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Name of Fine Coffee Bean basic knowledge Manor or Cooperative

Name of Fine Coffee Bean basic knowledge Manor or Cooperative

As the trade in boutique coffee is booming, the relationship between individual coffee growers and buyers in the country of origin is getting closer and closer. As buyers and sellers have a direct trading relationship, some good coffees no longer need to be shipped together through the process of piling up goods in batches. There are fewer steps for growers to hand over coffee beans directly to buyers and then to end consumers than in the past.

2015-04-14
Rotus H2 L39 Gesha Estates, Panama boutique 90 + flavor

Rotus H2 L39 Gesha Estates, Panama boutique 90 + flavor

Dry fragrance has a very sweet tropical fruit aroma, floral aroma is also obvious, a bit like peach blossom flavor. Wet fragrance is still a sweet fruit flavor, peach blossom flavor is still obvious, with honey and slightly nutty flavor. The taste has obvious nectar and citrus flavors. The taste of honey here is a very noble taste for us. Refers to the fragrance of a wildflower with a hint of sweetness.

2016-07-14
Traga Sulawesi Fine Coffee Asian Flavor Blended with Espresso Italian

Traga Sulawesi Fine Coffee Asian Flavor Blended with Espresso Italian

Only a few government-owned estates still produce high-quality arabica beans, and thanks to these estates we can taste excellent java beans. Common are Cayumas, Brawan and Jampit (or spelled Jampit). These state-owned estates all taste clean, with soft fruit acidity and aroma. Cayumas is slightly stronger, but

2016-07-07
Asian flavor of Sulawesi boutique coffee from Traga mixed with Espresso Italian blend

Asian flavor of Sulawesi boutique coffee from Traga mixed with Espresso Italian blend

At present, only a few government-owned estates still produce high-quality Arabica beans, and thanks to the existence of these estates, we can taste excellent java beans. Often seen are Cayumas, Brawan and Gemma (or spelled as Jampit). The taste of these state-owned estates is very clean. Coupled with soft fruit acidity and aroma, Cayumas has a slightly stronger flavor, but

2016-07-07
Introduction of boutique coffee manor: introduction of coffee beans in major estates of Yega Xuefei, Ethiopia

Introduction of boutique coffee manor: introduction of coffee beans in major estates of Yega Xuefei, Ethiopia

Although the Ethiopian Yirgacheffe coffee is petite, it is gentle and delicate and sweet. As the hometown of coffee, thousands of years of planting history and processing tradition in Ethiopia have created high-quality washed Arabica beans. Light baking has unique sweet aromas of lemon, flowers and honey, soft acidity and citrus flavors, fresh and bright on the palate. Without

2015-12-21
Coffee beans, coffee estates in Guatemala, in the rainforest.

Coffee beans, coffee estates in Guatemala, in the rainforest.

Koban in the rainforest is cloudy, rainy and cool all the year round. The vast majority of Koban coffee in the rainforest is grown in the obviously undulating and foggy mountains of the region and is deeply influenced by limestone and clay in the Atlantic basin. Koban has two seasons: the rainy season and the rainy season. [characteristics] obvious fresh fruit flavor, balanced mellow thickness, pleasant aroma.

2016-04-27
Learn about Esmeralda Farm's brilliant experiences Panama's famous coffee estates

Learn about Esmeralda Farm's brilliant experiences Panama's famous coffee estates

Esmeralda Farm's brilliant experience Panama's highest coffee ranking in 2004, 2005, 2006 and 2007 for 4 consecutive years 1! SCAA World Coffee Cup ranking 2005, 2006, 2007 for 3 consecutive years No. 1! Tropical Rainforest Conservation Group coffee quality cup test ranking 2004, 2006, 2007 No. 1!

2016-04-29
Nectar &  Citrus Roté us H2 L39 Gesha Estates, Panama

Nectar & Citrus Roté us H2 L39 Gesha Estates, Panama

The dry aroma of this bean has a very sweet tropical fruit aroma and obvious floral aroma, just like peach blossom. Wet fragrance is still a sweet fruit flavor, peach blossom flavor is still obvious, with honey and slightly nutty flavor. The taste has obvious nectar and citrus flavors. The taste of honey here is a very noble taste for us. Refers to the fragrance of a wild flower with a hint of sweetness.

2016-07-13
Bolivian coffee producing areas introduce the characteristics of Bolivian coffee beans Bolivian coffee bean estates

Bolivian coffee producing areas introduce the characteristics of Bolivian coffee beans Bolivian coffee bean estates

Takesi Manor, drinking water and coffee after harvest treatment, using alpine melting cold snow landscape, so we give her a nickname: Takesi Snow vein Manor; in addition to low temperature, pollution-free environment, fertile and well-drained volcanic soil, is also an element of coffee flavor, although the owner of Agrotakesi SA is rich, but deep respect for nature and the way to get along, but

2016-07-26
Panamanian coffee beans are affordable, high quality and stable coffee estates.

Panamanian coffee beans are affordable, high quality and stable coffee estates.

Fine coffee is made from boutique coffee beans. If the beans that make coffee are not boutique coffee beans, the coffee liquid produced cannot be called fine coffee. Boutique coffee is fresh coffee. Whether it's food or drink, of course, the fresh the better, and so is boutique coffee. High-quality coffee should keep the beans fresh before making, including the preservation of roasted beans, and the coffee should be made before making.

