Home › Search › winding

“winding” search results (4082)

Indonesia Musk Coffee Coffee introduction Manor production area introduction Jinta Mani production area Arabica

Indonesia Musk Coffee Coffee introduction Manor production area introduction Jinta Mani production area Arabica

Out of curiosity, I set out to Bundowoso, the legendary place of origin, a small town in the humid western plateau. A local driver named Sugiono took me on a winding mountain road to the civet's habitat. The terrain rose slowly, and the small village along the road looked bustling and busy. The verdant rice fields on the plain gradually passed as the climate on the mountain became cooler.

2016-07-06
Alone coffee time boutique coffee life

Alone coffee time boutique coffee life

Everyone has to go through a period of alone time in his or her life. It calms you down, reflects on your past experiences, and thinks about your future. Be the best you can be in your enviable youth. When I got up in the morning, I couldn't help sneezing. I remembered that the Beginning of Autumn had been there for many days, and the wind blowing outside the window had a rustling chill. It's the weekend again. It's cloudy outside, like it's going to rain.

2015-08-11
The Integration of Coffee Culture and Tea Culture

The Integration of Coffee Culture and Tea Culture

Gain and loss only a thought, the scenery does not change the state of mind; worry comes from paranoia, everything is also attached; the wind blowing grass, life chaos I do not chaos; hand over the ordinary mind, and then with the fate of tea is light, coffee is strong. Tea is fragrant, there is a comfortable feeling to drink; coffee is thick, drink is a steady feeling. Su Shi Yun: don't laugh when you play a little poem, for tea has always been like a beauty. If you use a beauty

2014-09-03
Sour, sweet and mellow Guatemala Antigua Coffee Bean Flavor description method

Sour, sweet and mellow Guatemala Antigua Coffee Bean Flavor description method

Of the three major non-volcanic coffee producing areas in Guatemala, the Mini Tenango Highlands has the driest climate and the highest elevation. The dry and hot wind from Mexico's Tehuantepec plateau protects the region's coffee from frost and can be grown to 2000 meters (6500 feet). Because of its remote location, all coffee farmers have to process their own coffee, but fortunately it is a stream in the area.

2016-10-17
What are the varieties of small-grain coffee beans? Yunnan small-grain coffee brand flavor taste Huaguoshan introduction

What are the varieties of small-grain coffee beans? Yunnan small-grain coffee brand flavor taste Huaguoshan introduction

This species is the most widely cultivated species in the genus Coffea. Because of its strong cold resistance and short-term low temperature resistance, it can grow on a mountain at an altitude of 2100 meters in the tropics, but is not resistant to drought; the branches are fragile and not resistant to strong wind; the disease resistance is relatively weak; the fruit is easy to fall off after ripening; after processing, the coffee has a low flavor and caffeine content. 1, sexual reproduction is a performance to obtain a large number of seedlings.

2016-10-18
The coffee city of Trieste in Italy is delicious.

The coffee city of Trieste in Italy is delicious.

I took a bus from Venice and fell asleep under the pleasant and monotonous pastoral background of northern Italy. Two and a half hours later, I stood at the door of a three-story hotel in Trieste with my suitcase. Trieste? What kind of shithole is this? Before leaving, a friend asked. The same confusion and prejudice appeared in 1806, when the French writer Chateau

2014-07-30
The simplicity of the soul of tasting coffee is the first impression left by the coffee cup.

The simplicity of the soul of tasting coffee is the first impression left by the coffee cup.

Honest and simple is the first impression left by the coffee cup, the smooth appearance is not stained with fine dust, but it can make people feel the imprint left by time on its surface. The fog of coffee rises slowly, as if time begins to go back. The coffee cup will be finely polished with the brilliance of years, and everything that is rough will be turned into delicacy. In the clear wind and light clouds, its unique bitterness strikes a rich fragrance in the boiling water.

2015-06-17
A media delegation from beautiful villages in Hainan went to Wanning to visit Xinglong Coffee Valley.

A media delegation from beautiful villages in Hainan went to Wanning to visit Xinglong Coffee Valley.

On the morning of September 24, the 2016 Beautiful Countryside Hainan Tour (Wanning Station) went into the coffee valley of Xinglong overseas Chinese Farm in Wanning City, where everyone tasted the strong aroma of coffee in this beautiful tourist resort. Aerial photos of Xinglong Coffee Valley. Tian Jian, a netizen of the style group, provides a picture. Aerial photos of Xinglong Coffee Valley. Tian Jian, a netizen of the style group, provides a picture. According to reports, Xinglong Coffee Valley is

2016-09-26
The Dominican coffee manor with a lingering aftertaste introduces the flavor of Dominican coffee.

The Dominican coffee manor with a lingering aftertaste introduces the flavor of Dominican coffee.

Turning to the introduction of Dominican coffee, the most distinctive features are fresh and elegant, full of particles, excellent acidity and pleasant flavor (two colleagues agree with this). Such flavor characteristics are not only related to the variety and the quality of the soil, but also closely related to the picking and handling of raw beans. Dominica's coffee is selected by the most expensive manual method, workers.

