Fancy coffee in winter coffee shop recommends hot coffee-3

[English name]: black Rose iced coffee

[name]: Black Rose Ice Coffee

[materials]: 10ml honey, right amount of crushed ice, 15ml rose honey, right amount of ice cubes, 90ml / 180ml iced coffee, 15ml cherry sweet wine, right amount of whipped cream, a little dried roses.

[method]: add honey and crushed ice to 3 minutes, then add rose nectar and ice cubes to 8 minutes, then pour in black iced coffee and cherry liqueur; squeeze a layer of whipped cream and garnish with a little dried roses.

[English name]: Jasmine iced coffee

[name]: Jasmine Ice Coffee

[materials]: 15ml honey, proper amount of crushed ice, 25ml fructose, 150,180ml iced coffee, 3 cups of jasmine Iced Green Tea, 1 slice of lemon, 1 green cherry

[method]: add honey and crushed ice in turn to 3 minutes full, then add fructose and crushed ice to 8 minutes full; pour iced coffee, slowly pour in jasmine Iced Green Tea; garnish with sword fork through green cherries and lemon slices.

[English name]: coconut iced coffee

[name]: Coconut Ice Coffee

[materials]: 30ml fructose, right amount of crushed ice, right amount of ice cubes, 15ml coconut milk, 150,180ml iced coffee, right amount of whipped cream, a little coconut powder, 1 pineapple slice, 1 red cherry

[method]: pour in fructose, crushed ice, coconut milk, crushed ice and ice until 8 minutes full; pour iced coffee and squeeze a layer of whipped cream; sprinkle with coconut powder and garnish with a sword fork through pineapple slices and red cherries.

[English name]: Mexican Summer Coffee

[name]: Mexico Sun Ice Coffee

[materials]: 25ml chocolate cream, right amount of crushed ice, 15ml fructose, right amount of ice cubes, 1 cup of Mantenin iced coffee, right amount of fresh cream, 1 egg yolk, a little cinnamon powder

[method]: add chocolate cream, fructose, crushed ice and ice to 8 minutes full; pour in iced coffee; squeeze a layer of whipped cream, add egg yolk and a little cinnamon.

[English name]: Frost iced coffee

[name]: Frost Ice Coffee

[materials]: 30ml fructose, right amount of crushed ice, 150ml iced coffee, 90ml 150ml soda, 1 lemon, 1 red cherry

[method]: first add crushed ice 3 minutes, then add fructose, crushed ice until 6 minutes full; pour iced coffee, then slowly add soda water; garnish with lemon slices and red cherries.

[English name]: Mona Lisa iced coffee

[name]: Mona Lisa Ice Coffee

[materials]: 10ml honey, 15ml fructose, right amount of crushed ice, 25ml small red plum fruit juice (cranberry), 1 lemon peel with skin, 1 red cherry

[method]: pour honey and crushed ice into the cup until 3 minutes, then add fructose and crushed ice to 6 minutes; add cranberry sherbet and iced coffee until 8 minutes full; decorate the cup with peeled lemon slices and red cherries.