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The basic knowledge of roasting coffee beans, the skills of baking manning

The basic knowledge of roasting coffee beans, the skills of baking manning

I have mentioned before that Mantenin's raw beans are rich in water and dark in color, so it is difficult to bake evenly. (so medium-baked beans don't sell well, which is one of the reasons why Taiwanese bakers bake deep.) The methods of improvement are as follows: 1. Leave the raw beans for another half a year and let them dry naturally. Brother 2.Leaves said that you can bake for a minute (based on the principle that it hasn't turned yellow yet). Force out some water

2015-05-14
Refreshing, refreshing, resurrecting tea, or coffee, who is stronger?

Refreshing, refreshing, resurrecting tea, or coffee, who is stronger?

Tea and coffee are common drinks for office workers. Drinking tea or coffee can be exciting and refreshing, so that you can work soberly. This is because both tea and coffee contain caffeine, which has a refreshing effect. Which is more refreshing, tea or coffee? I believe everyone has his or her own standard answer. Today, the younger teacher will analyze it for you. First, tea

2015-08-11
Never leave a cup of coffee.

Never leave a cup of coffee.

Only on the coffee table can you see the playful side of the Europeans. Gossip is spread on the coffee table, and if there is no coffee in continental Europe, people's lives will be half tarnished.

2014-05-15
Varieties of coffee beans in Tanzania

Varieties of coffee beans in Tanzania

Species of coffee beans in Tanzania, local coffee species: in the past, the coffee species commonly used in Tanzania are Bourbon (N.39) and Kents (KP 423). However, due to the low insect resistance and disease resistance of these two coffee varieties, the coffee quality can not meet the requirements of high-quality coffee, not to mention the world-famous UTZ and Fair trade certification. With the new technology of growing coffee beans

2014-06-28
Sumatran Coffee Flavor and Taste introduction to Rasuna Vahana Manor

Sumatran Coffee Flavor and Taste introduction to Rasuna Vahana Manor

KARTIKA RED Kadika is a tall red tree with bright red pointed leaves and a long red cherry. It is generally a natural hybrid variety of iron pickup. Planting area Lake Toba, Aceh. The Netherlands brought this variety to be planted at high elevations on the island of Sumatra. After losing it for some time, the seed was restarted on an organic farm in Lake dopa, a rare specialty of Arabica coffee beans.

2016-07-15
The characteristics of Tanzanian Fine Coffee

The characteristics of Tanzanian Fine Coffee

Species of coffee beans in Tanzania, local coffee species: in the past, the coffee species commonly used in Tanzania are Bourbon (N.39) and Kents (KP 423). However, due to the low insect resistance and disease resistance of these two coffee varieties, the coffee quality can not meet the requirements of high-quality coffee, not to mention the world-famous UTZ and Fair trade certification. With the new technology of growing coffee beans

2016-03-18
Varieties of coffee beans in Tanzania

Varieties of coffee beans in Tanzania

Species of coffee beans in Tanzania, local coffee species: in the past, the coffee species commonly used in Tanzania are Bourbon (N.39) and Kents (KP 423). However, due to the low insect resistance and disease resistance of these two coffee varieties, the coffee quality can not meet the requirements of high-quality coffee, not to mention the world-famous UTZ and Fair trade certification. With the new technology of growing coffee beans

2016-06-05
Cold-resistant single plant found in Yunnan coffee-- there is a new hope for cold-resistant breeding

Cold-resistant single plant found in Yunnan coffee-- there is a new hope for cold-resistant breeding

The coffee producing area of Yunnan Province is mainly located in the tropical and subtropical area between the north of Indo-China Peninsula and the south of Yunnan Province, with a continental climate on the northern margin of the tropics.

2014-05-28
Coffee refreshes the sleepy morning

Coffee refreshes the sleepy morning

Coffee refreshes the sleepy morning and makes people relaxed and happy with its unique stimulation of taste and smell. At the same time, coffee is also a beauty artifact for skin and hair. Explore the mysteries of coffee beauty and make your skin and hair glow. Coffee beauty formula, it is not difficult to do it yourself. Caffeine, as the most important ingredient in coffee, can promote lymphatic circulation. In addition, coffee also contains

2015-08-26
How should coffee seeds of potted coffee trees be planted and managed?

How should coffee seeds of potted coffee trees be planted and managed?

