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Boutique Indian coffee wind-stained Malaba coffee beans

Boutique Indian coffee wind-stained Malaba coffee beans

Indian coffee style stained Malaba coffee beans our mysterious impression of India is not only its coffee, but also tea, temples, yoga, sitaqin, or even the more negative abnormal big cities, and so on. The reason why there are so many kinds of Indian beans on the market today must be attributed to the indomitable Indian coffee expert and importer Dr. Joseph Johns. Past 10

2014-09-18
Asian Indian coffee wind-stained Malaba coffee beans

Asian Indian coffee wind-stained Malaba coffee beans

Our mysterious impression of India is not only its coffee, but also tea, temples, yoga, sitar, or even the more negative abnormal big cities, and so on. The reason why there are so many kinds of Indian beans on the market today must be attributed to the indomitable Indian coffee expert and importer Dr. Joseph Johns. Over the past 10 years, he has made eye-catching press releases and websites

2015-04-17

"I read China in coffee."

On weekend mornings, children run and play while eating freshly baked raspberry muffins; at dusk, middle-aged men look up in contemplation and organize a day's work; in the middle of the night, young entrepreneurs sit around their notebooks to discuss the details; there are lovers, girlfriends and partners who can enjoy the mysterious purpose of freedom and happiness brought to them by the same space sooner or later.

2014-08-29
Indian coffee wind-stained Malaba coffee beans

Indian coffee wind-stained Malaba coffee beans

Indian Coffee style stained Malaba Coffee beans Indian Coffee-enigmatic Coffee in a mysterious country our mysterious impression of India is not only in its coffee, but also in tea, temples, yoga, sitaqin, or even the more negative abnormal big cities. The reason why there are so many kinds of Indian beans on the market today must be attributed to the indomitable Indian coffee experts and imports.

2014-09-17
Basic knowledge of coffee brewing coffee powder

Basic knowledge of coffee brewing coffee powder

Coffee powder can be brewed manually without a coffee machine. There are two common ways, filter paper brewing and using a press pot (or tea or coffee maker). I. Preparation: 1. Coffee powder can be ground with coffee beans, or buy ready-made coffee powder. Coffee powder needs to be sealed after opening the bag, try to drink it within a week, and it is not easy to run. A spoonful of coffee

2014-11-25
Manual brewing method of coffee powder

Manual brewing method of coffee powder

You can brew coffee powder by hand without a coffee maker. There are two common ways, filter paper brewing and the use of a press (or tea maker or coffee maker). one。 Preparatory work: 1. Coffee powder can be made from coffee beans or buy ready-made coffee powder. Coffee powder needs to be kept airtight after opening the bag, and try to drink it within a week, otherwise it is easy to smell bad. A spoonful of coffee

2014-07-16
Cultivation techniques of small Coffee in Yunnan Province Coffee Tree Disease Control

Cultivation techniques of small Coffee in Yunnan Province Coffee Tree Disease Control

1. Coffee rust is the main disease of coffee, the most harmful, the damaged plants, light reduced yield, serious death. Coffee rust is mainly harmful to leaves and sometimes to young fruits and twigs. After the leaves were infected, many light yellow spots appeared at first and enlarged in the form of water stains, followed by orange-yellow powdery spores on the back of the leaves, and there was a light green halo around the disease spots, which gradually expanded or connected in the later stage.

2015-02-16
Cultivation techniques of small-grain Coffee in Yunnan Province: disease Control

Cultivation techniques of small-grain Coffee in Yunnan Province: disease Control

1. Coffee rust is the main disease of coffee, the most harmful, the damaged plants, light reduced yield, serious death. Coffee rust is mainly harmful to leaves and sometimes to young fruits and twigs. After the leaves were infected, many light yellow spots appeared at first and enlarged in the form of water stains, followed by orange-yellow powdery spores on the back of the leaves, and there was a light green halo around the disease spots, which gradually expanded or connected in the later stage.

2015-10-07
Coffee technology the brewing of coffee powder

Coffee technology the brewing of coffee powder

You can brew coffee powder by hand without a coffee maker. There are two common ways, filter paper brewing and the use of a press (or tea maker or coffee maker). one。 Preparatory work: 1. Coffee powder can be made from coffee beans or buy ready-made coffee powder. Coffee powder needs to be kept airtight after opening the bag, and try to drink it within a week, otherwise it is easy to smell bad. A spoonful of coffee

2014-10-22
Raw Coffee beans & #160; Preservation & #160; sealing or ventilation

Raw Coffee beans & #160; Preservation & #160; sealing or ventilation

At room temperature, roasted coffee beans can be kept fresh for two weeks. Refrigerating in the refrigerator will prolong the retention period and keep it fresh for about a month. However, when you open the refrigerator to pick up and put the coffee, the temperature difference with the outside will produce water fog, which accelerates the deterioration of the coffee beans. When refrigerated or frozen, the coffee beans can be divided into small packages with food bags or plastic wrap, and the necessary ones can be taken out during use.