2016-07-26
Dominican Coffee Flavor Description Grindness Variety Features Taste Boutique Coffee Introduction

Dominican Coffee Flavor Description Grindness Variety Features Taste Boutique Coffee Introduction

Boyer began planting cash crops on the island, reforming taxes and opening it to foreign trade. Although these policies have led to significant increases in Dominican sugar cane and coffee production, they have not been widely accepted by farmers. Boyer considered the liberation of many countries to be a favor he had brought to many people, so Dominicans in the army were often not paid any salary, and many soldiers began to receive

2016-10-09
Taste coffee, boutique coffee, basic knowledge, coffee literature

Taste coffee, boutique coffee, basic knowledge, coffee literature

At the same time, a cup of coffee calms the air around. Push open the window, the sun still shines, shining on the scene of the city. It seems that I haven't written anything for a long time. Looking at the beautiful scenery in the sun, I suddenly want to calm down and write something, but when I really pick up my pen, my thoughts fall into a vacuum. I can't find a word that can be expressed. I may have typed too much on the keyboard.

2015-04-03
14 Health-preserving functions of Coffee from the Angle of traditional Chinese Medicine

14 Health-preserving functions of Coffee from the Angle of traditional Chinese Medicine

The coffee bean is taken from the fruit of the coffee tree. It is red and red in color, enters the heart, is bitter, and merges into the path of the large intestine. The taste is bitter and bitter, fried and scorched. Glycol has nourishing and relieving effects, relieving pain, diverging pungent taste, passing through the brain-blood barrier, treating surface wind-heat, headache, bitterness, dryness and diarrhea, and treating fever or dampness. 14 Coffee breeds from the Angle of traditional Chinese Medicine

2015-06-19
Ginger coffee can prevent and treat influenza

Ginger coffee can prevent and treat influenza

Ginger coffee features: "combination of Chinese and Western" is very creative, used to treat what traditional Chinese medicine called wind-cold cold, ginger irritation can protect against cold and fever, to achieve the purpose of auxiliary prevention and treatment of influenza.

2014-05-22
Artificial hybrid coffee variety: Kaduai

Artificial hybrid coffee variety: Kaduai

Kaduai is an artificial hybrid of Kaddura and Mondu Novo. Kaduai has a good ability to resist natural disasters, especially wind and rain.

2014-07-03
Coffee varieties: Kaduai

Coffee varieties: Kaduai

Kaduai is an artificial hybrid of Kadura and Mondu Novo. Kaduai has a relatively good ability to resist natural disasters, especially wind and rain. Kaduai trees are relatively low, and compared to other coffee trees, kaduai fruits grow stronger and are difficult to pick. The fruit is both red and yellow. So far, no yellow fruit has been found to be better than red fruit.

2014-07-03
Five Environmental factors for growing Coffee

Five Environmental factors for growing Coffee

Coffee can not be grown in any environment, because it is originally a plant growing in a tropical rain forest. In systematic development, coffee forms the habit of calm wind, cool, shaded or semi-shaded and humid environment. Therefore, coffee has strict requirements on planting conditions. We call the strips on both sides of the equator, between latitudes 25 degrees south and north, suitable for coffee growth as coffee belts.

2014-07-04
Artificial hybrid coffee variety of Kaduai

Artificial hybrid coffee variety of Kaduai

Kaduai is an artificial hybrid of Kaddura and Mondu Novo. Kaduai has a good ability to resist natural disasters, especially wind and rain. Kaduai tree species are relatively low, compared with other coffee trees, the fruit of Kaduai is stronger and harder to pick. The fruit is both red and yellow. So far, it has not been found that yellow fruit is better than red fruit.

2014-08-04
Artificial hybrid coffee varieties

Artificial hybrid coffee varieties

Kaduai is an artificial hybrid of Kaddura and Mondu Novo. Kaduai has a good ability to resist natural disasters, especially wind and rain. Kaduai tree species are relatively low, compared with other coffee trees, the fruit of Kaduai is stronger and harder to pick. The fruit is both red and yellow. So far, it has not been found that yellow fruit is better than red fruit.

2014-08-09
Coffee variety: coffee variety:Catuai

Coffee variety: coffee variety:Catuai

Kaduai is an artificial hybrid of Kaddura and Mondu Novo. Kaduai has a good ability to resist natural disasters, especially wind and rain. Kaduai tree species are relatively low, compared with other coffee trees, the fruit of Kaduai is stronger and harder to pick. The fruit is both red and yellow. So far, it has not been found that yellow fruit is better than red fruit.

2014-08-27
Coffee cultivation requirements for the environment

Coffee cultivation requirements for the environment

Coffee cannot be grown in any environment, because it is originally a tropical rainforest plant, and in the development of the system, it develops habits that require calm wind, warm, shade or semi-shade and humid environments. Therefore, coffee has strict requirements for planting conditions. We call the strip of area on both sides of the equator, between 25 degrees north and south latitude, suitable for coffee growth, coffee belt.

2014-09-01
↑