Home › Search › assistance

“assistance” search results (1382)

A shop assistant in Taiwan has been criticized for writing dirty words on coffee.

A shop assistant in Taiwan has been criticized for writing dirty words on coffee.

Photo: Taiwan's TVBS News Chinanews.com, July 30 / PRNewswire-Asianet /-- according to Taiwan's TVBS News, a Taiwanese Miss Xu went to the 85C Xinfeng store in Keelung and ordered a cup of caramel macchiato. As a result, the shop assistant opened the lid and saw that the shop assistant actually wrote a dirty word in caramel. Miss Xu turned around and asked what was going on, and the clerk replied that she was just joking, which made her very angry. And Xinfeng, who caused trouble,

2015-07-31
The second lesson of TBC preparation: the necessity of a team

The second lesson of TBC preparation: the necessity of a team

Many people say that the competition is about resources, but the fact is that many contestants do not have much room to try (improper attempt can also be said to be profligate) in terms of money, time and conditions, so I think the team is a direction worth trying. I thought about it for a lot of time.

2015-10-23
Coffee shop management training staff training tips for coffee shop clerks

Coffee shop management training staff training tips for coffee shop clerks

If the lecturer keeps talking and talking, there is a lack of interaction with the students. Then the students are in a state of passive acceptance, it is difficult to harvest and permanently cherish the training memory, and get the satisfaction of superior participation. In this way, the training can not be like a formality, and the monotonous and boring form of training will certainly make the staff feel boring and disgusted. The editor summarizes several training tips as follows: (1) one-on-one

2015-04-10
The four elements of espresso are described in detail.

The four elements of espresso are described in detail.

The Italian summed up four elements for espresso, one of which is indispensable, that is, the so-called four M:

2014-09-12
Irresistible coffee charm, the best assistant in work and life.

Irresistible coffee charm, the best assistant in work and life.

I believe that for most people, the word coffee is not unfamiliar, and some people even regard coffee as the best assistant in their work life. Indeed, the meaning of coffee itself has the meaning of power and enthusiasm. When tired, soak a cup of rich fragrant coffee, all the troubles and unhappiness are left behind. Coffee, tea and cocoa are the three most popular and inseparable days

2015-08-24
The four elements of espresso are described in detail.

The four elements of espresso are described in detail.

The Italian summed up four elements for espresso, one of which is indispensable, that is, the so-called four M: Macinazione: the correct grinding thickness. Coffee beans are too coarse or too fine to make thick and delicious espresso. The coffee powder is too coarse, the coffee gap in the filter bowl is too big, the resistance to water is not enough, the coffee flow rate is too fast, it is easy to cause excessive extraction and coffee is too charred.

2014-11-10
The four elements of espresso are described in detail.

The four elements of espresso are described in detail.

The Italian summed up four elements for espresso, one of which is indispensable, that is, the so-called four M: Macinazione: the correct grinding thickness. Coffee beans are too coarse or too fine to make thick and delicious espresso. The coffee powder is too coarse, the coffee gap in the filter bowl is too big, the resistance to water is not enough, the coffee flow rate is too fast, it is easy to cause excessive extraction and coffee is too charred.

2014-08-11
Brazilian government announces assistance measures for coffee production

Brazilian government announces assistance measures for coffee production

According to Brazil's Big State newspaper, in view of the current coffee purchase price of 270 reais per bag, low coffee prices in the international market, a bumper harvest of coffee in Brazil, and brown farmers demanding that the government take action to stop the decline in product prices, President Rousseff announced assistance measures for coffee production on August 7 in response to the needs of coffee producers. Its main content is that the government signed a sales contract with brown farmers.

2014-04-27
Espresso's common sense the four elements of espresso are described in detail.

Espresso's common sense the four elements of espresso are described in detail.

The Italian summed up four elements for espresso, one of which is indispensable, that is, the so-called four M: Macinazione: the correct grinding thickness. Coffee beans are too coarse or too fine to make thick and delicious espresso. The coffee powder is too coarse, the coffee gap in the filter bowl is too big, the resistance to water is not enough, the coffee flow rate is too fast, it is easy to cause excessive extraction and coffee is too charred.

2015-04-20
The coffee shop clerk in Xiamen received two counterfeit coins at the beginning of

The coffee shop clerk in Xiamen received two counterfeit coins at the beginning of "CF".

Xiamen net-Xiamen Daily News (article / photo reporter Cheng Wupeng correspondent Xu Shuqing) within 10 minutes, the shop assistant received two counterfeit coins at the beginning of CF, and the numbers of the two counterfeit coins were the same. At about 11:00 the day before yesterday, a woman walked into a coffee shop on Shentian Road, spent 28 yuan, and took out a bill for 100 yuan. The shop assistant thought there was something wrong with this RMB and asked the woman to change it.

