“Bar” search results (3698)
Daily bar coffee machine cleaning maintenance Italian coffee machine maintenance Italian blend coffee beans
Coffee flower, is one of the signature skills of baristas, a perfect cup of cappuccino, Latte Art, mocha works, the presentation of flowers give the beauty of coffee, give guests and baristas themselves are pleasant. First, daily bar coffee machine cleaning and maintenance 1, put the backwashing gasket into the double handle, buckle to the brewing head of the coffee machine; 2, turn off the machine; 3, press 6
2016-06-29 Daily bar coffee maker cleaning maintenance Italian blending coffee beans coffee pull
Standard process of bar production
Schematic diagram of the operation flow of the bar: prepare the order, prepare the equipment for feeding, make the inspection equipment, recover, clean and return to the position 1, accept the order standard operation: the order should be taken by the bar director and the foreman, and arranged in turn according to the order, morning and evening order. Note: 1) students are not allowed to take orders, and bar teachers are not allowed to take orders without the permission of their superiors. 2) the recipient should pay attention to the order at all times.
2015-04-22 Bar production standard process bar operation schematic diagram order acceptance
Barista must read the duty of the director of the bar.
Many of the friends considered are very proficient in the bar management department. 1. According to the company's guidelines, safeguard the company's interests, support the company's rules and regulations, and actively promote the use of the company's materials and equipment. obey the arrangement of the manager in the store and be responsible for the overall affairs of the bar. 2. The bar staff can be allocated reasonably and arranged uniformly. 3. Yes
2014-11-07 Coffee knowledge barista bar responsibility
Literary and artistic Korean food bar "creation" will be unveiled as a new brand of Man Coffee.
If you are in Suzhou, you are bound to make some marks on the food map. Suzhou cuisine on the tip of the tongue, we must mention the creation of Suzhou's most artistic Korean food bar. Creative Restaurant is a new and fashionable catering brand under Man Coffee, famous for its romantic lighting, authentic Korean food, copyright music and oversized cocktails, attracting countless talented people to feel the atmosphere of petty bourgeoisie. Korean restaurant
2015-02-07 Literature and Art Korean style Bar creation appearance Department Coffee Flag New Brand Brand
Coffee machine recommended guide for the purchase of household coffee equipment
The best pressure used to extract espresso should be 9bar. But where does this pressure come from? Some people will say, there is no doubt that it must be a water pump! When the pump water is pressurized, it naturally becomes pressure water. This is the pressure used to extract coffee. This is a concept when many people who don't know anything about coffee machines buy coffee machines. But in fact, it is not so simple, the pump pressure is not.
2015-01-08 Coffee maker recommendation Household Coffee equipment purchase Guide for extraction esp
The job responsibilities of the bar director Coffee basic knowledge
Many of the friends considered are very proficient in the bar management department. 1. According to the company's guidelines, safeguard the company's interests, support the company's rules and regulations, and actively promote the use of the company's materials and equipment. obey the arrangement of the manager in the store and be responsible for the overall affairs of the bar. 2. The bar staff can be allocated reasonably and arranged uniformly. 3. Yes
2015-04-22 Director job responsibilities coffee basics common sense
The main duties of coffee baristas
1, always keep the bar inside and outside the bar clean and keep all supplies as required; 2, keep the cups clean (polished); 3, prepare all the items needed by the bar every day; 4, keep all the items of the bar well, no outsiders are allowed to enter the bar without consent; 5, strictly require yourself to operate according to the order, do not make drinks that do not match the order or variety because of relationships or friends; 6, the same order is the same.
2015-04-23 Coffee common sense main job responsibilities regular maintenance bar internal and external cleanliness
Starbucks opens its first juice bar in the United States
Starbucks, the world's largest coffee chain, opened its first juice bar in the United States, the biggest move by Starbucks to expand its non-coffee business, Economic Voice reported. The juice bar will sell fresh and bottled fruit and vegetable juices, smoothies, rolls and salads. Starbucks hopes to improve his health at 50 billion US dollars.
2014-04-27 Buck USA Open one Juice economy Voice World Finance report Quan
Container coffee bar unveiled in Nanjing
A few days ago, at the junction of the Pearl River, a street coffee bar composed of three containers was unveiled. The coffee bar will be open until October, with resident singers every night.
2014-05-23 Coffee knowledge coffee shop
Italian coffee bar origin
Italian coffee bar still retains the custom of standing to drink coffee, guests do not stay long.
