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McCaf é McCafe Cafe is the first McDonald's restaurant in Fujian to open at the airport.

McCaf é McCafe Cafe is the first McDonald's restaurant in Fujian to open at the airport.

McDonald's Fuzhou Changle International Airport restaurant officially opened on September 29. It is also the first McDonald's restaurant in Fujian to settle down at the airport and will provide airport passengers with more convenient and diversified dining options. According to reports, the restaurant is located in the arrival hall on the first floor of the airport, using a partially open design with an area of 330square meters and a seating capacity of 117. the design of the restaurant adopts FORM from Australia.

2014-04-27
McCafé Barista Chen Yan: Happy working

McCafé Barista Chen Yan: Happy working

"New Life Weekly" photographer Zhang Yong may just pass by, may just be a like you come! You can also feel the sincerity of Chen Yan, a post-90s Wuhan girl with a sweet smile and a clean and straightforward speech. It took her two years to go from an ignorant girl to a capable workplace senior, from shy to good at communicating with strangers; from a girl who only drank

2015-10-23
McCaf é barista Chen Yan: working happily

McCaf é barista Chen Yan: working happily

Maybe it's just passing by, maybe it's just a "I like you to come!" You can also feel the sincerity of Chen Yan, a post-90s Wuhan girl who has a sweet smile and speaks bluntly.

2014-07-21
McCoffee has to come to the restaurant to hold a winter tasting meeting. Coffee feelings touch petty bourgeoisie consumption.

McCoffee has to come to the restaurant to hold a winter tasting meeting. Coffee feelings touch petty bourgeoisie consumption.

Recently, the unique taste of McCaf in Shenzhen Binhai Avenue Delai Speed Restaurant to give you a heart-warming work, warm hands presented to the winter taste contest. During the event, both the mellow coffee and the touching interpretation of love made the guests experience the warmth of winter and evoke the positive energy of their good memories. On the day of the event, the barista showed how to make and taste a good cup.

2014-04-27
McDonald's teamed up with Kraft to build retail coffee and seize coffee market share

McDonald's teamed up with Kraft to build retail coffee and seize coffee market share

McDonald's announced on August 19 that it has signed an agreement with Kraft Foods to sell McDonald's coffee in grocery stores. The initiative will reportedly first be implemented in the United States from 2015. Kraft plans to blend cereal coffee, ground coffee, flavored coffee (hazelnut, vanilla) and coffee under the McCaf brand

2016-09-06
Tycoons watch the world ─ challenge their ancestors Starbucks Starbucks and Italian coffee shops

Tycoons watch the world ─ challenge their ancestors Starbucks Starbucks and Italian coffee shops

If it wasn't for Italy, maybe Starbucks wouldn't exist at all. Howard Shultz, the boss of Starbucks, founded the global beverage empire because of a business trip to Milan, Italy in 1983. ■ Europe lacks Italy. At first, Starbucks was only a company specializing in coffee beans and did not sell coffee. Shultz

2014-06-28
April Lim Dong-Won Management &  Coffee hand-made &  Italian Coffee pull course

April Lim Dong-Won Management & Coffee hand-made & Italian Coffee pull course

Among them, the coffee hand-brewing course is added in response to the feedback of most students, and the number of places

2014-04-27
An inventory of the Development of International Cafe chains in China

An inventory of the Development of International Cafe chains in China

From Best Buy to B & Q, many foreign retail brands have encountered a Waterloo in China, and successful business models in the domestic market cannot be replicated in China. But the international coffee chain is an exception, and although it seems least likely to gain a foothold in China compared with other retail sectors in Western countries, it has been a great success. The Financial Times made an in-depth report on this phenomenon. Although there are thousands in China

2015-06-09
April Lim Dong-Won Management &  Coffee hand-made &  Italian Coffee pull course

April Lim Dong-Won Management & Coffee hand-made & Italian Coffee pull course

Lim Dong-Won Business Management / Coffee hand-made / Italian pull pattern course recruitment April 16, 2014-21 Preface: the long-lost course of Mr. Lim Dong-Won once again opened in Shanghai and Xi'an in mid-April 2014. this course is mainly coffee shop management course coffee hand Italian coffee pull course three courses. Among them, the coffee hand-brewing course is added in response to the feedback of most students, and the number of places

