“uncle” search results (456)
Coffee brewing skills suitable for home operation siphon pot method of making coffee
This method is the standard method of making siphon pot in the 1990s. If there is any difference from the popular sects, readers can regard it as the personal opinion of Uncle Bean. However, the biggest characteristic of this siphon pot use method is easy to master and control, easy to learn, suitable for friends who use siphon pot at home. Next, Uncle Bean uses Hao Fang Coffee to admire Ye Jia Xue Coffee.
2014-10-18 Coffee knowledge Coffee making tips Siphon pot Coffee making
Coffee culture basic knowledge enthusiasts love complicated utensils
Enthusiasts love complicated appliances A middle-aged man walks past a booth selling filtered coffee cups, and the woman at the booth has just opened her mouth to introduce it. The man smiled and replied, this is too easy for me. My degree, at least, is the type of siphon. What the man calls siphon is a complicated coffee pot. It usually has two layers. Add hot water to the pot and add to the pot.
2015-05-04 Coffee culture basics common sense enthusiasts love complexity utensils
Is there any grease in your coffee? Is the coffee grease good?
Today, Uncle Dou also wants to talk to his friends about the grease in coffee. Many friends who use coffee utensils other than Italian machines always struggle with the fact that the coffee they make is free of oil. There are even questions about whether coffee made from a mocha pot is espresso. If we want to talk about this problem, let's look at it from two aspects. First of all, let's take a look at everything except water in a cup of black coffee.
2015-11-09 You make coffee grease okay? today Uncle beans friends tell me about coffee.
The most important 45 seconds of brewing coffee by hand
Enthusiasts love complicated appliances A middle-aged man walks past a booth selling filtered coffee cups, and the woman at the booth has just opened her mouth to introduce it. The man smiled and replied, this is too easy for me. My degree, at least, is the type of siphon. What the man calls siphon is a complicated coffee pot. It usually has two layers. Add hot water to the pot and add to the pot.
2015-02-04 Hand brew coffee common sense key 45 seconds enthusiast love complexity utensils one
Introduction to Indonesia's Mantenin Coffee producing area with fiery and rich taste
There is another kind of Arabica coffee called Lin Dong in northern Jiangsu, Indonesia. Now it is sold as a single coffee, but it was also called Manning more than a decade ago. Among the many small producing areas in northern Jiangsu, Uncle Doushu likes Yazaki best. The volcanic soil enriches Yazaki's Mantenin on the basis of syrup flavor. Because of its fiery and rich taste and lasting aftertaste, Uncle Dou gave it a Chinese character.
2016-06-29 Fiery rich taste long-lasting Nieman Tenin coffee producing area introduction Indonesia
How to choose Coffee making utensils for different Coffee beans (2)
Last time, Uncle Dou shared with his friends how to choose coffee making utensils. (1) he talked about the choice of coffee beans when making coffee with a pressure pot and an electric drip filter. Today Uncle Dou is going to talk about manual brewing and siphon pots. Manual brewing and siphon pots are more suitable for making individual coffee, and the quality of coffee beans is very high. Some friends are willing to compare these two instruments, which one is better?
2014-10-13 Coffee knowledge coffee beans coffee making coffee utensils
Coffee basics know the critical moment of a cup of aromatic coffee
Enthusiasts love complicated appliances A middle-aged man walks past a booth selling filtered coffee cups, and the woman at the booth has just opened her mouth to introduce it. The man smiled and replied, this is too easy for me. My degree, at least, is the type of siphon. What the man calls siphon is a complicated coffee pot. It usually has two layers. Add hot water to the pot and add to the pot.
2014-12-05 Coffee basics common sense know a cup aroma key moment enthusiast love
Recommended for beginners to brew coffee by hand.
In recent years, there has been an upsurge of hand-brewing coffee in Taiwan. You can see everywhere that you are teaching yourself how to make coffee at the beginning of the class, and some people buy a lot of equipment and want to try it at home, but they are always like headless flies who don't know the right steps. GQ found Uncle Coffee this time, and what matters should be paid attention to during the process from choosing utensils to hand brewing. Step by step should give you the most correct.
2015-05-20 Recommended suitable beginners hand brewing coffee utensils
Germany probat coffee roaster brand new coffee roaster
Probat coffee roaster has a history of more than 140 years since it produced the first coffee roaster in 1848. The company is located in Emmerich, the border between Germany and the Netherlands, and is located on the bank of the Rhine. Probat is praised by the coffee industry as the Rolls-Royce of the roaster. Its exquisite shape design is needless to say here, you can know at a glance when you go to Uncle Bean's shop, Uncle Bean and his
2015-11-27 Germany probat coffee roaster brand new
Introduction of Colombian Coffee Evaluation Coffee label
Colombian coffee, I have to mention the logo of Colombian coffee. Whether you like Colombia or not, you must be no stranger to this logo. Do you know what parts it consists of and what it means? The logo consists of three parts. The first part is the background triangle, which symbolizes the Andes and implies that Colombian coffee
2016-06-04 Colombia coffee evaluation label introduction not to mention
How hard is it to learn coffee?