2014-06-11 Coffee culture Coffee bar Coffee encyclopedia
Concept design coffee quick hot bar
The instant heating function designed by this hot bar allows you to enjoy hot coffee anytime, anywhere. It works according to chemical principles, but don't worry, it's non-toxic. In the front part, the CaO container can react with water H2O to generate heat, and the highest temperature can reach 90 degrees. How to use it is simple, just put the front part of it into the drink that needs to be heated, H2O and CaO.
2014-07-08 Coffee cup design coffee quick hot bar
Concept design coffee quick hot bar
The instant heating function designed by this hot bar allows you to enjoy hot coffee anytime, anywhere. It works according to chemical principles, but don't worry, it's non-toxic. In the front part, the CaO container can react with water H2O to generate heat, and the highest temperature can reach 90 degrees. How to use it is simple, just put the front part of it into the drink that needs to be heated, H2O and CaO.
2014-07-08 Coffee cup design coffee quick hot bar
Creative cafe recommends container coffee bar to be unveiled in Nanjing
The container exudes the smell of industrialization, the fragrance is filled with leisurely brown coffee, but there is a wonderful chemical reaction between the two things that are not related to each other. A few days ago, at the junction of the Pearl River, a street coffee bar composed of three containers was unveiled. The coffee bar will be open until October, with resident singers every night.
2014-12-24 Creativity cafes recommendations containers coffee debut Nanjing distribution industrialization
Design of coffee heating bar
It is very pleasant to enjoy fragrant and sweet coffee with friends in winter. But when friends get together and chat with each other, the coffee may get cold. What shall I do? This coffee heating bar will help you. Heat the heating rod in the pedestal and put it into the coffee cup. The cold coffee will soon get hot. The design and manufacture of this coffee heating bar are very simple, and the cost can be very low, so it can not be marketed.
2015-07-17 Coffee heating design winter friends enjoy fragrant sweet coffee
Coffee heating bar cold coffee heating magic stick
It is very pleasant to enjoy fragrant and sweet coffee with friends in winter. But when friends get together and chat with each other, the coffee may get cold. What shall I do? This coffee heating bar will help you. Heat the heating rod in the pedestal and put it into the coffee cup. The cold coffee will soon get hot. The design and manufacture of this coffee heating bar are very simple, and the cost can be very low, so it can not be marketed.
2015-10-08 Coffee heating magic stick winter friends enjoy fragrant sweet
Barista common sense bar production standard process
Schematic diagram of the operation flow of the bar: prepare the order, prepare the equipment for feeding, make the inspection equipment, recover, clean and return to the position 1, accept the order standard operation: the order should be taken by the bar director and the foreman, and arranged in turn according to the order, morning and evening order. Note: 1) students are not allowed to take orders, and bar teachers are not allowed to take orders without the permission of their superiors. 2) the recipient should pay attention to the order at all times.
2014-11-07 Coffee knowledge baristas common sense bar process
Foshan's first creator coffee bar opens
Recently, the first Foshan Creator Open Day was held in the C-era Nanhai Internet Industrial Park, which marks the official opening of Foshan's first entrepreneurial service organization based on coffee bar. Chuangxiang Coffee, Entrepreneurship Business School and other hardware products created by the entrepreneurial southern team have also been unveiled one by one, bringing a new entrepreneurial atmosphere for the founders of Foshan. According to reports, the start-up coffee bar is the goal.
2015-06-19 Foshan the first founder coffee opening recently the first Foshan open day
Chuangxiang Coffee Bar allows you to have your own corner of your heart.
A cup of coffee, a good book to spend a pleasant time; three bosom friends a pot of wine, planning life, talk about entrepreneurial ideals, or make friends with peers, watch movies, do public welfare. If you like this life, welcome to Chuangxiang Coffee Bar. In the Chuangxiang Coffee Bar, you can have a corner of your own heart, and you can carve the imprint of life at will.
2015-08-07 Chuangxiang coffee let you have belong to own heart corner a cup of coffee
Are you kidding me? Italian latte is milk?!
Italy, as the kingdom of coffee, has thousands of cafes and has given birth to many famous coffees such as "Espresso". If so, you think it would be easy to have a cup of coffee in Italy, then you are too young and too easy! First of all, you have to understand that in Italy, its cafe is not called "Caf", but "Bar"! Yes, that's right. In most countries, "Bar"
2015-06-25 You are are teasing Italy latte that is milk as coffee king
Barista is a highly respected profession abroad.
Coffee bar teachers in Europe and the United States are a very respected profession, and because there is no age limit, they generally have good quality and cultural heritage, and many people even have the titles of master, doctor and professor. they are good at communicating with others, have rich social experience and have an understanding of human nature. In their hearts, they make more than just a cup of fragrance.
2015-04-21 Coffee in foreign countries a very well-respected professional European and American national coffee