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Matsuya method hand brewing method single coffee utensils boutique coffee Japanese style hand brewing

Matsuya method hand brewing method single coffee utensils boutique coffee Japanese style hand brewing

The Matsuya method also comes from Japan, which was invented to extract only the delicious ingredients from the coffee. Use a spoon to dig a big hole in the coffee powder, about 30cm from the noodle, pour water from the middle until the coffee liquid begins to drip, then draw a circle like a circle to wet the coffee powder and cover it with steaming. After 3 minutes, it begins to be uniform.

2016-07-09
Matsuya method comes from Japanese hand flushing method

Matsuya method comes from Japanese hand flushing method

The Matsuya method also comes from Japan, which was invented to extract only the delicious ingredients from the coffee. Use a spoon to dig a big hole in the coffee powder, about 30cm from the noodle, pour water from the middle until the coffee liquid begins to drip, then draw a circle like a circle to wet the coffee powder and cover it with steaming. After 3 minutes, it begins to be uniform.

2016-06-14
Matsuya method also comes from Japanese hand flushing method.

Matsuya method also comes from Japanese hand flushing method.

The Matsuya method also comes from Japan, which was invented to extract only the delicious ingredients from the coffee. Use a spoon to dig a big hole in the coffee powder, about 30cm from the noodle, pour water from the middle until the coffee liquid begins to drip, then draw a circle like a circle to wet the coffee powder and cover it with steaming. After 3 minutes, it begins to be uniform.

2016-06-07
Matsuya method, a hand-flushing method derived from Japan

Matsuya method, a hand-flushing method derived from Japan

The Matsuya method also comes from Japan, which was invented to extract only the delicious ingredients from the coffee. Use a spoon to dig a big hole in the coffee powder, about 30cm from the noodle, pour water from the middle until the coffee liquid begins to drip, then draw a circle like a circle to wet the coffee powder and cover it with steaming. After 3 minutes, it begins to be uniform.

2016-06-01
The traditional Japanese Matsuya brewing method of the Lutian Coffee Research Society.

The traditional Japanese Matsuya brewing method of the Lutian Coffee Research Society.

Lutianjia Coffee Institute address: Shanghai Huangpu District 88 Jiangyin Road 88 No. 33 1F business hours: please make an appointment in advance, 18616019635, preferably a week in advance, Lutianjia coffee is personally selected and baked by Mr. Nakajima. Every cup of coffee contains Mr. Nakajima's attitude towards life. Here you can drink hand-brewed coffee in the traditional Japanese Matsuya style.

2016-07-22
Matsuya method comes from Japanese hand flushing method.

Matsuya method comes from Japanese hand flushing method.

Boutique coffee (specialty coffee) is also called specialty coffee selection coffee. It refers to coffee made from a small number of raw beans with excellent taste grown in an ideal geographical environment. Depending on the special soil and climatic conditions in which they grow, they have outstanding flavor. After strict selection and classification, this kind of coffee is hard in texture, rich in taste and stylish.

2016-06-02
Matsuya-style hand-brewing coffee skills Akita-style low-temperature hand-flushing Japanese-style hand flushing

Matsuya-style hand-brewing coffee skills Akita-style low-temperature hand-flushing Japanese-style hand flushing

Loose house style hand brewing coffee technique: use coarse ground coffee powder, stew for a long time, when brewing, 30CM is higher than the fine water column above the filter cup, and finally add hot water, this method is more prominent, which is a way to lead to the unique taste of coffee beans. Akita hand coffee brewing technique: between 68 and 78 degrees, the essence of coffee can be extracted through the natural tension of water, which can maintain the coffee liquid.

2016-07-14
Matsuya method extracts delicious ingredients from coffee Japanese hand-made brown liquid arrives at the coffee pot

Matsuya method extracts delicious ingredients from coffee Japanese hand-made brown liquid arrives at the coffee pot

Boutique coffee is fresh coffee. Whether it's food or drink, of course, the fresh the better, and so is boutique coffee. High-quality coffee should keep the coffee beans fresh before making, including the preservation of baked beans, and grind the coffee beans into powder before making, which is also to retain its original and best flavor. And the way of making hand-made coffee is such a way to make high-quality coffee.

2016-06-25
Five ways to make Coffee by hand

Five ways to make Coffee by hand

Today, I would like to introduce to you the five common positions of hand-made coffee. The volcanic flushing method comes from Japan, which is more suitable for deep-roasted coffee beans. It uses the carbon dioxide in beans, and after many times of steaming, the coffee powder bulges like a volcanic eruption, so deep-baked beans are more suitable because they contain more carbon dioxide. Flannel and V60 are mostly used in volcanic flushing.

2016-06-02
Recommended by Shanghai Cafe-ALT-COFFEE Coffee

Recommended by Shanghai Cafe-ALT-COFFEE Coffee

The smell of waiting! There is no conspicuous signboard, no bright decoration, sandwiched in the shop between the calm seems unwilling to let people find its existence. The bright floor-to-ceiling glass is its facade facing the street, and the skylight falls into the log bar in the shop and on the plastic boxes filled with coffee beans on the wall, showing the smell of natural growth. Coffee drinkers always like to sit in front of the bar on the first floor, which is full of

2015-02-13
Only know Starbucks? Let's go! Go to Ginza for a cup of coffee.

Only know Starbucks? Let's go! Go to Ginza for a cup of coffee.

As we all know, Tokyo Ginza is one of the most famous commercial streets in Japan, which brings together major brands in the world. it is not only a shopping paradise but also an indispensable tourist attraction for Japanese tourism. It is a representative area of Tokyo. Along with the Champs Elysees in Paris and the Fifth Avenue in New York, it is one of the three most famous streets in the world. Ginza not only brings together many well-known large department stores in Japan.

2015-09-02
What are the tutorials of hand brewing? death wish Coffee utensils

What are the tutorials of hand brewing? death wish Coffee utensils

The method of volcanic flushing comes from Japan, which is more suitable for deep-roasted coffee beans. It uses the carbon dioxide in beans, and after many times of steaming, the coffee powder bulges like a volcanic eruption, so deep-baked beans are more suitable because they contain more carbon dioxide. Flannel and V60 are mostly used in volcanic flushing, because the middle powder layer is very thick, so it is mainly in the middle with 1.

2016-06-16
18 boutique cafes in Shanghai

18 boutique cafes in Shanghai

When you go to Mudu in Shanghai, you will never feel that you have nothing to do. There are so many cafes to visit, and there are quite a few boutique coffee shops in Shanghai. Zhou Libo once said in his Shanghai style Qingkou that Shanghainese grew up in coffee. The annual Hotelex Shanghai International Hotel supplies Fair is a gathering of coffee people from all over the world. This party has four games at the same time, from 50

2016-04-28
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