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Espresso espresso coffee brewing method

Espresso espresso coffee brewing method

Remove the brew handle from the brew head of the coffee maker, place it on the electronic scale, and tare. Press the Run Brew switch and run hot water to clean the brew head. Fill with coffee powder and load coffee into the strainer at the front of the handle. Two cups are 18-21g. Coffee powder uniformity will affect the final flavor, so it is good to have a good chance of grinding beans, and adjust the thickness properly during grinding.

2015-10-28
Indonesian Coffee what is the most famous Indonesian Coffee

Indonesian Coffee what is the most famous Indonesian Coffee

Indonesia is a typical agricultural country, with agricultural population accounting for more than 70% of the total population. Therefore, Indonesia is rich in agricultural and sideline products such as cardamom, cloves, corn, cassava and peanuts. Introduction of the main specialties of Indonesia. You might as well see if there are any major Indonesian specialties that you like. The two main export markets of Indonesian coffee are Germany and Japan.

2016-05-22
Coffee shop design (1)

Coffee shop design (1)

In the coffee shop decoration, the use of color can not be ignored. In the final analysis, the coffee shop is a place that pays attention to the atmosphere, and a coffee shop with good color use effect will add a lot of luster to the coffee shop. Therefore, in the coffee shop decoration project, we should pay special attention to the use of color. The coffee shop is a quiet place, so you can consider turning on the lights only for each table.

2014-08-14
Introduction to the Popularization of the knowledge of Coffee Baking and blending

Introduction to the Popularization of the knowledge of Coffee Baking and blending

Now, some researchers have found a way to calculate the proportion of mixed beans. This method is very simple-the buyer grinds the beans into powder, then adds an acid solution to it and shakes it, and then puts it into a high performance liquid chromatography device for testing. If the final result is 100%, then it is pure Arabica coffee beans, if it is 60%, that is to say

2016-06-29
Coffee brewing tips provide you with the following tips

Coffee brewing tips provide you with the following tips

From green beans to a cup of strong espresso, every step in between is very important and affects the quality of the final product. While you know how to choose the best and most appropriate coffee beans, you must also know which brewing method to use in order to achieve a perfect cup of coffee. Knowing how to make the perfect cup of coffee is like knowing how to use it.

2015-05-27
Scientists find genes that determine the quality of coffee

Scientists find genes that determine the quality of coffee

Many compounds (sugar, fat, caffeine, etc.) determine the quality of coffee. Their content in coffee beans is a matter of sexual identity. Among them, sucrose plays the most important role in the sensory quality of coffee, because the differentiation of sucrose in the roasting process will produce a variety of aromas and other tastes. In order to earn more income, coffee growers have always been committed to producing higher quality products. But

2014-09-04
Coffee common sense A good cup of coffee requires good skill

Coffee common sense A good cup of coffee requires good skill

In the final analysis, coffee is a kind of agricultural product, and drinking coffee must start with raw coffee beans. The Espresso boiled at the ideal water temperature is very deep reddish brown, and the foam on the surface will have dark brown spots (the Italians call it el tigre), and the foam thickness should be more than 4mm * mix * generally speaking, large coffee beans can produce better coffee.

2014-12-03
Drying method for processing fresh coffee beans

Drying method for processing fresh coffee beans

The drying method, also known as the natural method, is the oldest and simplest and does not require any machines.

2014-07-08
China Resources Wanjia Guangzhou Jiashaye Plaza store is expected to open after National Day holiday

China Resources Wanjia Guangzhou Jiashaye Plaza store is expected to open after National Day holiday

After months of waiting, the China Resources Wanjia supermarket on the second floor of Guangzhou Kaisa Plaza is about to enter the final stage of decoration and is now in a tight stock of goods. It is reported that according to the current progress, China Resources Wanjia boutique supermarkets are expected to open their doors after the National Day holiday. On May 26 this year, Kaisa Group and retail chain giant China Resources Wanjia

2014-04-27
Basic knowledge of Coffee A good cup of coffee requires good skill

Basic knowledge of Coffee A good cup of coffee requires good skill

In the final analysis, coffee is a kind of agricultural product, and drinking coffee must start with raw coffee beans. The Espresso boiled at the ideal water temperature is very deep reddish brown, and the foam on the surface will have dark brown spots (the Italians call it el tigre), and the foam thickness should be more than 4mm * mix * generally speaking, large coffee beans can produce better coffee.