2014-04-27
Matters needing attention in training coffee shop staff training staff manual

Matters needing attention in training coffee shop staff training staff manual

Coffee shop training staff, first of all need to pay attention to the training methods and skills. Good training teachers will be able to match the training content with vivid and wonderful explanations and demonstrations, which will certainly leave a deep impression on the participants. In the face of the audience of shop assistants whose professional level and professional quality are uneven, the instructors should understand that the purpose of training is to improve the shop assistants' basic knowledge and marketing skills.

2015-04-10
General situation of Coffee profession

General situation of Coffee profession

Occupation profile 1.1 occupation name barista 1.2 occupation definition refers to practitioners engaged in work related to the coffee industry, including coffee makers and service personnel. 1.3 the profession is divided into three levels: assistant baristas, baristas and senior baristas. 1.4 Occupational environment cafes, clubs, senior clubs, places of leisure and entertainment, etc.

2014-07-15
Taiwan helps Central America fight Coffee Diseases

Taiwan helps Central America fight Coffee Diseases

Tao Wenlong, secretary-general of the Foundation for International Cooperation and Development, signed a memorandum of understanding with the general manager of the Central American Economic Integration Bank on the 5th to assist in the coffee rust loan project in the Central American region. Dozens of people, including Ambassador of the Republic of China to Honduras Guo Yongliang, Minister of Agriculture and Animal Husbandry of Honduras Jacobo Regalado, coffee industry leaders and government officials, attended the ceremony.

2014-04-27
USAID will join Nespresso's lineup to assist coffee farmers in South Sudan

USAID will join Nespresso's lineup to assist coffee farmers in South Sudan

The Republic of Sudan is a country located in northeast Africa and on the west coast of the Red Sea. It is bordered by Egypt to the north, Libya, Chad and the Central African Republic to the west, South Sudan to the south and Ethiopia and Eritrea to the east. The northeast is bordered by the Red Sea, with a coastline of about 720 kilometers, making it the third largest country in Africa and the 16th largest country in the world. Sudan has been ranked as the worst in the world by the list of failed states.

2016-04-11
Professional standards for baristas

Professional standards for baristas

Barista professional certification will implement a unified national examination outline, unified proposition, unified organization of the examination method. The examination is divided into two parts: theoretical knowledge examination and professional skill examination.

2014-06-06
Hand coffee Bluetooth kitchen said that intelligent electronic scale black and white gold hand coffee brewing way good assistant

Hand coffee Bluetooth kitchen said that intelligent electronic scale black and white gold hand coffee brewing way good assistant

Acaia coffee scale, a special electronic name for hand coffee, downloads acicaAPP through mobile phone or IPAD and establishes a personal account, which can realize wireless connection between mobile phone / IPAD and coffee brewing curve through Bluetooth, and communicate with coffee people all over the world by uploading curve data. Share product name: Acaia coffee scale Intelligent Coffee Electronic Code

2016-01-18
Five taboos of coffee shop management

Five taboos of coffee shop management

Bogey started business with good quality and low price, and later changed beyond recognition. For the coffee shop, a good beginning is half the success, but if the coffee shop is to develop in an all-round way, it is even more important to ensure the long-term quality and reputation. A good start can attract customers well, but over time, if prices and coffee quality at the start of the business cannot be well maintained.

2015-03-28
A survey of baristas' professional standards and occupations

A survey of baristas' professional standards and occupations

According to the relevant provisions of the Labor Law of the people's Republic of China, combined with the current social and economic situation and the future development trend, in order to further improve the national vocational qualification standard system, in order to provide a scientific and standardized basis for vocational education, vocational training and vocational skill identification, the National baristas Professional Committee of the Business skills Appraisal and Catering Service Development Center

2015-07-06
Basic knowledge of coffee professional standards for baristas

Basic knowledge of coffee professional standards for baristas

According to the relevant provisions of the Labor Law of the people's Republic of China, combined with the current social and economic situation and the future development trend, in order to further improve the national vocational qualification standard system, in order to provide a scientific and standardized basis for vocational education, vocational training and vocational skill identification, the National baristas Professional Committee of the Business skills Appraisal and Catering Service Development Center

2015-04-23
Five taboos to run a coffee shop

Five taboos to run a coffee shop

Bogey started business with good quality and low price, and later changed beyond recognition. For the coffee shop, a good beginning is half the success, but if the coffee shop is to develop in an all-round way, it is even more important to ensure the long-term quality and reputation. A good start can attract customers well, but over time, if prices and coffee quality at the start of the business cannot be well maintained.

2014-12-20
↑