Introduction: Faema, founded in Milan, Italy in 1945, has been focusing on the R & D, design and production of Italian-style professional semi-automatic coffee machines, and has made revolutionary innovations in key parts such as brewing, especially in 1995, when it joined forces with another giant in the coffee industry, CIMBALI, to form a group company, which established its professional design and production of semi-automatic coffee machines.
2015-12-16 Italian style Pegasus Brand Coffee Machine introduction History Origin DevelopmentOn the problem of water and water temperature for brewing coffee: because the water quality in northern China is alkaline, the water alkali is relatively large, ordinary water purifiers and softeners do not have obvious effect, and the price is not cheap, so it is recommended that we use pure water. The water temperature is about 92 degrees. After boiling the water in summer, open the lid and turn off the fire. If possible, stir several times with a long spoon. A minute later, pretty much.
2015-08-06 Boutique coffee common sense water quality water temperature about coffee questions becausePegasus Coffee Machine, namely FAEMA Coffee Machine, FAEMA Espresso Coffee Machine Italy's top commercial coffee machine brand. Major is the promise of FAEMA! Accumulated more than half a century of experience, more than 350 agents around the world, more than 3000 Italian coffee machine after-sales support, to provide first-class coffee machine professional advice and services to promote premium coffee culture to the world
2015-12-13 Commercial coffee maker Italy Pegasus Faema Italian double head electric control halfOn the problem of water and water temperature for brewing coffee: because the water quality in northern China is alkaline, the water alkali is relatively large, ordinary water purifiers and softeners do not have obvious effect, and the price is not cheap, so it is recommended that we use pure water. The water temperature is about 92 degrees. After boiling the water in summer, open the lid and turn off the fire. If possible, stir several times with a long spoon. A minute later, pretty much.
2016-04-07 Influence coffee quality extraction cause water quality water temperature aboutThe French pressure pot seems simple, and it can also make a perfect cup of coffee.
2014-07-18 Coffee knowledge coffee making French presserWhat do you mean to make coffee? Boil-put something in water and boil it over fire. But the process of brewing coffee is to wash the taste out of the coffee with water of 92-96 degrees. So many people will misunderstand this word. If you really put the coffee into the water to brew, the drink you get will no longer be a cup of coffee, but a cup of scorched bitter water (because the temperature in the water has reached 96.
2015-03-02 Coffee method home making attention a few ideas what is brewing coffeeOn the problem of water and water temperature for brewing coffee: because the water quality in northern China is alkaline, the water alkali is relatively large, ordinary water purifiers and softeners do not have obvious effect, and the price is not cheap, so it is recommended that we use pure water. The water temperature is about 92 degrees. After boiling the water in summer, open the lid and turn off the fire. If possible, stir several times with a long spoon. A minute later, pretty much.
2016-03-15 Water dance coffee water quality water temperature coffee powder pure water how pure waterIn fact, I spent about a day thinking about how to answer this question. It's not that the problem is unfathomable, but that we receive too much information. As you are familiar with, coffee is best at 85, or in many business training sessions, the coffee machine is set at 96. There are also some textbooks that say coffee is better at 92. If you just want to know the result,
2014-10-14 Coffee knowledge boutique coffee science coffee water temperatureFirst of all, we would like to introduce what is meant by brewing coffee. Boil-put something in water and boil it over fire. But the process of brewing coffee is to wash the taste out of the coffee with water of 92-96 degrees. So many people will misunderstand this word. If you really put the coffee into the water to brew, the drink you get will no longer be a cup of coffee, but a cup of scorched bitter water (because the water at this time
2015-03-02 Various coffee machine usage Turkey coffee maker operation method first of all IBrewing coffee water temperature should be inversely proportional to roasting degree extraction water temperature is not consistent, American electric drip rate kettle due to different brands, mostly controlled in 92 ℃ 96 ℃ constant temperature extraction range, espresso machine according to the baking degree used by each store, the water temperature is set in 88 ℃ 93 ℃ range, basically, the deeper the extraction water temperature is lower, about 88 ℃, the more shallow roasting, the higher the water temperature
2016-06-03 Coffee taken degree how extraction brewing coffee water temperature roasting inversely proportionalEveryone will not make coffee at first, but will gradually learn to make coffee through experience or other tips to make it more and more delicious, but if you do not learn how to make coffee because of your personal laziness, then your coffee will never be complete. You only have an incomplete cup of coffee. When it is late, it will be too late. You can only watch how others enjoy themselves.
