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Some personal opinions on the production of Blue Mountain Coffee the characteristics of Blue Mountain Coffee

Some personal opinions on the production of Blue Mountain Coffee the characteristics of Blue Mountain Coffee

With the launch of Blue Mountain Valenford coffee in the past two days, many friends are asking me what appliances and methods I use to make blue mountain coffee at home. I think this question should be viewed from two aspects. First, Blue Mountain Coffee is a medium-light roasted high-quality Arabica coffee beans (color 90) so from this point of view, all the utensils for making filtered coffee are suitable. Ratio

2016-03-17
Coffee sharing coffee lovers talk about their coffee experience

Coffee sharing coffee lovers talk about their coffee experience

Speaking of my first contact with coffee, I'm afraid I have to talk about it since I was a child. From the beginning of my learning, I remember that my mother would make this cup of black water. My mother grew up in East Africa, the birthplace of coffee, and didn't come back to China until she was a teenager. Coupled with the fact that my father stayed abroad when he was young, their combination made the family have a habit of drinking coffee all the time. When we were young, our mother made us milk.

2015-01-15
Coffee brewing utensils: introduction of beginners' choice of hand pot and detailed analysis of the reasons

Coffee brewing utensils: introduction of beginners' choice of hand pot and detailed analysis of the reasons

Only when you make coffee by hand can you pay so much attention to how the water is poured out. Only when penguins eat and drink do they care so much about what you want to know before you buy. There are many ways to brew coffee, such as French pressure, mocha pot, siphon pot, love pressure, hand brewing. In so many ways of brewing, only hand flushing requires a good water injection tool, hand flushing pot. Hand

2015-12-19
Coffee encyclopedia coffee 10 different ways to drink coffee

Coffee encyclopedia coffee 10 different ways to drink coffee

1. Italy: it is a kind of espresso in a small cup, which can be cooked and drunk quickly. People who have been in contact with the coffee for a long time can get used to its heavy taste. 2. France: the French prefer light coffee, which is generally made from moderately roasted and roughly ground coffee beans by soaking. I like to drink it with chicory root. 3. UK: coffee powder is usually filled

2014-09-25
The thickness of coffee bean grinding Italian coffee pot requires the thickness of grinding powder and the use of Italian pot

The thickness of coffee bean grinding Italian coffee pot requires the thickness of grinding powder and the use of Italian pot

Because different cooking methods require different grinding sizes, it is important to establish a good interactive relationship with the stores you buy coffee beans, so that the sales staff will provide you with the freshest and best quality coffee beans, or constantly adjust the grinding granularity for you to grind the ideal coffee powder for you. Coarse graininess: about as big as planed sawdust

2016-01-14
Self-cultivation of boutique coffee-teach you how to buy a good hand brewer

Self-cultivation of boutique coffee-teach you how to buy a good hand brewer

Only when you make coffee by hand can you pay so much attention to how the water is poured out. Only when penguins eat and drink do they care so much about what you want to know before you buy. There are many ways to brew coffee, such as French pressure, mocha pot, siphon pot, love pressure, hand brewing. In so many ways of brewing, only hand flushing requires a good water injection tool, hand flushing pot. Hand

2015-11-13
Coffee grinding tips

Coffee grinding tips

Fragrance will not lie, whether a cup of coffee is fresh and mellow, in grinding, has been leaked first. For those who know how to taste coffee, the aroma of coffee in his memory must contain the aroma of coffee floating in the air during grinding.

2014-07-22
The traditional way of drinking coffee

The traditional way of drinking coffee

However, different people and different countries have different ways to drink a kind of coffee. For example, in the early days when coffee was not so popular, different countries had different ways of drinking coffee, such as Italy, France, Britain, the Netherlands and other countries had their own traditional coffee drinking methods. 1. Italy: it is a kind of espresso in a small cup, which can be cooked and drunk quickly, and it is right for coffee.

2015-08-26
What is a mocha pot? how to use a mocha pot with cold water and imported coffee with beans?

What is a mocha pot? how to use a mocha pot with cold water and imported coffee with beans?

Different kinds of coffee use different utensils when soaking. The mocha pot will be aimed at mocha, a kind of coffee utensils. In order to give you a better understanding of what a mocha pot is and how it is used. Let's ask the editor to introduce the mocha pot to you. What is a Moka Pot teapot?

2016-04-16
Coffee filter cloth brewing method-- the brewing method favored by experts

Coffee filter cloth brewing method-- the brewing method favored by experts

Using the principle of "old soup to boil new medicine", this is a method favored by experts, because after the filtration cloth is used repeatedly, the oil of the coffee will be attached to the lines of the cloth, making the coffee more mellow and delicious. The advantage of using a cloth bag is that without stirring the coffee in the bag, all the coffee can be exposed to boiling water.

