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Ice-drop coffee and cold-brewed coffee teach what ice-drop coffee is and how to make it.

Ice-drop coffee and cold-brewed coffee teach what ice-drop coffee is and how to make it.

Ice drop coffee, cold coffee actual combat teaching! What is ① iced coffee? What is the difference between ② chilled, cold bubble and ice droplets? How to extract ③ ice drop coffee? How does ④ make iced coffee at home? ⑤ Ice drop Appliance what is ice drop coffee? Ice drop coffee water-drip coffee, also known as Dutch coffee (Dutch coffee). It is said that because of the Netherlands at that time

2016-06-14
Coffee flower should pay attention to what kind of coffee pull flower with what milk pull what coffee is called

Coffee flower should pay attention to what kind of coffee pull flower with what milk pull what coffee is called

Coffee flower drawing is divided into two processes, namely: flower drawing and carving. To pull flowers is to pour milk with milk foam into espresso to mix the two kinds of foam to form a unique pattern. However, carving, as the name implies, is to draw a more delicate figure on the surface of the coffee with a coffee needle, extra milk foam or chocolate sauce. Nowadays, the art of coffee carving can be painted more complex.

2016-07-16
What's the use of coffee but drinking it?

What's the use of coffee but drinking it?

Coffee does have many uses besides drinking it. (1) make the milk smell strong: put the coffee with sugar and water in the ice box and put it in the refrigerator. The coffee ice cubes made in this way will make the milk smell rich in cold or hot milk. (2) roast rabbit meat: add 3 tablespoons of strong coffee to the rabbit meat wine to make the dish more delicious. (3) except for furniture scratches: dark furniture has scratches.

2015-06-26
What is the taste of coffee beans? what is the origin of coffee? coffee producing areas.

What is the taste of coffee beans? what is the origin of coffee? coffee producing areas.

Mantenin (Indonesia, Sumatra, Asia) Acid 0 Glycerol 3 Alcohol 3 aroma 3 characteristic Flavor Blue Mountain (Jamaica, Central America, West Indies) Acid 1 Glycerol 3 bitter Alcohol 3 aroma 3 the highest quality Columbia (Colombia, South America) Acid 2 Glycerol 3 bitter Alcohol 3 aroma 2 most Standard quality Mocha (Isbiya, Africa) Acid 3 Glycine 2 bitter 1 Alcohol 2 aroma 2

2016-05-27
2007 Tim Wendelboe interview (BGT)

2007 Tim Wendelboe interview (BGT)

About Tim Wendelboe 1998 ~ he joined Stockfleths as a full-time barista and started his coffee career at the age of 19. 1999 ~ achieve Stockfleths branch manager, and participate in Norwegian Barista Championship for the first time to get the fifth. 2000 ~ won the runner-up of Norwegian Barista Championship, the champion of that year Robert Thor

2015-10-23
Coffee common sense what's the difference between mocha and latte

Coffee common sense what's the difference between mocha and latte

Mocha coffee as one of the oldest coffee in the world, the long-standing mocha coffee has long become synonymous with coffee, its unique chocolate aftertaste is repeated, it can be said: the aftertaste is lingering, three days. Mocha is a variant of Italian latte (Caf Latt). Like the classic Italian latte, it is usually made of 1/3 extra strong Italian.

2015-03-19
Fine coffee what's the difference between cocoa and coffee?

Fine coffee what's the difference between cocoa and coffee?

Cocoa: cacao (also known as cocoa.) One of the three largest beverage plants in the world, native to tropical America, can be used as beverages and chocolates, nutritious, mellow and fragrant. Cocoa beans are the fruit of cocoa trees. long before Columbus arrived in the United States, tropical Central American residents, especially the Mayans and Aztecs, known the use of cocoa beans, not only to make cocoa beans into beverages, but also for intercourse.

2015-03-19
What are Columbia coffee beans? what are the characteristics of Colombian coffee beans?

What are Columbia coffee beans? what are the characteristics of Colombian coffee beans?

Coffee beans such as Brazil and Colombia are named after their origin. Not a breed! The varieties of coffee are divided into: 1. Arabica 2. Robbins 3. Librika 4. Exelsa. Among them, about 60% of Arabica species account for the world. Robbins 35%. Liberica and Exelsa (rarely) Mocha has more meaning: the word Mocha is transliterated from a loanword and is used in coffee industry terminology.

2016-05-22
What are the cultivation techniques of coffee trees? what is the reason for the astringency of coffee?

What are the cultivation techniques of coffee trees? what is the reason for the astringency of coffee?

It is required that the origin of coffee tree [4] is in Ethiopia in Africa. In botany, coffee trees belong to the evergreen trees of the subgenus Rubiaceae, and coffee beans, commonly known as coffee beans, are actually the seeds of the fruit of coffee trees. They are called coffee beans only because they are shaped like beans. Climate is the decisive factor for coffee cultivation. Coffee trees are only suitable for growing in the tropics or subtropics, so the south

2016-06-08
What aspects do you need to pay attention to in coffee machine rental?

What aspects do you need to pay attention to in coffee machine rental?