2014-06-05
An inventory of the Development of International Cafe chains in China Coffee Culture in Starbucks Coffee Market

An inventory of the Development of International Cafe chains in China Coffee Culture in Starbucks Coffee Market

From Best Buy to B & Q, many foreign retail brands have encountered a Waterloo in China, and successful business models in the domestic market cannot be replicated in China. But the international coffee chain is an exception, and although it seems least likely to gain a foothold in China compared with other retail sectors in Western countries, it has been a great success. The Financial Times made an in-depth report on this phenomenon. Although there are thousands in China

2016-03-16
Refuse extensive growth London Bridge Coffee advocates intensive farming Market

Refuse extensive growth London Bridge Coffee advocates intensive farming Market

China's coffee market has shown a strong growth momentum in recent years. Statistics show that the number of coffee shops in China has grown from more than 10,000 to more than 30,000 in the five years from 2007 to 2012. Especially in first-tier and second-tier cities, coffee drinking has been integrated with fashion and modern life, coffee consumption is increasing, and the coffee market is also expanding. This continues from many coffee shop chains

2014-12-10
7 Hong Kong Boutique Cafes

7 Hong Kong Boutique Cafes

Hong Kong is now entering a new era of coffee, and these emerging cafes are leading the way in fine coffee.

2014-07-18
7 boutique cafes in Hong Kong

7 boutique cafes in Hong Kong

Now Hong Kong is entering a new era of coffee, and these new cafes are the pioneers of boutique coffee.

2014-07-18
Which countries drink the most coffee per capita?

Which countries drink the most coffee per capita?

Walking around the streets of the United States, you will immediately feel that the United States is a country immersed in coffee: a Starbucks can be found on almost every street corner; McDonald's is turning into McCoffee; Duncan doughnuts are also becoming the most frequented place for breakfast. As you all know, these world's largest coffee chains all originated in the United States, so the United States has become the largest in the world.

2015-05-18
Talking about the champion of Chinese barista

Talking about the champion of Chinese barista

Q1: please share the key to winning the award that year? Q2: has there been any change in your career path since you won the championship? Q3: in your opinion, what changes have taken place in the Chinese coffee market in recent years, especially how does the development direction of boutique coffee affect you? Q4: if you compete again, what do you think is different from the past? What advice do you have for new baristas? A1: first of all, competition

2015-04-23
Dialogue 1: What advice do you have for new baristas?

Dialogue 1: What advice do you have for new baristas?

Q1: Please share the key to your award this year. Q2: After winning the championship, did your career path change? Q3: In your opinion, what changes have taken place in the coffee market in China in recent years, especially in the development direction of fine coffee? Q4: If you compete again, how do you feel different from the past? What advice do you have for new baristas? A1: First of all, the game.

2015-10-19
The Secret of success of Chinese Barista Champion in the most complete interview

The Secret of success of Chinese Barista Champion in the most complete interview

Q1: please share the crux of your award? Q2: has there been any change in your career path after winning the championship? Q3: in your opinion, what changes have taken place in the Chinese coffee market over the years, and what is the impact of leftist favouritism in masterpiece coffee on you? Q4: if you compete again, what do you think is the difference from the past? Do you have any suggestions for new baristas? A1: first of all, angle

2015-09-09
The battle between coffee merchants in Shanghai is becoming more and more fierce. Kashijia competes with Starbucks.

The battle between coffee merchants in Shanghai is becoming more and more fierce. Kashijia competes with Starbucks.

In Shanghai today, the smell of coffee is floating in the air. This international metropolis, with a resident population of 25 million, not only has more than 4000 cafes, large and small, but more importantly, chain fast food restaurants and convenience stores have also fully joined the ranks of freshly ground coffee this winter, striving to get a share of the growing coffee consumption market. Behind the competitive layout is the rapid expansion of China's coffee market.

2015-03-03
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