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Structure principle of E61 brewing head of Faema E61 coffee machine

Structure principle of E61 brewing head of Faema E61 coffee machine

The E61 head first appeared on the Faema E61 coffee machine in 1961. It is an exquisite design and has become a classic of the Italian coffee machine. Nearly 50 years after its birth, there are still many Italian coffee machine manufacturers assembling this kind of head on some models of machines. What are the advantages of E61 boiled head to make it popular for such a long time? Here is a quote

2015-09-25
The working principle of the classic E61 brewing head of boutique coffee

The working principle of the classic E61 brewing head of boutique coffee

The E61 head first appeared on the Faema E61 coffee machine in 1961. It is an exquisite design and has become a classic of the Italian coffee machine. Nearly 50 years after its birth, there are still many Italian coffee machine manufacturers assembling this kind of head on some models of machines. What are the advantages of E61 boiled head to make it popular for such a long time? Here is a quote

2014-11-24
Enjoying coffee is a good way to relieve stress.

Enjoying coffee is a good way to relieve stress.

Pressure everyone has, we should learn to make rational use of pressure, relax pressure! Enjoying coffee is a good way to relieve stress. The word stress is a word that can be heard everywhere in society nowadays. It seems that all people are facing pressure of one kind or another, from money, from work, from emotion, etc., while decompression is almost everyone's attention, or

2015-08-20
Enjoying coffee is a good way to relieve stress.

Enjoying coffee is a good way to relieve stress.

Pressure everyone has, we should learn to make rational use of pressure, relax pressure! Enjoying coffee is a good way to relieve stress. The word stress is a word that can be heard everywhere in society nowadays. It seems that all people are facing pressure of one kind or another, from money, from work, from emotion, etc., while decompression is almost everyone's attention, or

2015-09-17
The working principle of the classic E61 cooking head of the coffee machine

The working principle of the classic E61 cooking head of the coffee machine

The E61 head first appeared on the Faema E61 coffee machine in 1961. It is an exquisite design and has become a classic of the Italian coffee machine. Nearly 50 years after its birth, there are still many Italian coffee machine manufacturers assembling this kind of head on some models of machines. What are the advantages of E61 boiled head to make it popular for such a long time? Here is a quote

2014-10-10
The operation and use of the pressure kettle the difference between the technical skills of the pressure kettle and the Philharmonic press

The operation and use of the pressure kettle the difference between the technical skills of the pressure kettle and the Philharmonic press

The French filter kettle is not only the most convenient household coffee pot, but also the best way to retain the flavor of coffee. The French press can perfectly show the charming and mellow flavor of deep-cultured coffee. Its structure is simple, but it has many advantages. The French kettle is very suitable for lazy people. Its production principle is that it is soaked and stewed in full contact with coffee powder.

2016-01-19
A simple method of using the pressure kettle

A simple method of using the pressure kettle

The coffee produced by the French pressure pot can well retain the different flavor of different coffee beans, and the single product can make people drink the taste very intuitively.

2014-08-15
Common sense of coffee machine simple function description of each part of coffee machine

Common sense of coffee machine simple function description of each part of coffee machine

Boiler: at present, the popular coffee machine boiler is mainly made of copper and stainless steel, but some manufacturers also use copper alloy and copper plating. The main characteristics of copper boilers are good extensibility (good elasticity when frequent alternation of hot and cold water) and fast heat transfer speed. It was widely used in early wineries, such as some spirits distillation equipment. Figure 1.JPG (17.8

2015-11-24
Coffee making skills the use of Philharmonic pressure Aeropress to make coffee

Coffee making skills the use of Philharmonic pressure Aeropress to make coffee

Philharmonic pressure Aeropress is an easy-to-operate coffee-making appliance with the characteristics of pressure extraction, which makes the coffee made by it different from manual drip coffee (that is, what we usually call hand-brewed coffee). About the use of Philharmonic pressure Aeropress to make coffee: the preparation of Philharmonic pressure before making coffee: prepare filter paper, put it in the filter, use

2014-10-18
Coffee technology the correct method of filling and pressing Italian coffee

Coffee technology the correct method of filling and pressing Italian coffee

When making Espresso filling powder, ideally, the coffee powder is evenly distributed before pressing, and then pressed. The coffee powder has a flat surface and uniform density, so that the water extracted from the coffee can pass through evenly. Extract all the aromatic components from the coffee powder. The coffee powder is pressed too loosely. After the extraction, there must be a perforated hole in your pressed powder. If the pressure is too tight, pressed powder

2014-09-26
Espresso Golden Rule

Espresso Golden Rule

Espresso has always had a very high status in the hearts of coffee lovers, not only because of its rich taste and pure Italian origin, but also because Espresso is not only a test of skill for coffee players, but also a knowledge and love of coffee.