Flower friends who like to drink coffee may prefer to plant a coffee tree on their own. Potted coffee trees are not a dream, but can be realized. This article introduces the experience of a flower friend planting coffee trees. Location: Beijing, species: coffee, seeds: can be picked by yourself, can also be obtained from friends. Second, seed treatment: carefully cut a small opening in the epidermis with a knife or scissors

2015-11-02
Management rules and regulations of Coffee Bar-dormitory Management system

Management rules and regulations of Coffee Bar-dormitory Management system

The following content is for reference, please modify it according to the actual situation! E, dormitory management system 1. The company provides staff dormitories on the condition that the current lodgers are still serving in the company. If the right to use the house is terminated when the employee leaves (including voluntary resignation, dismissal, severance), the employee should move out of the dormitory and return the key dormitory as an administrator. 2. Director of dormitory

2015-08-13
Botanical characteristics of small seed Coffee

Botanical characteristics of small seed Coffee

Coffee is a shallow root crop, and the plants propagated by seeds are conic roots. From the point of view of varieties, the roots of small and medium grain species are shallow, while those of large grain species are deeper. Yunnan small grain coffee is a 3-year-old 4-year-old fruit tree with a deep main root of about 70cm.

2014-06-17
Characteristics of small-grained coffee trees

Characteristics of small-grained coffee trees

Coffee is a shallow root crop, and the plants propagated by seeds are conic roots. From the point of view of varieties, the roots of small and medium grain species are shallow, while those of large grain species are deeper. Yunnan small grain coffee is a 3-year-old 4-year-old fruit tree with a deep main root of about 70cm.

2014-09-02
Picture and text teaching: how to make exquisite coffee flowers at home?

Picture and text teaching: how to make exquisite coffee flowers at home?

First, entry level: heart shape 1. The coffee cup tilts toward the body and pours in 4. 5 milk; 2. The milk jar is aimed at the edge of the coffee cup (near the side of the body) and begins to quickly shake the milk from side to side to form a circle on the surface of the coffee. 3. After forming a circle, push the milk tank away from the body, across the circle to form a heart; 4. Bring this cup of coffee for the one you love. Second, cooked

2015-05-06
New menu of Winter Cafe Creative Coffee Cocktail

New menu of Winter Cafe Creative Coffee Cocktail

Coffee is a necessity for many people to wake up and have a good day. But drinking coffee is not just to refresh the morning. Bright acidity, chocolate and nutty aromas, caramel aftertaste, various flavors of coffee, used to mix with all kinds of wine will also surprise us, whisky, rum, liqueur, etc., in the hands of creative bartenders

2015-01-13
The design of Japanese specialty cafes makes you completely fascinated and don't want to leave

The design of Japanese specialty cafes makes you completely fascinated and don't want to leave

Cherry meatball theme cafe Cherry meatball theme cafe, Japanese name is, have been to the small friends is said to have a lot of small meatball characters, Nagazawa students onion soup, grandpa's eggs, each one is super cute. It's so cute. Well, when Xiao Bian saw it, his saliva had already flowed through the eighteen bends of the waterway.

2015-12-08
Planting and harvesting of coffee trees

Planting and harvesting of coffee trees

The first people to drink coffee lived in Ethiopia. A drink called "Buncham" was found in the Arab scientific literature of 900-1000 AD, but it is not certain that it is coffee.

2014-09-02
Coffee cultivation and cultivation Coffee cultivation techniques and techniques Introduction to the process of coffee green beans cultivation

Coffee cultivation and cultivation Coffee cultivation techniques and techniques Introduction to the process of coffee green beans cultivation

(a) seedling propagation coffee seedling propagation can be divided into seed propagation and asexual propagation. 1. Seed propagation (1) Seed collection, seed washing and seed storage In the mature period of coffee (the mature period of medium seed coffee in Hainan Island is 2~3 months, and the mature period of small seed coffee is 9~11 months), fully mature fruits are picked from healthy and high-yield mother trees to make seeds. After the fruits are picked, peeling and seed washing are carried out immediately.

2016-01-22
Coffee Tree Coffee planting method Coffee beans Fine Coffee

Coffee Tree Coffee planting method Coffee beans Fine Coffee

The coffee in that area tastes better and tastes better in the air. There are many ways to pick coffee, and there are many ways to grow delicious coffee in the air at different temperatures in Africa. The taste of coffee is intoxicating and it doesn't take long for small piles of fruit to appear. It was one of the characteristics of the green coffee tree in the first place.

2016-05-22
Coffee taste?

Coffee taste?

Coffee tastes sweet. I met Yezi online, even though we were already in the same school, my freshman year and her senior year. I remember the time I entered the chat room, my name was Hate Coffee, and she was COFFEE. First she said to me,"Why do you hate coffee?" Is it bad? No, I don't like the taste of coffee. It's bitter. hey, why are you sighing? You haven't tasted coffee.

2014-05-14
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