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Brewing method of individual coffee: 360 degrees without dead angle analysis of

Brewing method of individual coffee: 360 degrees without dead angle analysis of "French pressure pot" coffee making skills

Everyone will not make coffee at first, but will gradually learn to make coffee through experience or other tips to make it more and more delicious, but if you do not learn how to make coffee because of your personal laziness, then your coffee will never be complete. You only have an incomplete cup of coffee. When it is late, it will be too late. You can only watch how others enjoy themselves.

2016-01-07
About Italian blended coffee

About Italian blended coffee

We know that Italian blended coffee is aimed at the taste needs of the target market, and the well-designed coffee with comprehensive taste is by no means inferior in cost reduction, let alone a pile of multi-origin coffee with no taste recognition after hearsay.

2014-06-18
Is there any grease in your coffee?

Is there any grease in your coffee?

Many friends who use coffee utensils other than Italian machines always struggle with the fact that the coffee they make is free of oil. There are even questions about whether coffee made from a mocha pot is espresso.

2014-07-22
How to Make Iced Coffee with a Press Kettle

How to Make Iced Coffee with a Press Kettle

Today's French press to make iced coffee need to use a French press pot, glass and ice cubes, if you need to add milk friends also prepare manual milk machine. I think the French press pot is very elementary and simple, as if it is not related to iced coffee, but Uncle Bean wants to tell you that the French press pot can still make very modulated coffee.

2014-07-18
Coffee common sense making fine coffee is only one step more than

Coffee common sense making fine coffee is only one step more than "instant".

In China, people's understanding of coffee either stays at the instant level, or knows the local coffee culture like the back of their hand, looking for expensive coffee beans, fancy and expensive utensils. Blue Mountains in Jamaica, Kona in Hawaii, Harald in Ethiopia, Super Colombia and Golden Mandarin in Sumatra are some of the top coffee beans in the world. Coffee salon

2015-03-25
Should the coffee be roasted deep or stir-fried?

Should the coffee be roasted deep or stir-fried?

For a long time, many coffee roasters and experienced coffee roasters have been asking me questions about coffee roasting. the topic covers the range of roasting degrees, the selection of roasting curves and the selection of roasters. Many problems have been accumulated, and I would like to share with you my personal views on these issues:

2014-06-03
Coffee common sense making fine coffee is only one step more than

Coffee common sense making fine coffee is only one step more than "instant".

In China, people's understanding of coffee either stays at the instant level, or knows the local coffee culture like the back of their hand, looking for expensive coffee beans, fancy and expensive utensils. Blue Mountains in Jamaica, Kona in Hawaii, Harald in Ethiopia, Super Colombia and Golden Mandarin in Sumatra are some of the top coffee beans in the world. Coffee salon

2015-01-27
Sulawesi Toraja #8231;Sapan-Minanga

Sulawesi Toraja #8231;Sapan-Minanga

More than 300 years ago, during the colonial era, the Dutch dropped the first coffee seeds on Indonesia, sprouted, took root, and spread leaves. Until today, Indonesia's coffee production has steadily ranked among the top five coffee exporting countries in the world.

2014-06-19
The common sense of fine coffee is only one step more than instant coffee.

The common sense of fine coffee is only one step more than instant coffee.

In China, people's understanding of coffee either stays at the instant level, or knows the local coffee culture like the back of their hand, looking for expensive coffee beans, fancy and expensive utensils. Blue Mountains in Jamaica, Kona in Hawaii, Harald in Ethiopia, Super Colombia and Golden Mandarin in Sumatra are some of the top coffee beans in the world. Coffee salon

2014-12-17
Making a cup of healthy and delicious coffee is only one step more than

Making a cup of healthy and delicious coffee is only one step more than "instant".

