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The production of Espresso is a technical task to assemble knowledge.

The production of Espresso is a technical task to assemble knowledge.

Production of Espresso: generally speaking, large coffee beans can produce better coffee. In the case that the quality of coffee beans has been fully assured, the first technical problem to be solved is blending. Blending refers to the selection of coffee beans of different origin and quality to achieve the desired results. The matching technocrat believes that 50% of the success factors of a perfect Espresso depend on the composition of the match.

2015-05-21
The production of Espresso is the common sense of technical work.

The production of Espresso is the common sense of technical work.

Production of Espresso: generally speaking, large coffee beans can produce better coffee. In the case that the quality of coffee beans has been fully assured, the first technical problem to be solved is blending. Blending refers to the selection of coffee beans of different origin and quality to achieve the desired results. The matching technocrat believes that 50% of the success factors of a perfect Espresso depend on the composition of the match.

2015-02-26
The relationship between professional coffee roasting knowledge blending and roasting

The relationship between professional coffee roasting knowledge blending and roasting

Do you want to bake and then mix, or do you want to mix and bake first? Which way is better? If you have a definite recipe, of course the easiest way is to put different coffee beans together and then bake them together. But if you are trying and comparing different ingredients and proportions, you certainly want to roast all kinds of coffee beans before making various tastes.

2015-07-24
Fine Coffee study the relationship between Coffee blending and Baking

Fine Coffee study the relationship between Coffee blending and Baking

Do you want to bake and then mix, or do you want to mix and bake first? Which way is better? If you have a definite recipe, of course the easiest way is to put different coffee beans together and then bake them together. But if you are trying and comparing different ingredients and proportions, you certainly want to roast all kinds of coffee beans before making various tastes.

2015-01-27
Coffee common sense the relationship between coffee blending and roasting

Coffee common sense the relationship between coffee blending and roasting

Do you want to bake and then mix, or do you want to mix and bake first? Which way is better? If you have a definite recipe, of course the easiest way is to put different coffee beans together and then bake them together. But if you are trying and comparing different ingredients and proportions, you certainly want to roast all kinds of coffee beans before making various tastes.

2015-05-12
Bake first and then mix, or mix first and bake?

Bake first and then mix, or mix first and bake?

Is the relationship between mixing and baking first baked and then mixed, or is it first mixed and then baked? Which way is better? If you have a definite recipe, of course the easiest way is to mix the different coffee beans first and then roast them together. But if you're trying and comparing different blends and ratios, you'd want to roast the beans first.

2015-06-08
Common sense of blending of coffee beans

Common sense of blending of coffee beans

1. Roasting and taste: different roasting degrees of coffee beans will cause subtle changes in taste and flavor. Generally speaking, the sour taste is heavier when the baking degree is shallow, but with the deepening of the baking degree, the sour taste will gradually disappear, and the bitterness will become more prominent. This paper introduces two matching methods, one is the matching method of baking degree: because the shallow fried taste is sour, the deep fried taste is more bitter, some people for

2014-07-04
WBC World Barista Competition Italian matching suggested coffee bean blending formula

WBC World Barista Competition Italian matching suggested coffee bean blending formula

In the annual WBC World Barista Competition, we always hope to show more of the rich flavor and changes in the coffee cup to the judges. So in the creative coffee, often several different drinks will be presented at the same time, in order to give more interpretation to the coffee. When facing our guests, we also have the same idea, hoping to get as few as possible.

2015-11-10
An introduction to the blending of coffee with different proportions and quantities.

An introduction to the blending of coffee with different proportions and quantities.

In order to match more than two kinds of coffee beans in quantity and proportion to produce a more attractive coffee flavor, it is necessary to mix them. According to Fulaigao coffee experts, there are generally 2-6 kinds of coffee beans for coffee blending. 1:1 is not recommended when matching. Because, the same amount of different kinds of coffee mixed together, can not show its flavor at all, and put together

2016-06-21
Understand the blending of coffee and explore the future trend of coffee

Understand the blending of coffee and explore the future trend of coffee

What is matching? Since it is a blending, it naturally refers to the blending of more than two kinds of raw beans, but it can also match the same kind of coffee beans with different roasting degrees, or even new crop and aged coffee or old crop of the same kind of coffee beans, so the type referred to in the blending is no longer a narrow coffee variety, but extends to the coffee wind in a broad sense.