2016-01-07 Single product coffee brewing way 360 degrees dead angle analysis French kettle productionIn fact, I spent about a day thinking about how to answer this question. It's not that the problem is unfathomable, but that we receive too much information. As you are familiar with, coffee is best at 85, or in many business training sessions, the coffee machine is set at 96. There are also some textbooks that say coffee is better at 92. If you just want to know the result,
2015-11-07 With regard to coffee water temperature temperature in the end how much is the most appropriate in factFirst of all, we would like to introduce what is meant by brewing coffee. Boil-put something in water and boil it over fire. But the process of brewing coffee is to wash the taste out of the coffee with water of 92-96 degrees. So many people will misunderstand this word. If you really put the coffee into the water to brew, the drink you get will no longer be a cup of coffee, but a cup of scorched bitter water (because the water at this time
2016-03-17 Where is he at home making coffee can also be beautiful how first of all weBrewing coffee water temperature should be inversely proportional to roasting degree extraction water temperature is not consistent, American electric drip rate kettle due to different brands, mostly controlled in 92 ℃ 96 ℃ constant temperature extraction range, espresso machine according to the baking degree used by each store, the water temperature is set in 88 ℃ 93 ℃ range, basically, the deeper the extraction water temperature is lower, about 88 ℃, the more shallow roasting, the higher the water temperature
2016-06-13 Brewing coffee water temperature roasting inversely proportional extract coffee beans brewing waterBrewing coffee water temperature should be inversely proportional to the roasting degree of various brewing methods extraction water temperature is not consistent, American electric titration pot due to different brands, mostly controlled at 92℃96℃ constant temperature extraction range, espresso machine can be used according to the store roasting degree, water temperature is set at 88℃93℃ range, basically, the deeper the roasting extraction water temperature is lower, about 88℃, the shallower the roasting water temperature is higher, probably
2016-07-01 brewing coffee water temperature roasting inversely proportional hand brew siphon press pot smart filterSiphon pot is one of the most popular coffee brewing methods in cafes. Principle: under the burning of alcohol lamp, when the water temperature in the lower container reaches 92 ℃, the water is sucked into the upper container with coffee powder, and after soaking and stirring, the coffee is returned. Suitable for coffee: slightly sour, medium-bodied coffee. Degree of grinding: slightly thicker than powder, close to special fine granulated sugar
2014-08-14 Siphon pot siphon pot usage coffee utensilsThere are several points to pay attention to when making coffee at home:
2014-08-27 Coffee knowledge coffee making coffee making at home coffee technology1. If the boiler capacity is large, the effluent temperature is stable and the coffee quality is stable. Coffee machine temperature whether the coffee machine temperature remains stable or not also affects the quality of coffee 3. Atmospheric pressure is the most ideal for making coffee at nine pressure values. Effluent temperature: the international standard coffee machine effluent temperature is 85C ~ 92C, which should also be adjusted according to the roasting degree of coffee beans.
2014-09-13 Coffee knowledge coffee machine choose coffee machine1. Siphon pot (Syphon) is one of the most popular coffee brewing methods in cafes. Principle of siphon pot: under the combustion of alcohol lamp, when the water temperature in the lower container reaches 92 ℃, the water is sucked into the upper container with coffee powder, and after soaking and stirring, the coffee is returned. Suitable for coffee: slightly sour, medium-bodied coffee. Degree of grinding: slightly thicker than powder
2014-12-22 Brewing coffee common 6 ways siphon Syphon SyPowder quantity 25g extraction quantity: 320cc grinding tool: big Flying Eagle Grinding scale 3 (because filter paper is used instead of conventional filter cloth grinding powder to be a little thicker is that the greatest advantage of using filter paper is that it won't taste because of repeated use) Water temperature: 92 (siphon water temperature is not particularly stable temperature only) siphon kettle Brand: Japan hario3 personal extraction time: 40 seconds in boiling
2015-06-01 Coffee technology siphon extraction rose method powder 25g 32