the coffee market is growing and stores are difficult to maintain, coffee brands may need to calm down and think about who they really are. Starbucks crowd positioning: saying one thing and doing another Starbucks in the late 1980s

2015-03-17
The basic knowledge of coffee beans the origin of coffee coffee practice

The basic knowledge of coffee beans the origin of coffee coffee practice

The origin of Arabica species is the Abyssinia Plateau of Ethiopia (now the Ethiopian Plateau). In the early days, it was mainly eaten as medicine (Islamic couples used it as a secret medicine to cure body and mind or to awaken the brain). It developed the habit of baking and drinking in the 13th century and was introduced into Europe through the Arab region in the 16th century. It has become a favorite drink all over the world.

2016-05-27
Which country is more famous for coffee?

Which country is more famous for coffee?

Costa Rica (Central America) Costa Rica's high latitudes produce coffee beans that are famous in the world, rich, mild in taste, but extremely acidic. The coffee beans here have been carefully processed, and because of this, there is high quality coffee. The famous coffee is produced in the Central Plateau, where the soil consists of several successive layers of fire.

2016-06-07
South Koreans are poisoned by coffee.

South Koreans are poisoned by coffee.

Source: global Times [Global Times special correspondent Cui Jietong] Cui, look! Looking along the fingers of Zhu Shenghe, a reporter from South Korea's East Asia Daily, the reporter saw that the three coffee shops were close to each other (pictured), and the lights reflected the rainy night. There are so many coffee shops that we are all poisoned! He said. The place where we stand is Gangnam City Square, Ruicao District, Seoul.

2015-11-18
Ethiopian Coffee Ted Manor Flavor description Variety characteristics of High-quality Coffee beans

Ethiopian Coffee Ted Manor Flavor description Variety characteristics of High-quality Coffee beans

The coffee market regulatory body in Ethiopia is the Ethiopian Coffee and Tea products Administration. There are two auction centers in the country, one in the capital Addis Ababa (Addis Ababa) and the other in Dire Dawa in eastern Ethiopia. Coffee growers bring fresh fruit or to private coffee processing plants or cooperative coffee washing stations

2016-09-28
Introduction to flavor and taste characteristics of Honduran coffee

Introduction to flavor and taste characteristics of Honduran coffee

Flavor and taste characteristics: good flavor, rich and mellow, suitable for mixed drinking. Honduras is located in the north of Central America, facing the Caribbean Sea to the north, the Gulf of Fonseca in the Pacific Ocean to the south, Nicaragua and El Salvador to the east and south, and Guatemala to the west, mostly mountains and plateaus. It has a tropical climate, mild temperature and abundant rainfall, so it is an ideal place for coffee growth. Honduras

2016-06-05
Yega Sheffield level G1 G2

Yega Sheffield level G1 G2

Yejashaffe is a small town with an elevation of 1700 Murray 2100 meters above sea level. It is also synonymous with Ethiopian boutique beans. The Chinese name Yega cheffe is rich in Ethiopian boutique beans. It makes us settle down in this wetland at an altitude of 1700 Murray 2100 meters. It has been a wetland since ancient times, and the ancient saying [Yega] (Yega) means [settle down], and [snow] (cheffe) means [wetland].

2016-04-22
Recommendation of Guangzhou characteristic Cafe-NextCafe

Recommendation of Guangzhou characteristic Cafe-NextCafe

NextCafe: the dark food shop of the otaku of science and technology NextCafe in the Liuyun District of Henan Province is really a mysterious little shop, and the boss looks like a real technical man. The male waiters are not old, but they have great opinions on investment finance and so on, and from time to time someone will come and hand over a business plan. The waitress's voice is very kawayi. It is said that she doesn't get paid.

2015-07-01
Introduction of boutique coffee beans in Panama Alida Manor Coffee Flavor Variety

Introduction of boutique coffee beans in Panama Alida Manor Coffee Flavor Variety

Panama City (Panama city), located on the peninsula near the mouth of the Pacific coast of the Panama Canal. Facing the Gulf of Panama and backed by the Ankang Valley, the city is picturesque. Originally an Indian fishing village, the old city was founded in 1519 and became the capital after Panama declared its independence from Colombia in 1903. The 2010 Panamanian National Congress with a total population of 1.71 million is a unicameral system.