2014-06-16
Explanation of the working principle of classic Italian coffee machine E61 brewing head

Explanation of the working principle of classic Italian coffee machine E61 brewing head

The E61 head first appeared on the Faema E61 coffee machine in 1961. It is an exquisite design and has become a classic of the Italian coffee machine. Nearly 50 years after its birth, there are still many Italian coffee machine manufacturers assembling this kind of head on some models of machines. What are the advantages of E61 boiled head to make it popular for such a long time? Here is a quote

2015-10-16
Detailed explanation of coffee brewing utensils French Press pressure kettle

Detailed explanation of coffee brewing utensils French Press pressure kettle

The piston pot method is called the pressurization method in France, the Metro method in the United States and the coffee pot method in Europe, which is a quite good method of coffee blending. Section 1: the historical cognitive instrument of the French pressure kettle-the French pressure kettle, which can also be called the tea maker-French Press. As early as 30 years ago, PeetPeets Coffee Tea, a famous roaster in the Berkeley district of the West Coast of the United States.

2014-10-17
Espresso Golden Rule.

Espresso Golden Rule.

Espresso has always had a very high status in the hearts of coffee lovers, not only because of its rich taste and pure Italian ancestry, but also because Espresso is not only a test of skill for coffee players, but also a knowledge of coffee and love of water pressure. the modern coffee machine is much more advanced than the ancient LAVA machine, and the output can be controlled by a water pump.

2014-08-12
The correct method of filling and pressing Italian Coffee Powder Press

The correct method of filling and pressing Italian Coffee Powder Press

When making Espresso filling powder, ideally, the coffee powder is evenly distributed before pressing, and then pressed. The coffee powder has a flat surface and uniform density, so that the water extracted from the coffee can pass through evenly. Extract all the aromatic components from the coffee powder. The coffee powder is pressed too loosely. After the extraction, there must be a perforated hole in your pressed powder. If the pressure is too tight, pressed powder

2015-01-13
Baristas must see the simple functional description of the various parts of the Italian coffee machine.

Baristas must see the simple functional description of the various parts of the Italian coffee machine.

Boiler: at present, the popular coffee machine boiler is mainly made of copper and stainless steel, but some manufacturers also use copper alloy and copper plating. The main characteristics of copper boilers are good extensibility (good elasticity when frequent alternation of hot and cold water) and fast heat transfer speed. It was widely used in early wineries, such as some spirits distillation equipment. Figure 1.JPG (17.8

2015-10-08
French Press French filter pressure pot coffee utensils

French Press French filter pressure pot coffee utensils

French Press is directly translated as French press or French filter press, and some people call it filter press. It is a kind of simple, light and convenient cooking equipment. As long as the coffee beans are fresh, French pressure can also make a cup of mellow coffee. French pressing equipment: glass cup: where coffee powder is mixed with hot water. Filter: there's a metal filter, and there's a pressure bar for you.

2015-07-29
Tips for reducing positive pressure drips

Tips for reducing positive pressure drips

Today we recommend the use of Philharmonic pressure, is to use two filter papers, coarse grinding degree, extraction 45 seconds stir 2 times, positive pressure its sensory somewhat similar to siphon pot products.

2014-06-20
Illustration of making coffee in a French pressure pot

Illustration of making coffee in a French pressure pot

French pressure pot, also known as French filter pot, tea maker, French Press French filter pot: a simple brewing apparatus consisting of a heat-resistant glass bottle (or transparent plastic) and a metal filter with a pressure rod, which originated in France around 1850. At first, it was mostly used to brew black tea, so it is also called tea maker. The principle of using the pressure pot to make coffee: using the soaked square

2014-07-11
The diagram of making coffee in a pressure pot.

The diagram of making coffee in a pressure pot.

French pressure pot, also known as French filter pot, tea maker, French Press French filter pot: a simple brewing apparatus consisting of a heat-resistant glass bottle (or transparent plastic) and a metal filter with a pressure rod, which originated in France around 1850. At first, it was mostly used to brew black tea, so it is also called tea maker. The principle of using the pressure pot to make coffee: using the soaked square

2014-12-02
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