In China, people's understanding of coffee either stays at the instant level, or knows the local coffee culture like the back of their hand, looking for expensive coffee beans, fancy and expensive utensils. Blue Mountains in Jamaica, Kona in Hawaii, Harald in Ethiopia, Super Colombia and Golden Mandarin in Sumatra are some of the top coffee beans in the world. Coffee salon

2015-05-12
American coffee was born Italian concentrated mixed beans imported black coffee Italian extra-strong fresh coffee

American coffee was born Italian concentrated mixed beans imported black coffee Italian extra-strong fresh coffee

Author: Doushu link: http://www.zhihu.com/question/20338196/answer/34619217 Source: Zhihu copyright belongs to the author. Commercial reprint please contact the author for authorization, non-commercial reprint please indicate the source. American coffee was born after World War II, when Americans ended the war in Europe, many troops came to southern Europe, they could not drink Esp

2016-04-15
The difference between dark roast and light roast coffee

The difference between dark roast and light roast coffee

Should the coffee be roasted or fried? There has been a heated debate in the coffee industry about whether a particular coffee is dark or light roasted, with roasters who favor light roasting arguing that coffee beans should be lightly roasted to maximize the flavor of the coffee, especially among younger roasters. Indeed, we also note that with the world

2015-11-03
Coffee making skills pressing pot to make iced coffee

Coffee making skills pressing pot to make iced coffee

Today's French pressure to make iced coffee need to use the kettle, glass and ice, if you need to add milk, please also prepare a manual milking machine. To my friends, I think the French kettle is very rudimentary and crude, as if it has nothing to do with the tuned things such as iced coffee, but Uncle Dou wants to tell you that the French kettle can still make very seasoned coffee. First of all, according to the normal production method.

2014-10-18
China Cafe, the tallest coffee shop in the country

China Cafe, the tallest coffee shop in the country

I used to pass by the cafe in this mall several times because I thought it was the mall's fast food department and I didn't take a look at it. But the first time I looked inside, I was shocked. As a cafe, it's a little big, but the truth is, it's really more than just a cafe. In addition to the bar, there is a tasting room and a baking area. It smells good in the store.

2016-06-04
Coffee culture in Tokyo, Japan

Coffee culture in Tokyo, Japan

In my mind, Haruki Murakami and his books have always been defined in this way-a seemingly easygoing uncle next door who likes to write some advanced youth novels, travel notes and essays are very kind and lovely. I reread Murakami's travels and essays again and again, and the novel is occasionally re-flipped, but I can never say that I am an ardent fan of Murakami.

2014-08-12
How to preserve coffee beans correctly

How to preserve coffee beans correctly

How to add milk to the coffee? I also have a suggestion. The first choice: fresh milk. Imported brands are the best. Light cream, that's even more advanced. And the best. It is especially suitable for deep-roasted coffee like Manning. Second, no trans fat coffee partner, this kind of partner is only available abroad. I've never seen it in China. On the question of adding sugar. Uncle Dou suggested Ning.

2015-08-31
Introduction to the flavor and taste of coffee manor in Sumatra, Indonesia

Introduction to the flavor and taste of coffee manor in Sumatra, Indonesia

The main coffee producing area Java, the oldest producing area, continues its reputation from the glorious era of Indonesian coffee in the 18th century. When it comes to Java coffee, it is still reminiscent of quality and delicacy. At that time, the most famous blend was Java coffee with Yemeni mocha. In addition, Java also has a very famous old coffee Aged coffee, or monsoon coffee Monsooned c

2016-07-14
Ono: Haruki Murakami·Coffee·Travel

Ono: Haruki Murakami·Coffee·Travel

Coffee Online Ono column In my mind, Haruki Murakami and his books have always been so positioned as a seemingly easy-going uncle next door, who likes to write some high-level youth novels, travel notes and essays written very kindly and lovely. I reread Murakami's travels and essays, and occasionally his novels, but I can never claim to be an ardent Murakami fan. So when I saw Guo Zhengpei

2015-06-11
The difference between deep roasting and light roasting of coffee

The difference between deep roasting and light roasting of coffee

Should the coffee be roasted deep or stir-fried? There has been a heated debate in the coffee industry about whether a certain type of coffee is deep-roasted or light-roasted. Roasters who support light roasting think that coffee beans should be roasted lightly, so as to maximize the flavor of this coffee. In particular, some young coffee roasters are very supportive of shallow roasting. Indeed, we have also noticed that with the world

2014-09-16
Boutique Coffee Science on the Preservation of Coffee beans

Boutique Coffee Science on the Preservation of Coffee beans

How to add milk to the coffee? I also have a suggestion. The first choice: fresh milk. Imported brands are the best. Light cream, that's even more advanced. And the best. It is especially suitable for deep-roasted coffee like Manning. Second, no trans fat coffee partner, this kind of partner is only available abroad. I've never seen it in China. On the question of adding sugar. Uncle Dou suggested Ning.

2014-10-10
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