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In 11 years, this curry opened the door of 300 billion coffee bean market.

In 11 years, this curry opened the door of 300 billion coffee bean market.

1. Differentiated products into the market flower house was established in November 2004, targeting women between the ages of 25 and 40 at the beginning of its establishment, trying to build a differentiated business model. Women of this age should not only be fashionable and delicate, but also healthy and beautiful, not too bound, but also high-end to the end. Although the coffee shop can represent the trend, it is not healthy and can not provide meals. At that time, fruit

2016-10-19
In 11 years, this curry has knocked on 300 billion coffee beans market.

In 11 years, this curry has knocked on 300 billion coffee beans market.

The rapid development of coffee restaurants shows great signs of developing into a new direction of leisure catering industry. But new restaurants open every day, and many restaurants fall down quickly. The flower house first put forward the concept of curry restaurant in Beijing. Since its establishment more than ten years ago, while speeding up the expansion of the main brand, it will also launch the second and third sub-brands one after another. Always adapt to and promote the market with the strategic vision of development.

2016-10-21
The cafe recommends the atmosphere of the old Beijing hutong.

The cafe recommends the atmosphere of the old Beijing hutong.

There are many cafes hidden in the hutongs of Beijing, which are quiet and low-key, and will pass them without paying attention. Unlike downtown cafes, these cafes combine the coffee culture of the West with the hutong culture of old Beijing. Let's look for the quiet aroma of coffee. No.1 Inge time Coffee Inge time is a Tibetan style cafe located in Wudaoying Hutong.

2015-08-12
How to play instant coffee? Development trend of Coffee Industry

How to play instant coffee? Development trend of Coffee Industry

The beverage industry bid farewell to the high growth, but the instant coffee market is growing rapidly with the existence of a minority beverage market, and it has attracted more and more beverage giants such as Starbucks Nestle Coffee, Unified Yaha, Cola Joya, Brown, Frappuccino, Benazon and so on. Small companies that do not want to be cannon fodder, how to make money in the ready-to-drink coffee market! Focus area. Give up first-tier cities and plan for second-and third-tier cities

2015-10-21
Guangzhou Cafe recommendation-WHEAT 6 Qingmai Cafe

Guangzhou Cafe recommendation-WHEAT 6 Qingmai Cafe

Wheat 6 Qingmai Cafe (6 Peizheng Road, Guangzhou, 13711116336) is a simple and casual home coffee shop, everything is warm, as if at home, this is MRT-Share Room, the photos on the wall record her journey, the owner will bring one or two local objects back to decorate it, and the wine bottles on the windowsill reflect the colorful sun during the day.

2015-02-12
Creative iced coffee apricot Fumoca iced coffee

Creative iced coffee apricot Fumoca iced coffee

Apricot Fumoca iced coffee is an iced coffee that combines the aroma of almonds, the freshness of peaches, the aroma of chocolate and the richness of coffee. You might as well give it a try if you like innovation. Formula: espresso 30ml almond sauce 15ml peach sauce 15ml mocha powder 20g pure milk 120ml foamed fresh cream right amount of almond chips decoration

2014-07-11
Creative iced coffee apricot Fumoca iced coffee

Creative iced coffee apricot Fumoca iced coffee

Apricot Fumoca iced coffee is an iced coffee that combines the aroma of almonds, the freshness of peaches, the aroma of chocolate and the richness of coffee. You might as well give it a try if you like innovation. Formula: espresso 30ml almond sauce 15ml peach sauce 15ml mocha powder 20g pure milk 120ml foamed fresh cream right amount of almond chips decoration

2015-08-29
Creative fancy iced coffee apricot Fumoca iced coffee

Creative fancy iced coffee apricot Fumoca iced coffee

Apricot Fumoca iced coffee is an iced coffee that combines the aroma of almonds, the freshness of peaches, the aroma of chocolate and the richness of coffee. You might as well give it a try if you like innovation. Formula: espresso 30ml almond sauce 15ml peach sauce 15ml mocha powder 20g pure milk 120ml foamed fresh cream right amount of almond chips decoration

2014-10-21
Creative Italian iced coffee apricot Fumoca iced coffee

Creative Italian iced coffee apricot Fumoca iced coffee

Apricot Fumoca iced coffee is an iced coffee that combines the aroma of almonds, the freshness of peaches, the aroma of chocolate and the richness of coffee. You might as well give it a try if you like innovation. Formula: espresso 30ml almond sauce 15ml peach sauce 15ml mocha powder 20g pure milk 120ml foamed fresh cream right amount of almond chips decoration

2015-08-06
Why don't we hire apprentices to run cafes?

Why don't we hire apprentices to run cafes?