2014-05-19
What are the methods of brewing coffee? comparison of various ways of making coffee

What are the methods of brewing coffee? comparison of various ways of making coffee

Coffee brewing method French press French pressure Percolator mocha pot Drip Filter drip filter Syphon plug wind siphon Pressurised Infusion (Espresso) Italian concentrate as for coffee powder grinding thickness: French pressure: each coffee is ground into 100m 300 coffee powder, about diameter 0.7mm powder, that is, about No. 2 extra sugar particles

2016-04-27
Coffee Competition Professional Coffee Competition SCAE

Coffee Competition Professional Coffee Competition SCAE

Coffee competition SCAE and SCAA have jointly created six World Coffee competitions in which contestants from all over the world have to win domestic competitions before representing their countries in the World Coffee Competition. The six coffee competitions are: world baristas Competition (WBC); World Coffee pull Competition (WLAC); World Coffee Cup Test Competition (WCTC); World hand Coffee Competition (WBRC)

2016-04-25
Fine Coffee material determines the quality

Fine Coffee material determines the quality

If you want to make a cup of mellow coffee, the most important thing is to buy good quality coffee beans. More than 3000 kinds of coffee beans are produced in more than 50 countries around the world every year. Generally divided into two categories: Arabica (ARABICA) and Robasta (ROBUSTA). ARABICA is of high quality and slightly sour, but has a strong flavor, while ROBUSTA has a strong flavor, usually with other coffee beans.

2014-12-06
Coffee life: how do you drink coffee? who invented it? who is Melotta?

Coffee life: how do you drink coffee? who invented it? who is Melotta?

Coffee played an increasingly prominent role in Europe in the 13th century. In 1980, MelittaBentz, a housewife in Dresden, was tired of drinking those bitter ground coffee every day, so she tore a piece of blotting paper from her son's notebook and drilled a few holes in the brass pot, which is known today as filter coffee. She is responsible for

2016-06-15
Common sense of Coffee and several methods of brewing Coffee

Common sense of Coffee and several methods of brewing Coffee

Pressure osmosis: when 91 degrees Celsius water comes into contact with coffee powder, the soul of coffee begins to wake up.

2014-07-10
The traditional way of drinking coffee: take a large inventory of lattes & how to mix #160;

The traditional way of drinking coffee: take a large inventory of lattes & how to mix #160;

1. Italy: it is a kind of espresso in a small cup, which can be cooked and drunk quickly. People who have been in contact with the coffee for a long time can get used to its heavy taste. 2. France: the French prefer light coffee, which is generally made from moderately roasted and roughly ground coffee beans by soaking. I like to drink it with chicory root. 3. UK: coffee powder is usually filled

2016-06-05
What are the traditional ways of drinking coffee? what are the ways of drinking coffee?

What are the traditional ways of drinking coffee? what are the ways of drinking coffee?

1. Italy: it is a kind of espresso in a small cup, which can be cooked and drunk quickly. People who have been in contact with the coffee for a long time can get used to its heavy taste. 2. France: the French prefer light coffee, which is generally made from moderately roasted and roughly ground coffee beans by soaking. I like to drink it with chicory root. 3. UK: coffee powder is usually filled

2016-05-20
About the degree of grinding: the degree of grinding affects the extraction rate and boiling time.

About the degree of grinding: the degree of grinding affects the extraction rate and boiling time.

First, the relationship between the grinding thickness and the extraction time. The finer the coffee is ground, the denser the powder layer is, the more coffee powder particles are in contact with hot water, the extraction resistance increases, it is easier to prolong the extraction time, and the extraction rate is increased, so it is easy to over-extract. On the contrary, the thicker the touch is, the larger the gap in the powder layer is, the less coffee powder is in contact with water, the weaker the extraction resistance, the lower the extraction time and the lower the extraction time.

2015-11-10
Using mocha pot to make espresso process methods, steps and skills of mocha pot brewing coffee

Using mocha pot to make espresso process methods, steps and skills of mocha pot brewing coffee

In a way, the coffee made by the mocha pot is the predecessor of today's espresso, because although the mocha pot is not a machine, it is also extracted by pressure. The water in the lower pot is in an airtight space, evaporating to form pressure, squeezing hot water into the upper pot and extracting the coffee, so the coffee is rich in flavor, but by

2022-11-12
Coffee basic knowledge several brewing methods of coffee

Coffee basic knowledge several brewing methods of coffee

Use it as the base to make fancy coffee, such as mocha, latte, cappuccino and so on. Single coffee: coffee from a single origin (black coffee, black coffee). Such as Blue Mountain Coffee, Costa Rican Coffee, Mantening Coffee, Brazilian Coffee and so on. American Coffee:

2015-05-21
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