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Fine coffee common sense suitable for Chinese own coffee

Fine coffee common sense suitable for Chinese own coffee

China is one of the world's four ancient civilizations, has a long history and culture, especially Chinese food culture is ancient. Chinese people's eating habits are different from those of other countries. They are quite particular about eating and drinking, and many foreign friends are quite interested in it. But today's China is constantly under the impact of foreign culture, in many ways, the Chinese people

2014-12-03
Chinese people's own Coffee Culture

Chinese people's own Coffee Culture

In the process of globalization, Western culture has also spread in China. Take coffee culture for example. In the earliest days, drinking coffee was the western culture, but now it is a global culture.

2014-05-23
Recommended by the most popular coffee maker brand

Recommended by the most popular coffee maker brand

There are many domestic and foreign coffee machine brands, so it is very difficult for a coffee novice to choose a coffee machine. Learn about the list of the most popular coffee maker brands before you choose a coffee maker. Nowadays, many people want to buy a coffee maker in their own home, so that they can drink ten times in their own home every morning.

2015-09-17
Enjoy the time of reading, watching movies and drinking coffee when you go to the end of the cosmic de in Chongqing.

Enjoy the time of reading, watching movies and drinking coffee when you go to the end of the cosmic de in Chongqing.

Wanqing grass is bearing its seeds, and the wind is shaking its leaves. It's beautiful when we stand and don't talk. The "front door" of Gu Cheng is decorated in the corridor of a coffee shop at the end of the Universe de on the campus of the University of Industry and Commerce. There are not only such poems, but also the feelings of the campus era and all kinds of thoughts collide. This is an independent coffee on the third floor of the old residential area of the Industrial and Commercial University.

2015-11-26
The coffee culture of the Greater Chinese

The coffee culture of the Greater Chinese

In the process of globalization, Western culture has also spread in China. Take coffee culture as an example. In the earliest days, drinking coffee was a western culture, but now it is already a global culture, but each region still has its own unique characteristics. Take espresso, for example, it has established its own brand and formed its own unique coffee culture in China.

2014-08-04
Chinese people should have their own coffee culture.

Chinese people should have their own coffee culture.

In the environment of economic globalization, all countries have given the green light in addition to trade and business, which inevitably has the spread and infiltration of culture, and the western coffee culture has also spread in China. In the past, drinking coffee was a Western culture, but now it belongs to the global culture, and each region has its own unique characteristics. Take Roebach latte, for example, it has established its own brand.

2015-09-07
Coffee makes life more meaningful.

Coffee makes life more meaningful.

Drinking a cup of coffee under the pressure of work can relieve nervous tension, which is very important for modern urban men and women. When people are at the extreme level of work stress, they want to taste a cup of coffee, want to put down the burden in the process of grinding coffee, and constantly release their own ideas to make life more promising. Such a way naturally becomes

2015-09-17
Development of Coffee Culture in China

Development of Coffee Culture in China

In the process of globalization, Western culture has also spread in China. Take coffee culture as an example. In the earliest days, drinking coffee was a western culture, but now it is already a global culture, but each region still has its own unique characteristics. Take espresso, for example, it has established its own brand and formed its own unique coffee culture in China.

2014-07-31
Shao family's roaster domestic roaster big brand roaster Japanese Fuji roaster blending beans

Shao family's roaster domestic roaster big brand roaster Japanese Fuji roaster blending beans

Referring to the Japanese Fuji roaster, compared with the imported coffee roaster of well-known brands, Shao's roaster is very young and has many deficiencies in technology and experience. in the face of these big brands of roasters, Lao Shao, who has been in contact with coffee and coffee roasting since the late 1990s, has his own understanding and understanding.

2016-07-12
The hostess who lived in the United States designed and built a cafe with her own logs.

The hostess who lived in the United States designed and built a cafe with her own logs.

A couple, who are famous for their log design, have always wanted to open a cafe of their own and finally found a suitable place. Alex and Katja, a couple from Berlin, became very popular because they made a table out of logs. Later, they directly set up a studio, buchholzberlin, which makes hand-polished log furniture, and gradually developed into more than a dozen people.

2015-11-23
As long as 1 square meter is vacated, the living room can have multiple cafes and build its own coffee space.

As long as 1 square meter is vacated, the living room can have multiple cafes and build its own coffee space.

