“you understand” search results (4000)
CBC pre-match sharing meeting, Zhang Yinzhe interprets the 2016WBC score form for you.
Zhang Yinzhe, the thinker in the barista Zhang Yinzhe, was very lucky to participate in the CBC sharing meeting hosted by Klima training Center on November 2, 2015. thank you very much to team leader Zhang Yinzhe and Yinzi for traveling a long way to share with you, and thank you very much to Klima training Center for holding such a good sharing activity. The whole article is that after the editor participated in the sharing meeting, he sorted out what he understood and presented it to everyone.
2016-05-21 CBC pre-match sharing meeting Zhang Yin Zhe for you interpretation 2016WBC
What is Crema? The basic knowledge of espresso
This classic English text has been translated by many people, but most translators do not understand or understand the principle of espresso, so it is not very accurate or difficult to understand correctly. I think this article is translated by an expert who really understands espresso, especially the understanding of the original text and Chinese is very good. The good thing about this article is that it comes from the inherent ingredients of coffee.
2015-10-06 What Crema Italian Coffee Basics Common sense this Classic English
The way of making espresso: an introduction to the relationship between foam and flower drawing and the details of production.
Whether the flower is beautiful or not, the key factor is the milk bubble. in fact, how to dispose of the milk foam and the flower in the United States is a kind of feeling, the whole process is the first step of dancing and beating the milk foam with the feeling. First of all, understand the correct operation flow of the coffee machine steam system, understand the purpose of the empty steam pipe before and after foam, understand the towels and casually clean in the coffee system.
2015-12-21 Italian style coffee making way about milking flower relationship details introduction
How does a coffee master learn to be a barista from scratch?
How to learn to be a barista from scratch? Is this skill difficult? How long will it take to learn? Most people are half-tuned and know everything, but they don't really know anything. In fact, it is not difficult to learn to be a barista at all. Just have hands and love to drink. Then how to learn? For how long? There are three ways to choose: 1. The advantage of working in a coffee shop is that it will do good to the coffee consumption market.
2015-09-19 As soon as you do it coffee master how start from scratch learn to do a teacher from
Italian Coffee Technical Coffee Coffee Brewing method
The methods used in the process of teaching students: the first step is to understand the correct operation flow of the coffee machine steam system, understand the purpose of the empty steam pipe before and after foam, and understand the importance of towels and hand cleaning in coffee making. The second step is to learn how to use the sprinkler to touch the milk surface, the location and depth of the selected point. The third step is to recognize the two temperatures. One is foaming.
2014-09-24 Coffee knowledge espresso technology coffee flower coffee foam
Coffee making how to use a siphon pot to make good coffee
Each barista uses a siphon pot to make coffee in his or her own way. After the coffee liquid is sucked into the pot, whether the upper pot forms a hill has been controversial in the industry. some people say that it must form a hill to complete the extraction, and if not, it will fail, including many professional books. Some people think that the hills are just good-looking, professional and stylish for coffee.
2015-01-13 Coffee making what use siphon tasting using pot brewing coffee
About the skills of beating milk, learning the basic skills of coffee drawing, the knowledge of beating milk foam.
I often see many friends discussing the issue of flower drawing, and some friends have pointed out that the most important thing is to make a good jar of milk foam. I quite agree with this view. To pull flowers well, the most key factor is the milk foam, in fact, the method of flower drawing is relatively simple. So how to make a good jar of milk foam? In fact, this thing can not be taught with words and images.
2016-01-04 About milking all kinds of skills learning coffee flowers basic skills knowledge
How to adjust the Italian coffee grinder to understand the importance of the electronic control of the grinder and the ordinary grinder
The importance of the bean grinder: the bean grinder is often directly ignored in coffee recruits! This is a really sad fact! Many novices buy coffee powder directly in the supermarket. But friends with a little common sense will know that the shelf life of coffee after roasting is very short. It is generally recommended that freshly baked beans should be drunk within 1 month! Because in a month, in the beans,
2016-04-05 How to adjust Italian coffee bean grinder understanding electric control ordinary important grinding beans
Coffee common sense: 1 minute, stirring and exhaust in siphon pot
Now there are more and more bakeries, and more and more people pursue the so-called ultimate taste. Siphon pot cooking is the best cooking equipment to show the aroma of coffee. If you really can't understand the reason for a minute, you will encounter a bottleneck! Many people are told the time of one minute when learning the siphon pot, but when you ask why it is one minute, you will find that no one can sue.
2014-11-25 Coffee knowledge coffee common sense siphon pot
Guide for the selection and purchase of mocha pot utensils the use and understanding of mocha pot utensils
I prefer mocha pot. I always think that mocha pot is beautiful and can be used as handicrafts. At the same time, it is easy to learn to brew coffee in mocha pot, easy to operate, and stable in quality, so it is the best tool for beginners to get started with coffee. However, it is also found that there are many misunderstandings in the understanding and use of the mocha pot, which leads to the bitterness of the coffee and the loss of confidence and patience to the mocha. I.