2016-06-04
Introduction of Italian blending formula with obvious sweetness and long-lasting taste

Introduction of Italian blending formula with obvious sweetness and long-lasting taste

Beans for making espresso are usually made of several kinds of beans in proportion, but no matter what kind of beans are mixed, they are all aimed at achieving two goals: one is to reduce the cost, the other is to balance the taste and highlight the characteristics, no matter how good our match is, you should know that there is only one ultimate goal, that is, to reduce the cost.

2016-06-29
American coffee American coffee culture

American coffee American coffee culture

Wash and dry with an absorbent paper towel or towel to make sure your coffee utensils are absolutely clean. . Coffee: try to buy freshly roasted coffee beans. Freshly roasted coffee beans are very important for a top cup of coffee. Buy a small amount of coffee and try to use it up within a predetermined period of time. You'd better buy fresh coffee every one or two weeks. Grinder: such as

2016-05-27
Philharmonic pressure (standard production)

Philharmonic pressure (standard production)

The Philharmonic came into my sight in such a high profile. Later, last year, when I began to try Philharmonic pressure, I found that Philharmonic pressure does have its charm. Because it is easy to make, it tastes clean, and it can be adjusted according to our taste. Today, I will first use the picture to introduce how to make it. Then I briefly describe the principle of Philharmonic pressure again, and

2014-09-13
Manual brewing method of coffee powder

Manual brewing method of coffee powder

You can brew coffee powder by hand without a coffee maker. There are two common ways, filter paper brewing and the use of a press (or tea maker or coffee maker). one。 Preparatory work: 1. Coffee powder can be made from coffee beans or buy ready-made coffee powder. Coffee powder needs to be kept airtight after opening the bag, and try to drink it within a week, otherwise it is easy to smell bad. A spoonful of coffee

2015-11-02
Why do some coffee beans have a shiny surface?

Why do some coffee beans have a shiny surface?

These "oils" distributed evenly on the surface of coffee beans are actually not "oils", but water-soluble organic substances that look like oils.

2014-06-14
Coffee knowledge production method of high-quality coffee

Coffee knowledge production method of high-quality coffee

After harvest, peel, pulp, racing peel and silver peel should be removed before shipping and listing. There are two kinds of methods: drying (also known as natural or non-washing) and washing. The drying method is relatively simple. First of all, spread the freshly harvested fruit on the sun field for a week or two until the fruit crackles and dries naturally. After that, the dried pulp is removed by a sheller.

2015-03-04
Artificial Illumination Cafe in Sweden sweeps Winter Depression

Artificial Illumination Cafe in Sweden sweeps Winter Depression

The hazy weather causes a large number of Swedes to suffer from depression in winter. Now, a kind of light cafe that can provide artificial light is becoming more and more popular in Sweden, becoming a good place to treat depression outside hospitals. Due to the geographical location close to the Arctic Circle, Stockholm in winter, only 09:30 to 02:30 in the afternoon during the day, not all days can be too

2014-07-31
Artificial Illumination Cafe in Sweden sweeps Winter Depression

Artificial Illumination Cafe in Sweden sweeps Winter Depression

The hazy weather causes a large number of Swedes to suffer from depression in winter. Now, a kind of light cafe that can provide artificial light is becoming more and more popular in Sweden, becoming a good place to treat depression outside hospitals. Due to the geographical location close to the Arctic Circle, Stockholm in winter, only 09:30 to 02:30 in the afternoon during the day, not all days can be too

2015-06-26
Introduction to the oil output and freshness of coffee beans

Introduction to the oil output and freshness of coffee beans

When we open a can of coffee beans, we sometimes see coffee beans wrapped in a thin layer of fat. It seems that the oil evenly distributed on the surface of coffee beans is actually not oil, but a water-soluble organic substance that looks like oil. Coffee oil itself contains a lot of coffee aroma ingredients, which can be dissolved in water, so the surface of your brewed coffee will not be covered with greasy.

2014-12-25
Cultivation techniques of small-grain Coffee in Yunnan Province: disease Control

Cultivation techniques of small-grain Coffee in Yunnan Province: disease Control

1. Coffee rust is the main disease of coffee, the most harmful, the damaged plants, light reduced yield, serious death. Coffee rust is mainly harmful to leaves and sometimes to young fruits and twigs. After the leaves were infected, many light yellow spots appeared at first and enlarged in the form of water stains, followed by orange-yellow powdery spores on the back of the leaves, and there was a light green halo around the disease spots, which gradually expanded or connected in the later stage.

2014-07-09
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