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The method of making iced coffee in summer

The method of making iced coffee in summer

Make your iced coffee more lively and sweeter. Blue Bottle created a New Orleans iced coffee. Combine silky ice brew, baked chicory, whole milk and sugar to bring you into the French neighborhood (French Quarter, the oldest neighborhood in New Orleans). Blue Bottle's drink was such a success that they now put it in milk cartons as a follow-up.

2014-09-27
About coffee roasting should pay attention to problems

About coffee roasting should pay attention to problems

To do a good job of baking, every production link can not be ignored, the selection of materials should be exquisite, the weighing of materials should be accurate, and the operation should be careful.

2014-07-07
Chinese coffee has ushered in a recovery period with the country's reform and opening up.

Chinese coffee has ushered in a recovery period with the country's reform and opening up.

From December 18 to 22, 1978, the third plenary session of Communist Party of China's 11th Central Committee was held in Beijing. The main achievements of this conference are: re-establishing the party's Marxist ideological line. The plenum resolutely criticized the two general erroneous policies, spoke highly of the discussion on the standard of truth, and determined to emancipate the mind, use the brain, seek truth from facts,

2015-02-07
Introduction to Los Congo Manor in Nicaragua Coffee Manor

Introduction to Los Congo Manor in Nicaragua Coffee Manor

The Lemon Tree Manor is located in the YasicaNorte region of Nicaragua and is managed by SantosDemitrio Flores. The planting area of coffee is 171ha, the size of the nature reserve is 77 ha, the elevation is between 850m and 1150 m, and the average annual temperature is 20-28C. The manor mainly grows Kaddura, Java, Pagmara and yellow Pagmara. The picking period of coffee lasts from December.

2016-07-15
How to open a classic coffee shop?

How to open a classic coffee shop?

Nowadays, with the increasing demand for spiritual life, the coffee market has quietly emerged in China, but opening a coffee shop is not as simple as it seems. It takes a lot of work to do before and after opening a shop, and it is still a complicated process. Then let the following text take you to find a way out. How to open a classic little coffee shop. Stage 1: Planning before opening the store

2015-04-09
2016 Jing'an World Coffee Culture Festival opens

2016 Jing'an World Coffee Culture Festival opens

Recently, coffee lovers have a good place to go. As an important event of the Shanghai Tourism Festival, the 2016 Shanghai (Jing'an) World Coffee Culture Festival opened from September 8 to 14, and opened the main venue on the ground floor of Kerry Center, Nanjing West Road, preparing a rich coffee culture feast for the general public. The Coffee Culture Festival brings together coffee suppliers, boutique coffee chains and independent coffee.

2016-09-20
Li Huangpi Road sign

Li Huangpi Road sign "climb" to the second floor of the cafe to do decoration lawyer: violation

Yesterday, the reporter contacted the netizen Mr. Yin, he said that the scene was seen by him passing by Li Huangpi Road a few days ago. At that time, he found it very strange that road signs should have been used to guide the road, but now they are placed on the second floor, which can easily mislead the public. After 10:00 yesterday morning, the reporter came to 23 Li Huangpi Road, in front of a red wall brick building, and saw this road sign that read Li Huangpi Road on the second.

2016-10-07
Knowledge of cleaning and maintenance of coffee machine

Knowledge of cleaning and maintenance of coffee machine

Experts teach you coffee machine cleaning and maintenance knowledge: young people, there is a habit, that is, coffee can not be separated from the desk, coffee taste is mellow, with refreshing and help digestion role, but we need to remind you that coffee contains caffeine, pregnant women, breast-feeding women, people with stomach problems and skin diseases are not suitable to drink, so you should pay attention to drinking.

2014-07-09
Several problems that should be paid attention to in coffee baking!

Several problems that should be paid attention to in coffee baking!

In order to do a good job in baking, every production link can not be ignored, the selection of materials should be fastidious, the weighing of materials should be accurate, and the operation should be careful.

2014-07-22
Coffee maker introduction of Italian Anfim bean grinder

Coffee maker introduction of Italian Anfim bean grinder

Anfim bean grinder history introduction and honor Anfim bean grinder from Milan, Italy, has more than 50 years of experience in R & D and production. Anfim is precisely positioned in the high-quality and boutique coffee market. In order to maintain its professionalism, it only produces and develops bean grinders and distributors, and actively participates in and develops the rising worldwide coffee consumption boom, making it a world.

2015-01-12

"LORING" intelligent coffee roaster-S70 PEREGRINE

The LORING intelligent coffee roaster solves two difficult problems that have not been solved in the traditional roaster: one is the control of the baking process, the other is the problem of smoke removal, so as to achieve smoke-free roasting. Its unique flavor lock roasting process (Flavor-Lock Roast Process) intelligent control patent technology is by far the most advanced coffee roasting technology in the coffee roasting process, which creates a

2015-10-27
Household semi-automatic coffee machine Italian coffee machine or American coffee machine is better?

