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What is more nutritious with espresso?

What is more nutritious with espresso?

Among the many coffees, espresso is chosen by many people. Drinking it with some other foods for breakfast will be more nutritious and have a better taste. So, what is more nutritious with this coffee? When it comes to coffee, we have to think of the intoxicating, infatuated taste, slightly bitter, and has a sweet, is to enjoy, but also to interpret the heart.

2015-09-19
A girl who doesn't make dishes, makes dishes for coffee, loves the charm of art and crafts

A girl who doesn't make dishes, makes dishes for coffee, loves the charm of art and crafts

We met a little girl in Jingdezhen's bazaar. She made really good cups. After a lot of praise, I said, we are a famous coffee appliance company in China, would like to invite you to customize a batch of coffee cups? She said, no. Well, it's okay. It's not as awkward as you think. At least we're businessmen and have the ability to resist setbacks. She's a post-90s Aquarius.

2015-12-23
Key points of coffee brewing knowledge: what factors affect the quality of your hand-brewed coffee?

Key points of coffee brewing knowledge: what factors affect the quality of your hand-brewed coffee?

After a long time of baking, many friends took beans home from my store to make their own. Among the many brewing methods, hand brewing can be said to be the most popular coffee brewing method at present, which is simple, easy to learn and easy to control. The taste is acceptable to most people. But there are also many friends who are not sure how to find the right taste when making it.

2015-12-28
Coffee extraction water releases the soluble substances in coffee powder called coffee extraction.

Coffee extraction water releases the soluble substances in coffee powder called coffee extraction.

When thinking about it, I find that I still want to explain a concept first, which is very important and has a vital impact on a cup of coffee. Let's start with a question: what on earth is a cup of coffee? To put it simply, when the water passes through the coffee powder, it dissolves and brings out some of the soluble matter in the coffee powder, and then we get a cup of coffee. That is to say

2016-04-13
The best water temperature for coffee making factors affecting coffee

The best water temperature for coffee making factors affecting coffee

Coffee needs temperature balance Ever since coffee machines were equipped with PID temperature control systems, there has been a wave of temperature control. Experts say: We need more accurate temperatures!, Almost all manufacturers have no objection to this. When we think about these changes and developments, one might ask: Is it so important to have accurate temperature control for such a busy bar? Science often

2016-05-30
Basic knowledge of coffee beans what are flat beans, round beans, elephant beans?

Basic knowledge of coffee beans what are flat beans, round beans, elephant beans?

Usually we buy coffee beans, one side is flat, there is a crack in it, this is the coffee cherry in the two seeds (that is, coffee beans) side; this kind of normal beans, we call flat beans (or lentils, flatbeans). Some berries contain only one seed (for unknown reasons), which takes up the internal space of the whole berry and looks like two smaller flat beans.

2015-06-04
Coffee beans knowledge what is coffee flat beans, round beans, elephant beans

Coffee beans knowledge what is coffee flat beans, round beans, elephant beans

Learning Coffee: coffee knowledge: some berries contain only one seed (for unknown reasons), which takes up the internal space of the entire berry and looks like two smaller flat beans stick together; this kind of bean, which we call peaberry, often appears on the top of a young coffee tree. Usually we buy coffee beans, one side is flat, there is a crack on it, this is the coffee cherry

2014-12-30
What should we do with coffee grounds?

What should we do with coffee grounds?

More and more people begin to like coffee, and some enthusiasts begin to make coffee at home. For many people, after making coffee, the coffee grounds are like waste.

2014-05-30
What kind of water is used to make coffee? the quality of coffee is very important.

What kind of water is used to make coffee? the quality of coffee is very important.

According to research, the proportion of water in a cup of coffee is about 98.5% 99%, and the substance extracted from coffee accounts for only 1% 1.5%, so water is a very important factor in determining the taste of coffee. Of course, the taste of coffee is also related to many factors: raw beans, roasting and making. In fact, not all water is suitable for making coffee. When we drink mineral water and pure water,

2016-06-03
Beginners in coffee must learn-what is the channel effect in coffee?

Beginners in coffee must learn-what is the channel effect in coffee?

What is the coffee channel effect? To put it simply, the channel effect of coffee is that in the process of making coffee, water does not pass through or quickly flows through coffee powder for some reason. this phenomenon is called coffee channel effect. Second, where does the coffee channel effect often appear? The channel effect of coffee is common in two places: 1. Manual brewing: familiarity with manual brewing.

2015-11-30
Coffee with gourmet food, coffee and what snacks do you like?

Coffee with gourmet food, coffee and what snacks do you like?

