Cherry Wine Coffee Kaffee Kirsch (Germany, Austria) Coffee 75cc Cherry Wine 20cc cup pour coffee, small glass pour cherry wine. "Kirsch" means cherry in German. The official term should be "Kirschwasser", that is, cherry brandy. While drinking coffee, while drinking cherry wine, taste alternately, unique flavor. Although the wine
2015-05-13 Coffee common sense cherry wine cardamom coffee Kaffee KirThese islands in the Caribbean used to be an important producer of coffee. In 1789, more than 1 million coffee trees on 500 hectares of land produced 4000 tons. Today, only 150 hectares of land is used to grow coffee. Coffee producing area of Guadeloupe: Guadeloupe used to be the best producer of coffee, but now it is no longer exported. The characteristics of Guadeloupe Coffee
2014-12-19 Boutique coffee basics common sense Delo Caribbean this group islands pastVietnamese coffee (Vietnamese Cafe), also known as Ca Phe Sua Da, is a kind of coffee made from Vietnam's unique drip filter pot. When making, add the coffee powder to the trickling filter, place the coffee cup under the trickling filter, inject appropriate amount of boiling water into the pot, extract the coffee powder, drop it into the coffee cup through the filter at the bottom of the trickling filter, and get a cup of pure Vietnamese coffee.
2015-02-12 Popular Vietnam coffee boutique common sense Vietname1. 2. Freshly roasted coffee (coffee expiration date, best within two weeks of roasting, preserved as beans, ground before brewing) 3. Freshly ground coffee 4. Freshly brewed coffee Summary: Good coffee Good coffee can be defined as excellent coffee
2015-05-15 coffee common sense list quality standard flawless raw beans rare fermentedWhat is chicory coffee (coffee substitute)? Chicory, an evergreen plant from Europe, was brought to North America in 1700. Fresh young leaves can be used for raw food in salads, while old leaves are bitter and can be boiled in water and eaten. But it is famous for its close relationship with coffee, which was once difficult to obtain or expensive in history.
2015-09-23 What chicory coffee substitution common sense what a kind ofThe name of decaffeinated coffee is different in the United States and France, but the meaning is the same. Is through a certain means to make coffee beans contain caffeine by most of the removal of coffee beans. Italian cream coffee is mostly this kind of coffee. This kind of coffee can avoid the stimulation of caffeine and tastes soft. Material: decaffeinated coffee
2015-06-20 Boutique coffee common sense what caffeine for caffeine name beauty[coffee cup test] Coffee Cupping (Tasting) cup test refers to the process of evaluating the taste of roasted coffee, which is carried out by the coffee tasting specialist (Master Taster). Of course, anyone can try to score the cup according to the standard procedure, but professional taste needs talent and strict training. Cup testing process: grinding powder, smelling dry incense, flushing water, breaking slag, smelling wet incense and sipping residue.
2014-09-19 Coffee knowledge coffee common sense coffee cup testFrom washed Arabica coffee beans, the coffee has a unique and perfect flavor. Rwanda coffee is absolutely high quality in the form of washed Arabica beans. As far as Africa is concerned, its coffee industry attracts attention because the country thrives mainly by producing the best possible coffee beans. The taste of Rwandan coffee is described as a grassy aroma with tropical climate characteristics.
2014-10-09 Coffee common sense coffee producing areaNose smell: fresh coffee beans smell strong fragrance, otherwise tasteless or bad smell. Look at it: good coffee beans are complete in shape and full in size. On the contrary, the shape is incomplete. Hand pressure: fresh coffee beans are fresh and crisp, and the fragrance comes out when they crack. Color: dark black coffee beans, the coffee brewed has a bitter taste; yellow coffee beans, the coffee brewed has a sour taste.
2014-11-22 Coffee knowledge coffee common sense coffee beans freshnessInstant coffee is in the factory, the ground powdered coffee particles are brewed in advance, in the process, the coffee grounds are removed, and the coffee liquid is extracted, then preserved and dehydrated, and the coffee liquid is dried into (no residue) powder, and then sold separately.
