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Introduction of Panamanian Poquet Flower Butterfly Coffee beans with unique planting Environment

Introduction of Panamanian Poquet Flower Butterfly Coffee beans with unique planting Environment

In the Pokuit producing area, there are also many excellent manors, except the famous Emerald Manor, Alida Manor, Aqaba Manor and so on, all of which produce high-quality boutique coffee. This is not only due to the superior ecological conditions of the Pokuit region of Panama and the fertile volcanic ash soil of the Baru volcanic land. Another important factor is that in Bana

2016-07-01
Exquisite, balanced, with rich aroma and excellent Antigua coffee flavor, characteristics and taste

Exquisite, balanced, with rich aroma and excellent Antigua coffee flavor, characteristics and taste

The Antigua Valley (Antigua Valley) is the oldest and best-known coffee producing area in Guatemala. Volcanoes and extremely shallow groundwater levels form a dry microclimate, characterized by low humidity, adequate sunshine and cool nights. Antigua is a closed valley surrounded by three volcanoes: Agua, Acatenango and

2016-08-30
Ending aroma lasting Cupid coffee varieties Taste Manor characteristics Fine coffee beans Flavors Introduction

Ending aroma lasting Cupid coffee varieties Taste Manor characteristics Fine coffee beans Flavors Introduction

This coffee, composed of three varieties of Guixia, Kadura and Kaduai, grows in the volcanic area at an altitude of 1600 meters. The treatment plant uses fine honey treatment and traditional washing. Panama's special local microclimate leads to abundant rainfall in the area, and the temperature difference between day and night is large. In addition, the volcanic soil in the volcanic area, as well as meticulous harvesting and fine treatment, make this coffee no matter what.

2016-09-05
Panamanian Poket Flower Butterfly Coffee Bean Manor introduction to Caesar Louis Manor

Panamanian Poket Flower Butterfly Coffee Bean Manor introduction to Caesar Louis Manor

In the Pokuit producing area, there are also many excellent manors, except the famous Emerald Manor, Alida Manor, Aqaba Manor and so on, all of which produce high-quality boutique coffee. This is not only due to the superior ecological conditions of the Pokuit region of Panama and the fertile volcanic ash soil of the Baru volcanic land. Another important factor is that in Bana

2016-06-30
Important conditions of Coffee cultivation basic conditions of Coffee Tree planting

Important conditions of Coffee cultivation basic conditions of Coffee Tree planting

There is a noun called coffee belt. There are more than 60 coffee producing countries in the world, most of which are located in the tropics and subtropics between the Tropic of Cancer (latitude 2326). This coffee growing area is called coffee belt (Coffee Belt) or coffee area (Coffee Zone). The annual average temperature of the coffee belt is above 20 ℃, because the coffee tree is a tropical plant, if the temperature is below 20 ℃.

2015-03-28
Introduction to Antigua Coffee from Guatemala with rich aroma and excellent sweetness

Introduction to Antigua Coffee from Guatemala with rich aroma and excellent sweetness

Like all Guatemalan boutique coffee, Antigua coffee is grown in shade. In Antigua, shade is mainly used to protect coffee trees from frost, which is cold and sometimes frosty from December to February every year. Dense shade and extremely shallow aquifers work together to create a unique micro-climate for the coffee trees living in it.

2016-07-27
Boutique coffee beans: Antigua coffee Guatemala Antigua Coffee from Guatemala

Boutique coffee beans: Antigua coffee Guatemala Antigua Coffee from Guatemala

The second coffee producing area in Guatemala: Antigua coffee. The Antigua Valley (Antigua Valley) is the oldest and best-known coffee producing area in Guatemala. Volcanoes and extremely shallow groundwater levels form a dry microclimate, characterized by low humidity, adequate sunshine and cool nights. Antigua is a closed valley surrounded by three volcanoes: Ag

2015-12-24
Boquette green green raw bean Villa Donica Manor boutique coffee

Boquette green green raw bean Villa Donica Manor boutique coffee

1. A variety of fine coffee. It is better to use Arabica inherent variety Tibica or bourbon variety. two。 Is the altitude, topography, climate, soil and refinement of the cultivated land or farm clear? Generally speaking, the coffee with high altitude is of higher quality, and the fertile volcanic soil is the best. 3. The harvesting method and refining method are adopted. Generally speaking, manual harvesting method and washing essence are adopted.

2016-06-30
Balanced Antigua coffee varieties with rich aroma Features Taste Manor Boutique coffee beans Flavor medium

Balanced Antigua coffee varieties with rich aroma Features Taste Manor Boutique coffee beans Flavor medium

Antigua Valley is Guatemala's oldest and best-known coffee-producing region. Volcanoes and shallow water tables create a dry microclimate characterized by low humidity, plenty of sun and cool nights. Antigua is an enclosed valley surrounded by three volcanoes: Agua, Acatenango and

2016-09-01
The origin of the name of the French cup of Panamanian coffee varieties

The origin of the name of the French cup of Panamanian coffee varieties

In the Pokuit producing area, there are also many excellent manors, except the famous Emerald Manor, Alida Manor, Aqaba Manor and so on, all of which produce high-quality boutique coffee. This is not only due to the superior ecological conditions of the Pokuit region of Panama and the fertile volcanic ash soil of the Baru volcanic land. Another important factor is that in Bana

2016-06-07
Emphasize the flavor, characteristics, taste and manor introduction of bright and lively sour Cupid coffee