Recently, the company and CLUB have been recruiting baristas. They have received a lot of resumes and inquiries about whether they can apply for apprenticeships, including job seekers who have been engaged in coffee making for several years or who have the money on hand and are just waiting to learn to open a store. And many people say that they can do without wages as long as they can make coffee. Saerdna Coffee can only reiterate that it can be based on zero, but we do not recruit orders.

2015-07-14
Creative iced coffee making and recipe apricot Fumoca iced coffee

Creative iced coffee making and recipe apricot Fumoca iced coffee

Apricot Fumoca iced coffee is an iced coffee that combines the aroma of almonds, the freshness of peaches, the aroma of chocolate and the richness of coffee. You might as well give it a try if you like innovation. Formula: espresso 30ml almond sauce 15ml peach sauce 15ml mocha powder 20g pure milk 120ml foamed fresh cream right amount of almond chips decoration

2015-05-22
Starbucks Open Coffee Handbook conveys coffee professional learning Starbucks coffee making methods

Starbucks Open Coffee Handbook conveys coffee professional learning Starbucks coffee making methods

Since the 1990s, Starbucks has been distributing a printed book called Starbucks Coffee Passport to its employees. This booklet can be understood as a guide for Starbucks baristas, including coffee expertise on how to make coffee items and the flavor of each baked bean. Although this information is not confidential, it is always a copy.

2016-01-16
Would you like to buy a stranger a cup of coffee?

Would you like to buy a stranger a cup of coffee?

What do you think of the idea of buying a cup of coffee for someone you may have never met before? Waiting coffee sounds like the most popular fancy coffee technique nowadays, but in fact, a cup of waiting coffee is much warmer than a beautiful latte. The Italian word for coffee to be used is caffe sospeso, a tradition that originated in cafes in the southern Italian city of Naples.

2014-08-01
Enjoy the pleasure of making coffee. Ice drop coffee drip coffee maker.

Enjoy the pleasure of making coffee. Ice drop coffee drip coffee maker.

[features] use cold water and take time to draw out. If you are ready the night before, you can enjoy the fragrant morning coffee the next morning. Be careful not to make hot coffee boil when drinking it. [preparation before brewing] in order to keep the speed of the drip unchanged during the extraction process, the bolt should not be relaxed. Coffee beans are better roasted and finely ground. [program] 1. Put a copy of the number of people in the drip

2015-01-21
Introduction of origin of Indonesian coffee

Introduction of origin of Indonesian coffee

The island of Sulawesi, located between Brneo and New Guinea, is sometimes called Celebes. The coffee produced on the island is full of grains and rich in flavor. The best coffee beans come from Kalossi and Rantepao in the southern part of the island. In many brands, try Celebes Carosi Coffee. The main coffee of New Guinea

2016-06-04
Eight policies for buying Coffee

Eight policies for buying Coffee

Dry coffee is gay, and a cup of dry coffee represents a defect, but dry coffee can easily become tasteless.

2014-09-01
Coffee cup tester's manual cup test what is the coffee book in Taiwan? what are the professional coffee books?

Coffee cup tester's manual cup test what is the coffee book in Taiwan? what are the professional coffee books?

Coffee books in China have always been a weakness. There are almost no professional books on coffee. The so-called coffee books are just a few scrubbing balls or simply reprint some coffee books from Taiwan. Taiwan is relatively rich in coffee books, and I have also collected some, but it still feels very limited, so I look for coffee in a wider range.

2016-07-12
What are the treatment methods for different coffee varieties?

What are the treatment methods for different coffee varieties?

One of the main coffee producers in New Guinea is the Sigri plantation, whose products are the same as the overall style of archipelago coffee, full of particles and well balanced. On the whole, Indonesian coffee has a strong flavor, mellow taste, slightly syrup flavor and excellent acidity. Its two main export markets are Germany and Japan, which reflects the excellent quality of the coffee.

2016-05-24
Mingqian coffee HB600g coffee professional roaster M5 household commercial coffee roaster

Mingqian coffee HB600g coffee professional roaster M5 household commercial coffee roaster

The only difference between high and low configuration is whether there is a cooling impeller. The high-end coffee beans are cooled by the cold air and the impeller rotating at the same time. Low-end coffee beans are only cooled by cold air (which is enough for coffee beans with only 600g). HB-M5 maximum 600g small roaster, the best baking quantity: 200g-600g raw beans. Generally, the weight loss of raw beans baked to cooked beans is 12-15%.

2015-11-20
Indonesian coffee is very strong, mellow, slightly syrup, excellent acidity and Indian flavor.

Indonesian coffee is very strong, mellow, slightly syrup, excellent acidity and Indian flavor.

On the whole, Indonesian coffee has a strong flavor, mellow taste, slightly syrup flavor and excellent acidity, and its two main export markets are Germany and Japan, which reflects the excellent quality of the coffee. What attracts consumers is the unique quality of its Arabica coffee beans. You can add milk or cream to high-quality Indonesian coffee without worrying about affecting it.

2016-06-14
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