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Chinese people's own Coffee Culture

Chinese people's own Coffee Culture

In the process of globalization, Western culture has also spread in China. Take coffee culture for example. In the earliest days, drinking coffee was the western culture, but now it is a global culture.

2014-05-23
Starbucks Coffee: Antigua, Guatemala

Starbucks Coffee: Antigua, Guatemala

This is a very elegant and complex coffee. This coffee with delicate acidity balances the subtle texture of cocoa powder with soft spices.

2014-07-03
Solve the problem of pressing pot coffee grounds

Solve the problem of pressing pot coffee grounds

When making coffee in the French kettle, there will be some coffee grounds, even if there are no granular coffee grounds, the fine coffee grounds will make the coffee cloudy, and the sediment like fine mud can usually be seen at the bottom of the coffee pot after drinking it. The reason for these coffee grounds is that the coffee powder is too fine or the coffee is pressed too fast.

2014-08-27
WeeCoffee Micro Cafe with Weibo theme

WeeCoffee Micro Cafe with Weibo theme

"make the world smaller" is the slogan of WeeCoffee WeChat, a cafe with the theme of Weibo, whose ambition seems to be more to build a resource platform for Weibo users.

2014-06-04
Management and service management of cafes

Management and service management of cafes

First, determine the reasonable business hours according to the consumption habits of the region, the deployment of manpower, peak (trough) time, passenger flow, passenger volume and key business hours, turnover and time period and other factors to determine, be sure to do the overall grasp, and then after a period of operation, find out the most reasonable and suitable business time. So that manpower, wages, water and electricity will not be wasted.

2014-09-19
The technique of making Coffee the reason of astringent Coffee extraction

The technique of making Coffee the reason of astringent Coffee extraction

First, coffee astringent performance: after drinking coffee, the throat is dry, astringent, astringent taste, miscellaneous taste. I feel uncomfortable in my throat when I swallow the coffee. Second, the three manifestations of coffee extraction: as mentioned in the previous article, coffee is water passing through the coffee powder, bringing out the soluble substances in the coffee powder, and we get a cup of coffee. And all the factors we regulate

2014-10-11
Basic knowledge of Fine Coffee causes of astringent Coffee extraction

Basic knowledge of Fine Coffee causes of astringent Coffee extraction

First, coffee astringent performance: after drinking coffee, the throat is dry, astringent, astringent taste, miscellaneous taste. I feel uncomfortable in my throat when I swallow the coffee. Second, the three manifestations of coffee extraction: as mentioned in the previous article, coffee is water passing through the coffee powder, bringing out the soluble substances in the coffee powder, and we get a cup of coffee. And all the factors we regulate

2015-01-15
Some questions about roasting skills of boutique coffee

Some questions about roasting skills of boutique coffee

I would like to give you a little experience. Hand net hot fan electric heater gas semi-direct fire gas direct fire here is only a brief introduction, please refer to coffee roasting and other related books or interested brown friends are welcome to discuss. 1. Dehydration: generally refers to the baking process below 170 degrees. Different baking utensils require different dehydration time.

2014-11-19
Copy the

Copy the "many people's Coffee Shop" model and open your own coffee shop.

After copying the "coffee shop for a lot of people" model, their coffee shop is about to open to welcome guests. As many as 28 shareholders contributed, finally making the dream come true this July.

2014-05-30
Coffee stains are annoying? Make you fall in love with it in a second!

Coffee stains are annoying? Make you fall in love with it in a second!

It is said that art comes from life, but a boy who prepares to write a copywriter is suddenly attracted by the coffee stain on his notebook when he drinks coffee. He thinks that the coffee stain in the strange shape looks like a small monster, so he begins to create art. As a result, it got out of hand. I couldn't help getting some coffee stains every time I drank coffee, so there were these masterpieces we saw. Excuse me.

2015-08-03
Exotic taste in Shenzhen Cafe

Exotic taste in Shenzhen Cafe

Drinking coffee is not only a graceful release of stress, but also a tacit representation of a mood and a state of mind.

2014-05-20
The Ancient Culture of Coffee beans and the Development of Coffee Industry

The Ancient Culture of Coffee beans and the Development of Coffee Industry

In ancient times, when people ate coffee, they often ground the coffee beans directly, and then mixed them with animal fat to eat them. After eating them, people would feel much more energetic than before. Coffee has become one of the most popular beverages nowadays. With the development of coffee industry, coffee culture has also attracted people's attention. In ancient times, people ate coffee

2015-08-11
Cupping is not everything.

Cupping is not everything.

Written in the front: beginners are not advised to refer to this article, friends who are not familiar with Cupping are not advised to refer to this article, it is best that you also know something about coffee roasting.

2014-08-20
The ancient culture and industrial development of coffee beans

The ancient culture and industrial development of coffee beans

In ancient times, when people ate coffee, they often ground the coffee beans directly, and then mixed them with animal fat to eat them. After eating them, people would feel much more energetic than before. Coffee has become one of the most popular beverages nowadays. With the development of coffee industry, coffee culture has also attracted people's attention. In ancient times, people ate coffee

2015-08-21
Boutique coffee beans Guatemala Antigua coffee

Boutique coffee beans Guatemala Antigua coffee

Guatemala Antigua Coffee Description: This is a coffee with special elegance and complexity. Delicate acidity balances subtle cocoa textures with soft spices. Processing: washing method. Location: Guatemala, the westernmost country in Central America, borders Mexico, Belize, Honduras and El Salvador. Antigua Region

2014-11-11
Baristas train baristas in chatting skills with customers

Baristas train baristas in chatting skills with customers

In recent years: in coffee bars, baristas chat with customers has attracted attention. At the bar of the cafe, it is not only a place to make products for guests, but also a place for guests to sit at the bar and enjoy coffee. Therefore, in shops run by foreign coffee BAR, baristas also have the function of chatting, so guests can often be seen leaning against the bar drinking coffee.

2015-01-12
Starbucks Coffee: Antigua, Guatemala

Starbucks Coffee: Antigua, Guatemala

Guatemala Antigua Coffee description: this is a particularly elegant and complex coffee. This coffee with delicate acidity balances the subtle texture of cocoa powder with soft spices. Processing: washing method. Location: Guatemala, the westernmost country in Central America, bordering Mexico, Belize, Honduras and El Salvador. Antigua region

2015-06-01
Starbucks Coffee: Antigua, Guatemala

Starbucks Coffee: Antigua, Guatemala

Guatemala Antigua Coffee description: this is a particularly elegant and complex coffee. This coffee with delicate acidity balances the subtle texture of cocoa powder with soft spices. Processing: washing method. Location: Guatemala, the westernmost country in Central America, bordering Mexico, Belize, Honduras and El Salvador. Antigua region

2015-09-12
In the only country in the world that uses leaking coffee cups, it's hard not to be leisurely.

In the only country in the world that uses leaking coffee cups, it's hard not to be leisurely.

When it comes to the taste of Vietnam, coffee must be essential. As the only country in the world that uses leaky coffee cups, Vietnam's coffee culture is difficult not to be leisurely. Boiling water slowly seeped through the coffee powder and fell into condensed milk, the thick aroma lingered around you, five or six minutes of waiting dripped out the patience of the Vietnamese, but also dripped out the slow pace of life here.

2016-10-21
Development of Coffee Culture in China

Development of Coffee Culture in China

In the process of globalization, Western culture has also spread in China. Take coffee culture as an example. In the earliest days, drinking coffee was a western culture, but now it is already a global culture, but each region still has its own unique characteristics. Take espresso, for example, it has established its own brand and formed its own unique coffee culture in China.

2014-07-31
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