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Black Coffee Teaching lesson 2 know all kinds of coffee brewing equipment

Black Coffee Teaching lesson 2 know all kinds of coffee brewing equipment

Black Coffee Teaching lesson 2, know all kinds of coffee brewing equipment.

2014-05-09
The technique of brewing a cup of espresso with good taste

The technique of brewing a cup of espresso with good taste

If you are fed up with instant coffee, why not give yourself a change? For example, have a cup of Espresso, espresso. The first thing you need to prepare for making an espresso is an Italian espresso machine. The standard of espresso is that the coffee powder is about 8-10 grams, the water temperature is about 95 degrees, the water pressure is about 10 atmospheres, and the brewing time is 22-28 seconds.

2015-10-17
China's coffee consumption increased by more than 20% annually, exceeding the global average growth rate by 10 times

China's coffee consumption increased by more than 20% annually, exceeding the global average growth rate by 10 times

The only coffee professional exhibition in South China 2014 Guangzhou Coffee Expo opened on the 11th. The reporter learned from the exhibition that the rapid development of China's coffee market, the annual coffee consumption growth rate of more than 20%, is more than 10 times the world average consumption growth rate. Consul generals of Uganda, Ethiopia and Turkey attended today's opening ceremony. The exhibition covers an area of nearly 10,000 square meters

2014-12-12
Illustration of 10 common coffee drinks in cafes

Illustration of 10 common coffee drinks in cafes

The coffee on the market is mainly divided into two original species: Coffee Arabica and Coffee Robusta. 1. Black coffee (Black Coffee) ── directly uses coffee beans to make coffee, without adding milk, it will affect the way the coffee is drunk. two。 White coffee (White Coffee) ── adds milk to the coffee. 3. Espresso (Espresso) ──

2015-03-03
Daquan of specialty coffee shops in Beijing

Daquan of specialty coffee shops in Beijing

This article has collected information about 80 special cafes in Beijing for you. I hope it will be useful to you.

2014-07-18
Ten secrets about coffee that you don't know, the gold of Aceh.

Ten secrets about coffee that you don't know, the gold of Aceh.

You may have a cup of coffee every morning, but I'm afraid you don't know much about coffee, do you? Although it's easy to pour a cup of coffee. I'm afraid the following 10 facts about coffee won't be acceptable to you for a while, but I'm sure you'll want a cup as soon as you finish reading it. 1. Coffee is actually a kind of berry. This is incredible. Coffee is actually.

2016-04-20
The method and practice of brewing a cup of espresso with good taste

The method and practice of brewing a cup of espresso with good taste

If you are fed up with instant coffee, why not give yourself a change? For example, have a cup of Espresso, espresso. The first thing you need to prepare for making an espresso is an Italian espresso machine. The standard of espresso is that the coffee powder is about 8-10 grams, the water temperature is about 95 degrees, the water pressure is about 10 atmospheres, and the brewing time is 22-28 seconds.

2016-01-18

"boil" out of Wealth: 10 yuan coffee specialty shop

In fact, the profit of a 10-yuan cup of coffee is not low. He Jianzhong believes that if the consumption of coffee in Wuhan is larger, the price of coffee can be cheaper.

2014-06-04
Coffee basics 10 common coffee drinks

Coffee basics 10 common coffee drinks

The coffee on the market is mainly divided into two original species: Coffee Arabica and Coffee Robusta. 1. Black coffee (Black Coffee) ── directly uses coffee beans to make coffee, without adding milk, it will affect the way the coffee is drunk. two。 White coffee (White Coffee) ── adds milk to the coffee. 3. Espresso (Esp)

2014-12-11
10 things Starbucks won't tell you

10 things Starbucks won't tell you

Jiaxiang Guide: its personalization is actually part of the standardization system. Starbucks, as the world's largest coffee shop chain, is also quite standardized, but there may be parts you like and parts you don't like in this standardization. 01 / there are smaller cups of coffee than tall usually the only cups we see at Starbucks are medium (tall) and large (grand).

2015-10-15
Introduction to the practice of coffee

Introduction to the practice of coffee

Irish coffee IrishCoffee (Ireland) slightly deep-baked coffee 150cc Irish Whiskey 20cc cube sugar stir cream or whipped cream 20cc ironing the cup, wipe the cup clean, put sugar, Irish Whiskey, pour into the coffee, then gently float the cream on top (when using whipped cream, be careful not to stir with a teaspoon). allegedly

2016-06-13
Basic knowledge of boutique coffee 10 common coffee drinks

Basic knowledge of boutique coffee 10 common coffee drinks

The coffee on the market is mainly divided into two original species: Coffee Arabica and Coffee Robusta. 1. Black coffee (Black Coffee) ── directly uses coffee beans to make coffee, without adding milk, it will affect the way the coffee is drunk. two。 White coffee (White Coffee) ── adds milk to the coffee. 3. Espresso (Espresso) ──

2015-06-09
Philharmonic presses the skill of making coffee in 30 seconds and rushes out a cup of espresso.