2015-03-11
Basic knowledge of Coffee A good cup of coffee requires good skill

Basic knowledge of Coffee A good cup of coffee requires good skill

In the final analysis, coffee is a kind of agricultural product, and drinking coffee must start with raw coffee beans. The Espresso boiled at the ideal water temperature is very deep reddish brown, and the foam on the surface will have dark brown spots (the Italians call it el tigre), and the foam thickness should be more than 4mm * mix * generally speaking, large coffee beans can produce better coffee.

2015-04-30
Bean chopping machine vs. Selection of coffee grinder

Bean chopping machine vs. Selection of coffee grinder

First of all, we need to know why the coffee should be ground before drinking. Isn't that an obvious problem? No, this needs to be clear and clear before you read on. The purpose of coffee brewing is to make the substances in the coffee beans dissolve evenly in water. In order to dissolve better in a short time, we need to grind the coffee beans into powder, increase the surface area and reduce the volume of each particle. This is coffee.

2016-06-24
Coffee beans are processed by drying.

Coffee beans are processed by drying.

There are two ways to prepare coffee beans for the roasting process. The method chosen has a significant impact on the final price and quality of coffee. The cheapest method of processing is called drying, which is used for lower coffee beans, while higher amounts are processed by wet processing (also known as washing). In recent years, Brazil has successfully invented a process called semi-wet treatment.

2015-11-05
The harvest and processing process of coffee beans and two basic processing methods

The harvest and processing process of coffee beans and two basic processing methods

Picking: due to climatic differences, the harvest season is usually from September to March in the Northern Hemisphere and from April to August in the Southern Hemisphere. When the coffee beans are ripe, they can be picked. In many alpine slopes, coffee must be picked manually. In relatively flat producing areas such as Brazil, Australia and Hawaii, they can be picked by machines. These two methods

2015-11-05
Washed Coffee in Sigri Farm

Washed Coffee in Sigri Farm

Sigri Plantation is located in the Papua New Guinea highlands. Growing conditions here are well-suited for coffee: about 5200 feet above sea level, with a cool climate and plenty of rainfall. Sigri Farm is located in Papua New Guinea, where the environment is very suitable.

2014-07-03
WBC World Barista Competition Review Rules Notes

WBC World Barista Competition Review Rules Notes

WBC is a worldwide coffee competition since 2000. The World Barista Competition 2006 was held in Bonn, Switzerland in May this year. A total of 39 countries participated in the competition. The reason why I introduced the WBC rules to coffeeing friends in detail is that I hope everyone can have a correct understanding of the game itself. World Barista Competition Organizing Committee

2015-10-28
Extraction of Thought Patterns Uniform Extraction of Fine Coffee 2

Extraction of Thought Patterns Uniform Extraction of Fine Coffee 2

A lot of people are asking what is the radical point of boutique coffee, what will they say, what is not the radical point of boutique coffee, what will they say, do you really understand boutique coffee? Sometimes coffee is a little weird because subjective feelings are hard to express. Subjectivity, which is difficult to express, can be exploited. Because subjective feelings can often be used as long as you like it, and

2014-10-14
How much is the impact of the stepless bean grinder on coffee? How to choose the bean grinder?

How much is the impact of the stepless bean grinder on coffee? How to choose the bean grinder?

Some people say that compared with hand brewing, Italian concentrated flavor has more variables, such as: water temperature plus or minus 1 degree Celsius, thickness change 0.5 scale, brewing time plus or minus 30 seconds, the height of the hand pot from the filter cup, and so on. Will change the flavor characteristics of the final pot of coffee. What about Italian condensation? The amount of powder is a little more and the thickness is changed a little bit, in the cognition of many people.

2016-05-18
Processing and drying of high-quality coffee beans

Processing and drying of high-quality coffee beans

There are two ways to prepare coffee beans for the baking process. The method chosen has a significant impact on the final price and quality of coffee. The cheapest method of processing is called drying, which is used for lower-grade coffee beans, while higher-quality coffee beans are processed by wet treatment. Drying is used for unwashed coffee beans. Wet treatment used for thorough cleaning or semi-cleaning.

2014-12-29
General knowledge of boutique coffee how to make a perfect cup of coffee

General knowledge of boutique coffee how to make a perfect cup of coffee

Every step from raw beans to a fragrant espresso (Espresso) is very important and affects the quality of the final product. When you know how to choose the best and most appropriate coffee beans. At the same time, it is necessary to know how to cook at the beginning. To make a perfect cup of coffee. Knowing how to make the perfect cup of coffee is like a painter knowing how to use it.

2014-12-22
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