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Crazy coffee, the cup of good coffee in 2015 reflects the flavor of Colombian coffee

Crazy coffee, the cup of good coffee in 2015 reflects the flavor of Colombian coffee

[introduction] because of Prime Minister Li Keqiang, 2015 coffee is hot! But since the beginning of 2015, Mad Card's friends have been preparing Mad Card. Why do they call it this name? the team of Mad Card said that coffee will be hot in 2015. Or otherwise, it came true. Because of Premier Li Keqiang, 2015 coffee is hot! But since the beginning of 2015, the friends of Mad Bad

2016-04-22
Brazil, the world's largest producer of coffee beans.

Brazil, the world's largest producer of coffee beans.

The continuous drought in Brazil since the beginning of this year has seriously affected coffee bean production. The reduction in coffee production in Brazil has directly pushed up the price of coffee beans in the international market and may affect the coffee retail industry. Here, Brazilian coffee beans have also attracted the attention of the world. Brazil is vividly compared to the giant and monarch of the coffee world. In fact, all the blends run by big bakers

2015-11-09
TBC preparation experience 4: equipment preparation

TBC preparation experience 4: equipment preparation

The equipment required for the competition seems to be very little, but the actual preparation is often more than I thought at the beginning. In my experience, I will make a list of the equipment I need in the process of purchasing and preparing. Of course, the list can be divided into the preliminary competition and the semi-finals. Listing the list has an advantage, it can also be used as your check list before the competition. And I made it clear.

2015-10-23
Roasting coffee beans with technology-modified ruts

Roasting coffee beans with technology-modified ruts

Although coffee drinking and growing methods developed dramatically in the seventeenth and eighteenth centuries, progress in roasting was very poor. The most common method of roasting at the time was to follow the Middle Eastern method of simple roasting: placing green coffee beans in an iron pan, then moving to a fire and roasting, stirring until the coffee beans were evenly mixed.

2015-04-13
Herbalife Con Panna retro kung fu coffee

Herbalife Con Panna retro kung fu coffee

Each kind of coffee is not only made in different ways, but also different in drinking and collocation, but each kind of coffee well reflects the amorous feelings and regions of each country. Here is a very friendly way of drinking and collocation of coffee, and the most important feature of this kind of coffee is that it belongs to royal coffee at the beginning. Herbalife is an ordinary espresso.

2014-08-05
Time to stop baking at the beginning of baking

Time to stop baking at the beginning of baking

When will you stop baking? when will you stop baking? It can be judged from the following points: 1. Color of coffee beans: because coffee beans show different colors when roasted to different degrees, color becomes the most commonly used basis for baking depth. This method can be applied to most coffee beans, but some coffee beans are more special. For example, the color of Kenya beans will be better than the average.

2015-11-02
Espresso Con Panna Herbalife Kung Fu Coffee Fancy Coffee Italian Coffee

Espresso Con Panna Herbalife Kung Fu Coffee Fancy Coffee Italian Coffee

Espresso, or espresso, is a type of coffee with a strong taste by using extremely hot but non-boiling hot water under high pressure to grind it into a very fine coffee powder. It was invented and developed in Italy and began at the beginning of the 20th century. Espresso Con Panna Herbalife is an ordinary espresso topped with thick whipped cream, which is more retro.

2016-06-25
Coffee roasting principle Coffee Bean Baking steps detailed explanation Coffee Bean Baking Machine style recommendation

Coffee roasting principle Coffee Bean Baking steps detailed explanation Coffee Bean Baking Machine style recommendation

Coffee roasted Coffee Roasting coffee is popular mainly because of the aroma formed after roasting and the taste when drinking. The coffee raw bean itself does not have any special taste, it is roasted to completely change and reorganize the substances inside the raw bean to form a new structure, thus bringing out the mellow flavor of the coffee. Baking tool roaster, divided into three categories: direct fire type, semi-hot air

2015-09-15
Basic exercise of coffee flower drawing-round drawing

Basic exercise of coffee flower drawing-round drawing

Step 1, pour the milk foam directly into the coffee cup 2, put the milk pot close to the coffee surface when it is 7 minutes full, shape the milk foam on the coffee surface, continue to pour milk until the cup is full, 1, pour hot milk or milk foam, the hot milk will wash away the crema, and the milk foam will merge with espresso, which will be very different when drinking; 2. When pouring milk, it will be very different when drinking.

