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[repost] the world classic 26 fancy coffee making methods

[repost] the world classic 26 fancy coffee making methods

1, Irish coffee Irish Coffee (Ireland) slightly deep-baked coffee 150cc Irish Whiskey 20cc white granulated sugar 10g stir cream or whipped cream 20cc ironing the cup, wipe the cup clean, put in the white granulated sugar, Irish Whiskey, pour into the coffee, and then gently float the cream on top (do not stir with a teaspoon when using whipped cream).

2014-09-10
The seasoning of 26 kinds of world classic fancy coffee to make formula coffee.

The seasoning of 26 kinds of world classic fancy coffee to make formula coffee.

1, Irish coffee Irish Coffee (Ireland) slightly deep-baked coffee 150cc Irish Whiskey 20cc white granulated sugar 10g stir cream or whipped cream 20cc ironing the cup, wipe the cup clean, put in the white granulated sugar, Irish Whiskey, pour into the coffee, and then gently float the cream on top (do not stir with a teaspoon when using whipped cream).

2015-09-16
Coffee making fancy Coffee 26 kinds of fancy coffee and recipes commonly found in the market

Coffee making fancy Coffee 26 kinds of fancy coffee and recipes commonly found in the market

1, Irish coffee Irish Coffee (Ireland) slightly deep-baked coffee 150cc Irish Whiskey 20cc white granulated sugar 10g stir cream or whipped cream 20cc ironing the cup, wipe the cup clean, put in the white granulated sugar, Irish Whiskey, pour into the coffee, and then gently float the cream on top (do not stir with a teaspoon when using whipped cream).

2014-09-05
An introduction to the coffee flavor and taste production area of Ethiopia's Xida Motede Manor, which is full-bodied and thin

An introduction to the coffee flavor and taste production area of Ethiopia's Xida Motede Manor, which is full-bodied and thin

The Red Cherry Project (Operation Cherry Red), led by the Dutch trading company Trabocca BV and partly funded by the Dutch government, has been a small-scale farm quality improvement project since 2005. The project, which aims to enhance coffee production and quality in remote areas of Ethiopia by providing producer expertise and related technology assistance, has been targeted at present-day West since 2005.

2016-09-09
Classification of espresso: the world classic 26 fancy coffee has increased its knowledge.

Classification of espresso: the world classic 26 fancy coffee has increased its knowledge.

Introduction: Irish coffee Irish Coffee (Ireland) slightly deep-baked coffee 150cc Irish Whiskey 20cc white granulated sugar 10g stir cream or whipped cream 20cc ironing the cup, wipe the cup clean, put in the white granulated sugar, Irish Whiskey, pour into the coffee. 1. Irish coffee Irish Coffee (Ireland) slightly deep-grown coffee 150cc

2015-12-08
Coffee flavor and taste characteristics of Ethiopian Yega Fischer Manor with fermented wine flavor

Coffee flavor and taste characteristics of Ethiopian Yega Fischer Manor with fermented wine flavor

In Ethiopia, Japanese beans are usually found, such as small stones or twigs, so special attention should be paid to grinding. Of course, there are these small shortcomings, but it does not affect his taste, the most worth mentioning is that sidamo's extra-low mocha caffeine is a natural decaf coffee, try Japanese coffee, feel the wild and unrestrained desert reason

2016-08-12
Winter coffee shop fancy coffee recommended hot coffee-19

Winter coffee shop fancy coffee recommended hot coffee-19

[English name]: Greco-Roman coffee [English name]: Caff Greco Romana [material]: 8 grams of deep-roasted coffee powder, 100ml of water, a little orange peel, a little lemon peel, a little lemon peel jam, a special coffee pot [making method]: put a special coffee pot containing coffee powder, water, orange peel and lemon peel on the fire. Remove the coffee pot as soon as it is boiled

2015-01-20
Ten kinds of coffee recipes iced coffee tastes good? red wine cappuccino coffee is suitable for women.

Ten kinds of coffee recipes iced coffee tastes good? red wine cappuccino coffee is suitable for women.

Barbarian Coffee: also known as chocolate coffee, is said to have been invented by indigenous Africans. Fragrant and sweet multiple taste, let people find that the indigenous food culture can not be underestimated! Features: suitable for women to drink, very sweet, but do not drink too much. Tip: do not add too much chocolate syrup, cinnamon powder to choose mild aroma, add a little. Materials: ice sugar bag, hot coffee

2014-05-13
Coffee with refreshments and refreshments

Coffee with refreshments and refreshments

Summary: one of them is soft and slightly ginger, the other is turkey delicious with berry whole grain bread slightly sour, and the heavy taste of coffee. As for the German fruit bag (12 yuan), it is wrapped with chopped almonds and dried raisins, with a strong nut flavor, which matches the toffee hazelnut latte. To refresh NO.1 coffee, coffee is the first choice of course. But I drink every day.

2015-06-19
Fancy coffee in winter coffee shop recommends hot coffee-3

Fancy coffee in winter coffee shop recommends hot coffee-3

[English name]: Black Rose Ice Coffee [material]: 10ml honey, proper amount of crushed ice, 15ml rose honey, proper amount of ice cubes, 90ml 180ml iced coffee, 15ml cherry sweet wine, proper amount of whipped cream, a little dried roses [preparation]: add honey, crushed ice to 3 minutes in turn, then put rose honey and ice in the cup.