Emphasize the flavor, characteristics, taste and manor introduction of bright and lively sour Cupid coffee

This coffee, composed of Rosa, Kaddura and Kaduai, grows in the volcanic area at an altitude of 1600 meters. The treatment plant uses fine honey treatment and traditional washing. The special local microclimate of Panama leads to abundant rainfall in this area and a large temperature difference between day and night. Coupled with the unique volcanic rock soil in the volcanic area, as well as meticulous harvesting and fine treatment, this coffee no matter

2016-08-30
Lively fruit acid emphasizes the flavor, characteristics, taste and manor introduction of bright Cupid coffee

Lively fruit acid emphasizes the flavor, characteristics, taste and manor introduction of bright Cupid coffee

This coffee, composed of Rosa, Kaddura and Kaduai, grows in the volcanic area at an altitude of 1600 meters. The treatment plant uses fine honey treatment and traditional washing. The special local microclimate of Panama leads to abundant rainfall in this area and a large temperature difference between day and night. Coupled with the unique volcanic rock soil in the volcanic area, as well as meticulous harvesting and fine treatment, this coffee no matter

2016-08-30
Caramel taste of Panamanian Caesar Louis Manor Coffee Flavor description method Grinding degree taste introduction

Caramel taste of Panamanian Caesar Louis Manor Coffee Flavor description method Grinding degree taste introduction

What is more surprising is that on the basis of very excellent quality, the very people-friendly price of this coffee bean makes the performance-to-price ratio of this coffee bean. What is special about this coffee bean is that it is made up of three varieties, 30% of which is the famous rose summer, giving this coffee a distinct rose summer flavor. According to the information obtained from the raw bean merchant, due to the historical reasons of the manor, at that time

2016-10-07
Introduction of Panamanian Coffee Bean Manor Pocket Flower Butterfly Coffee Bean Arida Manor

Introduction of Panamanian Coffee Bean Manor Pocket Flower Butterfly Coffee Bean Arida Manor

In the Pokuit producing area, there are also many excellent manors, except the famous Emerald Manor, Alida Manor, Aqaba Manor and so on, all of which produce high-quality boutique coffee. This is not only due to the superior ecological conditions of the Pokuit region of Panama and the fertile volcanic ash soil of the Baru volcanic land. Another important factor is that in Bana

2016-07-22
Important conditions for coffee cultivation three necessary environmental factors for planting coffee trees

Important conditions for coffee cultivation three necessary environmental factors for planting coffee trees

There is a noun called coffee belt. There are more than 60 coffee producing countries in the world, most of which are located in the tropics and subtropics between the Tropic of Cancer (latitude 2326). This coffee growing area is called coffee belt (Coffee Belt) or coffee area (Coffee Zone). The annual average temperature of the coffee belt is above 20 ℃, because the coffee tree is a tropical plant, if the temperature is below 20 ℃.

2015-05-18
Balanced with rich aroma Antigua coffee variety characteristics taste manor boutique coffee bean flavor introduction

Balanced with rich aroma Antigua coffee variety characteristics taste manor boutique coffee bean flavor introduction

The Antigua Valley (Antigua Valley) is the oldest and best-known coffee producing area in Guatemala. Volcanoes and extremely shallow groundwater levels form a dry microclimate, characterized by low humidity, adequate sunshine and cool nights. Antigua is a closed valley surrounded by three volcanoes: Agua, Acatenango and

2016-09-01
Introduction to the Fine Coffee Kona Coffee Flavor Manor

Introduction to the Fine Coffee Kona Coffee Flavor Manor

Kona coffee is suitable for the right geographical location and climate. Coffee trees grow on the slopes of volcanoes, and their geographical location ensures the altitude needed for coffee to grow; the dark volcanic ash soil provides the necessary minerals for coffee. This is probably due to the fact that Kona Island is rich in volcanic black mud with moderate acidity, rich mineral content and suitable water content. And every day

2016-08-03
Antigua Valley Guatemala Antigua coffee is delicate and balanced with rich aroma and excellent sweetness.

Antigua Valley Guatemala Antigua coffee is delicate and balanced with rich aroma and excellent sweetness.

The Antigua Valley (Antigua Valley) is the oldest and best-known coffee producing area in Guatemala. Volcanoes and extremely shallow groundwater levels form a dry microclimate, characterized by low humidity, adequate sunshine and cool nights. Antigua is a closed valley surrounded by three volcanoes: Agua, Acatenango and

2016-04-13
Rich and balanced aroma Antigua coffee varieties taste characteristics manor boutique coffee bean flavor introduction

Rich and balanced aroma Antigua coffee varieties taste characteristics manor boutique coffee bean flavor introduction

The Antigua Valley (Antigua Valley) is the oldest and best-known coffee producing area in Guatemala. Volcanoes and extremely shallow groundwater levels form a dry microclimate, characterized by low humidity, adequate sunshine and cool nights. Antigua is a closed valley surrounded by three volcanoes: Agua, Acatenango and

2016-09-03
Rich and balanced aroma Antigua coffee varieties taste manor characteristics boutique coffee bean flavor introduction

Rich and balanced aroma Antigua coffee varieties taste manor characteristics boutique coffee bean flavor introduction

The Antigua Valley (Antigua Valley) is the oldest and best-known coffee producing area in Guatemala. Volcanoes and extremely shallow groundwater levels form a dry microclimate, characterized by low humidity, adequate sunshine and cool nights. Antigua is a closed valley surrounded by three volcanoes: Agua, Acatenango and

2016-09-05
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