2015-12-23 Mocha pot appliance purchase guide use understanding myself preference mocha pot all the time
Understand the roasting of coffee beans
The color, aroma and taste of coffee depend on how you bake it. Roasting is the most important stop in every coffee bean's long journey. After roasting, green coffee beans become ripe coffee beans (roasted beans) that produce a unique flavor. The longer the roasting time, the darker the coffee color, and the taste will vary with the baking time. Americans like to roast coffee beans.
2014-07-25 Coffee beans roasted coffee beans
Talking about the champion of Chinese barista
Q1: please share the key to winning the award that year? Q2: has there been any change in your career path since you won the championship? Q3: in your opinion, what changes have taken place in the Chinese coffee market in recent years, especially how does the development direction of boutique coffee affect you? Q4: if you compete again, what do you think is different from the past? What advice do you have for new baristas? A1: first of all, competition
2015-04-23 Dialogue China coffee champion sharing that year you won the prize the key the champion
Coffee technical siphon pot boiling for 1 minute, stirring and exhaust problems
Now there are more and more bakeries, and more and more people pursue the so-called ultimate taste. Siphon pot cooking is the best cooking equipment to show the aroma of coffee. If you really can't understand the reason for a minute, you will encounter a bottleneck! Many people are told the time of one minute when learning the siphon pot, but when you ask why it is one minute, you will find that no one can sue.
2014-10-22 Coffee knowledge coffee technology siphon pot coffee problems
What is blended coffee? what does it taste like when different coffee beans are roasted in different degrees?
Coffee beans originality is matching, in order to show respect for the annoyance of coffee beans, it is more appropriate to call it originality, but this change of name is different from Kong Yiji's theft and theft. Before talking about matching specific data, to do some preparatory work, the first is to understand the basic points of original blended coffee, of course, this is also the basic ethics of doing things, just like before making tea, I
2016-06-18 What mix coffee different coffee beans roast come out Taoist meeting how
About Ethiopia coffee beans grade analysis to understand the quality of coffee beans classification
Ethiopian coffee beans are divided into five grades. The first and second stages are water-washed beans. Grade1 means 0~3 defective beans per 300 g of raw beans;Grade2 means 4~12 defective beans per 300 g. Grade 1 washed beans are extremely rare and generally difficult to buy. At present, all washed beans exported from Ethiopia are Grade2. The quality of sun-dried beans is Grade3 and Grade4 in sequence.
2015-12-25 About Ethiopia Origin Coffee Beans Grade Analysis Understanding Good or Bad Classification
Correct understanding and use of coffee utensils and grinding degree
The degree of grinding of coffee varies with different utensils, for a more comprehensive understanding, including many students who are new to coffee utensils often ask questions about this question. Xiaobian sorted out several commonly used coffee utensils, each applicable to the grinding degree of coffee beans, to collect quickly! Before classifying the degree of grinding applicable to all kinds of coffee utensils, there are several points that must be paid attention to: 1.
2015-11-16 Coffee utensils grinding correct understanding use
Fully understand all the pros and cons of coffee
Red wine and champagne are considered essential traditional drinks for romantic dinners. Now, however, men need to re-recognize this traditional habit. Researchers at the University of South Wales suggest that if you want to interact with a woman sexually after dinner, ask your woman to drink some coffee. They conducted a series of experiments with female mice and found that a certain dose of caffeine
2015-10-07 Comprehensive understanding coffee everything pros and cons red wine champagne think romantic
The creator of espresso
In my opinion, whether the barista, the founder of espresso, can make a cup of coffee is not clear by saying it with his mouth, but also depends on the actual operation technology and the full understanding of making coffee beans. It seems that only this is not enough, but also need to really understand the needs of customers, clearly know what kind of coffee customers need, and why at present.
2014-07-04 Coffee knowledge espresso coffee encyclopedia
Do you understand the meaning of mocha?
First, it refers to coffee beans; the earliest mocha refers to a kind of coffee beans exported from the port of Mocha in Yemen. It is produced in Ethiopia in Africa and is one of the most sour coffee. Mocha coffee is also known as Ethiopian coffee. When used in flavored fancy coffee, mocha refers to hot coffee with hot chocolate and whipped cream, because mocha means chocolate.
2014-08-11 Coffee knowledge mocha coffee coffee encyclopedia
Common sense of Italian Coffee understand the true meaning of espresso through crema fat
Just recently, a coffee magazine in Copenhagen published an article saying that coffee would taste better if the coffee fat from Italian espresso was skimmed off. Indeed, the coffee oil tastes extremely bitter, and if the oil is removed, the overall taste of the coffee will become sweeter. But traditional coffee makers don't think so. The Italian National espresso Association
2015-10-16 Italian coffee common sense through crema grease understanding espres