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Automatic foam coffee machine semi-automatic coffee machine milk foam coffee machine skills

Automatic foam coffee machine semi-automatic coffee machine milk foam coffee machine skills

1. Put the pull vat containing milk bubbles vertically and collide with the table, so that the big milk bubbles will burst into small ones. After the big milk bubbles are burst, shake the flower jar horizontally and let the foam rotate and collide, which will also eliminate some large milk bubbles. The dense milk bubbles are as smooth and shiny as the mirror. 2. Use a spoon to scrape off a large layer of milk foam above the foam and leave the thick milk below.

2016-07-16
Manually select

Manually select "good beans" and "bad beans"

I agree that apples don't taste different because of their size, but when it comes to roasting coffee beans, they all have to be heated anyway, and it doesn't matter if the coffee beans are different in size. Coffee beans harvested from the same tree, regardless of size

2014-08-29
Taste characteristics of large-grained Ecuadorian coffee varieties introduction to the flavor of fine coffee beans in the manor

Taste characteristics of large-grained Ecuadorian coffee varieties introduction to the flavor of fine coffee beans in the manor

The Arabica coffee tree was first introduced to Ecuador in 1952 and its coffee is of good quality, especially the coffee harvested in early June. Ecuadorian coffee beans can be divided into two varieties: Galapagos and Gigante, both of which have the characteristics of large granules and heavy weight. Ecuadorian coffee can be divided into first class (No.1) and excellent (Extra Superior) according to its quality.

2016-09-03
Introduction to the flavor of high-quality coffee beans with the characteristics of large-grain Ecuadorian coffee varieties

Introduction to the flavor of high-quality coffee beans with the characteristics of large-grain Ecuadorian coffee varieties

The Arabica coffee tree was first introduced to Ecuador in 1952 and its coffee is of good quality, especially the coffee harvested in early June. Ecuadorian coffee beans can be divided into two varieties: Galapagos and Gigante, both of which have the characteristics of large granules and heavy weight. Ecuadorian coffee can be divided into first class (No.1) and excellent (Extra Superior) according to its quality.

2016-09-05
Which kind of milk is better to foam? Semi-automatic how to make delicate milk foam?

Which kind of milk is better to foam? Semi-automatic how to make delicate milk foam?

There are many kinds of milk on the field, which makes people dazzling. What kind of milk is suitable for making coffee? First of all, we have to figure out how the milk foam is formed! Both cold and hot milk bubbles are small bubbles produced by the air in the milk fat package. Therefore, the stability and amount of milk fat affect the quality and persistence of milk bubbles, many times.

2015-12-03
Iron pickup Coffee with large beans introduce the producing area of iron pickup coffee flavor

Iron pickup Coffee with large beans introduce the producing area of iron pickup coffee flavor

. Typica: the oldest native variety of Ethiopia (birthplace of coffee), with elegant flavor, weak physique, poor disease resistance and low yield. the well-known Mantenin in Indonesia, Blue Mountain in Jamaica, elephant beans in Cuba, Hawaii Kona, Yunnan small grains, geisha, etc., are all derived varieties of Ironpickup, which are large, pointed oval or thin. two

2016-07-27
Coffee roaster development history Capsule coffee machine introduction

Coffee roaster development history Capsule coffee machine introduction

Coffee beans were fried in iron pans in the early days. After coffee was introduced into Europe, Europeans used Turkish iron pans to fry beans on the one hand, and later invented hand-rotating roasting, which could bake several pounds of beans at the same time, which was used by some coffee shops. In the 1860s, large roasters began to appear, and in 1867 the use of blowers to cool beans after roasting gave birth to

2016-10-24
News | the first large-scale coffee experience center in China will be built in Shanghai Free Trade Zone

News | the first large-scale coffee experience center in China will be built in Shanghai Free Trade Zone

China Securities Network (Reporter Song Weiping) according to the latest news from the Shanghai Municipal Government Information Office, the Shanghai Free Trade Zone will build the country's first large-scale coffee experience center, the Wanguo Coffee Exhibition Hall. The museum is scheduled to be built and renovated in March this year, and the first batch of national pavilions will be officially settled in May. The Wanguo Coffee Exhibition and experience Hall is also one of the landing projects of cooperation between Shanghai and Yunnan, striving to promote Yunnan to Chinese coffee.

