Home › Search › Forest

“Forest” search results (5173)

Boutique coffee beans: frog bean Rainforest Alliance certification

Boutique coffee beans: frog bean Rainforest Alliance certification

There is an obvious frog on the rainforest certification logo, rainforest alliance certified coffee, also known as frog beans. Rainforest Alliance RA (Rainforest Alliance) certification refers to a farm that meets the standards set by the Rainforest Alliance. The Alliance will protect the farm and its surrounding ecosystem, impose some restrictions on the use of pesticides, and evaluate benchmarks such as waste management.

2015-12-14
Sun Coffee Ethiopian Coffee introduction Fine Coffee beans Yega Snow Coffee Gediyo Eastern Highland Mountains

Sun Coffee Ethiopian Coffee introduction Fine Coffee beans Yega Snow Coffee Gediyo Eastern Highland Mountains

Due to different planting methods, coffee can be divided into three types: forest-semi-forest coffee (Forest or semi-forest coffee), courtyard coffee (Garden coffee) and plantation coffee (Plantation coffee). 60% of the coffee belongs to forest-semi-forest coffee. In such a wild coffee forest, pesticides are not used at all, but biological methods are used to control pests. thirty-five

2016-07-06
Sun Coffee Ethiopian Coffee introduction Fine Coffee beans Yega Snow Coffee Gediyo Eastern Highland Mountains

Sun Coffee Ethiopian Coffee introduction Fine Coffee beans Yega Snow Coffee Gediyo Eastern Highland Mountains

Due to different planting methods, coffee can be divided into three types: forest-semi-forest coffee (Forest or semi-forest coffee), courtyard coffee (Garden coffee) and plantation coffee (Plantation coffee). 60% of the coffee belongs to forest-semi-forest coffee. In such a wild coffee forest, pesticides are not used at all, but biological methods are used to control pests. thirty-five

2016-07-06
Accidentally break into the coffee forest of Lujiang

Accidentally break into the coffee forest of Lujiang

We accidentally broke into the Lujiang coffee forest and had heard of the most fragrant Lujiang coffee in the world. it is recognized in the world that small coffee is the spice in the coffee, and only the special geographical environment and climate of Lujiangba can grow high-quality small-grained coffee. I happened to meet the workers of Lujiang forest farm picking ripe coffee fruits, and he told us a lot about coffee drying and roasting. Small grain

2014-07-09
Accidentally break into the coffee forest of Lujiang

Accidentally break into the coffee forest of Lujiang

We accidentally broke into the Lujiang coffee forest and had heard of the most fragrant Lujiang coffee in the world. it is recognized in the world that small coffee is the spice in the coffee, and only the special geographical environment and climate of Lujiangba can grow high-quality small-grained coffee. I happened to meet the workers of Lujiang forest farm picking ripe coffee fruits, and he told us a lot about coffee drying and roasting. Small grain

2014-07-09
Accidentally broke into Lujiang Coffee Forest

Accidentally broke into Lujiang Coffee Forest

We accidentally broke into Lujiang coffee forest, has long heard of the world's most fragrant Lujiang small coffee, the world recognized that small coffee is coffee spice, only Lujiang dam special geographical environment and climate can grow high-quality small coffee, just met Lujiang forest farm workers picking mature coffee fruit, he told us a lot about coffee drying roasting story. small grain

2014-07-09
Introduction of coffee producing areas in Nicaragua-Matagalpa producing areas

Introduction of coffee producing areas in Nicaragua-Matagalpa producing areas

Selva Negra farm means "Black Forest". In this corner, you can not only hear the screams of howler monkeys, but also see the giant mouths breathing on the pole. Because it is located at the entrance to the Matagalpa producing area of Nicaragua, it is much easier to wait for other areas in the mountain area, so the farmers here feel worried about their planting life. 1890

2016-06-16
The planting system of Ethiopian coffee is roughly divided into four types.

The planting system of Ethiopian coffee is roughly divided into four types.

The planting system of Ethiopian coffee is roughly divided into four categories: 1) primeval forest coffee (Forest Coffee:8-10%) 2) semi-virgin forest coffee (Semi-forest Coffee: 30-35%) 3) Manor coffee (Garden/Cottage: 50% mae 55%) 4) Enterprise coffee cultivation (Plantation Coffee: 5-6%) specifically: primeval forest coffee belongs to the category

2014-08-13
Linhai Park:

Linhai Park: "Coffee House" Built in Pine Forest

Linhai Park under planning covers an area of 167,000 square meters, among which the forest leisure area includes coffee houses, wooden landscape pavilions, etc., where you can enjoy the natural beauty while feeling as if you are in a natural oxygen bar.

2014-05-29
The world's most fragrant coffee Lujiang coffee forest

The world's most fragrant coffee Lujiang coffee forest

We accidentally broke into Lujiang coffee forest, has long heard of the world's most fragrant Lujiang small coffee, the world recognized that small coffee is coffee spice, only Lujiang dam special geographical environment and climate can grow high-quality small coffee, just met Lujiang forest farm workers picking mature coffee fruit, he told us a lot about coffee drying roasting story. small grain

2015-02-16
The ancient coffee forest in China

The ancient coffee forest in China

With the unveiling of the mysterious veil of the century-old history of Chinese coffee, this unknown and isolated mysterious village has come into people's view for the first time. At the same time, Dehong Hougu Coffee Co., Ltd., the only national leading enterprise in China's coffee industry, took immediate action as soon as it was informed. Through a large number of investigations and visits, the representative of Hougu Coffee finally found the oldest in China.