What aspects do you need to pay attention to in coffee machine rental? Based on the summary of several years' experience in the coffee industry, the author simply shares this problem with you. If there is no place to talk about it, please point out that it will not be modified and perfected. In order to provide a complete note to friends who want to rent a coffee machine.

2014-06-06
What is a coffee cup test? What is the significance of the cup test? What is the cup test?

What is a coffee cup test? What is the significance of the cup test? What is the cup test?

Just like tasting wine, we judge the sweetness and acidity, bitterness, aftertaste and aroma of coffee, as well as the quality of coffee. "Cup coffee" is practically popular in coffee producing and producing countries, and it is the most direct way to deliver the unique flavor of coffee. A cup test should be carried out to determine whether or not to buy coffee and raw beans in the production area. The cup method is here.

2015-10-24
Italian Coffee what's the difference between cocoa and coffee

Italian Coffee what's the difference between cocoa and coffee

Cocoa: cacao (also known as cocoa.) One of the three largest beverage plants in the world, native to tropical America, can be used as beverages and chocolates, nutritious, mellow and fragrant. Cocoa beans are the fruit of cocoa trees. long before Columbus arrived in the United States, tropical Central American residents, especially the Mayans and Aztecs, known the use of cocoa beans, not only to make cocoa beans into beverages, but also for intercourse.

2015-05-08
What is a semi-automatic coffee machine? What is the definition of a coffee machine?

What is a semi-automatic coffee machine? What is the definition of a coffee machine?

Semi-automatic coffee machine is relative to full-automatic coffee machine. Automatic means that after filling and pressing powder, you only need to turn the knob or press the button to get the coffee you like. And partly because it can't grind beans, it can only use coffee powder. Strictly speaking, a semi-automatic coffee machine can be called a professional coffee machine. Because the quality of a cup of coffee is not only the same as that of coffee beans (powder).

2015-10-12
What's the impression of Mexican beans?

What's the impression of Mexican beans?

Due to geographical and climatic reasons, the coffee growing area of Mexico is close to Guatemala, and the production classification belongs to the Central American type. The main producing areas are: Kolabegu, Australia Aluca states, the products are mostly washed beans produced in the highlands, with good aroma and sour taste, the grade is divided into three categories according to altitude: Aldura (219m-1280 m), Prima. Rabe Society (853-1006

2014-07-24
What's the difference between dry cappuccino and wet cappuccino?

What's the difference between dry cappuccino and wet cappuccino?

The so-called dry cappuccino (Dry cappuccino) refers to the conditioning method with more milk bubbles and less milk. the coffee taste is stronger than the milk flavor, so it is suitable for those with heavy taste. As for the wet cappuccino (Wet cappuccino) refers to the practice of less milk foam, more milk, milk flavor over the strong coffee, suitable for light taste. The flavor of wet cappuccino is not different from the popular latte nowadays.

2014-09-03
Coffee knowledge: what does the Ethiopian Yega Snow Coffee mean? what does G1 mean?

Coffee knowledge: what does the Ethiopian Yega Snow Coffee mean? what does G1 mean?

As the hometown of coffee, thousands of years of planting history and processing tradition in Ethiopia have created high-quality washed Arabica beans. Ethiopia's Yirgacheffe coffee is one of the most unique coffee beans in the world today: it has a strong aroma of flowers, lemon, strong acidity but soft and smooth taste.

2014-12-19
Panamanian coffee tastes good. What's Panamanian coffee like?

Panamanian coffee tastes good. What's Panamanian coffee like?

Clean and thorough body, white grape, caramel aroma followed by honey, alpine black tea aroma charming! High sweetness, low acidity and round taste. It tastes like people who fall in love, experiencing sweet and sour taste every day.

2016-05-07
What kind of African beans and what kind of coffee tastes better?

What kind of African beans and what kind of coffee tastes better?

Rwanda: Kivu Kenya: AA, Kenya AA Oreti Estate, Uganda: Elgon, Bugisu, Ruwensori Zambia: Kasama, Nakonde, Isoka Tanzania: Kilimanjaro (Kilimanjaro)

2016-06-06
What are the types of coffee? what are the coffee tree divisions?

What are the types of coffee? what are the coffee tree divisions?

Coffee impression: Body (Aroma) flavor (Flavor) Guatemala coffee: with excellent sour and sweet smooth taste, is the best material for mixed coffee, suitable for deep roasting. Kilimanjaro Coffee: sour, sweet, pure and fragrant, it will give off sweetness and light sour taste after moderate roasting, and soft bitterness after deep baking.

2016-06-06
Do you use a coffee spoon when you drink coffee? What's the use of a coffee spoon?

Do you use a coffee spoon when you drink coffee? What's the use of a coffee spoon?

Can you use a coffee spoon when drinking coffee? The real use of the coffee spoon is to stir the coffee, not to scoop the coffee. Put the coffee spoon aside after stirring. Some coffee shops simply do not have coffee spoons, only disposable mixing sticks, the use is the same. Never use a coffee spoon to scoop coffee.

2015-10-16
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