2015-01-20
Coffee shop fancy coffee formula iced coffee formula 3

Coffee shop fancy coffee formula iced coffee formula 3

[English name]: midnight kiss iced coffee [English name]: Midnight Kiss Ice Coffee [ingredient]: 1 cup whipped cream, 3 cups crushed ice, 9 tablespoons grape jam, 15ml vodka, 15ml cherry liqueur, 150,180ml Italian iced coffee [preparation]: squeeze the whipped cream until 3 minutes full, then add crushed ice to 6 minutes full; add grape jam.

2015-01-04
Coffee shop fancy coffee formula iced coffee formula 4

Coffee shop fancy coffee formula iced coffee formula 4

[English name]: French aristocratic iced coffee [English name]: France Nolility Ice Coffee [material]: 30ml fructose, right amount of crushed ice, 15ml brandy, right amount of ice cubes, 150ml-180ml Mandarin coffee, 3 tablespoons of cream powder, right amount of fresh cream, a little scented tea with fruit grains [preparation]: add fructose, crushed ice to 3 minutes full, pour in brandy, then pour in brandy.

2015-01-04
Iced coffee recipe 1

Iced coffee recipe 1

[English name]: Jamaica Ice Coffee [ingredient]: condensed milk 10ml, fructose 20ml, iced coffee 90ml 150ml, chocolate cream 10ml, chocolate cream 10ml, chocolate rice a little [preparation]: add condensed milk, crushed ice to 3 minutes, add fructose and ice cubes to 8 minutes; pour black iced coffee and sprinkle with chocolate cream.

2014-09-16
Coffee shop fancy coffee formula iced coffee formula 1

Coffee shop fancy coffee formula iced coffee formula 1

[English name]: Jamaica Ice Coffee [ingredient]: condensed milk 10ml, fructose 20ml, iced coffee 90ml 150ml, chocolate cream 10ml, chocolate cream 10ml, chocolate rice a little [preparation]: add condensed milk, crushed ice to 3 minutes, add fructose and ice cubes to 8 minutes; pour black iced coffee and sprinkle with chocolate cream.

2015-01-04
Description and treatment of Coffee Flavor in Sidamotad Manor; introduction to the taste of varieties in producing areas

Description and treatment of Coffee Flavor in Sidamotad Manor; introduction to the taste of varieties in producing areas

The Red Cherry Project (Operation Cherry Red), led by the Dutch trading company Trabocca BV and partly funded by the Dutch government, has been a small-scale farm quality improvement project since 2005. The project, which aims to enhance coffee production and quality in remote areas of Ethiopia by providing producer expertise and related technology assistance, has been targeted at present-day West since 2005.

2016-10-14
Fragrant Sidamotad Manor Coffee with Jasmine introduction to boutique Coffee

Fragrant Sidamotad Manor Coffee with Jasmine introduction to boutique Coffee

Kaibedo is a small coffee cooperative in a small town in Dala, Sidamo Province. each small coffee farmer here has an average planting area of about 0.6 hectares and is composed of hundreds of coffee farmers. it is planted nearly 2000 meters above sea level, the climate varies greatly, and the soil is fertile, providing an excellent growing environment, and the raw bean itself exudes a strong aroma of raisins and fermented wine. Near

2016-08-16
Coffee + cake comfortably savors the perfect taste travel

Coffee + cake comfortably savors the perfect taste travel

Before you know it, winter is coming quietly. In the cold winter, make a cup of coffee to warm your hands, and then make an appointment with three or five friends to enjoy the warm coffee time on weekends. The editor believes that these are not enough. Greedy, we must find the perfect cake for each kind of coffee and enjoy the taste travel brought by the perfect match. American Coffee + New York Cheese Cake American Coffee has a strong flavor, bitter taste, watch

2015-05-18
Black Rose Coffee

Black Rose Coffee

Black Rose Coffee, fill the cup with 8-minute ice cubes, then pour in sweetened iced coffee and 1/2oz cherry brandy, rotate and add a layer of whipped cream. Raw materials: 1 cup of iced coffee, right amount of ice, cherry brandy (Cherry Brandy) 1/2oz, right amount of fresh cream. What to do: put 8 minutes full ice cubes in the cup, then pour in sweetened iced coffee and 1/2oz cherries.

2014-06-27
Coffee + cake is a perfect match for taste travel.

Coffee + cake is a perfect match for taste travel.

Before you know it, winter is coming quietly. In the cold winter, make a cup of coffee to warm your hands, and then make an appointment with three or five friends to enjoy the warm coffee time on weekends. The editor believes that these are not enough. Greedy, we must find the perfect cake for each kind of coffee and enjoy the taste travel brought by the perfect match. American Coffee + New York Cheese Cake American Coffee has a strong flavor, bitter taste, watch

2015-03-28
The characteristics of flavor and taste in the producing area of Sidama Coffee Manor introduced the producing area of Shakiso.

The characteristics of flavor and taste in the producing area of Sidama Coffee Manor introduced the producing area of Shakiso.

Kaibedo is a small coffee cooperative in a small town in Dala, Sidamo Province. each small coffee farmer here has an average planting area of about 0.6 hectares and is composed of hundreds of coffee farmers. it is planted nearly 2000 meters above sea level, the climate varies greatly, and the soil is fertile, providing an excellent growing environment, and the raw bean itself exudes a strong aroma of raisins and fermented wine. Near

2016-08-06
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