2014-04-27
Detailed Analysis of four cultivation Systems of Coffee in Ethiopia

Detailed Analysis of four cultivation Systems of Coffee in Ethiopia

Forest coffee (Forest Coffee): wild coffee, which accounts for 10% of Ethiopia's national output, is distributed in the wild coffee forest areas of the west and southwest, also known as the Kafa forest. The dense trees here provide the most natural shade for coffee trees and do not need manual care. Mother Earth is in charge of birth, aging, sickness and death, and coffee farmers can go directly to the woodland to harvest. Hansen

2015-02-12
Detailed Analysis of four cultivation Systems of Coffee in Ethiopia

Detailed Analysis of four cultivation Systems of Coffee in Ethiopia

Forest coffee (Forest Coffee): wild coffee, which accounts for 10% of Ethiopia's national output, is distributed in the wild coffee forest areas of the west and southwest, also known as the Kafa forest. The dense trees here provide the most natural shade for coffee trees and do not need manual care. Mother Earth is in charge of birth, aging, sickness and death, and coffee farmers can go directly to the woodland to harvest. Hansen

2015-10-22
The Fairy Tale Forest of the Cafe A Cafe in Tokyo, Japan

The Fairy Tale Forest of the Cafe A Cafe in Tokyo, Japan

Ki Cafe is a cafe in Tokyo, Japan. The whole cafe is reminiscent of the Fairy Tale Forest, but its minimalist style does not lose its romanticism, which makes people have the illusion of entering the cafe and make you forget where you are. What I would like to introduce to you today is a cafe from Japan, with a simple and plain design, and a prosperous joint in Japan.

2015-08-12
Four major cultivation systems of Ethiopian coffee analyze in detail how Ethiopian coffee is cultivated.

Four major cultivation systems of Ethiopian coffee analyze in detail how Ethiopian coffee is cultivated.

Forest coffee (Forest Coffee): wild coffee, which accounts for 10% of Ethiopia's national output, is distributed in the wild coffee forest areas of the west and southwest, also known as the Kafa forest. The dense trees here provide the most natural shade for coffee trees and do not need manual care. Mother Earth is in charge of birth, aging, sickness and death, and coffee farmers can go directly to the woodland to harvest. Hansen

2016-03-16
Coffee Bean selection course Coffee Bean Brand species Guide Solar treatment Class its Maggie Bench Majie

Coffee Bean selection course Coffee Bean Brand species Guide Solar treatment Class its Maggie Bench Majie

With the deepening of people's contact with coffee, ordinary taste can no longer meet people's needs. As a result, more and more coffee lovers will buy their own beans and go home from the beginning of grinding, blending their favorite coffee flavor step by step. The size of coffee beans

2016-04-19
Production and processing of coffee Sidamo guji coffee beans

Production and processing of coffee Sidamo guji coffee beans

At present, about 25% of the Ethiopian population directly or indirectly depends on coffee production for a living. The majority of farmers use traditional planting methods. Artificial care of coffee trees, the use of organic fertilizers, do not use harmful pesticides and herbicides, etc. Therefore, most of the coffee produced by Ethiopia is organic coffee. Due to different planting methods, coffee can be divided into forest-semi-forest coffee (Forest or semi-f).

2016-06-06
Yega Sheffield Sun treatment Class in Ethiopia Coffee producing area Magi BenchMaji Esseobi

Yega Sheffield Sun treatment Class in Ethiopia Coffee producing area Magi BenchMaji Esseobi

Ethiopia coffee producing area mainly has eight major coffee producing areas: Ekempti, Limu, Illubabor, Djimma, Harrar, Teppi/Bebeka, Sidamo, Yirgacheffe. Ethiopian coffee is highly rated in Taiwan, especially when compared with Ethiopia's Harrar, Sidamo and Yirgacheffe.

2016-04-18
Where can I buy coffee beans online? Where can I buy coffee beans? Yega Xuefei Solar treatment of Bancimaji

Where can I buy coffee beans online? Where can I buy coffee beans? Yega Xuefei Solar treatment of Bancimaji

1. When buying beans online, you should pay attention to the production date, shelf life, packaging and sealing, the roasting degree of coffee beans, the types of coffee beans, and your utensils to determine what kind of beans you want. If you use blue mountain beans to make ESP, it is indeed a maverick way, but it is also too unprofessional and expensive, and the taste is not very good. The production date must be at least

2016-04-23
Detailed Analysis of four cultivation Systems in Coffee producing areas of Ethiopia

Detailed Analysis of four cultivation Systems in Coffee producing areas of Ethiopia

Forest coffee (Forest Coffee): wild coffee, which accounts for 10% of Ethiopia's national output, is distributed in the wild coffee forest areas of the west and southwest, also known as the Kafa forest. The dense trees here provide the most natural shade for coffee trees and do not need manual care. Mother Earth is in charge of birth, aging, sickness and death, and coffee farmers can go directly to the woodland to harvest. Hansen

2015-12-25
↑