Many friends want to learn coffee, which seems to be the same problem. However, everyone's purpose of learning coffee and the proportion of coffee in their career planning in the future are different, and the answers to this question have become varied. Uncle Dou has been asked the most. Different people ask seemingly the same questions from different angles. Here, Uncle Dou makes a brief summary: 1.
2015-08-04 Coffee in the end how hard
Columbia Coffee Manor introduces Cauca Cauca Lazimus Manor
The first part is the triangle of the background, which symbolizes the Andes and implies that most of the Arabica coffee growing areas in Colombian coffee belong to high-altitude mountains. It is well known that the main coffee producing areas in Colombia are located in three Sichuan-lined mountains, all of which are part of the Andes. According to the geographical environment and climate, different areas of coffee
2016-07-06 Columbia Coffee Manor producing area introduction Cauca Raz Mo
Colombia Coffee Flavor Taste Manor Introduction Colombia Fine Coffee
The first part is the triangle in the background, which symbolizes the Andes and also implies that the Arabica coffee in Colombia coffee is grown in high-altitude mountainous areas. It is well known that the main coffee producing areas in Colombia are distributed in three mountain ranges arranged in Sichuan, which are part of the Andes. Depending on the geographical environment and climate, coffee in different regions
2016-07-22 Colombia Coffee Bean Flavor Taste Manor Region Introduction Boutique Part
Introduction to the flavor and taste of Columbia Coffee Manor
The first part is the triangle of the background, which symbolizes the Andes and implies that most of the Arabica coffee growing areas in Colombian coffee belong to high-altitude mountains. It is well known that the main coffee producing areas in Colombia are located in three Sichuan-lined mountains, all of which are part of the Andes. According to the geographical environment and climate, different areas of coffee
2016-08-05 Columbia Coffee Manor producing area Flavor palate characteristics introduction Raz Mo
The technique of brewing coffee the most critical 45 seconds of coffee life
On June 18, people passing by the exhibition hall of the International Trade Center will smell a strong smell of coffee. If you follow the fragrance and go through the door of the exhibition hall, you will find a world of coffee. The huge machine is like a small locomotive, with a large round basin connected to the front end. In the large round basin, several spiral arms were completely lost in the yellowish-brown metallic coffee beans. Coffee beans are swirled.
2015-06-11 Coffee technology life the most critical 45 seconds
Introduction of Fine Coffee beans in Coffee Flavor and Taste area of Lazimus Manor, Colombia
The first part is the triangle of the background, which symbolizes the Andes and implies that most of the Arabica coffee growing areas in Colombian coffee belong to high-altitude mountains. It is well known that the main coffee producing areas in Colombia are located in three Sichuan-lined mountains, all of which are part of the Andes. According to the geographical environment and climate, different areas of coffee
2016-09-09 Columbia Raz Moss Manor Coffee Flavor Taste producing area characteristics essence
Germany PROBAT top coffee roaster Tino latest information 800g-1200g
Probat has produced the first coffee roaster for more than 140 years since 1848. The company is located in Emmerich, the border between Germany and the Netherlands, and is located on the bank of the Rhine. Probat is praised by the coffee industry as the Rolls-Royce of the roaster. Its exquisite shape design is needless to say here, you can know at a glance when you go to Uncle Dou's store, and Uncle Dou and his colleagues value it most.
2015-11-21 Germany PROBAT Top Coffee Roaster Tino latest Information
How to choose coffee beans and utensils
Uncle Doushu proposed that coffee machines (utensils) serve coffee beans; coffee beans serve human taste, and the order of this relationship is irreversible. First of all, we need to know clearly what kind of coffee we like, and find suitable coffee beans and utensils according to this location. For example, if you don't like strong coffee, is the espresso made by mocha pot, semi-automatic and fully automatic?
2015-08-05 How to choose coffee beans utensils boutique coffee bean uncle proposal coffee machine machine
How to choose coffee beans and utensils
Uncle Doushu proposed that coffee machines (utensils) serve coffee beans; coffee beans serve human taste, and the order of this relationship is irreversible. First of all, we need to know clearly what kind of coffee we like, and find suitable coffee beans and utensils according to this location. For example, if you don't like strong coffee, is the espresso made by mocha pot, semi-automatic and fully automatic?
2015-08-31 How to choose coffee beans utensils beans uncle put forward coffee machine service in
How to understand the relationship between coffee roasting curve and taste
In Europe at the beginning of April. Seven bakers bake Costa Rica with the same machine and the same baking degree. Tarasu. In terms of techniques, they are all different, at least in details, so who is right? Everyone has to go back to the cupping desk for answers. Some people adjust the fire three times after an explosion to change the curve, while others are slightly dull and adjust only once until the end. About coffee baking
2016-10-19 How understand coffee baking curve taste aspect what important