People who like coffee should have a coffee shop at home. On the one hand, homemade coffee still needs a certain amount of equipment, there is no special small space, things are easy to mess up. On the other hand, decorating a cafe in the living room does not require much space. See how they design it. In fact, it's very simple. It only needs one square meter of space.

2016-01-04
Introduction to Los Congo Manor in Nicaragua Coffee Manor

Introduction to Los Congo Manor in Nicaragua Coffee Manor

The Lemon Tree Manor is located in the YasicaNorte region of Nicaragua and is managed by SantosDemitrio Flores. The planting area of coffee is 171ha, the size of the nature reserve is 77 ha, the elevation is between 850m and 1150 m, and the average annual temperature is 20-28C. The manor mainly grows Kaddura, Java, Pagmara and yellow Pagmara. The picking period of coffee lasts from December.

2016-07-15
Coffee common sense how to manage your own Italian coffee beans

Coffee common sense how to manage your own Italian coffee beans

Coincidentally, two days ago, I was still considering, in the category of boutique coffee, will we witness the disappearance of blending? Today, I saw that Tim Wendelboe announced that it would only provide single concentrate instead of espresso blending in the future. Since James Hoffmann won the WBC championship with a single bean in 2007, people began to pay attention to SO. In fact, it has been five years, and the accumulation should begin.

2015-01-13
Coffee mood makes life more meaningful, boutique coffee life

Coffee mood makes life more meaningful, boutique coffee life

Drinking a cup of coffee under work pressure can relieve nervous tension, which is very important for modern urban men and women. When people are in the extreme degree of work stress, they will want to taste a cup of coffee, want to put down the burden in the process of grinding coffee, constantly release their own ideas, so that life is more full of bright future. Such a way will naturally become

2015-08-10
The power of coffee roasting the charm of freshly roasted coffee beans

The power of coffee roasting the charm of freshly roasted coffee beans

World-famous coffee enterprises regard strong coffee roasting technology as the key to their development, and many coffee people regard mastering professional coffee roasting technology as the only way for their own development. Many friends who love coffee will plan to open their own cafe and want to have their own coffee space while enjoying coffee. In a space filled with the smell of sweet coffee

2015-09-02
Characteristics of Ecuadorian coffee beans with state-owned large seed gardens

Characteristics of Ecuadorian coffee beans with state-owned large seed gardens

When Thomas and his crew landed on the island, they frantically searched for water and were so thirsty that they squeezed juice from the fat petals of cacti to drink. Finally found water in a ravine in a rock. Thomas attributed it to God because it was Good Friday and they had celebrated Mass piously before setting out in search of water. But Thomas would never

2016-06-24
An introduction to the flavor and taste characteristics of Indonesia's Mantenin boutique coffee bean manor without its own acid characteristics.

An introduction to the flavor and taste characteristics of Indonesia's Mantenin boutique coffee bean manor without its own acid characteristics.

Manning coffee is produced in Sumatra, Indonesia, Asia, also known as Sumatran coffee. The main producing areas are Java, Sulawesi and Sumatra, 90% of which are Robusta species. Among them, Mantelin produced in Sumatra is the most famous. The best of the exquisite traditional Arabica coffee produced in northern Sumatra of Sumatra is called Lindong Lintong and Manning.

2016-09-12
Chinese coffee culture

Chinese coffee culture

In the process of globalization, western culture has also spread in China. Take coffee culture for example. At the earliest time, drinking coffee was a western culture, but now it is a global culture.

2014-06-05
Cities all over the world have their own preference for baking.

Cities all over the world have their own preference for baking.

Cities all over the world have their preference for frying and baking. In Tokyo, micro-deep medium baking is more popular, but slowly it also tends to deep baking. In the West, deep baking has been popular since ancient times. New York, as its name suggests, generally prefers urban baking, but because it is inhabited by different races, it sells coffee with different roasting levels.

2015-09-15
Coffee has its own taste only when it is roasted.

Coffee has its own taste only when it is roasted.

Roasting raw coffee beans is called coffee roasting, roasting is the source of coffee flavor, raw beans can not be drunk without roasting. Roasted coffee beans determine 80% of the taste of coffee, the roasting process is very tricky, not roasted, the fire is too strong, then the outer ripe endogenesis, the fire is too weak, then the inner ripe overcooked. Coffee beans are roasted both inside and outside, and controlling the heat is the key point. Good baking energy

2014-08-30
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