If you love coffee, you must have your own unique taste and understanding of coffee. And pure and full-bodied coffee food is the perfect end to the coffee flavor, but also a perfect taste to enjoy the full stop. Most of the coffee we drink is mixed bean coffee. In particular, espresso espresso can be called the representative masterpiece of mixed bean coffee. But in the world of coffee, a single place of origin

2015-04-24
Have you ever been to a cafe that makes people want to take away all the cups? Gordon's design captivated your heart.

Have you ever been to a cafe that makes people want to take away all the cups? Gordon's design captivated your heart.

The name of this cafe is "High altitude". Not only does the coffee taste "high altitude", but the charm of the boss also moves every customer, so that many customers become waiters spontaneously, and the person who brings you coffee may be a startup CEO or a product manager. However, the forced grid of the old LOGO may be lower than that of Beijing. The old logo is like the above. This one in 2003

2016-01-04
What kind of espresso coffee do you have? coffee foam Italian mix coffee beans raw beans barista pull flowers

What kind of espresso coffee do you have? coffee foam Italian mix coffee beans raw beans barista pull flowers

First of all, we have to see what the purpose of Espresso coffee is. We say that if any kind of coffee appears in the form of a single product, it has the characteristics, that is, it has both advantages and limitations in taste. The purpose of the combination of Espresso is to express the taste of the baker. In other words, the taste of Espresso coffee is designed by the roaster. In order to make

2016-07-04
What skills do you need to make coffee by hand?

What skills do you need to make coffee by hand?

The thickness of ☆ coffee powder is about sugar thickness, and the thickness is more uniform. Hand-made coffee tutorial about bean grinder: it is suggested that friends who like drinking freshly ground coffee invest in a reliable bean grinder, whether electric or hand-operated, the quality of the product is much better than that of buying coffee powder and the price for household use is not very high. About hand pots: there are a variety of hand pots, different brands,

2016-05-23
What does coffee G1 mean? what does G2 mean? introduction to the taste of varieties treated with semi-red honey.

What does coffee G1 mean? what does G2 mean? introduction to the taste of varieties treated with semi-red honey.

In order to distinguish between good quality coffee beans and poor quality coffee beans, we have to grade the coffee. Coffee is usually graded according to the defect rate and the size of beans.

2016-10-20
The basic knowledge of coffee beans what are flat beans, round beans and elephant beans?

The basic knowledge of coffee beans what are flat beans, round beans and elephant beans?

Usually we buy coffee beans, one side is flat, there is a crack in it, this is the coffee cherry in the two seeds (that is, coffee beans) side; this kind of normal beans, we call flat beans (or lentils, flatbeans). Some berries contain only one seed (for unknown reasons), which takes up the internal space of the whole berry and looks like two smaller flat beans.

2015-09-23
Hu Ying, the player who reached the semifinals of WBC in 2016, the strength of Chinese baristas is growing.

Hu Ying, the player who reached the semifinals of WBC in 2016, the strength of Chinese baristas is growing.

The whole team was very happy to win the championship trophy. The competition is not only shown by baristas, but also requires a lot of efforts from a lot of people before there will be a final result. For baristas, the experience during the game is the most valuable gain, both visible and invisible are truly recorded in this experience, what can be seen is the performance on the court, and what is invisible is coffee.

2016-07-05
The Best Water temperature for making Coffee A thermometer for brewing coffee

The Best Water temperature for making Coffee A thermometer for brewing coffee

Coffee needs temperature balance since the PID temperature control system was installed in the coffee machine, there has been a frenzy of temperature control. Professionals said: we need more accurate temperature! almost all manufacturers have no objection to this. When we think about these changes and developments, some people may ask: in such a busy bar, is the precise temperature control of the machine so important? Common sense of science

2016-06-24
What is the relationship between the oil yield of roasted coffee beans and freshness?

What is the relationship between the oil yield of roasted coffee beans and freshness?

Should we buy coffee beans that have "oil" or "no oil" in appearance? Have you ever seen oily coffee beans? Why do some coffee beans have a shiny surface, while others are "dry and comfortable" without greasy? What does the "oil" of coffee beans have to do with freshness? Should we buy coffee beans that are "oily" or "unoiled" in appearance? Coffee oil, which is not oil, is evenly dispersed.

2015-03-05
Why don't we hire apprentices to run cafes?

Why don't we hire apprentices to run cafes?

Recently, the company and CLUB have been recruiting baristas. They have received a lot of resumes and inquiries about whether they can apply for apprenticeships, including job seekers who have been engaged in coffee making for several years or who have the money on hand and are just waiting to learn to open a store. And many people say that they can do without wages as long as they can make coffee. Saerdna Coffee can only reiterate that it can be based on zero, but we do not recruit orders.

2015-07-14
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