Philharmonic presses the skill of making coffee in 30 seconds and rushes out a cup of espresso.

Coffee residue left after making coffee with AeroPress pressure: Philharmonic pressure (AeroPress) is a brand-new coffee making appliance launched by AEROBIE in 2006. Its inventor, Alan Adler, is a lecturer in mechanical engineering at Stanford University in the United States. It has more than 40 patents in the United States and other countries. The Philharmonic pressure is easy to use. Put coffee particles in the pressure bucket and soak in water for 10 seconds.

2015-05-22
Coffee cocktail (3)

Coffee cocktail (3)

Ole Coffee Cafe Ole! Coffee 75cc coffee dessert 10cc tequila 10cc stir cream 20cc chocolate crumbs a teaspoon of cinnamon stick in a cup pour coffee liqueur and tequila and pour coffee. After stirring the cream float cover, sprinkle with chocolate crumbs. Finally, insert a cinnamon stick. "Ole" is the cry of a bullfight.

2014-09-05
Specialty Coffee recommends Ole Coffee and Kolo Coffee

Specialty Coffee recommends Ole Coffee and Kolo Coffee

Ole Coffee Cafe Ole! Coffee 75cc coffee dessert 10cc tequila 10cc stir cream 20cc chocolate crumbs a teaspoon of cinnamon stick in a cup pour coffee liqueur and tequila and pour coffee. After stirring the cream float cover, sprinkle with chocolate crumbs. Finally, insert a cinnamon stick. "Ole" is a bullfight. It's a cry.

2014-12-17
Fancy Coffee Common sense Ole Coffee and Kolo Coffee

Fancy Coffee Common sense Ole Coffee and Kolo Coffee

Ole Coffee Cafe Ole! Coffee 75cc coffee dessert 10cc tequila 10cc stir cream 20cc chocolate crumbs a teaspoon of cinnamon stick in a cup pour coffee liqueur and tequila and pour coffee. After stirring the cream float cover, sprinkle with chocolate crumbs. Finally, insert a cinnamon stick. "Ole" is a bullfight. It's a cry.

2015-03-25
Introduction to Ole Coffee and Colo Coffee

Introduction to Ole Coffee and Colo Coffee

Ole Coffee Cafe Ole! Coffee 75cc coffee dessert 10cc tequila 10cc stir cream 20cc chocolate crumbs a teaspoon of cinnamon stick in a cup pour coffee liqueur and tequila and pour coffee. After stirring the cream float cover, sprinkle with chocolate crumbs. Finally, insert a cinnamon stick. "Ole" is a bullfight. It's a cry.

2015-05-12
Top 10 boutique coffee ranking coffee bean price list Qianjie coffee freshly roasted 95 packets of mail clothes soapy

Top 10 boutique coffee ranking coffee bean price list Qianjie coffee freshly roasted 95 packets of mail clothes soapy

2012 Top Ten Fine Coffee American (SCAA) Baker Association 2012 raw bean contest (COTY-Coffees of the Year) ended a few days ago. 250 kinds of raw coffee beans from 26 countries in the world's major coffee producing regions took part in the competition for the 2011 / 12 Global Best Fine Coffee Award. After the professional judges' evaluation of the dry, wet and taste of the participating coffee

2016-04-19
Philharmonic pressure: 30 seconds to pour out a cup of espresso

Philharmonic pressure: 30 seconds to pour out a cup of espresso

"Philharmonic pressure" is easy to use, put coffee particles in the pressure bucket, soak in water for 10 seconds, gently and slowly press the pressure bar in 20 seconds, a total of only 30 seconds, a cup of delicate, rich, supple, delicious coffee will be made.

2014-07-11
The annual growth rate of coffee consumption in China is 10 times higher than that in the world.

The annual growth rate of coffee consumption in China is 10 times higher than that in the world.

The only coffee professional exhibition in South China, the 2014 Guangzhou Coffee Expo, opened on the 11th. The reporter learned from the exhibition that with the rapid development of China's coffee market, the annual coffee consumption growth rate is more than 20%, which is more than 10 times the world average consumption growth rate. The consul general of Uganda, Ethiopia, Turkey and other countries attended today's opening ceremony. The exhibition area is nearly 10000 square meters.

2015-01-05
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