2016-02-17
Introduction to the taste and flavor of large coffee beans in Honduras

Introduction to the taste and flavor of large coffee beans in Honduras

The granules of coffee beans in Honduras are large in shape, uniform in size and glossy in color. In order to facilitate harvesting, farmers will prune the coffee trees to no more than 150 centimeters, because if they grow too high, they have to set up ladders to pick, which is not only time-consuming, but also may damage the trees by bending branches. As the ripening period of each fruit of the coffee bean is different, it is necessary to keep the coffee bean in good condition.

2016-06-18
Coffee healthy American coffee drink a large cup of caffeine may be too high

Coffee healthy American coffee drink a large cup of caffeine may be too high

Without milk balls and sugar, many people are worried about getting fat. when choosing coffee, they will choose American coffee, which is commonly known as black coffee. However, the Consumer Security Office of the Executive Yuan found that American coffee has a high caffeine content, and Ike Coffee sells 300c.c. A large cup of American coffee contains 310 milligrams of caffeine, which is excessive as long as you drink one cup. EU Committee of experts on Food Science assesses daily caffeine intake

2014-10-24
Coffee bean selection method manual selection of

Coffee bean selection method manual selection of "good beans" and "bad beans"

Apples don't taste different because of size, which I agree with, but in the roasting of coffee beans, it doesn't matter if they're heated anyway. Coffee beans harvested from the same tree, regardless of size

2015-01-30
The skills of choosing

The skills of choosing "good beans" and "bad beans" Coffee basic knowledge

I agree that apples don't taste different because of their size, but when it comes to roasting coffee beans, they all have to be heated anyway, and it doesn't matter if the coffee beans are different in size. Coffee beans harvested from the same tree, regardless of size

2015-10-20
A large collection of specialty coffee

A large collection of specialty coffee

Specialty coffee includes Espresso (Italian espresso), Store-coffee with cream (super espresso with cream) and Latte Macchiato (latte macchiato).

2014-05-16
Breakfast in Paris is milk coffee.

Breakfast in Paris is milk coffee.

The large cup without a handle is full of milk coffee. If you drink slowly in a quilt on a winter morning, the body warms up and the sense of tiredness disappears. Put the French-roasted deep-fried coffee and the same amount of warm milk in two cups, one in each hand (the solidified grease film will float on the milk, be careful not to overheat the milk), and pour two cups of liquid into large cups at the same time.

2014-08-06
Super large capacity Miele coffee maker

Super large capacity Miele coffee maker

The Miele CVA2650ST coffee machine has a huge coffee processing capacity, the water tank capacity is 1.5 liters, and each cup of coffee can be dispensed according to the demand. It has four programs for users to choose from, which can determine the thickness of the coffee according to their own taste. In addition, it can pick up a cup of coffee alone or two cups of coffee at the same time, which is for users who often have friends at home.

2015-07-14
Dutch KEES Spirit standard edition double-head Italian semi-automatic large-scale creative design commercial coffee machine

Dutch KEES Spirit standard edition double-head Italian semi-automatic large-scale creative design commercial coffee machine

Coffee machine brand: Kees Van Der Westen color classification: polished version frosted version function: Italian mode of use: semi-automatic coffee maker classification: pump coffee machine capacity: more than 16 cups

2015-12-30
Coffee and Pope Coffee is grown in large quantities in the Arabian Peninsula

Coffee and Pope Coffee is grown in large quantities in the Arabian Peninsula

From the 15th century coffee was grown in great quantities in Arabia, and the whole Muslim world enjoyed this so-called gift of God. More and more Europeans exploring Arabia in the Middle East are curious and documenting the coffee story. Slowly Venetian merchants began to think about coffee re-export business. However, the Arabs were wary at first. After all, this was their divine fruit.

2015-06-12
The characteristics of Mexican coffee with large particles and strong sweetness

The characteristics of Mexican coffee with large particles and strong sweetness

High quality beans: Aldu Mara, Mexico. Taste characteristics: large particles, with a strong sweet, sour taste and good aroma. The best barbecue degree: medium fried or body fried. It is characterized by a smooth taste, high acidity, medium mellowness and a slightly nutty finish. Sweet, sour and bitter are neutral, moderately sour, special and elegant. Although the professionalism of coffee in Brazil is of little value

2016-06-17
The gap of baristas in Chongqing is very large.

The gap of baristas in Chongqing is very large.

Chongqing Morning Post (Reporter Xu Ju intern Wang Yuanqiu) yesterday, the first store in the southwest of China's famous coffee chain carving time began trial business in Shapingba Nankai Square. Lin Jinbao, general manager of Engraving time Coffee Institute, was also invited to Chongqing to show his coffee-making skills. In 2009, Lin Jinbao represented China in the International Berestan Barista Competition. Starbucks is here.

2014-04-27
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