2014-09-05
The drinking method and collocation of Herbalife Coffee

The drinking method and collocation of Herbalife Coffee

Each coffee machine is not only made in different ways, but also different in drinking and collocation, but each kind of coffee well reflects the amorous feelings and regions of each country. Here is a very friendly way of drinking coffee and collocation, and the most important feature of this kind of coffee is that it belongs to royal coffee at the beginning. Herbalife Con Panna is

2014-08-28
Delicious latte in which coffee collides with milk

Delicious latte in which coffee collides with milk

Lattes can generally be divided into three types: Italian lattes, Ole coffee and caramel lattes. Among them, the most basic thing is to have espresso, which is the most important and essential ingredient in the production of latte. Lattes are produced by the collision of two flavors. The bitterness of coffee is not acceptable to everyone, though, in the beginning

2015-08-21
Herbalife Con Panna retro kung fu coffee

Herbalife Con Panna retro kung fu coffee

Each kind of coffee is not only made in different ways, but also different in drinking and collocation, but each kind of coffee well reflects the amorous feelings and regions of each country. Here is a very friendly way of drinking and collocation of coffee, and the most important feature of this kind of coffee is that it belongs to royal coffee at the beginning. Herbalife is an ordinary espresso.

2015-03-24
Herbalife Con Panna retro kung fu coffee

Herbalife Con Panna retro kung fu coffee

Each kind of coffee is not only made in different ways, but also different in drinking and collocation, but each kind of coffee well reflects the amorous feelings and regions of each country. Here is a very friendly way of drinking and collocation of coffee, and the most important feature of this kind of coffee is that it belongs to royal coffee at the beginning. Herbalife is an ordinary espresso.

2015-05-11
The drinking method and collocation of Herbalife Coffee

The drinking method and collocation of Herbalife Coffee

Each coffee machine is not only made in different ways, but also different in drinking and collocation, but each kind of coffee well reflects the amorous feelings and regions of each country. Here is a very friendly way of drinking coffee and collocation, and the most important feature of this kind of coffee is that it belongs to royal coffee at the beginning. Herbalife Con Panna is

2014-09-16
The drinking method and collocation of Campbell

The drinking method and collocation of Campbell

Each kind of coffee is not only made in different ways, but also different in drinking and collocation, but each kind of coffee well reflects the amorous feelings and regions of each country. Here is a very friendly way of drinking and collocation of coffee, and the most important feature of this kind of coffee is that it belongs to royal coffee at the beginning. Herbalife Con Panna is a

2014-08-08
The Common sense of Coffee the way Campbell drinks

The Common sense of Coffee the way Campbell drinks

Each kind of coffee is not only made in different ways, but also different in drinking and collocation, but each kind of coffee well reflects the amorous feelings and regions of each country. Here is a very friendly way of drinking and collocation of coffee, and the most important feature of this kind of coffee is that it belongs to royal coffee at the beginning. Herbalife Con Panna is a

2014-10-30
2014 serious divergence in return on commodity investment led by coffee

2014 serious divergence in return on commodity investment led by coffee

There was a serious divergence in investment returns on commodities in 2014, with coffee prices rising sharply over the year as a whole, while crude oil prices began to fall sharply in the second half of the year after hitting new highs in the first half of the year. As of December 24, the price of crude oil has fallen by more than 40% compared with the price at the beginning of the year. Across the commodity market, crude oil led the decline, while cotton, fuel oil and iron

2014-12-26
Espresso knowledge: what's the difference between dry cappuccino and wet cappuccino?

Espresso knowledge: what's the difference between dry cappuccino and wet cappuccino?

[introduction] Cappuccino at the beginning of the 20th century, the Italian Agatha invented the steam pressure coffee machine, but also developed the cappuccino coffee. Cappuccino is filled with steamed milk on strong coffee. At this time, the color of coffee is like a cappuccino monk covering a dark brown coat with a headscarf, hence the name.

2015-12-05
Coffee and Chocolate

Coffee and Chocolate

From the early 18th century, another dark drink, chocolate, became popular at court and among the nobility. Dickens in "A Tale of Two Cities" in this description of the aristocrat drinking chocolate scene: the first attendant to hold the chocolate pot before the holy adult; the second attendant to use his special tools to grind chocolate into foam; the third attendant served the adult favorite napkin; the fourth

2014-08-05
How to open a successful coffee shop the cost of opening a coffee shop

How to open a successful coffee shop the cost of opening a coffee shop

Step / method Coffee Shop lesson 1: positioning determines the positioning of a coffee shop is the first step to a successful coffee shop. The management orientation of the coffee shop determines the capital, personnel, menu, location, and even the design and decoration of the store; we must first determine the management direction, and then plan other details. But many shop owners, on the contrary, often decide on the design and decoration and the choice of location before thinking about it.

2015-11-04
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