2016-06-02
Nutty flavor of Puerto Rico Estates Coffee Grind Features Producing area Price Introduction

Nutty flavor of Puerto Rico Estates Coffee Grind Features Producing area Price Introduction

Puerto Rico Yaoke SELECTO AA Country of production: Puerto Rico Grade: AA Planting area: Puerto Rico Brand: Yaoke SELECTO AA Processing method: wet processing Appearance: 2d/300gr, 18+SCR Variety: Bourbon Note: Yaoke SELECTO Puerto Rico Famous small producing area fine coffee, production is very limited, the annual output is only about less than 200 tons. this

2016-10-10
Several main producing areas and estates of Blue Mountain Coffee

Several main producing areas and estates of Blue Mountain Coffee

At present, we know about three famous Blue Mountain Coffee farms and producing areas in Jamaica:

2014-07-04
Columbia Rosa Hope Manor Coffee Bean Flavor Cerro Asur cerrohuila

Columbia Rosa Hope Manor Coffee Bean Flavor Cerro Asur cerrohuila

Colombia's Hope Manor Coffee survived and won the second place in the American boutique Coffee Association's annual World Coffee Competition in 2012, along with the rosy summers of the other two estates of Hope Manor. A total of three places in the top 10: second, third and seventh, creating an incredible treble. I hope the manor is different from other manors.

2016-10-21
Shumawa Manor, Costa Rica, what coffee estates are there in Central America?

Shumawa Manor, Costa Rica, what coffee estates are there in Central America?

Shumawa Manor, Costa Rica, is a very young manor; Francisco Mena, who was originally engaged in the coffee trade, bought the land and retained most of the original forests, only a small part of it was developed as a coffee growing area to maintain the natural ecological balance of the estate. Shumawa Manor is about 1670-1790 meters above sea level, in Costa Rica.

2016-05-03
A variety of floral Bolivian coffee estates Flavors Taste characteristics Snow Veins Estate

A variety of floral Bolivian coffee estates Flavors Taste characteristics Snow Veins Estate

Bolivia's high-quality estate, altitude is very high, the environment of low temperature all the year round, so that coffee fruit growth is slow, close enough, aroma is charming, floral flavor is obvious, such as careful processing, picking the same maturity of cherries, often have a clean and delicate senior taste, this elegant vanilla and peach flavor is very attractive, this champion bean flower aroma is very diverse, vanilla and honey sweet feeling is very lasting. to

2016-08-06
Tanzania Coffee Varieties Producing Estates

Tanzania Coffee Varieties Producing Estates

After drinking Tanzanian coffee, you will always feel a soft and mellow earthy taste at the corner of your mouth. Coffee gourmets often use words like wild or wild to describe it. It can be said that pure Tanzanian coffee is the most African coffee. Tanzania AA is the highest level of beans, its full particles, pure flavor, rich and refreshing, all aspects of quality are first-class. Usually its acidity

2016-05-31
Litchi and cello NinetyPlus Lycello W2 L21 Gesha Estates, Panama

Litchi and cello NinetyPlus Lycello W2 L21 Gesha Estates, Panama

Jian Ka-shing (English name Bruce Lee), winner of the 2013 World barista Competition Taiwan Division (TBC), visited the Rose Summer Manor at 90 + this year, and after tasting the fresh fruit of the rosy summer coffee, he was reminded of the litchi fruit he planted in his backyard. Jiacheng's association with litchi made 90 + quickly use the first two letters Ly in the English word Lychee of litchi.

2016-07-14
Producing area: Boquete Manor: Alida Manor, one of the three Panama estates.

Producing area: Boquete Manor: Alida Manor, one of the three Panama estates.

Name]: Elida Natural (Elida Natural) [production area]: Pocket (Boquete) [Manor]: Alida Manor (Elida) [varieties]: Catuai 85%, Typica Bourbon 15%, Geisha (a small amount) [treatment]: sun (Natural) [altitude]: above 1800 m [planting soil]: volcanic soil (Volca)

2016-05-09
Elida Manor, one of the three largest estates in Panama, tropical fruit coffee flavor

Elida Manor, one of the three largest estates in Panama, tropical fruit coffee flavor

Elida Manor (Elida) [name]: Alida Manor Sunshine (Elida Natural) [production area]: Pocket (Boquete) [Manor]: Alida Manor (Elida) [Variety]: Catuai 85%, Typica Bourbon 15%, Geisha (a small amount) [treatment]: sun (Natural) [altitude]: over 1800 m [planting]

2016-06-20
Coffee from the fourth largest coffee producer in the world coffee beans grown in Mexican coffee flavor estates

Coffee from the fourth largest coffee producer in the world coffee beans grown in Mexican coffee flavor estates

As long as it is delicious coffee, coffee consumers are willing to pay a high price; as long as delicious coffee is provided, consumers will not abandon coffee and the market will grow. High-quality coffee represented by boutique coffee is better than big business coffee producers and consumers have discovered this simple fact. In recent years, coffee producing countries no longer blindly pursue high output while neglecting quality.

2016-06-17
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