2014-12-01 Coffee common sense how remove instant medium coffee is in the factoryInstant coffee is in the factory, the ground powdered coffee particles are brewed in advance, in the process, the coffee grounds are removed, and the coffee liquid is extracted, then preserved and dehydrated, and the coffee liquid is dried into (no residue) powder, and then sold separately.
2015-02-28 Coffee common sense instant how remove coffee is in the factory grindingNew Caledonia (NewCaledonia) is a former French colony, with only 10 per cent of the land available for farming, with coffee and corn being its main crops. In 1860 missionaries introduced coffee from LaReunion. Coffee producing area of New Caledonia: the variety of coffee beans grown in New Caledonia is the extraordinary Robbite coffee. The specialty of New Caledonia Coffee
2015-03-26 Coffee beans country of origin common sense New Kerry Niya Coffee NewNose smell: fresh coffee beans smell strong fragrance, otherwise tasteless or bad smell. Look at it: good coffee beans are complete in shape and full in size. On the contrary, the shape is incomplete. Hand pressure: fresh coffee beans are fresh and crisp, and the fragrance comes out when they crack. Color: dark black coffee beans, the coffee brewed has a bitter taste; yellow coffee beans, the coffee brewed has a sour taste.
2015-04-27 Boutique coffee common sense discrimination coffee beans freshness nose smell fresh smellCoffee after a meal needs to be chosen according to the meal: 1. National specialties: sour coffee beans; 2. French or Italian food: mellow coffee beans; 3. Japanese food: lightly roasted coffee beans. No matter what dishes you eat, it is recommended to choose drip filter (such as hand brewing) to brew coffee, so that you will not extract the oil content of the coffee.
2014-09-17 Coffee knowledge coffee common sense coffee choice coffee choice after mealMilk is one of the most widely used coffee condiments. Traditionally, milk has never been added to coffee in some countries such as Yemen, Ethiopia and Turkey. It is generally believed that milk was first added to coffee by Sieur Monin in Grenoble in 1685. In the mid-1980s, 57% of Americans drank coffee with milk.
2014-11-10 Coffee knowledge espresso coffee common sense milkMelange coffee Melanie Coffee melange means mixed in French. The same amount of coffee is mixed with raw milk to form Viennese hot coffee. What to do: pour a slightly deeper medium-roasted coffee into the cup. Then put the same amount of milk as coffee in a handheld pan and heat it, then stir it in a foam before boiling. Gently add to the coffee before the foam disappears.
2015-01-20 Boutique Coffee Common sense Meilan melange coffee MerlinThe quality of coffee beans is rated by cup testers (CUPPER) of several international coffee auction organizations, and is divided into five grades: grade 1 (Cup of Excellence): more than 84 points, small yield rare special coffee beans (winning beans at auction); level 2 (Specially): more than 80 points, special coffee beans, accounting for only 2% of the total global coffee bean production ratio; Good grade commercial: excellent
2015-03-04 Coffee common sense coffee beans quality identification methods several countriesIt has been more than 1500 years since Ethiopian shepherds first discovered coffee. This is more than 1500 years full of hardships, legends and colorful. In 500 years, the shepherd Caldai was the first to discover the wonderful use of coffee. In 525, the first coffee tree was planted in the Arabian Peninsula. In 1475, the first coffee shop was born in Constantinople (present-day Istanbul)
2015-05-18 Coffee the World Communication means Common sense Ethel Searle Biya Shepherd No.Drinking Turkish coffee is different from other coffee, first tell the waiter your taste, divided into bitter, slightly sweet and sweet. Wait for the coffee to come up, wait 2-3 minutes before drinking, let the coffee grounds precipitate, do not stir. Next, sip slowly until the bottom of the cup is precipitated. You can also use the residual coffee residue marks to predict the luck of the day, adding to the mystery after drinking coffee.
2014-09-17 Coffee knowledge coffee common sense drink Turkish coffee without stirringMediterranean coffee is a blend of coffee, chocolate syrup and various spices. The mixed spices are like the multicultural features of the Mediterranean, with the wild nomads of northern Africa, the long history of Arabs in West Asia, and the sunny character of southern Europeans. So, if you want to create a special atmosphere on a special day, Mediterranean coffee is you.
2014-10-23 Coffee knowledge coffee common sense Mediterranean coffee mixed coffee