Household semi-automatic coffee machine Italian coffee machine or American coffee machine is better?

How to use the household automatic coffee machine: 1: scoop the coffee powder into the coffee filter cover and cut off the excess coffee powder with a flat knife or spoon. 2: knock the coffee filter cover to make the coffee powder evenly distributed. 3: press the coffee powder in the lid with a pressure bar. When pressing coffee powder, it is best to keep the surface level of coffee powder, otherwise the steam will be uneven. 4: put the coffee powder just pressed

2016-03-21
Delon coffee machine indicator shows information Delon coffee machine displays information charcoal roasting coffee office

Delon coffee machine indicator shows information Delon coffee machine displays information charcoal roasting coffee office

Delong coffee machine brings you a cup of mellow coffee every day. What if we encounter the light of Delong coffee machine showing a message? The following editor will teach you how to process the display information of Delong coffee machine. Delon coffee machine display information processing-water tank light flashing reason: there is not enough water in the water tank to solve: fill the water tank and install the water tank correctly, put the water tank in as much as possible

2016-04-21
The automatic coffee machine still doesn't know how to use it and take care of it.

The automatic coffee machine still doesn't know how to use it and take care of it.

More and more coffee experts are familiar with the beauty of automatic coffee machines and mirrors. at that time, they enjoyed a fully active coffee machine on the beach to make freshly ground coffee, which was only a patent enjoyed by foreigners and pain sensations. the office coffee machine has become a first-aid kit to bid farewell to customers and improve the welfare of solar activities. So whether it's office space, aurora, library,

2015-09-11
Knowledge of cleaning and maintenance of coffee machine

Knowledge of cleaning and maintenance of coffee machine

Young people all have a habit that coffee is always on the desk. The taste of coffee is mellow, which can refresh the mind and help digestion. But what we need to remind you is that coffee contains caffeine, pregnant and lactating women. People with stomach and skin problems are not suitable to drink, so you should pay attention when drinking. Pay great attention to the occurrence of some things when drinking, when

2014-08-07
Baking method of mocha Columbia-usage of mocha kettle

Baking method of mocha Columbia-usage of mocha kettle

Process analysis: initial heat: after the kettle is heated, the air part expands by heat, resulting in pressure, and the water reaches the powder trough through the aqueduct. After soaking in water, the coffee powder expands rapidly to form pressed powder. At this time, the water in the lower pot is resisted by pressed powder, and the closed pressure in the lower pot continues to increase. The purpose of initial heat is to raise the water level to the position of the powder trough and to make the coffee powder form cakes, so that high pressure and high temperature are not needed.

2016-10-17

"LORING" intelligent coffee roaster-S15 FALCON

The LORING intelligent coffee roaster solves two difficult problems that have not been solved in the traditional roaster: one is the control of the baking process, the other is the problem of smoke removal, so as to achieve smoke-free roasting. Its unique flavor lock roasting process (Flavor-Lock Roast Process) intelligent control patent technology is by far the most advanced coffee roasting technology in the coffee roasting process, which creates a

2015-10-27
Coffee shop management knowledge coffee shop business preparation plan

Coffee shop management knowledge coffee shop business preparation plan

Ten steps for the opening of the cafe 1. Determine the business content and target consumer groups, site selection, location, re-location. 2. Make a plan, give the company a name, and design the company logo. 3. Prepare to invest in equipment and collect equipment data of various specifications. 4, shop opening procedure 1, fire station check and pass; 2, register with industry and commerce bureau; 3, tax bureau; 4, health bureau; 5, environmental protection bureau; 6 labor bureau

2015-01-12
Guidelines for installing water filtration systems in cafes to increase understanding of

Guidelines for installing water filtration systems in cafes to increase understanding of "water" in coffee

Water accounts for a large proportion of coffee liquids. A cup of follicular coffee, according to SCAA, SCAE marked TDS (total dissolved solids, can basically be regarded as coffee concentration) range: 1.15% to 1.45%, indicating that more than 98% of this cup of coffee is water. Even at higher concentrations of espresso (the concentration is generally estimated at 8% to 12%), the proportion of water is more than 88%. And usually I

2015-09-01
Honey-treated beans from the three sisters of Mantenin and lemon tree estates

Honey-treated beans from the three sisters of Mantenin and lemon tree estates

From Lake Tawa, Aceh Province, North Sumatra, Indonesia, located in the mountains near Takengon village. The coffee purchased this time is a combination of honey treatment and traditional Indonesian wet planing. First remove the pericarp, dry the moisture content to about 30%, then remove the endocarp, and then dry to complete. Coffee treated in this way exhibits both the alcohol of traditional Indonesian coffee

2015-09-01
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