2016-09-02
Yunnan boutique coffee is a kind of beverage crop with high economic value. Yunnan boutique coffee is characterized by cloud.

Yunnan boutique coffee is a kind of beverage crop with high economic value. Yunnan boutique coffee is characterized by cloud.

The western and southern parts of Yunnan Province are located between 15 N and the Tropic of Cancer, most of which are 1000-2000 meters above sea level. The topography is dominated by mountains and slopes, with large ups and downs, fertile soil, sufficient sunshine, rich rainfall and large temperature difference between day and night. These unique natural conditions form the special taste of Yunnan small-grain coffee, which is strong but not bitter, fragrant but not strong, slightly fruity. As early as fifty years

2016-03-19
South Koreans are poisoned by coffee.

South Koreans are poisoned by coffee.

[Cui Jietong, special correspondent of the Global Times to South Korea] Cui, look! Looking along the fingers of Zhu Shenghe, a reporter from South Korea's East Asia Daily, the reporter saw that the three coffee shops were close to each other (pictured), and the lights reflected the rainy night. There are so many coffee shops that we are all poisoned! He said. The place where we are standing is near the Gangnam City Plaza Hotel in Ricao District, Seoul.

2015-11-18
Pu'er City has been approved to build a demonstration zone for well-known brands in the national coffee industry.

Pu'er City has been approved to build a demonstration zone for well-known brands in the national coffee industry.

Recently, AQSIQ sent a letter to the people's Government of Pu'er City, agreeing to build a demonstration zone for well-known brands of the national coffee industry in Pu'er City. This is the first coffee industry well-known brand demonstration zone approved by AQSIQ since the establishment of a demonstration zone for national well-known brands was carried out in 2011. The cultivation of coffee in Pu'er began in 1892 and is the first region in Asia to grow coffee.

2014-12-19
Home-baked boutique coffee (1) Bolivia

Home-baked boutique coffee (1) Bolivia

It is autumn, and the weather is getting cooler. Autumn is crisp, and the training that has been drilled into the roaster all summer has finally yielded some results before the arrival of this autumn. For baking, it is a touch of the door, and finally a little breath: Oh! It turns out that the baking method can be found out. Compared with the hot summer, it seems that every bean in autumn can impress people with its own unique taste.

2014-09-01
Panama Estate Coffee Beans

Panama Estate Coffee Beans

Arabica species originated in Ethiopia's Abyssinia Plateau (now Ethiopia Plateau). It was mainly eaten as medicine in the early stage (Islamic couples used it as a secret medicine for physical and mental treatment or to wake up). In the 13th century, it cultivated the habit of baking and drinking. In the 16th century, it was introduced into Europe via Arabia, and then became a favorite drink of people all over the world.

2016-06-07
Coffee drinking manners

Coffee drinking manners

On formal occasions, what coffee to drink and how to drink coffee are not only personal habits, but also related to the identity, upbringing and knowledge of the chooser.

2014-08-21
Basic knowledge of Coffee beans (1)

Basic knowledge of Coffee beans (1)

Coffee belongs to the evergreen shrub of the genus Rubiaceae, which is centered in the tropics. There are about 6000 species of Rubiaceae belonging to 500 genera.

2014-07-15
Basic knowledge of Fine Coffee Coffee Culture in Korea

Basic knowledge of Fine Coffee Coffee Culture in Korea

There are so many coffee shops in Korea besides the churches and bars that can be seen everywhere. South Korea does not produce a single coffee bean, but it is one of the countries that drink the most coffee in the world, ranking 13th in the world as a coffee consumer. South Korea, with a population of nearly 50 million, imported more than 1.5 million bags of coffee in 2004, about 80, 000 tons, and consumed 1.6kg of coffee per capita per year.

2015-04-23
Hawaiian Kona Coffee Flavor and taste introduction to boutique coffee beans in the manor area

Hawaiian Kona Coffee Flavor and taste introduction to boutique coffee beans in the manor area

Kona coffee is grown on the slopes of Mauna Roa volcano on the southwest coast of Hawaii. In terms of flavor, Kona beans are closer to Central American coffee than Indonesian coffee. Its average quality is very high, carefully handled, medium texture, good sour taste, very rich flavor, and fresh Kona coffee is extremely fragrant. If you think your coffee is too thick and African

2016-08-25
↑