2015-03-13
Understand the blending of coffee and explore the future trend of coffee

Understand the blending of coffee and explore the future trend of coffee

What is matching? Since it is a blending, it naturally refers to the blending of more than two kinds of raw beans, but it can also match the same kind of coffee beans with different roasting degrees, or even new crop and aged coffee or old crop of the same kind of coffee beans, so the type referred to in the blending is no longer a narrow coffee variety, but extends to the coffee wind in a broad sense.

2015-10-16
Coffee cup creative design: simple and elegant hand-drawn tire creative grip mug coffee cup

Coffee cup creative design: simple and elegant hand-drawn tire creative grip mug coffee cup

Product parameters: brand: nine native goods number: CF-0025 color classification: dark curry high [no plate] light curry short group [inner wall deep curry] deep curry short [matching plate] light curry high [no matching plate] light curry short [matching plate] material: number of pottery: 1

2015-12-24
Perfect Espresso Espresso coffee with balanced Italian flavor

Perfect Espresso Espresso coffee with balanced Italian flavor

Matching: a perfect Espresso starts with matching. The perfect Espresso requires sweetness, and the overall taste will be balanced, with a perfect balance of bitterness, acidity, sweetness and finish. This is a task that can not be accomplished by a single coffee bean, so if you want to get a perfect Espresso, you must first have a perfect coffee bean blending scheme.

2016-07-04
Folk nutrition with food brown rice with coffee?

Folk nutrition with food brown rice with coffee?

One of the nutritional collocation: Lily with eggs has the effect of nourishing yin and moistening dryness, clearing the heart and calming the mind. According to traditional Chinese medicine, lilies clear phlegm and water and replenish deficiency, while egg yolk can remove annoyance and heat, tonify yin and blood, and the effect is better by adding sugar. Nutrition with the second: pig liver with spinach pig liver, spinach have the function of tonifying blood, one meat, one element, complement each other, has a wonderful effect on the treatment of anemia. Spinach is respected.

2015-08-11
Coffee shop design drawings where are the key points of coffee shop decoration design?

Coffee shop design drawings where are the key points of coffee shop decoration design?

Soft sofas and economical and delicious business meals show people another kind of amorous feelings of coffee shops. It established people's first impression of the romance and petty bourgeoisie of the coffee shop. The main points of cafe decoration design are mainly reflected in the following five aspects: 1, the matching of colors. The general color matching of cafes is based on the living room, because at present, most of the architectural designs, cafes and guests in the country

2015-04-09
Italian mixed beans for fancy coffee in half-pound packing cafe

Italian mixed beans for fancy coffee in half-pound packing cafe

Italian matching beans # 2 half pound 227g country: Brazil, Columbia baking degree: medium-deep baking treatment: half-sun, washing flavor: mellow, nuts, sweet with milk. This kind of mixed beans is also used in our own store. I've been using it since I opened the store for about half a year. We used two kinds of beans from Brazil and Colombia to do the competition.

2016-03-10
Espresso how to mix beans commercially

Espresso how to mix beans commercially

Italian concentration, as a method of extraction, refers to the use of an Italian espresso machine to extract pressurized water through coffee powder. Traditional Italian concentration, the pursuit of balanced taste, the so-called balance, it can be understood that the basic taste of coffee is basically the same intensity, there will not be a particularly prominent taste. In order to achieve a balanced taste, you may need to

2016-04-15
Blending requires a formula proportion of Italian bean nut flavor espresso powder

Blending requires a formula proportion of Italian bean nut flavor espresso powder

Blending requires a formula proportion, from the original flavor of a single product to add a little different elements of other coffee beans, it is worthy of coffee people to taste carefully, each time a slightly different formula will also have a difference change, some perfect and unique matching beans, by the coffee company as the supreme treasure, for a long time this kind of matching method, completely in the hands of the coffee blender, matching

2016-06-23
Guide to the matching of 4 classic espresso

Guide to the matching of 4 classic espresso

The person who translated Espresso into Kung Fu Coffee must have worked hard and knew that Espresso was second to none in the coffee world.

2014-05-23
Design guide for creative coffee cups

Design guide for creative coffee cups

Creative coffee cup design icon combination of ink painting creative coffee cup design icon creative coffee cup design map matching hand-shaped espresso cup creative coffee cup design diagram this creative coffee cup feels like bubbles in Gudu after it is put into the coffee. next to the matching mixing stick. The left side of the creative coffee cup design guide is the coffee picture, and the picture on the right is the empty cup creative coffee cup.

2014-04-27
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